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/ck/ - Food & Cooking

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>> No.14538031 [View]
File: 91 KB, 668x564, butta.png [View same] [iqdb] [saucenao] [google]
14538031

AMA

I've been on a keto diet for nearly a year now. Started late last year, haven't eaten out since and have prepared every meal everyday. I do intermittent fasting and sometimes one meal a day. Plan on trying 3 day fasting soon to get human growth hormone boost.

>> No.13581138 [View]
File: 91 KB, 668x564, J23431_r32B_ButterFoil_Gold_front_sRGB_500x500-2.png [View same] [iqdb] [saucenao] [google]
13581138

>pic related exists
Why do other butter brands even bother?

>> No.13139707 [View]
File: 91 KB, 668x564, J23431_r32B_ButterFoil_Gold_front_sRGB_500x500-2.png [View same] [iqdb] [saucenao] [google]
13139707

>>13139700
Kerry Gold, probably.

>> No.12031417 [View]
File: 91 KB, 668x564, J23431_r32B_ButterFoil_Gold_front_sRGB_500x500-2[1].png [View same] [iqdb] [saucenao] [google]
12031417

Has the human race solved this dilemma yet?

The situation: you have some fresh toast that needs to be buttered but the only butter you have is this cold, unspreadable brick.

How do you uniformly and cleanly butter the toast without mutilating it and leaving behind undesirable island clumps of butter?

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