/ck/ - Food & Cooking

We're going to tend to our onions first. I used oil for this, and it was a tiny, tiny amount. I dripped a tiny bit into the pan and wiped it around with a paper towel. You only need enough so that your onions will be able to lightly fry.

Add your diced onions to the pot, and once they've started to brown remove half of them. Place that half to the side, we will be using them with our potatoes and veggies.

After you remove one half of the onions, toss in all of your tomatoes into the pot and stir them around a couple of times.

Sorry for the lighting here, I made this pretty early in the morning and it was bright as fuck.