/ck/ - Food & Cooking

quiche !!T2UdrWkLSWB Fri Sep 1 19:43:46 2017 No.9374041 [View]
File: 1.51 MB, 2293x999, 000-charles_mingus-mingus_ah_um_50th_anniversary_(legacy_edition)-2cd-2009-(front.back).jpg [View same] [iqdb] [saucenao] [google]

>>9370188
Scallops are terrific
Very healthy, and most simply pan fried in butter on a high heat on each side to a nice crust similar to your pic related
the flavour is minerally and quite delicate, and most of the appeal is from the texture; which is like a complexly grained flaky rubber if cooked right
alternatively you can cook them in the shell or sous vide very gently and slice fine
get them very very fresh with the roe attached, and learn the techniques for cooking correctly

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/ck/ - Food & Cooking

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