/ck/ - Food & Cooking

>>19434490
>Because ramen uses ramen noodles. There are other noodle soups, like somen, udon, and soba. They are different.
That is fine by me. My problem is that retarded weebs call pic related and any noodle soup ramen.

Is it possible to make pasta dough, pass it through a pasta machine so it looks like pasta and then harden/dry it so it looks like a ramen brick? For improved shelf life. How do companies make their pasta dough look like a hard ramen brick? Is it possibel to homemade it?

Is drinking the broth degenerate behavior?

i'm 22 and my diet consists largely of simple packaged carbs because i'm too fucking lazy to cook meat and veg up. usually i get home from work late and i need a quick meal so i'll eat instant noodles and just crack an egg through it. otherwise, during the day i'll eat a pack of digestives or something because it's easy and i cant bring myself to do anything else. i feel like this is very much a vicious cycle though, in that my poor eating is leading to my shitty moods and vice versa. i think the fact that my metabolism is super good and that i've always stayed thin no matter what i eat has given me no incentive to change my diet.

so what can i actually eat which has some nutritional value and preferably is good for my skin but is still minimal effort? i have a decent amount of money, so it doesn't need to be budget.

Because of a digestive issue I've switched to a diet of liquids and soft carbs, including instant ramen and canned soup. After a few days of ramen/soup my feet are now swollen as fuck, which is apparently a common symptom of excess sodium. Is there any way to prepare instant ramen and get rid of some of the sodium, without wasting other things? I like to drop a beaten egg into the ramen, but if I dump the water I risk losing some of my egg as well.

is it true that if you always eat the same food your face and skin tone will become to look like that food? my coworker call this employee noodle face cause he alway eat ramen noodle for lunch.

how exactly do i prepare this block?

i drink the whole broth.

am I degenerate?

how do i make this shit taste good?

I eat my noodles raw with the spice springled on it. Who else?

Hello my fellow neets. Today is the day that
> your mom starts making you pay rent
>what if i buy my own groceries?
>Ok anon, you can buy your own groceries but you have to pay 50 a month for rent

How do you guys eat very cheaply but still tastily? Also meat where I live is waaay too expensive and dairy is insane as well.

>>12263775
taking notes out of a dry ramen brick

I drink the broth, I don't care

College student here. Any cookbooks recommended for quick, simple, and cheap recipes?

>>11785632
this was my shameful recipe. i'm sure i can't be the only one

>2 minute noodles
>sprinkle flavoring whilst noodles still raw
>eat

yummo

>coffee instant
noodle instant

what should I add to my ramen

>>10848940
Most of the tards here eat ramen noodles.

>another OP on /r/frugal recommends ramen

Jesus Christ I am so mad right now. Ramen is NOT cost effective, it is NOT filling, it has ZERO nutritional value. It is a false economy. Tests on rats shower that it is more beneficial to eat cardboard than it is to eat ramen. But seriously, if someone tries to tell you how to eat "as cheaply as possible" and their shopping list includes ramen, they're a fucking idiot and their list is bullshit. Porridge oats are cheap. Milk is cheap. Potatoes are cheap. Fucking shit-ass noodles aren't cheap because you're paying for NOTHING.

Tl;dr - ramen are a shit food source and not even worth the few cents they cost

How do I make instant ramen?

Could i eat only instant ramen for a long time (plus vitamins) and be kinda healthy?
Would it actually be cheaper than buying real food?

>>9781751
No I mean this kind.

So what kind of excuse can /ck/ come up with to imply that I can't live solely on instant noodles?

>fucking impossible mode: Not using soup base