/ck/ - Food & Cooking

there is a lot of water in zucchini
most zucchini dishes kinda suck imo
i like to mandolin them verry thin, and toss them heavily with salt in a collander to draw out the water
leave 30 mins
then squeeze out the water with my hands

then use them on pizza or eat them raw with lemon juice

Or, do them less thin, still leave salted, but dry with paper towels, toss heavily in olive oil, and grill. Thats the best. But tedious.

Or, grate, salt, leave, wring, then mix with egg and feta and a little flour and garlic and fry into patties.