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/ck/ - Food & Cooking

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>> No.4037358 [View]
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4037358

>>4037351

>The point I am trying to make is that washing your chicken under cold water for a few seconds is really ineffective at making the chicken safer to eat, when compared to the cooking process, so why bother washing it.

When did I ever say this?
>chickens are processed in a high pressure laboratory with completely sterile equipment by men in hazmat suits

Oh right never.

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