/ck/ - Food & Cooking

sage goes in all fields

>HAHA THIS FOOD IS DICKERED BY MY DISGUSTING CAT WALKING ALL OVER IT WITH PAWS THAT WENT ON URINE 5 MINS AGO
remind me why these threads are so popular?

>>12435730
Cause they're a staple here and the guy actually knows how to cook. Go find a fast food thread shit head

>>12435715
>box wine
fucking disgusting
everything else looks decent though

>>12435715
patti looking more and more obese pal. you need to control your cat feederism

how absolutely dare you sir

>>12435715
>franzia
Ah, I see you are a man of culture.

>>12435715
Based for causing all the seething by doing exactly what this board was made for.

>>12435715
>>12435721
>>12435808
>>12435809
>>12435815
*Ruby noises*

>>12435832
>this board was made for reddit generals

heh

>>12435805
Huh?

>>12435851
what is a reddit general m8, I'd like an experts opinion ;^)

did a BLT which I've never really done before

like any good sammie it needs to be wrapped in foil for a few minutes

bada bing bada boom, tip ya waitress ya filthy animal

>>12435715

Cute Kitters is a cute! A CUTE!

>>12435888
Holy fuck if being an alcoholic has me cooking sandwiches like this then I'm in

>>12435715

>>12435715
Let me eat your cat

>>12435914
Does anyone have cat recipes? There is a family of alleycats where I live and they're doing a shit job at pest control so I'm thinking it's time they did something useful like fill my belly.

>>12435914
I used a similar line on your whore mother.

>>12435959
Hate speech will not be tolerated here sir.

>>12435954
got u senpai

https://youtu.be/TVZOPZzhK3s

>>12435972
Meh. I'll give the rest of his stuff a listen. What about stoats? Any good ways to eat them or should I just throw them out? I got my trapping license and I'm catching all kinds of weird shit.

>>12435715
You're a great person OP

>>12435861
Judging by your use of le silly faces I took your for one.

why are you spamming this shitty thread, there already is one

>>12435990
Thirty minutes ago there were three (two plus this one) but this OP didn't start the other one so he can't abide it. I thought it might be bullshit that he's an attention whore but he is, and not only that but he is shitting up the other thread just because he didn't start it.

>>12436018
What an absolute loser. I thought I was bad for coming to this board at all, but it's possible to be worse.

>>12436020
I don't get it. He could spam the other thread, I'm not sure why he needs to be the one who started the thread.

>>12436026
how is he spamming the other thread? him making this one even though two are already up is fucking pathetic desu. What an annoying freak

>>12436083
I haven't been coming to /ck/ long enough to call out samefagging but I've been on this site long enough to be suspicious of it. Anons don't usually go to war defending a namefag, but in the other thread they do. I'm not saying he is pretending to be anon and defending his namefag posts, but I am saying it sure does look like it. Unless things are just different here. Which I doubt.

>>12435808
no joke ive tried some fancier Chard' recently and I prefer the Franz, im pretty trashy tho :|

>>12435809
shes maintaining m8

>>12435822
>>12435832
>>12435986
>>12435988
:^)

>>12435984
hmm, had to google that, looks like a ferret, I like ferrets but if they need to be ate gotta do your thing m80

>>12435990
>>12436018
>>12436020
>>12436026
>>12436083
>>12436098
kek ive been busy, somehow missed that thread, youre giving me way too much credit im way 2 lazy to be trollin and whatnot, im gonna keep going and if a mod has to do something i wont be bitter

https://youtu.be/QhAyjYawYEY
https://youtu.be/NHfWY0is3rE

gonna marinate these for like 4-5 rounds of rocket league

>>12436140
Oh of course, and that's why you're still not posting there.

>>12436018
>>12436020
>>12436026
>actual samefagging

>>12436140
>kek ive been busy, somehow missed that thread, youre giving me way too much credit im way 2 lazy to be trollin and whatnot

seek help.

>>12436167
I'm using photoshop to fake this, and you are an anon defending a namefag, totally not that same guy posting as anon.

interesting how he refused to use the other thread with the same premise of posting cooking OC just because he wasn’t the OP

>>12436186
It's nowhere near the bump limit.

>>12436189
it got deleted
wtf

>>12435715
nice

>>12435715
>hide thread

>>12435851
Deranged

>>12435715
Based cat tranny.

