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/ck/ - Food & Cooking


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10486453 No.10486453 [Reply] [Original]

The great debate.

>> No.10486538

>>10486453
both are bland as fuck

>> No.10486542

>>10486453
>2018
>eating mcdonalds

How's it feel to be American and fat?

>> No.10486559

McDonalds beef burgers are so fucking shit and tasteless. I don't understand how the Big Mac has become this icon of fast food.

Their McChicken is the best thing they make and it's mostly because of the mayo.

>> No.10486565

>>10486559
it's not mayo, it's mcchicken sauce

>> No.10486572

>>10486453
Quarter pounder's onions are so fucking big and awful

>> No.10486577

Mcdouble
/thread

>> No.10486588
File: 1.11 MB, 1200x1200, herodoublequarterpounder.png [View same] [iqdb] [saucenao] [google]
10486588

>>10486453
it actually is the double quarter pounder
>>10486542
feels great

>> No.10486628

>>10486453
I've never had a big mac or a whopper in my life.

>> No.10486635

all these white collar faggots who dont know what a good lunch is

>> No.10486720

>>10486453
Burrito >>>> Babyburgers

>> No.10486747

>>10486453
> bun in the middle

>> No.10486777

>>10486588
I find the double quarter pounder has too much meat. Especially since McDonalds patties are always well done so it's kind of too dry as a whole.

>> No.10486903

>>10486577
RIP $1 McDouble

>> No.10486913
File: 521 KB, 550x578, file.png [View same] [iqdb] [saucenao] [google]
10486913

>> No.10486922

>>10486913
>Double quarter pound
>Not half pound
>Weight based on pre-cooked patties
lmao

>> No.10486925

>>10486453

quarter pounder is dry as fuck.

>> No.10487080
File: 135 KB, 1190x768, triple34-Wendys.jpg [View same] [iqdb] [saucenao] [google]
10487080

>>10486922
>Double quarter pound
>Not half pound
Thats because americans are literally too stupid to understand that 1/2 is more than 1/4. Look it up

>> No.10487098

>>10487080
I'm American and understand the difference, but you're actually right.

>> No.10487102

>>10487080
I don't want to look it up because I feel like it's probably true.

>> No.10487108

>>10486453
For me, it's the McChicken, add white cheddar, slivered soy, and tom, easy mayo.

>> No.10487126

I ate mcchickens for decades before the meme and for me, it's still the mcchicken.

>> No.10487213
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10487213

>>10486453

>> No.10487259
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10487259

>>10486453
>>10487213

>> No.10487302
File: 69 KB, 960x720, - 1507303704442 -.jpg [View same] [iqdb] [saucenao] [google]
10487302

>>10486453
>>10487259

>> No.10487965

>>10486453
>Order Quarter Pounder with Cheese
>Add lettuce and Mac Sauce
>Get a superior Big Mac for less.

>> No.10487978

>>10486453
there's no debate. they both suck. the only reason you know you're eating a 1/4 pounder is because of the ketchup.

>> No.10488012

>>10486453
Big mac hands down

>> No.10488725
File: 16 KB, 250x209, yoursister.jpg [View same] [iqdb] [saucenao] [google]
10488725

>>10486453

>> No.10488963

Double quarter with crisp green leaf and extra silvered onions is GOAT

Big Macs have too much bread
the sauce isn't great and shredded lettuce blows

>> No.10489065

>>10486903
>>10486577
costs 1.69 if I remember correctly now. Would rather have three of those than a big mac. Or shit nevermind, for me its the McChicken.

>> No.10489108

>>10487102
It is. A&W introduced a 1/3 pound burger and it sold poorly. Product testing showed that people assumed it was a smaller patty than the QP.

>> No.10489115
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10489115

Shame on all of you

>> No.10489197

>>10488725
that's not even a proper joke you turboautist

>> No.10489359
File: 86 KB, 536x476, bond.png [View same] [iqdb] [saucenao] [google]
10489359

>>10489197
get a load of this newfag

>> No.10489476

>>10486453
you are all uncultured swine. if you order anything at mcdonalds other than mcdoubles made like a mac, you suck.

>> No.10489792
File: 22 KB, 249x255, 1522724246754.jpg [View same] [iqdb] [saucenao] [google]
10489792

>>10486588
>double quarter pounder
Shouldn't it just be a half-pounder?

>> No.10489800
File: 3.72 MB, 347x244, 1524278030827.gif [View same] [iqdb] [saucenao] [google]
10489800

>>10489359
jesus fuck how long has it been

>> No.10489803

>>10486572
The onions are what makes it good, though. The actual patty has no seasoning on it, the cheese is shit, and the bun is too weak and falls apart, almost worse than a big mac.

>> No.10489842
File: 1.62 MB, 3264x1836, 20180422_051635[1].jpg [View same] [iqdb] [saucenao] [google]
10489842

>>10486453
Just made this.

>> No.10489863

>>10489842

Looks revolting, good job.

>> No.10489897

>>10489863
Thanks. It was actually almost tasty.

>> No.10489937

>>10489792
If we in the restaurant industry could do math, we wouldn't be in the restaurant industry

>> No.10490037

>>10489792
>>10489937
Isn't the issue the customers?
Wasn't there a legit case where somebody tried selling a "One third pound" burger, but it failed because it was the "only one third" instead of "one quarter" and people felt overcharged by them, not realizing that a third is more than a quarter? "durr 3 is obviously smaller than 4"

>> No.10491072

>>10489842
thought the tomato on top was a tiny bun

>> No.10492246

>>10491072
Ha! No, I put the bun on top shortly after (and had to squish it down somewhat to be able to even eat the sucker).