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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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File: 1.28 MB, 1500x1050, hotdog.png [View same] [iqdb] [saucenao] [google]
14200225 No.14200225 [Reply] [Original]

What goes on it?

>> No.14200232

Chili con carne and cheese

>> No.14200244

Mustard. All you need, really.

>> No.14200256

>>14200225
onion, mustard, sweet relish, sport peppers, pickle, tomato slice, and celery salt. skip ketchup.

>> No.14200261

whatever you fucking enjoy

>> No.14200263

>>14200225
MOOSCHTARRE

>> No.14200268

>>14200261
I enjoy mustard. HELLO?!

>> No.14200275

Olive oil

>> No.14200277

Mayonaise

>> No.14200282

Onions. Chili meat sauce. Smothered in cheddar. Served with a fork.

>> No.14200285

>>14200275
I just thought about actually doing that and gagged

>> No.14200288

>>14200268

hey man

>> No.14200289

Sauerkraut and mustard

>> No.14200293

Light mayo. Onions. Extremely sharp cheddar cheese.

>> No.14200296

>>14200225
yellow mustard, ketchup, onions, relish

>> No.14200315
File: 20 KB, 450x450, 053d0c9f625847e40fc71c6a0a3bfc52.jpg [View same] [iqdb] [saucenao] [google]
14200315

>>14200225
I had one with pic related like 3 hours ago, and just a few minutes ago burped up pure stomach acid. Washed it down with some vodka. Its gonna be a long night...

>> No.14200321

>>14200225
Toothpaste

>> No.14200350
File: 864 KB, 800x600, ketchup.png [View same] [iqdb] [saucenao] [google]
14200350

>> No.14200351
File: 89 KB, 800x534, image.jpg [View same] [iqdb] [saucenao] [google]
14200351

>>14200225
Flint-style coney sauce (not that runny Detroit shit), onion, and mustard.
>>14200244
>>14200256
>>14200289
Also acceptable. Kraut is questionable but it would be OK with some dogs.
>>14200315
Godspeed anon.

>> No.14200354

Heavy on the mustard, light on the catsup and enough diced onion to make a mess

>> No.14200360

>>14200225
for me, its the humble ketchup

>> No.14200362

>>14200232
This

>> No.14200366

>>14200225
the question is where does it go and the answer is in the trash.

>> No.14200369

What do you guys suggest putting on it if I love a pungent/tangyness to it? Like, extremely

>> No.14200383

>>14200369
Mix some horseradish with mustard

>> No.14200408

>>14200225
spicy brown mustard, onions and if you're feeling frisky kraut

>> No.14200641
File: 212 KB, 1080x1080, Sweet-Relish-1.jpg [View same] [iqdb] [saucenao] [google]
14200641

One side mustard
One side Ketchup
proper chunky sweet relish
celery salt (Ill give it to you chicagofags on that one its good)

>> No.14200656

Really sad that there are no purists here. Oh well, guess this place is lost.

>> No.14200660

>>14200656
What does a purist do? Eat it without anything?

>> No.14200666

>>14200261
NOOOOOOOO YOU CANT JUST LET PEOPLE HAVE THEIR OWN OPINIONS ABOUT SIMPLE FOODS

>> No.14200669

>>14200660
Don't worry about it, kid. It's not for you. Stick to your sugar sauce.

>> No.14200670

>>14200225
Literally any condiment besides ketchup
ketchup-kucks need to be exterminated

>> No.14200672

Mustard and sauerkraut
Or BBQ sauce and pickles

>> No.14200675

in brazil they put mashed potatoes on it

>> No.14200679

Horseradish, sauerkraut, mustard, dog wrapped in pastrami, served extra hot

>> No.14200682

>>14200669
I have heard that wiener connoisseurs turn up their nose at ketchup, but never at ALL toppings. That would be a new one.

>> No.14200689
File: 125 KB, 1152x864, horror.jpg [View same] [iqdb] [saucenao] [google]
14200689

>>14200675
The horror. The HORROR. THE HORROR.

>> No.14200691

>>14200682
New to a zoomer like you that needs constant stimulation and abundance to "enjoy" anything, yeah.

>> No.14200696

>>14200225
semen

>> No.14200709
File: 74 KB, 985x731, SswWs22.jpg [View same] [iqdb] [saucenao] [google]
14200709

>>14200225
Onion sauce

>> No.14200719
File: 165 KB, 1200x800, index.jpg [View same] [iqdb] [saucenao] [google]
14200719

>>14200691
No use pretending this is some ancient boomer wisdom, the only people who unironically eat plain hotdogs are competitive eaters who cannot afford the time to put ketchup on.

