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/ck/ - Food & Cooking

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>> No.10828962 [View]
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10828962

I've been making civet with this recipe (https://honest-food.net/classic-civet-of-hare))
But with woodchuck. Now that my friends and family know about it, everyone is coming to me to take care of their garden pests because they know I'll eat them. It's a lot of work to clean and butcher (I'm getting better) but the results have been fantastic.

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