/ck/ - Food & Cooking

Where the fuck did you find a quiznos?

>>13899329
1998

They hardly exist. I used to work there back in like 06. Most stores shut down. There's still two like 15 miles from me now. Been tempted. But only for nostalgia.

>>13899342
I need to borrow your time machine

>>13899329
There's one near my house. Used to be like 10 of them within 30 mins. The quality has gone way downhill but I still find myself there pretty often

truly the goat cereal

>>13899300
i have a classic and it's always served me well

>>13899300
I own a 5 qt one would get a 6qt one too why not the thing is already huge and it's a marginal difference overall im sure. I haven't run out of room before but I feel the higher stuff gets on the bowl the more it tends to not mix in well and I dislike scraping the bowl down while using it. the main choice is whether you want a bowl lift or a tilt head mixer. I went with bowl lift because I do not have any kitchen prep space that doesn't also have overhead cabinets. I bought a refurb off amazon like 6 years ago and haven't had to fix anything on it. now that they have nylon sacrificial gears they're pretty foolproof.

>>13899328
it's probably easier to add stuff midway with a tilt head right?

>>13899335
if you can't tilt the head up due to cabinets it's kind of a mute point. I bought one of those plastic shields to add stuff while it's running but I prefer to just stop it and drop the bowl for a second rather than fuss with the plastic thing. if you bake lots stuff that uses confectioners sugar and whatever and requires you to fold stuff in while it's mixing it's more useful but most recipes you just dump things in.

>>13899344
>if you can't tilt the head up due to cabinets it's kind of a mute point.

is that what i asked?

>>13899297
Based stupid frog poster

>>13899297
howdy ho

>>13899297
Spicy food is only for faggots OP.

Fuck off Joshua

>>13899284
he is jewish, so no.

he's so fucking annoying

>>13899284
He's fat but wears tight dark clothes to make himself appear more muscular than he is fat but I can see right through it

>>13899284
>fat nerd tryhard trying to emulate a bald manlet nerd
Yeah no

>>13899200
You know you love it.

>>13899200
congrats on not burning the fuck out of it like many do. the chili/chorizo were mistakes.

6.9/10

>>13899200
>muh post workout gains bruh
You'd think you get enough protein from all the dicks you suck.

>>13899200
You didn't break the eggs up enough so you have disgusting egg white strands everywhere and it's cooked inconsistently.

I wonder how many millions of people were killed by that guy in the 1970s who convinced congress than margarine and trans fats were better for people than butter.

>>13899139
companies and profits rule over amer*ka

>>13899181
That motherfucker. It was animal fats, including tallow. He's the reason McDonalds threw their arms up in their air and went, oh well, might as well start cutting corners.

>>13899179
ur no fun

>>13899204
We cannot buy anything. There's a quarantine going on.

>>13899133
at least fry an egg jesus christ have some self respect

>>13899280
Just did another one with some mustard. AND I'M PROUD TO BE AN AMERICAN WHERE AT LEAST I KNOW I'M FREE

>>13899287
I'm american too but this shit is just sad please stop

nigger

>>13899116
Every webm thread is just the same shit reposted. Keep it in one thread unless you have something original to post.

I only make four things with mine:

1. Boneless chicken thighs
2. Chili
3. Beef stew
4. Pepper Steak

>>13899113
I don't know, unless you are in a rush they just seem so gimmicky and redundant.
Anything people really use pressure cookers for you are just going to get better results from a dutch oven or steamer.

They are nice if you just quickly want to cook some bigger potatoes, I guess?

Unironically, trying out vegetarianism saved me when I was in the same boat. Really makes you cook harder.

>>13899097
>What's the next step in improving my cooking, and where do I start?
seasoning and sides. any meat you cook should be either marinated/brined or seasoned. its easy to research online and see which herbs and spices go well with certain types of meat. sides are the same deal, especially with veggie sides don't buy frozen pre cut shit, get it raw from the produce section and add some seasoning while cooking and it will turn out ten times better.

It might seem trite, but the more you cook the more you'll improve. Just follow a more diverse range of recipes from decent sources (avoid Allrecipes tier shit) and just pay attention to what you're doing to the ingredients and try to add whatever techniques you see into your repertoire.

>>13899097
Spices and sauces. They're what transform every meal. The rest is technique and instruction.

>>13899115
this is true. if you can make veggies the entree then you're pretty good as a cook

>>13899090
based and integral pilled

>>13899070
It’s very sad that fake matcha has become so prevalent among hipsters in the west. Authentic matcha is a beautiful thing.

>>13899070
matcha monaka

matcha salt on fried stuff but its honestly too powerful for savory stuff so a pinch in salt goes a long way. you can use a lot more of it in sweets because the sugar tempers the bitter, grassy notes.

as if I'm going to cook water the stove like some europoor

>>13899222
>Not owning a kettle
Stay poor, mutt

when i was 5 i microwaved a glass of water for 10 minutes and then sipped it through a straw and burnt the ever loving fuck out of the tip of my tongue and my mother rightfully had absolutely no sympathy for me which made me feel even worse so no i don't microwave water.

>>13899059
I'll do it if I just have to get the water warm but if I need it boiling I'll do it on the stove. Multiple times I got superheated water from microwaving it and I'd rather avoid having to deal with that.

>>13899075
Funny fake experiment

>>13899011
Go fuck yourself, Amy. Your shit is the last garbage still on the shelf during an epidemic.

>>13899004
>white women
and with that you mean dumbed down amer*kan womyn, right?

>>13899194
No, he means your mom, you fucking dumbshit

>>13899004
Amy's products are very hit or miss. For one they all seem to be vegetarian, which can be a little lame. I will say though that their chili relleno casserole is fantastic though.

>>13899004

Women like it because it is expensive. Women like things that are expensive. Pink tax

Imagine the JAV.

>>13899236
Half sperm half diarrhea. Gotta drink it all.

>>13899003
who is this semen demon?

>>13899089
like someone who watches anime, and whos friends watch anime, so they assume EVERYONE watches anime

quick rundown on this Dalgona?