/ck/ - Food & Cooking

>gets hairplugs

beautiful

>has skin injections

right

>blows another man on camera

nothing wrong with it. simple. rustic.

>>14138964
>fritos

I've said it before and I'll say it again. This was kino of the highest order. I've already contacted the based authorities, currently on my fourth watch.
>turns his back to the camera within 2 seconds of the fucking video
>location no one cares about
>beautiful frito seasoning
>egg and chili vomit in a chip bag
Visionary

>>14141121
>now here we go, grab a knife go ahead and debone and filet the crisps bag
Do British people really do this? You've got two hands to open the bag Gordan

>>14141141
>Interdimensional dubs checked
You don't understand. You're stuck at the level of thought of the average person of the street. Why cut open a frito bag with a knife? Why salt the fritos so heavily? Why cook absolutely hideous egg vomit in a bag after having earned many michelin stars?
See through the deception, anon. This man is trying to lift us up with straight up kino and god tier meals like the gordon frito pie special

https://www.youtube.com/watch?v=HrNLvCO2tE4

the fact that he apparently has no range in his home kitchen triggers me too - i think he mentioned in past interviews he doesn't cook at home but I guess the lockdown sort of gave him a reason to use the home setup. The counter space and access to the sink and fridge is perfect though. but I am guessing that kitchen is very infrequently used outside of these few months.

>>14141177
>splashes oil all over the stove
i stand corrected is this fancy thing an exhaust fan?

>>14138964

>>14141190
Now this
Is just beautiful.
LIGHTLY season the frito
Get to know the frito

>>14141207
>I've got my little paste
>it's like a little dip
>like a french onion dip

The more I watch it the more my mind opens to the suffering of the universe. Look at this dish, /ck/. Look at it, don't take your eyes away from it for 5 seconds. Register what's happening

>>14141190
waaaaaaay too much salt

>>14141282
>>14141295

LOL. That file name too...

I remember Ramsay fired one of his chefs because some white beans didn't have sauce on them. And now this.

You laugh, but He probably got the most approachable star cook recipes out there.

Jamie Oliver: alpaca nutsack, seasoned with pepper from a kazakhstan pepper goose, cooked with Himalayan grown bkchwagno vegetables for 2 Minutes on a running F22 engine, served with bandworms from a Sino mountain villager

Gordon: meat and seasoning you got from a local farmer market or Aldi, BUT WAIT, here's the trick to make it tasty

that isn't even how it works, you're supposed to open the bag normally and use a spoon on the top

>>14141472
>ever doubting the gordonkino

>>14141190
based gordon

>>14141295
Jesus Christ that shit looks vile, I can taste it coming back up by just looking at it. He has to be doing it for the clicks and lulz; this is Ramsay's version of shitposting.

Fritos, nice and hot

RIGHT! AH, WELCOME HOME!
THE MOST AMAZING BURGAH: THE SECRET OF BUGAH
FIRST OF, SEASON IT!
>seasons 3 patties
GRILL, PIPING HOT!
>seasons 3 patties a little more
GRILL, PIPING HOT!
>seasons 3 patties again, just to make sure
ONCE YOU PUT BURGHA...
>puts patties in grill
PUT THAT LID DOWN!
>seasons 1 bun for his 3 patties
SOGGY BUNS
>opens lid
>puts bun in grill
>closes lid
GRILLED ONIONS!
>seasons 2 onions for his 3 patties
>opens lid
ONIONS ON, LID BACK DOWN!
>leaves lid open
>drops oil bottle and a pan
>cut
>there are now 4 extra buns for his 3 patties
WOW
Wait till that goes
>closes lid
>there are now 5 buns in the table
PIPING HOT!
>opens lid
MMMM!
>there are now 6 patties in the grill and 4 onions
CARAMELIZE THAT BUTTER!
>butters 3 patties
A BUGAH TO DIE FOR
>butters the same 3 patties
NOW, LIGHTLY SEASON THAT GRILL
>seasons patties FROM A DISTANCE
>seasons grill
SEASON, SEASON, SEASON
>closes lid
THE BUN, 3 BUNS, 3 BASES
>opens lid
>closes lid
NICE, BEAUTIFUL, RICH CHEDDAR CHEESE
>opens lid
>puts cheese in 3 patties
ON, ON, ON
>closes lid
MAYONNAISE OOZING AT THE SIDE
>assembles 3 burgers
give me an S: S
give me an A: A
give me an L: L
give me a T: T
SALT AND PEPPER ON THAT TOMATO
>seasons tomato
A TOUCH MORE MAYONNAISE
>opens lid
BEATIFUL, ON SHE GOES
>closes lid
ON, DOWN AND IN
ON, DOWN AND IN
ON, DOWN AND IN
>lets all extra ingredients burn to a crisp
>Stevie Wonder and Kanye come over
THAT IS A BURGAH TO DIE FOR

>>14141556
>anon gets too deep into gordonposting and loses his mind
donkey

>>14141190
he'll do anything for money. always has always will.