>>12436991
indeed, this sub is epic and I will downvote anyone who says otherwise

fuck this thread

>>12438092
y u bump it?

>>12435730
>>12435908
>>12435914
>>12436098
>>12436169
>>12436183
>>12436485
>>12437020
>>12438092
Reminder to put sage in options so as to let shitty threads die. Alternatively you could not reply to the thread in the first place.

>>12435990
>>12436018
>>12436020
>>12436026
>>12436083
>>12436164
>>12436186
I've noticed the same thing. OP never makes an effort to look up if a thread exists because he doesn't care. He wants his thread, his OP and his off-topic cats. The way he desperately replies to everyone is also pathetic. Plus the only part that's related to the board is always the same three or four crappy meals, barely deserving of a thread in my opinion.

I don't like your countertop. Also how much is that wine?

>>12435730
They are comfy. People in these threads generally know what they are doing. Patti is cute

so decided to let the tendies marinate for a day so hopefully that spicy sets in, made an easy sausage biscuit was not bad desu

>>12435882

y th foil wrap

I make my own cured meat in my apartment/fridge.

>>12435715
How's that bacon anon? I have had that brand's smoked sausages before and they're pretty good

>>12439046
kill yourself

>>12435715
Ooooh lawdy lawdy!!


Yousa gone n go n have yoself a lil dickered coooky longy with kitty?

I might jus lime-a-long then!

Beep boop beep boop

I see some dickerings in the future!

Patti gon put it down like dis baby

Shiver me timbers m80s!

oi ya kunts time to get dickered and get spoopy on some food stuff, enter if you dare *spoopy laughing*

>>12439096
reddit

>>12439096
kill yourself

>>12439102
This is an important part of our board culture and a real pillar of the community so stfu and go to a fast food thread if you don’t like it.

It’s what makes /ck/ a great place

>>12439078
>apartment/fridge.
Do you live in a cardboard house in Siberia or something?

>>12439113
When OP does it we are not shocked by it because he's been doing it for years so we have become acclimated to his reddit behavior so it's okay. When you do it it's not okay because it makes us see the reddit in fresh light and reminds us he has been acting like an insufferable reddit faggot all along, and the fact we have been defending it is something we cannot reconcile in our manchild toxo infested brains.

>>12439125
No but I let it hang out for a day at room temp before putting it in the thing.

>>12438478
Cringe and seethepilled

>>12435888
how did you make restaurant food at home?

>>12440147

The feline borne bacteria in my kitchen matches that of the rodent borne bacteria in a restaurant kitchen. Makes the copycat (no pun intended) that much more authentic looking.

>>12435715

>>12439096
>average catblog poster

>>12435715
Who is this retard

>>12438478
>my opinion
(You) ;^)

>>12438528
i dont like them either its like some ghetto enamel they put over the real countertops, i live in the ghetto tho, its like 15$ a box

>>12439078
interesting what is it m8

>>12439083
its goods imo, its best store bought thick bacon ive found

>>12439096
u are a way bigger fan of this thread than youd like to admit lol

>>12440355
:3

getting a dredge together

https://youtu.be/f6TCjgeD8Us

a spot of tea m80z

https://youtu.be/gTjUvj5z6qw

>>12435715
That is one sexy Patti. Purrfect 7/11, would scritch along cheeks.

was good put some sesame ginger spices on the aspergers

>>12439078
bls exblain

>>12442661
noice tendies, bruh

>>12440355
oh lawd she comin

>>12436146
i too have used rounds of rocket league as a timer for cooking

>>12440355
patti needs a diet

>>12444768
female cats can get fat af

fuck these threads

>>12444768
b i g g
K O T

made an easy rub for an easy pork chop

Not going to lie I come to these threads to watch the seething faggots write angry blogposts

tried to make a pan sauce but I'm ass at sauces

chop was really good and juicy, the pan sauce was a bit salty and a scraped most of it off and dipped it in A1 pls no bully

>>12446909
Looks tasty to me. Don't like A1 though

>>12439078
Is it done? It looks wet, although I don’t really know I’ve been considering doing this myself.

>>12446898
Blob of cold butter might have helped emulsify the fat.

Just making æble.sk today. Nothing fancy

>>12447690
That's just apples, a little bit of water, and some salt.
Letting it reduce low and slow.

>>12447699
Eventually it will be mixed with fried baconslices, but it takes a while.

