/ck/ - Food & Cooking

>>6675114
>Porterhouse steak
Stopped reading right there.
You know nothing of beef cuts if that's your unironic top choice.

>>6674217
1 Gallon of cottage cheese w/ montreal steak seasoning.

>>6672921

>>6672865
chicken mushroom and pepperoncinis

>>6670098
Blue cheese.

Anyone got a good food porn channel?

>>6665370
Pic related looks just like my ex.
FUCK ANON,
WHY?

>>6667184
Any other answer is incorrect.

>>6670642
Plebs actually believe this.

>>6670209
As they should, Byron Talbot is probably the second worse chef on YT, just after the fat fuck w/ the goatee.
https://www.youtube.com/watch?v=U7ROUnenCzU
>Pretentious music
Check
>Keeps pretentious rag over shoulder which he never uses just for a fashion item
Check
>Pretentious eternal stubble
Check
>Pretentious music
Check
>Somehow fucks up chocolate chip cookies so bad they're less than 1/4 inch thick
>They're thin, but they're still chewy though
MFW

>>6670021
Because their inner thighs make that sound as they waddle away to avoid mandatory tips.

>>6670025
Fuck, I fucked up for the last time
>FUGU
Fugu is a puffer fish that only licensed chefs can prefer.
It's the highly poisonous fish that can kill hundreds of people if not prepared properly.
Remember that one episode of the simpsons?
Some chefs leave tiny pieces of poisonous meat to give the dish a little "tingle". We're talking milligrams of flesh here, MILLIGRAMS.
>You can literally only mess this dish up once.
Then you or multiple other people die.

>>6670030
Fuck him and his shitty cookies.
Seriously, how do you fuck up chocolate chip cookies THAT bad?
>https://www.youtube.com/watch?v=plZ086daSLA

>>6670016
Oh fuck, I missed the obvious.
Anything molecular gastronomy is extremely complicated, technical, requires skills, and a huge amount of food knowledge.
>Fuck pic related
https://www.youtube.com/watch?v=X11GbEwxDQc

>>6669595
From personal experience, I can tell you smaller things are harder to handle, especially pastries.
Hand rolled, folded, and steamed soup dumplings take a lot of experience to get the perfect spiral.
Any kind of highly decorated cake can be extremely technical to make.
As for overall
>Perfectly risen, non tilted, non cracked, non deflated Souffle.
There's so many things that can go wrong.

OP here.
I watch
>Chef John
https://www.youtube.com/watch?v=eWeiY7h4odk
>Cooking w/ Dog
https://www.youtube.com/watch?v=N6JZx86OyXM
>Maangchi
https://www.youtube.com/watch?
v=0smDhdzqXu8
>How to cook that
https://www.youtube.com/watch?v=T7S3axBiCKQ
>Gordan Ramsay
https://www.youtube.com/watch?v=Yw-FSUEc8Pc
>And my new favorite, Cartenoire
https://www.youtube.com/watch?v=B7quqqwh62s
.
.
I can't find a reliable channel for food porn like the channel above. Cartenoire only has like 3 food porn videos.
.
.
By far Gordan Ramsay is my favorite, str8 to the point and has a funny little nervous back and forth leg dance on cam.

What food & drink related youtube channels does /ck/ follow?
What food channels does /ck/ think is missing?
Who is your favorite /ck/ related youtuber out there?

>>6668305
So then why do some wines age faster than others if the only thing happening is some of the barrel particles mixing into the wine?
I don't believe this.
What is the chemical process happening during fermentation, and why do others take longer?

>>6668205
Little Caesars most definitely does not taste like card board.
I prefer it to Pizza Hut and Dominoes pizza, they're too greasy. Not to mention LC has $5 pizzas and awesome side dishes.
It's a triple win.

>>6668199
Found it, way more blown the fuck out than I thought.
Little Caesars won at 90% with over 850 votes.
>http://strawpoll.me/2924556

>>6666747
Little Caesars or nothing.
There was a straw poll about this, and it was like 85% little caesars with over like 200 votes or some shit.

>>6667976
I haven't drunk soda in almost 2 years, I avoid fast food at all costs.
Once you go back to this food from what REAL food is, not the normalized processed shit 95%+ of Americans eat on a daily basis, you'll never be able to see that shit food the same again.

>>6667290
Wow, that's a nice selection.
What store is that, so much variety and under rated none meme sauces.
>Fucking niggers that think Frank's Red Hot is actually hot at 300 scoville units.