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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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12510780 No.12510780 [Reply] [Original]

/ck/, tell me about a time when cooking for someone has gone wrong

>> No.12511277
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12511277

>>12510780
Didn't realise I was cooking with gluten free pasta until the meal was ready. That stuff is shit. One guy couldn't swallow it.

>> No.12511334

>>12510780
Tried to make churros
Ended up making sugar/cinnamon frosted dog shit. It had no fluff all crunch so I jumped off a fucking bridge
Never tried to make them again but if anyone has pointers that'd be great

>> No.12511355

>>12510780
>Have dinner party
>Making homemade sourdough
>My sourdough is top notch, many people are excited to eat it again
>Process started 48 hours ago, these bad bitches are ready to go in the oven
>Bump pan that the boules were sitting on while prepping them for the oven
>Oven door was open
>Both boules fall into/onto oven
>Wet dough starts sticking to 500 degree oven floor and door
>Scoop as much of that shit off into the trash
>Have to go to the store to buy bread
>House smells like burnt bread when guests arrive
>mfw

>> No.12511424

>>12511334
Did you actually jump off a bridge?
Because I admire your methods of demonstrating shame.

>> No.12511521

>>12510780
I was taking tuna casserole out of the oven when the oven mit slipped and the glass dish landed on my forearm. It took me a moment to feel the pain. I then jumped from the pain and the dish fell on the ground and the glass shattered. Big pieces of glass cut my foot and my legs. I was badly burned, bleeding, and covered in hot food and glass. My husband came in to see what the noise was. He just stood there and laughed.

>> No.12511538

>>12511277
Accidentally grabbed a box of gluten-free panko once. What a fuggin' nightmare.