>>12447707
Traditionally eaten on ryebread

>>12447712
And that's it.
Very simple bread/apples/bacon fryup. Delicious at any time of day.

>>12447720
>Persille
WHYYYYYYYY?

>>12447731
You don't like persille with flæsk?
Post a photo of your hand, nigger

>>12447746
>nigger
>implying
And I don't like persille in general.

>>12447759
>I don't like persille in general
You're not making me want you in this country more with a statement like that

>>12447770
Too bad I'm born and bred then :^)

>>12447793
All the more shame but not really a surprise. I know what your generation is like.

>>12447699
Salt? Why

>>12448146
Bothering to post cooking on this shit board? Why

fuck these threads

do you guys have the new international mcds menu where you live?

pic is the canadian chicken tomato mozzarella

fuck these threads

>>12447690
What kind of apples?

>>12435715
The cat is judging you for the boxed wine.

>>12435888
Love ya and your posts mate. If I may offer some advise on your next blt adventure. I am of the opinion that the BLT is the GOAT sandwich. I think if you use thinner bread, or maybe core it a little bit, and double or even triple the tomato you added (seasoned of course) and go a little lighter on the lettuce you're going to have a real good time. Aside from that if you went a little crispier on the bacon I think that would help too. Good shit with the top and bottom mayo, that's a veteran move. Also, it looks like that bread may not be toasted and if that's the case that's a rookie mistake. Remember BLTs are simple so ratio is important. Doesn't look bad or anything but wanted to fill you in on BLT pro tips.
>pic related, not my best BLT but one I had saved from a night of drunk cookin

>>12435715
HEBro strikes again. What area of Texas are you in fella?

>>12450431
also, I fucked up here by putting on the mayo too soon. You'll notice if you look that the mayo melted since I put it on the toast while it was too warm. So toast that shit, but let it chill a sec before lubing her up. Additional strat - free with purchase

>>12435715
Tonight I baked salmon that was marinated in soy, honey, garlic, and ginger. I topped it with a mixture of bread crumbs, cheese, lemon, onion, garlic, and mushrooms then topped it off with bread crumbs, salt, and pepper for some crisp. I sauteed sugar snap peas in butter then tossed them in the same sauce as the marinade but added some sesame oil and chili oil. I toasted up some sourdough garlic bread and accompanied the meal with some Argentinian white wine. I made rice pudding for dessert. Oh and as a little appetizer snack a a few hours before dinner I made some bite sized crab stuffed crimini mushrooms.

>>12448146
>Salt? Why
The absolute state of /ck/

>>12435715

I can’t wait until your cat dies. Faggot

>>12451040
I think there's already a cat hating place. It's called Reddit.

Start with a big buck

>>12451387
Grab 1kg of rump, 400g pork mince, fresh tarragon, garlic, chilli, ground ginger, smoked salt, paprika, wusta sauce and mince

>>12451042
You got it mixed up. Thats a cat LOVING place and its where the faggots go. Sounds like you should go back and kill yourself while youre at it

>>12451393
Form into 200g patties

>>12451398
Caramelise 3 brown onions in tablespoon butter with cinnamon, brown sugar, salt, black pepper

>>12451410
Once browned add 2 tablespoons mollases and simmer untill thick and glossy

>>12451419
Mayonaise, dijon, capers and hot sauce combined as lettuce dressing

>>12451425
Build from.bottom up with toasted bun smeared with mayo dressing, iceberg lettuce, venison pattie, creamy blue cheese and finally onions on top.

>>12451440
Bonus points for curing some of the rump for 6-8 weeks into "proscuitto" portions

Yes

>>12451460
you should make a new thread for this cool cooking stuff
this thread is for attention whores, catfags and shitposters

>>12452078
Thanks bro

Chicken, seasoned. Will update.

>>12452648
Oops, forgot pic.

>>12452657
Chicken in, oven hot.

>>12452668
fml. i swear i attached the pic.

>>12452690
potatoes. chopped.

>>12452732
onion, diced.

>>12452788
pan, hot. oil, butter in.

>>12452810
pan hot. onion in.

>>12452810
forgot pic again, sorry.

>>12452732
What kind of potatoes are those? I think I see OP using them sometimes too. They look like apples.

>>12452840
they're just red potatoes.

>>12452830
potatoes are in.

>>12452883
cabbage ready to steam.

