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/ck/ - Food & Cooking

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>> No.8568498 [View]

>>8568452
not very convincing

>> No.8568393 [View]

>>8568383
>It has had a massive influence on contemporary cuisine, the french culinary tradition has honestly in one way or another influenced every kitchen in the western world.

In what way?

>We still use french terms for positions, apparatus, techniques, and ingredients in english (and polish to a lesser extent) professional kitchens.

We don´t

>> No.8568364 [View]

>>8568351
>t. Sean Pierre

>> No.8568273 [View]
File: 124 KB, 500x352, laduree-macaron.jpg [View same] [iqdb] [saucenao] [google]
8568273

Is French cuisine overrated?

Not saying it´s bad, but I don´t find it any better or worse than other European cuisines

>> No.8541630 [View]
File: 98 KB, 500x552, vomit-pepe-very-niiiice-r-a-r-e-2521819.png [View same] [iqdb] [saucenao] [google]
8541630

>>8539627
>well done steak w/ ketchup

>> No.8529497 [View]

>>8528484
I wanna touch him

>> No.8523132 [View]

I often eat alone, so what?

>> No.8486011 [View]

>>8482665
>I do but it's agony.
>
>I have to walk past McDonalds every day and just want to get 3 big Macs.

Most American post in a long time

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