>> No.14200725

>>14200691
Well the official hot dog etiquette website forbids ketchup but other condiments/toppings are clearly allowed, so I have no idea what you're talking about:
https://www.hot-dog.org/culture/hot-dog-etiquette

>> No.14200729

>>14200225
Ketchup
Maybe mustard
For some relish, but no thanks for me
If you want to get weird you could do some bbq sauce.
Also maybe spicy sauce, spicy mustard?

Do you do the foot long hot dog?
In one bite? ;)

Sausage links in hot dog roll are better

>> No.14200748
File: 21 KB, 385x460, hotdog, denmark.jpg [View same] [iqdb] [saucenao] [google]
14200748

>> No.14200755

>>14200719
Mustard is even on the hot dog on the logo. Original Coney Island and Chicago hot dogs both had toppings.

>> No.14200759

>>14200748
Are those french fried onions? I believe I've had one of those at a cart when I was in Europe and it was really good.

>> No.14200772

>>14200748
That looks delicious...
I'd normally go with sautéed onions, gherkin, ketchup, mustard and definitely make sure the bread is buttered.

>> No.14200783

>>14200772
Raw onions, sauteed or grilled onions are all good. But the crispy or french fried onions are a whole nother ball game. You have to taste it to believe it.

>> No.14200789

>>14200225
Ketchup and mustard, diced onions.
Maybe a little mayo if I'm feeling sassy

>> No.14200818

Just mayonnaise and tomatoes. Mayonnaise and tomatoes is a magical combination of flavors that makes everything taste ten times better than it would with just about any other topping/condiment combination.

>> No.14200837

sautee'd onion, peppers, mushroom and covered in melty cheese

with mustard and a lil ketchup

>> No.14200842

>>14200225
I only eat hot dogs when I go to Costco, so I put on a tiny bit of ketchup, some deli mustard, some relish, and a ton of onions.

>> No.14200851

>>14200759
I don't know what the "French" part of that means, but they are crispy fried onions, yes. Adds some nice crunch.

>> No.14200866

>>14200289
Yes,finally a true connoisseur.

>> No.14200869

>>14200837
>putting that much effort for a mechanically separated, reshaped pink sludge stick
sounds good

>> No.14200870
File: 52 KB, 511x341, 1590964593956.gif [View same] [iqdb] [saucenao] [google]
14200870

>>14200225

>> No.14200873

>>14200851
It's just what crispy fried onions are sometimes called in the states. Kind of like no one calls them french fries in france or belgium or whatever.

>> No.14200877

>>14200225
mustard ketchup and onions

>> No.14200901

>>14200870
But who is Robert??

>> No.14200918

>>14200869
>a mechanically separated, reshaped pink sludge stick
>known since the 13th century and given to the people on the event of imperial coronations, starting with the coronation of Maximilian II, Holy Roman Emperor as King
Be thankful for what you have, you ingrate

>> No.14200964

>>14200660
yes, just the bun, no sausage...

>> No.14200966

>>14200918
no

>> No.14200987

>>14200918
Our mouths are blessed with weiners

>> No.14200994

>>14200225
spicy brown mustard

>> No.14201001

>>14200225
What goes in it?

>> No.14201019
File: 202 KB, 1280x720, maxresdefault (1).jpg [View same] [iqdb] [saucenao] [google]
14201019

>>14200994
>brown
yellow

>> No.14201069

>>14200901
Some think Robert is the code that designates the cars/officers working the overnight shift. Others believe he is a superhero, a one-man wrecking crew who single-handedly prowls the streets at night, fighting evil-doers.

>> No.14201094

>>14200225
Chili, cheese sauce, onions, relish, and spicy mustard.

>> No.14201101

>>14200225
There's a cider mill near me that sells hot dogs boiled in their fresh cider with apple sauerkraut. Best hot dogs

>> No.14201109

>>14200225
Kimchi and Dijon mustard

>> No.14201125
File: 53 KB, 422x414, STOB.jpg [View same] [iqdb] [saucenao] [google]
14201125

>>14201109
HALT
>kimchi
i will actually try this

>> No.14201133

>>14200225
ketchup, mustard, mayonnaise, pickle relish, chopped onions and jalapeno peppers
every other comment here should be deleted

>> No.14201170

>>14201125
what's the point of kimchi? tried it the other day, and it is literally just cabbage with sriracha and nothing else... ( at least the can I tried) pls explain

>> No.14201174

>>14200666
But Satan, you are usually more accepting of sinful behavior...

