/ck/ - Food & Cooking

Nice cutting board.

>>13432730
You're supposed to cover the top layer of noodles with sauce and cheese, retard

>>13432737
Thanks, I got it from my aunt when she died.

>>13432730
crispy edge 'gna is pretty based but you should've at least brushed a thin layer of sauce on top

>>13432730

>>13432765
Sorry to hear about your aunt, anon.

>>13432730
I had a party yesterday and smoked a couple of pork butts and twice baked mac.

This was brekky

>>13432730
>top layer looks like deep fried human skin
bait

Having vol-au-vent for dinner.

>>13432730
Gammon, egg, chips and mushroom

>>13433910
Why is it green?

>>13432730
First lasagna ever?
Pro tip, alternate the layers by direction. This usually means I cook another 1/2 box of noodles to allow for extras that stick or need to be cut. Yes, you'll have to cut with your knife somewhat. I can clearly see the noodles under this layer are exactly the same. Cover the top noodles in sauce and cheese, and cover the whole casserole for the first 40 mins of baking, and simply uncover about 15 mins at the end to brown the cheese. It should stay moist but with only crisp edges and corners.

>>13432730
Looks gross.

You do realize you're supposed to cover the top layer with cheese

>>13435422
Looks like vom-u-it mirite

>>13432730
Troll post. No one would be proud of this lasagne.

>>13436602
I like the crunchy texture of the noodles, makes it like a taco casserole

Blanquette de veau a la flamande i prepared for tomorrows dinner party with my family. It still needs the liaison added and some parsley. It's veal chuncks and pork/veal meatballs. The garnishes are pearl onions, carrot and small button mushrooms.

you know lasagna noodles are designed to overlap, not lay edge to edge with a gap in between. To each their own

>>13432730
this burnt dog food or whatever you made would go perfectly with this

That's an ugly pie but I bet it tastes great anon

>>13435886
It's made with blue cheese

>>13435422

Eh? Vol au vents are pastry aren't they?

Old as fuck but here

>>13432730
>Noddles
Are Americans really this dense?

>>13432730

My Nonna is 95 and severely demented from Alzheimer's. She just called me from her long-term-care facility to tell me this lasagna is cursed.

Here's my lasagne. I like a little crispy edge too op, the cheese oil helps.

>>13439219

You put lasagna on rice? Bold move.

>>13434954
>mixing it
Mutt

>>13439197
autism, failure to respect that as the greatest country on earth, americans decide what shit is called

>>13439197

There's nothing wrong with saying "lasagne noodles." It's just a very wide noodle.

>>13437561
not him, but in belgium 'vol au vent' is chicken ragout usually served in a puff pastry with fries on the side. He didnt have the pastry (vidée), only the chicken ragout, but even still we usually just call it vol au vent

>>13436678

Your family must hate you for serving garbage

>>13439219
>Here's my lasagne. I like a little crispy edge too op, the cheese oil helps.
Why would you eat lasagna on top of rice?????????????????? The noodles are already a starch. Fill up with a salad instead dude.

Biscuits and gravy