/ck/ - Food & Cooking

>>10040692

>chicken fried steak sandwich

BUT ITS BETTER BECAUSE ITS MYSTICAL EASTERN HONORABU

>people who keep up with trends

>>10040692
>Epic
>Meaty Trend
>Need to Know
this is why i cant take food journalism seriously

I got to try wagyu a few weekends ago. not worth it

>>10040692
Sounds delicious tbf

>A5
Did they run out of A4?

>>10040721
it's better because it's fancy-ass Japanese beef, but ok

>>10040692
too much fat and grease, even for americans. just put the beef on bread with tomato relish, doesn't need to be fried

>>10040692
>crustless

>>10040877
>tbf
Kys

>>10040692
Sandwiches with high quality beef!
What'll those kooky japs think up next?

>epic
this is the thing I hate internet "culture" for the most

that word used to mean something

Much more importantly is the fact that managers at In & Out make big bucks!

>>10040692
>tomato jam
It just a burger with ketschup

>>10040692
>the trend you need to know
um sweetie, no, no sweetie.

i'd eat it desu

>>10041884
When?

>>10040692
>wasting wagyu on a sandwich

two nukes weren't enough!

>>10040692
It's horribly undercooked.

>>10041094
fuckin pussy. lol.

>>10040913


A good grass-fed ribeye is close enough to be almost imperceptible to anyone (with regards to marbling and quality of the meat). Especially so if the meat is FRIED, COATED IN TOMATO SAUCE, AND FUCKING PUT BETWEEN BREAD.

I absolutely love japanese food, but soyboys masturbating over wagyu beef need to just fucking stop.

>>10040692
What a waste of a good cut, I can't imagine all that marbling pairing well with such a thin crust and hot oil either.

>>10040692
No crust, no buy.

>>10042238
its wagyu....not much point in taking it past rare or med rare

>>10040692
> "sando"

>>10042301
Wagyu has always been haute cuisine and a status symbol. Part of the pleasure of eating it is knowing you can afford it. Using it in a katsu sandwich- an ubiquitous supermarket lunch- is as much of an ironic gesture as it is a culinary experiment (though gyukatsu is already a well-known dish).

>>10042872
doesn't really sound like my dish

>>10040692
>Wagyu
I see, you're meat-sculptorers as well.

>>10041115
>Kys

baka desu senpai

>all the fucking weebs constantly defending every shit that comes out of japan on /ck/

>>10042284
what you think is fatty and greasy in shartland is nothing compared to deep fried wagyu. babbies wittle stomach would be upset after eating 8oz of what is essentially fattier than bacon but less rendered out.

>>10042777
That's how nips say it
sa n do i chi

>>10040692
>deep frying wagyu

>people getting this butthurt over a literal sandwich

>>10040692
Honestly it sounds delicious, I don't see what the big deal is.

>>10042777
>he doesn't know SANDO DE PANDA

Jesus Christ how normalfag can you get

https://www.youtube.com/watch?v=1H2bRd91sZw

The whole point of wagyu is to enjoy how the massive amounts of fat get rendered. The sandwich is too medium rare for the fat to be at all tasteful or enjoyable. You can see it in the cross section. It's a pointless preparation.

>>10043533
i know i know, it sounds pretty weird, but once you can figer out the melting point of the marbling in the fryer it's honestly quite alright

>>10042049
lel

>>10043654
>the picture is undercooked therefor the idea itself is pointless

?

Fagyu is for retards anyway, I wouldn't feed that fatty garbage to a dog.

>Waygoo

>>10045107
do u know da wagyu

This does a disservice to both wagyu and tonkatsu.

Seems like a waste, but whatever. It's not like it's hard for japs to get wagyu.

>>10045290
Don't they often import it from the USA?

>>10045614
Are you retarded?

>>10040748
Pretty much all "journalism" nowadays

>>10041115
Rofl

>not having a fridge full of wagyu steaks

It's like you faggots want to be jelly

>>10042764
the meat should be red and the fat should be rendered
otherwise you're just wasting money

>>10046030
How many frozen pizzas are in there anon?

be honest

>>10040913
>Wagyu is known for the fat
my dude, this is tenderloin.

>>10046788
They're not frozen and as you can see there are three

>>10046030
Are those pizzas good? They look good.

>>10046954
Why? Because there's moonrunes on the packaging?

>>10046958
Obviously.

>>10046954
No they're pretty shit but someone bought them for me so I ain't gonna complain (bought me the steaks too lmao cheers sucka)

>>10047033
Slut

I feel like deep frying good beef is a tremendous waste.
Deep frying is great for making terrible things palatable.

>>10040748
>>10046010
Remember when it used to be called "yellow journalism" and was frowned upon?

>>10042777
>stando

>>10047416
>Jojo finally makes a chef character
>most bit part of all the characters
>stand hardly does anything

Its not fucking fair. Tonio deserved better than this.

>>10047056
Nah she's my sugar momma. Doesn't live nearby either so I barely have to see her but she's also sending shit loool stay jelly faggot

>>10043301
I had some cunt tell me to try tonsaksu or katsu or whatever and after he explained it to me I said so a fucking schnitzel.
>oh no it's on another level
go try it and its a fucking schnitzel with soy sauce on it not gravy yeah fuck off

ITT
buncha experts complaining about stuff they dont understand

>Japan's
>EPIC xDD
>trend
>sando
>unnecessarily out of focus photo
>written by a woman
There is guaranteed to be absolutely nothing of worth in this article.

>>10040692
>Americans think their "import" meats are the real deal grade a cuts.