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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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File: 42 KB, 644x362, C_2_ricetta_172_upiFoto.jpg [View same] [iqdb] [saucenao] [google]
14180603 No.14180603 [Reply] [Original]

>Farinata

>> No.14180659

>lagane e ceci

Glory be to the Italian chick pea master race. Their high fiber and protein sustain us.

>> No.14180661
File: 658 KB, 640x388, 1588694597276.png [View same] [iqdb] [saucenao] [google]
14180661

>>14180603
my mom makes farinata sometimes, it's ok, but like other stuff made from chickpeas it's pretty dry. kinda along the same line, pane panelle is also made from chickpeas and its pretty dry too especially since you eat it as a fucking sandwich. they add lemon to it to compensate a bit.

>> No.14180662
File: 10 KB, 275x183, images.jpeg.jpg [View same] [iqdb] [saucenao] [google]
14180662

>>14180659
Forgot the image because I am retarded.

>> No.14180683
File: 109 KB, 512x512, Tower_Isles-Jamacian_Beef_Patties.png [View same] [iqdb] [saucenao] [google]
14180683

>>14180603

>> No.14180691

>>14180662
Looks good, too bad the picture is so small.

>> No.14180695

>>14180603
>Farinata
lesser known because it fucking sucks and nobody likes it

>> No.14180696
File: 98 KB, 560x489, Shrimp_Chips-Chinese_Joints.jpg [View same] [iqdb] [saucenao] [google]
14180696

Shrimp chips

>> No.14180700
File: 12 KB, 275x183, Chicken_Hearts.jpg [View same] [iqdb] [saucenao] [google]
14180700

Chicken hearts

>> No.14180702
File: 906 KB, 1024x768, Fanta_Girls-Fantanas-fanta2.jpg [View same] [iqdb] [saucenao] [google]
14180702

>>14180695
>>14180603
That made me think of Fantana for some reason, I'm just a horney bastard.

>> No.14180707
File: 23 KB, 254x226, f.jpg [View same] [iqdb] [saucenao] [google]
14180707

>>14180702
the one on the left looks like she only has half of a forearm and it's connected directly to her shoulder

>> No.14180711

>>14180700
based

>> No.14180712

>>14180707
Yeah I noticed that also, it's just good old fashioned photo chopping.

>> No.14180723

>>14180707
I like the purple girl

>> No.14180726

http://107.181.227.250:8166/stream
Current title: Gunsmoke - Hinka - Do
The ol' battle is gonna start shooting up her patrons.

>> No.14180736
File: 84 KB, 375x500, must_eat_brains.jpg [View same] [iqdb] [saucenao] [google]
14180736

>>14180603
MUST EAT BRAINS!

>> No.14180772
File: 136 KB, 622x350, Maria_Conchita_Alonso-Running_Man.png [View same] [iqdb] [saucenao] [google]
14180772

>>14180603
Conch fritters

>> No.14181786
File: 76 KB, 964x555, goetta.jpg [View same] [iqdb] [saucenao] [google]
14181786

>> No.14181789

>>14181786
what is this?

>> No.14181798
File: 327 KB, 1110x684, 1438839817440.jpg [View same] [iqdb] [saucenao] [google]
14181798

>>14180702
>tfw zoomers that never saw the commercials call it "Fan-tuh"

>> No.14181814

>>14181789
Read the file name.

>> No.14181849
File: 26 KB, 240x320, herb_tarlek.jpg [View same] [iqdb] [saucenao] [google]
14181849

>>14181786
Looks like something straight from WKRP.

>> No.14181851

>>14181786
>Goetta is a meat-and-grain sausage or mush of German inspiration that is popular in the greater Cincinnati area. It is primarily composed of ground meat, pin-head oats and spices.

>> No.14182113

>>14180691
I repeat sir, I am retarded

>> No.14182144
File: 82 KB, 1120x640, ant eggs.jpg [View same] [iqdb] [saucenao] [google]
14182144

>>14181849
It's good

>> No.14182159
File: 348 KB, 1536x2048, 20819518_164478750789208_7558860527120485713_o.jpg [View same] [iqdb] [saucenao] [google]
14182159

Bolani

>make dough from water, flour, oil and salt
>roll dough into thin circles
>add filling on one half
>fold over
>fry for 2-3 minutes on each side
filling is traditionally mashed potatoes or raw spring onion and coriander but you can use any veggie you want

>> No.14183401
File: 36 KB, 480x360, Honey_Ant.jpg [View same] [iqdb] [saucenao] [google]
14183401

>>14182144
There are also honey ants, they're supposed to be pretty good.

>> No.14183417

>>14181786
>>14181851

so basically german scrapple?

>> No.14183439

>>14180696
Prawn crackers are easy to make at home.

>> No.14183450

>>14183439
are they really? not being a dick, genuinely curious, i've never even thought of making them and i love them

>> No.14183588

>>14182159
Looks like mold is a filling too, apparently

>> No.14183953

>>14183588
nigga the best bolani is made with dough so thin that you can see the veggie filling through it

>> No.14184903

>>14180702
somebody desperately needs to shop anthony fantanos head onto every single one of those girls