/ck/ - Food & Cooking

>>15235664
One thing I do when I don't wanna put in much effort is just making my ramen more fancy.

That just means fry up some flavorful add ins! carrots, onion, cabbage, spinach, broccoli, garlic, ginger, that stuff. some chicken or other protein is nice here if you like.

once your veggies and stuff are cooked, dump water on top(having water already boiling in a kettle is a time saver), dump in the flavor packets, and bring it to a boil.

once we're boiling, toss in the noodles for the amount of time it says on the package. you can also stir in eggs around now, if you like. that's my go to, it's a super easy source of protein that requires low prep.

you can bump up the quality of the meal for pretty cheap just by getting better ramen packages at asian markets, but normal ramen works just fine!