>> No.14201180

>>14201133
holy shit, how big is your bun? or did you forget the sausage so all this shit fits into the bun?

>> No.14201186

>>14201170
>what's the point of sauerkraut? it is literally just sour cabbage and nothing else

>> No.14201195

>>14201180
Au contraire, he actually forgot to include the all-important and essential tomato and pickle.

>> No.14201197

>>14201170
The kimchi you had was probably not fermented long enough, if at all.

>> No.14201199

>>14201180
that's all the condiments they have at my local baseball stadium so I use all of them, tastes good actually

>> No.14201203

>>14201195
sometimes they have dill pickle chips too, I add them, only adds to the experience

>> No.14201211

>>14201186
no fuck you, its fucking not. sauerkraut is great.

the kimchi I tried was really just cabbage with sriracha.

I think I still get your point that it's not supposed to be eaten alone...

so what's a corresponding dish to kimchi?

>> No.14201218

>>14201211
Yes. It is best when eaten with bulgogi. I also recommend jumulleok and chapchae.

>> No.14201227
File: 1.89 MB, 4128x1908, 20200606_060738.jpg [View same] [iqdb] [saucenao] [google]
14201227

>>14201197
pic related.
first time I ever saw it irl, so I had to try it.

>> No.14201239

>>14201227
Yeah it's a side thing like sauerkraut. You wouldn't just eat sauerkraut alone. That is unless it is part of bigos.

>> No.14201243

>>14201227
Also try kimchi in a jar if you can find it. Kimchi in a can just seems sketchy. Just go to your local H Mart!

>> No.14201261

>>14201239
I eat kimchi out of the jar more often than I'd like to admit

>> No.14201269

>>14201261
To say the truth, I can't say I haven't done this.

>> No.14201273

>>14201243
>Just go to your local H Mart

... not available in my country, but I'm gonna try some random Asia shops...

>> No.14201295

>>14200225
>What goes on it?
nothing for it is perfect as it is.

>> No.14201299

>>14201295
Hot dogs are so salty. I cannot imagine eating them without at least ONE condiment to balance out the saltiness.

>> No.14201310
File: 49 KB, 800x450, son am dissapoint.jpg [View same] [iqdb] [saucenao] [google]
14201310

>>14201299
and mayo is spicy. Ketchup is hotsauce. black pepper makes you cry. yes we know.

I have bacon that would would dehydrate you in a millisecond and is so smokey it would set of your smoke alarm.

hotdogs are salty (fucking mommas boy).

>> No.14201311
File: 340 KB, 730x836, lafayette-coney-dog.jpg [View same] [iqdb] [saucenao] [google]
14201311

>>14200225
A traditional Greek spiced meat sauce, mustard, and onions.

>> No.14201356

>>14200225
Thick and creamy white ropes ;)

>> No.14201361

>>14201310
what a fucking idiotic post

>> No.14201364

>>14201310
Hot dogs are not salty?

>> No.14201373
File: 78 KB, 970x546, hot dog water.jpg [View same] [iqdb] [saucenao] [google]
14201373

>>14201311
What IS the meat sauce? It's not just hot dog water, is it?

>> No.14201385

>>14201311
Oh that's the brown stuff. I always thought it was chili.

>> No.14201387

>>14201373
Have a recipe
https://www.tasteofhome.com/recipes/coney-island-sauce/

>> No.14201403

>>14201311
It's funny how it's called coney island hot dogs but it was invented in detroit...

>> No.14201410

>>14201310
>lol eat hotsauce
>lol bacon like when does the narwahl bacon lolololol
There's only one way out bro. A tight rope and a short walk. One step and a halted breath, and you can be free of all the soy!

>> No.14201412

Chili con carne with nacho cheese.

>> No.14201416

>>14201403
gross southern-"europeans" who invented this travesty tended to invade the US by way of NYC

>> No.14201420
File: 90 KB, 777x424, coney.jpg [View same] [iqdb] [saucenao] [google]
14201420

>>14201311
This. American, Lafayette, Leos, National, some random one on the corner, I don't care where, but a proper "coney" is my favorite hot dog format.

