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/ck/ - Food & Cooking

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>> No.5399352 [View]
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5399352

>>5398695

Cast iron adds minute amounts of iron into the tea, and iron can enhance the flavour of the tea if there's just the right amount of it. That's why iron-rich clay (Yixing, Tokoname, etc) originally became popular in Southeast Asia for brewing tea.

>> No.3749410 [View]
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3749410

>>3749409
Hello mugicha/chupachups/onahole anon

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