>>14141556
SIMPLE, RUSTIC, DELISHUS

>>14139034
Source on these three claims

I’m stuck in the same body type as Gordon Ramsay it is wack as shit my torso is too wide and everything fits like crap

I'm honestly impressed he was able to fuck up the Frito Pie. Next he'll ruin a Quesadilla.

>>14141150
Is Gordon Ramsay the second coming?

>>14141190
why the fuck is he putting salt on fritos? does he douse his sour patch kids in lemon juice too?

>>14139034
literally

I like how it is supposed to be texas themed, but no one in texas makrs it in the bag like that. They do that shit in mexico. In texas it always gets put in one of those white paper bowls.

>>14138964
What

hate to see him doing the orange fake tan and make-up around the eyes thing

>>14146049
huh?

>>14141190
>cuts the chips bag open with a knife
What kind of sad sociopath do you have to be to do that? Is it autism?

>>14146028
no, he salts them

>>14146066
either that or scissors. it's one of the few things he did right for this recipe. it's supposed to act like a little bowl so you can carry it and eat when you buy it

>>14146129
then why does he serve it on a plate? Is it retardation?

>>14146153
I don't really know it's not something I would buy. I've seen them sold in these little tray things, maybe it is a bit difficult to hold onto a bag with loose ingredients and eat it. he's got a table between him in the camera too so he's gotta hold it out. I don't think it really matters

>>14146153
>>14146243

>>14141556
>Stevie Wonder and Kanye come over

>>14141282
>eggs and french onion dip in the same meal

This just isn't ok.

>>14141556
This video has to be some sort of occult MKUltra programming

>>14139034
>blows another man on camera
where are your sources anon?

>>14141177
I've heard his kids say that his wife cooks at home every day

>>14145956
The game has already begun. The wheels are spinning. Have you noticed all of these weird events going on around us lately? It's all part of the plan. Now consume the Gordon frito pie special and repent

>>14138964
>the shit goes in the bag
>lightly season it
>nice and fresh
>all local
>rustic
>I mean, come on
>look at that
>beautiful

>>14141556
im fucking crying man this is the dumbest fucking thing anyone could write here

>>14141406
Your problem is paying any attention to chefs from culinarily-devoid cultures (america, britian, etc). I refuse to follow any advice or recipes from anglomutts.

Is Gordon Ramsay a secret gamer? That slop would only come into a mind of a degenerate video game player.

>>14141556
i dont understand why he wants to die for his burger so badly. is he suicidal?

>>14146989
Keep crying shitskin

>>14141295
Many world famous chefs actually aren't stuck up about "normal people food" and eat stuff like this or fast food. They're still normal people.

I generally like Mexican food but that shit is just disgusting
Mexico obesity rates so bad they turned processed junk food into "tradition"

It's so sad what happened to him. I used to love this guy, basically got me into cooking as a hobby.

>>14141190
I sometimes crumb my chicken with corn chips. Nothing wrong with it.

His face is so bloated now.

Is this satire

>>14151525
you tell me

Who did it better?
https://www.youtube.com/watch?v=9WUmR6o-yZk

IF HE JUST OPENED THE FUCKING TOP HE COULD OF USED THE BAG AS A BOWL INSTEAD OF THIS PLASTIC ASS BAKED POTATO FRITO BAG

Is Ramsay going to become the next Bob Ross? I dont think he wants to yell anymore

>>14151604
tons of make up and saggy old tits. Ugh.

>>14151701

>saggy tits

All big tits are saggy, anon

>>14151710
yeah but something about these just doesn't look right.

>>14141347
not true, his jr sous chef Mark Sargeant (who was eventually promoted to head chef of his restaurant) got told off for putting fresh chicken stock on white beans that were cooked four days ago. Gordon initially thought someone was trying to hide old beans with the fresh stock, saying that if he finds out who's trying to hide old beans he's going fire them. He didn't end up firing anyone over it

>>14139034
Wwhat

>>14147005
Someday he's going to make that sweet ramen thing and it's going to be wild