/ck/ - Food & Cooking

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Dinner Anonymous Sat Feb 9 19:58:14 2019 No.11885286 [Reply] [Original]

Dinner see kay.
Pork sirloin with roasted potatoes and broccolini. I didnt get a good sear but it all tastes great

>>	Autonymous Sat Feb 9 20:00:24 2019 No.11885294 >>11885286 what's in the gravy? looks good.

>>	Anonymous Sat Feb 9 20:02:38 2019 No.11885304 i like the greens but if it's a pork dish it should have more pork it also looks a little grey and dead. almost like a bad cut of beef. probably overcooked but these are the kinds of threads we need more of, so i give it a solid SOLID 9/10

Anonymous Sat Feb 9 20:04:53 2019 No.11885316
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>>11885294
i seared the pork on one side in a stainless steel pan, flipped, added butter, covered and threw in the oven. Once it was finished i removed the chops and put the pan back on the oven to simmer the juices/butter while adding a bit of chicken broth. I didnt want to wait to long for it to reduce so i added a bit of corn starch slurry to thicken it.
Turned out pretty good.

>>	Anonymous Sat Feb 9 20:05:17 2019 No.11885318 >>11885286 >pork looks under cooked >potatoes are burnt >broccolini looks greasey all in all id eat it (maybe not the pork)

>>	Anonymous Sat Feb 9 20:08:31 2019 No.11885333 >>11885304 some of the chop is obscured by the greens. It was a good size. And yeah it was a tad over cooked but still juicy. The sauce definitely helps. Thanks for the rating.

>>	Anonymous Sat Feb 9 20:09:35 2019 No.11885337 >>11885318 >potatoes are burnt ... anywho it was just a weak sear. It was fully cooked.

>>	Anonymous Sat Feb 9 20:10:53 2019 No.11885342 >>11885316 >back on the oven stove

>>	Anonymous Sat Feb 9 20:14:05 2019 No.11885350 >>11885337 tell you wife if she wants a strong sear to hit me up.

>>	Anonymous Sat Feb 9 20:15:41 2019 No.11885353 >>11885350 shes out with our friend Tyrone right now. Ill let her know in the morning. Thanks friend:)

>>	Autonymous Sat Feb 9 20:27:59 2019 No.11885395 >>11885316 seems like a lot of effort but it looks tasty and has acceptable nutrition. 7.6/10

>>	Anonymous Sat Feb 9 20:29:03 2019 No.11885404 File: 36 KB, 500x375, ls0QN.jpg [View same] [iqdb] [saucenao] [google] >>11885395 >seems like a lot of effort

>>	Autonymous Sat Feb 9 20:32:23 2019 No.11885421 >>11885404 >pan nice and hot >put in the oven >back on the stove >turn 360 and shake it all about >that's what it's all about! not much effort at all really 0_o

>>	Anonymous Sat Feb 9 20:34:13 2019 No.11885429 >>11885421 fucking kids these days i swear

>>	Autonymous Sat Feb 9 20:39:54 2019 No.11885455 >>11885429 ikr

>>	Anonymous Sat Feb 9 20:43:52 2019 No.11885468 >>11885286 Looks good dude. Pork loin is good and underrated imo. I made a pork loin roulade and stuffed it with sage and feta cheese and apple. Delicious

>>	Anonymous Sat Feb 9 21:35:38 2019 No.11885648 >>11885286 the potatos and sauce on the meat look godly.

>>	Anonymous Sat Feb 9 21:51:03 2019 No.11885698 >>11885286 looks pretty fucking good to me.

>>	Anonymous Sun Feb 10 05:03:13 2019 No.11886832 >>11885648 >>11885698 thanks anons

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