/ck/ - Food & Cooking

Honestly love this guy and his content, have made multiple things by him and they're all good. Fun content and commentary too. Is /ck/ a Chef John board?

Has he ever done a bad recipe
times are hard gonna do his red beans and rice soon btw

for me its chef john from food wishes.com

>>17966255

One day, when you least expect it, you will learn that this man has died. I don't know if I can handle that day, bros...

>>17565574
>completely BTFO's your entire point

>There is an idea of a Chef John; some kind of abstraction. But there is no real me: only an entity, something illusory. And though I can hide my cold gaze, and you can shake my hand and feel flesh gripping yours and maybe you can even sense our lifestyles are probably comparable... I simply am not there. Because after all, you are the schizoroni of your own macaroni.

Why is he so good, bros?

What’s your go-to youtube cooking channel for recipes?

What does /ck/ think of Chef John?

he fell off, only chumps still watch him

Hey Fagusea, shut the fuck up. No. Just shut the fuck up you pathetic dickless spinless brainless little fuck. When I'm done relentlessly plowing your mother, aunts, sisters, wife, and daughters until all their holes gape like a raw Thanksgiving turkey, I'm going to slide my rock hard 15" long thick as tallboy still slick with your mothers cum monster dong all the way down your throat and then I'm going rest my massive balls over your nose completely cutting off your air supply. The last thing you see is going to be my powerful masculine anus shitting blue cheese popovers and easy beef wellington into your eyes as the lights go out. I'm coming for you Adam.

T. Chef "I'm the great ape of your family's anal rape" John

>>15683708
That was easy

>>15531579
Hey Fagusea, shut the fuck up. No. Just shut the fuck up you pathetic dickless spinless brainless little fuck. When I'm done relentlessly plowing your mother, aunts, sisters, wife, and daughters until all their holes gape like a raw Thanksgiving turkey, I'm going to slide my rock hard 15" long thick as tallboy still slick with your mothers cum monster dong all the way down your throat and then I'm going rest my massive balls over your nose completely cutting off your air supply. The last thing you see is going to be my powerful masculine anus shitting blue cheese popovers and easy beef wellington into your eyes as the lights go out. I'm coming for you Adam.

T. Chef "I'm the great ape of your family's anal rape" John

Hello this is Chef John from FOoOoooD wishes dotcomm wiIth...

>youtubers you never hated in the first place

Chef John's(from foooooodwishes dot com) recipe

>Don't make be get the belt again Kenji. Put the cayenne on the food... now.

>>15091663
>not posting the king of /ck/
ja/ck/ toddlers step aside

HellllOOOOOOOOOOOOOOOooooooooooo this is Chef Joooohn from FoOOOOOod wishes DOT com wiiiiiiiiTh SHITPOSTING.

Thats Right! Now you can create your very own low quality post on your favorite Japanese imageboard. So let's go ahead and get started with the most important part of your post, the image! Now you can use almost any kind of any for this, you're just going to want to make sure that it is only tangentially related at best to the topic of the board you're posting on. Pictures of wojack or pepes work, pictures of naked women will work, even just a close up picture of some youtube e-celeb will work. You decide, after all you are the McChicken of what image you're pickin'. But today i'm going to go with a wonderful artisan picture of myself that i found on google.

Next you're going to want to get started on the content of your post, it you're going to want to type out something inflammatory and annoying like "I think cayenne is the worst pepper" Then you're simply going to want to fill out the captcha and hit the post button and let the thread bake for a good 10 to 15 minutes. Remember if no one is replying you can always reply while pretending to be someone else.

And that's it! You've made your very own low quality post and made the board experience worse for everyone else. I hope you give this a try soon. Head over to 4channel.org for all the ingredient amounts and more info as usual. And as alwaaayys EEEnnnjjooyyyy!

*jazz paino intensifies*

what went wrong?

>>14370118
>spits cayenne in your LARPing face