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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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>>	Anonymous Fri Apr 23 22:02:13 2021 No.15993965 [View] File: 983 KB, 1805x1354, 20200824_011615_copy_1805x1354.jpg [View same] [iqdb] [saucenao] [google] >>15993749 No

>>	Anonymous Fri Apr 2 18:01:21 2021 No.15877439 [View] File: 983 KB, 1805x1354, 20200824_011615_copy_1805x1354.jpg [View same] [iqdb] [saucenao] [google] >>15877431 It was some slammin pulled pork I tell you whut

>>	Anonymous Sun Feb 21 19:06:09 2021 No.15631578 [View] File: 983 KB, 1805x1354, 20200824_011615_copy_1805x1354.jpg [View same] [iqdb] [saucenao] [google] >>15628290 Worth it

>>	Anonymous Sat Aug 29 18:27:20 2020 No.14652501 [View] File: 983 KB, 1805x1354, 20200824_011615_copy_1805x1354.jpg [View same] [iqdb] [saucenao] [google] Your barbecue looks good. I'm a bit of a BBQ enthusiast myself. Pork shoulder here

>>	Anonymous Mon Aug 24 15:58:57 2020 No.14624629 [View] File: 983 KB, 1805x1354, 20200824_011615_copy_1805x1354.jpg [View same] [iqdb] [saucenao] [google] About 9 hours in, wrapped them for the last 3 hours. 225 degrees the whole way, spritzed occasionally with apple juice

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