>>12452883
Chicken, roasted.

>>12451440
this sounds danker than it looks, would rek

dank shit

guys /ck/ convinced me to throw out my 10-20+ year old and somewhat scratched teflon pans and pot and now i have nothing left :( what do

>>12453807
buy new ones and stop being a gullible retard.

>>12453807
Don't buy Teflon. Seriously.

>>12453807
At least you're admitting that the cat blog isn't /ck/. That's a good start.

>>12453827
Articles say the newer ones aren't as bad. Should I still not buy them?

>>12453823
Why? Am I being gullible? What about posts like >>12453827?

>>12453829
cat blog is best /ck/

>>12453902
buy teflon for eggs and acidic foods. use cast iron for meat, potatoes, onions, etc.

>>12453976
What about stainless steel? What are those pans used for?

Got some pork shoulder sliced like ribs interspersed with pork belly roasting away at 300°.

>>12454655
Dry rub is just brown sugar mixed with all the stuff in the front.

reddit thread. kill yourself OP

>>12435730
Because we like to watch you go mental

>>12435851
>muh reddit retard
>uses reddit spacing

>>12438478
Did a fast food thread die from this? oh you poor thing.

>>12454655
shoulder & belly? anon... what the fuck are you doing
and thats a pretty shitty dryrub btw >>12454662

>>12453997
for everything a teflon cant be used for
its much more versatile and produces better pan sauces
i only whipe out my meme iron when i wanna get a REAL hard char on something

>>12435730
fpbp

>>12454733
>reddit deflection
embarrassing

>>12456451
>irony having reached impossible levels
this may be a record

>>12454655
Noice

>>12447720
Those look based af. Keep it up chop

>>12451040
very based and redpilled

>>12455958
It's a question..

fuck you

Just some pigsbelly tossed in flour and fried. Had it with some roasted potatoes and bell peppers and a little rice. Also onions.

>>12458080
Dood, didn't you say you are moving once your back is getting better? How goes it

>>12458080
looks pretty comfy anon

>>12454655
Follow up?

>>12456765
>redditor sticking to his guns for the sake of his beloved, catshit eating OP
lol

>>12454662
>publix spices
Southern anon detected

a little breakfast from earlier, not a fan of breakfast desu

https://youtu.be/mDlSJK4pLjc

>>12458154
It is getting better, but it's a slow process.
You have no idea how much I appreciate basic shit like being able to dress myself or carry home two pounds of onions from the store, man.

DICKERED DICKERED DICKERED OIM DICKERED ME CAT MEOW MEOW MEOW GETTING DICKERED DICKERED FML DICKERED CAT PISS CAT SHIT

went to the meximart

>>12463922
Get well soon fren. But I'm amazed that you are still able to make decent meal with an injured body. If I can barely dress myself I'll prob eat instant noods everyday

another pan pizza

>>12464391
Crunchy crust - perfection.

>>12464391
garlic fangas? dat shit looks good

>>12464431
heh yeah I haven't made those in awhile, the donair sauce is always too sweet though. i usually just have some marinara or pizza sauce on the side with it.

>>12464115
Thanks, man. It's sort of the other way around, though; cooking and eating nice food is a big part of what sustains me.

>>12464431
That looks delicious.

>>12464391
looks good and i dont even like olives

>>12465938
It'd look even better if my oven would go up to 500F, but max for toaster ovens are 450. I think next time I may try to drain the olives and then pat them dry to remove as much moisture as possible. I usually finish it on the stove for a couple minutes.

I think I made these last summer and froze em lol whatever. with "dumpling sauce"

>>12466823
I need to do a big batch of these and freeze them, what filling you use?

>>12435730
to trigger delicate little incels like you

>>12446890
kekking someone is really triggered by dickered texan patti anon

>>12435715
>Some actual cooking
>Raging autists to laugh at
Is this the perfect thread?

>>12467896
Ground pork/chicken, scallions, garlic, ginger, soy sauce, cooking wine, sesame oil, salt, and pepper will get you there. Feel free to adjust to taste (addition of oyster sauce, fish sauce or fish soy, sambal or other chili paste, etc.) or add other veggies you like.

