/ck/ - Food & Cooking

>>12990262
Step two
I'm gay btw, if that matters

The add the easy cook pasta to the pan and cook for 4 minutes

>>12990266
That’s not step two. Everyone don’t listen to this guy ok!

Step 3 great the cheese 100 grams

Step 3 drain the pasta into a sink, bonus is hot water keeps the drain clean.

Step 4 add source.

Then mix cheese and milk in with source.

>>12990262
>Step 1 : bring water to a boil
>Step 2 : put in the noodles
>Step 3 : wait until you can cut noodles with spoon then drain water
>Step 4 : put peanut butter and marshmallows until melted
>Step 5 : add in some milk

Enjoy mac & cheese.

>>12990287
this step disgusts me

>>12990350
Thanks, anon! Now I can finally enjoy my breakfast!

>>12990268
>easy cook pasta
alt f4ing from this thread right now
might as well be making it from a kraft mac and cheese packet

Wa la

>>12990799
Exactly. How fucking hard is it for burgers to cook pasta? What turbotards are so dumb they need their pasta on easy mode?

>>12991062
Why do europeans hate pussy but love acting like cunts

>>12991018
As a Brit, you've really let us down, anon.

>>12990293
>>12990287
>source

>>12990262
>electric hob
D R O P P E D

>>12991018
>no bacon
called the carbonara police, it's over for you, scum

>>12990268
>easy cook pasta
The hell? Pasta is already the fucking easiest thing to cook. How much easier does it need to be for your retarded ass to not fuck it up?

A thread died for this

>>12991111
>hob
S E C E D E D

>>12990279
Great!

>>12991069
based

>>12991062
>>12991018
>>12990287
>British cheese sauce
>quick cook pasta was bought from a Tesco
>AMERICANS
Neck yourself, retard.

>>12990287
We don’t put sauce in our Mac n cheese in the US.....

>>12991703

But it says American right there on the packet!

>>12991742
I remember when I was in France I ate dinner with a French family, and they ordered “American pizza” to surprise me. The “American” style pizza was topped with tons of French fries, hot dogs, cut up burger patties, and a drizzle of nacho cheese. They seemed really excited and asked me how it compared to back home. I told them that it doesn’t exist and they were surprised

>>12991772
I remember in Germany there was "American pizza" sold when I was a child. Basically it was deep dish pizza, toppings varied greatly.
I don't like deep dish pizza anyway, but I learned it was just dumb marketing only a few years later.

>>12991772
I'll have things that never happened for $800, Alex.

>>12991975
Jokes on you because it’s true

>Boil pasta
>Drain, put in oven dish
>Fry onion, garlic, bacon
>Add to pasta
>Make Mornay sauce and pour over pasta, give it a stir
>Top with grated cheese and breadcrumbs
>Bake until golden

>>12991742
It also says colours with a u but no one expects e*ros to be intelligent enough to pick that up

>>12991018
Yeah we really didn't need a "tutorial" for mediocre mac and cheese. You can look at the side of the fucking box for that. It's like if you made a tutorial for pouring cereal you fucking ass clown.

>>12990287
Oh god you Americans are disgusting...

Looks good OP. If you really want to step your game up, dice up some spam, fry it and mix it in at the end.

>>12993125
he's british

>>12994838
Says American on the bag of mystery sauce and has the American flag right on it

>>12994851
it also spells color incorrectly. It's probably marketed to bongs since mac and cheese is american.

>>12994872
Well bongs are just as fat and disgusting as Americans really. I don’t know how they’ve escaped the stigma but if you’ve ever been to a footie game in the north you’d see.

>>12994872
>mac and cheese is american.
Macaroni and cheese—also called mac and cheese or mac n cheese in American and Canadian English, macaroni cheese in the United Kingdom[1]—is a dish of English origin, consisting of cooked macaroni pasta and a cheese sauce, most commonly cheddar. It can also incorporate other ingredients, such as breadcrumbs, meat and vegetables.[2][3]

The first modern recipe for macaroni and cheese was included in Elizabeth Raffald's 1770 book, The Experienced English Housekeeper. Raffald's recipe is for a Béchamel sauce with cheddar cheese—a Mornay sauce in French cooking—which is mixed with macaroni, sprinkled with Parmesan, and baked until bubbly and golden. Another recipe from 1784 stated that the small tubes of macaroni must be boiled, then drained in a sifter before being moved to a frying pan. Heavy cream is then added to the macaroni along with a "knob of butter" rolled in flour, and it must be cooked for five minutes before being transferred to a dish and topped with toasted Parmesan and pepper.[8] The famous British Victorian cookbook Mrs Beeton's Book of Household Management included two macaroni and cheese recipes. One of them states:

The macaroni, (which should be "tender but perfectly firm, no part being allowed to melt, and the form entirely preserved" – lest one be tempted to cook it for so long it actually disintegrated) is then topped with more cheese, pepper and breadcrumbs, before receiving a final dose of melted butter for good measure and being placed before a "bright fire" to brown the crumbs, or grilled with a salamander broiler.[9]
https://en.wikipedia.org/wiki/Macaroni_and_cheese

>>12994901
irrelevant

>>12994941
look, everyone likes mac and cheese but it was a popular english recipe and comes from a time when the US was still an english colony
it persisted in the US and was forgotten in the UK possibly during the war/s

>>12990266
Fpbp

>>12994949
>it persisted in the US and was forgotten in the UK
hence why it's american and you buy sauce packs with our flag on them

>>12991975
Uhm ok? Kind of a weird order. I'll have a big Mac, small fries and a coke

>>12991703
Americans just use velveeta

>>12990287
>do Americans really
American cheese doesn't come in sauce forum, it comes as a powder that has to be rehydrated...so ha jokes on you

>>12995290
What about cheese whizz?

>>12995354
>>12995354
whiz is not sauce its whiz, also i worked in a walmart and never once saw anybody buy whiz, i might have restocked the shelf once in 2 years anf that was the spray kind used on chrackers

>>12990268
>easy cook pasta
stopped right there

>>12991018
no baking? Absolutely shameful

>>12992520
much better than OP

>>12991018
that's not even fucking macaroni

>>12990262
Fuck it, Im'a cheeze it!
>in sauce pan, few spoons of flour to 1/4 stick of unsalted butter ( have a pot of boiling water thats been lightly salted, ready to go, goober)
>slowly add a cup or so WHOLE milk
>Add yer shredded cheese, something light in flavor. Start boiling den noods, too
>Add salt and pepper to taste. Then when at preffered thicnkess and sauceyness, add cooked pasta or let finish cooking in the sauce, I don' give damn.
>put in a backing dish layered with some toasted breadcrumbs and some parmesan. Let that bake.
Eat it, you slut.

>>12990279
>grams

the point at the start where we all knew this was going to be shit