>>12438478
>The way he desperately replies to everyone is also pathetic.
>cites literally sixteen (16) replies

>>12468396
no
it's played out
it's not even fun to shitpost in anymore

>>12469573
>aka your trolling is weak and you're giving up
wew laddy

>>12468396
>some actual cooking

lmao

>>12450536
>>12450431
tried to use some of your advice, im not huge on bacon desu but this one turned out better, i messed up on the last one and salted the tomato and with the bacon it was way too salty

>>12450488
houston, greenspoint to get specific if the haters wanna come get me ;^)

>>12451040
i got a waiting list, the ride never ends:o

>>12451387
>>12451398
>>12451440
nice, would like to try hunting some food but id probably have to start with poultry, would be scared id shoot a deer in the butt and it would run off and die slow and id feel bad

>>12452840
yeah red potatos, they are good in a skillet but they dont really mash well imo

>>12453807
find a restaraunt supply store if you can, im getting all my stuff there now unless its cast iron

>>12458080
very dank m80

https://youtu.be/biudaCDHSXs

Tried the foil OP

>>12464391
Nice

Im trying not to die, so I did poached salmon and shrimp, rice, and roasted jalapenos.

I just want to eat a fucking plate full of hot dogs and chicken wings. Fucking kill me.

>>12442661
>thick, dense batter
>oil every where
>the dip isn't mixed evenly through
stop

>>12472484
everything you cooked was shit i was going to make fun of everything but you your a step above kays cooking

>>12472484
lol its a dredge, did a single dip, wasnt thick at all, i sauteed the aspergers in a bit of bacon grease, and I like ranch with a drizzle of franks because you get to taste them seperately i dont want buffalo ranch, patti forgives u m8

>>12472611
>ranch
>franks
>flour dredge
use a couple nobs of butter when sauteing

>>12472648
>>12472611
it's never to late to have standards anon

I miss HEB

>>12435715
If I eat your cat, will I get toxoplasmosis like you too?

>>12473188
What's that?

>>12473203
the best grocery store chain in the country, possibly the world, only found in TX

>>12451040
>wishing deaths on pets
Hope you get cancer bud.

bamp

phone an hero'd yall, might not post much for a bit

Pattie is named appropriately- pattie would look good smooshed against the pavement like a cow pattie. Jerky will get rid of the toxoplasmosis.

>>12435715
I can't find a sticky thread for /ck/ obviously I'm blind. Other threads occasionally have a PDF share thread or an ongoing MEGA with documents. One might think that's needed here as many recipe cards, cookbooks are being digitized. Not to mention the video and presentation videos everywhere.

Easiest suggestion if the above isn't actually a thing is YouTube. Gotten some good ideas myself there or start watching a show or chef's videos. We've gotten some ideas from the Great British Bake Show (guilty pleasure, but some interesting ideas too). YT like Babish, Rosana Pancino, Bon Apetitte Test Kitchen are pretty good imho.

>>12471602
Start off hunting small like rabbit sized and move up from there.
Ethical hunting is the only way to hunt, and it takes skill and practice, but it is super rewarding.

>>12442661
damn bro, you're a decent cook for a normie.

pot roast. i ended up thinning the gravy quite a bit, all with the liquid from cooking, but i didn't mind it being thicc here. a little parm on the table from where i grated some for the taters.

>>12474467
sure, totalbiscuit xDDD

>>12451040
to far

>>12477627
comfy af bro

Just another simmered dish today.

>>12478798
Those new Summertime potatoes, though. Lovely.

>>12478804
It's a pork roulade. Usually used as a bread topper here but it works just fine for something like this.
I removed half the liquid in the pot and froze it for later. Made gravy from the rest.
The reserved liquid can be used as a base for a vegetable stew or a stew make with lean mean, like those really cheap porkchops they have at the store.

>>12478816
Forgot the parsleysprig. Sorry.

>>12478827
looks really good, what cut of meat was that?

>>12435730
based retard

>>12477627
would bang

>>12435805
>the guy actually knows how to cook
no he can't

>>12480120
"Rullepoelse" is usually either ribroast or belly. Basically the same cut as porchetta. As you might be able to tell, the stuffing goes kinda heavy on the black pepper, but when you cook a nice big piece of meat like that for hours you do need a lot of seasoning. It's not a particularly "hot" sort of dish.
It's much more traditionally simmered in water by itself and cut into slices to put on openfaced sangewedges, but I like it just fine as a potroast.

>>12451387
>Meat isnt murde...

>>12435730
fpwp

>>12451040
you just posted some cringe

>>12483601
>murder