>> No.14201429
File: 207 KB, 1400x1400, Coney-112.0.0.1499073533.jpg [View same] [iqdb] [saucenao] [google]
14201429

>>14201403
They're called coney dogs because Coney Island was the first place the Greek immigrants encountered hot dogs after they went through Ellis Island. When they moved to the Midwest and opened up restaurants, they called them "Coney Islands" and served the new dish they discovered with a type of topping they brought from their home country.

>> No.14201714

>>14200837
better than over a potato between a bun

>> No.14201717 [DELETED] 
File: 52 KB, 500x429, hot_dong.jpg [View same] [iqdb] [saucenao] [google]
14201717

>>14200225

>> No.14201718

>>14201211
>so what's a corresponding dish to kimchi?
hotdog
potato on bred

>> No.14201737 [DELETED] 
File: 69 KB, 637x800, zi539r2i8h531.jpg [View same] [iqdb] [saucenao] [google]
14201737

>>14201717
That's a penis!

>> No.14201883

The only acceptable time to eat a hot dog is when you're camping. The only acceptable way to eat a hot dog is to roast it over a fire until it's blacker than charcoal.
If you have to eat a hot dog, you don't want it to taste like one.

>> No.14201895

>>14200351
>Flint-style coney sauce
So brown water?

>> No.14201896

>>14200225
I can tell just by looking at it that it's a beef hotdog so just throw that shit in the trash. I only eat the mystery meat dogs, love the pig anus taste.

>> No.14201999

>>14200225
A collar

>> No.14202001

>>14200360
>humble
Ere’ him lads?

>> No.14202003

>>14200350
this lad knows whats up

>> No.14202004

>>14200225
Remove the shit bread.
Eat with rice and egg. Sesame oil

>> No.14202071
File: 52 KB, 385x290, IMG_20200606_114026.jpg [View same] [iqdb] [saucenao] [google]
14202071

'chup mustard and shrimpsalad

>> No.14202199

>>14200293
This guy gets it.

>> No.14202215

>>14200675
obsessed

>> No.14202223
File: 10 KB, 230x154, e3968cd9feefc489e1fd492f67a6c461042147d2.jpg [View same] [iqdb] [saucenao] [google]
14202223

Nothing, to remind yeeself of the suffering of the lord Jesus Christ and to humble yerself and thank him for dying for the wretched sinner that you are, who art not worthy of his grace and vvho art bound for damnation and the eternal fires of hell if yee not dedicate yeself to honest and earnest prayer. All topping and condiments condem yee to the depths of hell as a gutton where yee belong.

>> No.14202236
File: 35 KB, 600x330, devil.jpg [View same] [iqdb] [saucenao] [google]
14202236

>>14202223

>> No.14202387

>>14200225
mustard and relish

>> No.14202453

>>14200225
Sautéed onions,cheddar cheese,bacon and bbq sauce.

>> No.14202469

>>14200225
Mayonnaise, Mustard, and a pickle spear with an occasional sprinkle of onions to change it up

>> No.14202544

Ketchup and cheese.

>> No.14203049

>>14200225
Mustard on the right, ketchup on the left. Between the bun and the hotdog, not ontop.

>> No.14203058

mustard and onions/sauerkraut

>> No.14203097

>>14200725
>trusting someone who believes in hot dog ettiquite
I would sooner listen to real estate investment tips from someone living in a trailer park

>> No.14203106

>>14200321
A thousand times this

>> No.14203117

>>14200225
White onion and mustard.
Dill pickle spear on the side.

>> No.14203476

>>14203049
what if you fuck it up, and put the ketchup on the right?

>> No.14203890

>>14203476
turn it 180 degrees

>> No.14203929

Chili, slaw, mustard

>> No.14203987

>>14200225
Sauerkraut and mustard

>> No.14204011

>>14200669
Mustard doesn't have sugar or calories for that matter...

I used to eat hot dogs plain when I was a baby

>> No.14204305

>>14203890
kek, honestly didn't even think of that. fuck

>> No.14204334

>>14200225
What ever you like. Among the toppings I enjoy: mustard, kraut, raw onion, chili, slaw.

>> No.14204400

>>14200660
mustard, onion, pickle

>> No.14205187

>>14200225
that hot dog looks like shit but...
guacamole made with gorgonzola. it's just godlike.

>> No.14205207
File: 1.83 MB, 320x180, we-re-back-hot-dogs-o.gif [View same] [iqdb] [saucenao] [google]
14205207

>> No.14205213

>>14205187
here is how we do it:
make dough
wrap the dog in bacon and cheese
wrap them in dough
make the guacamole (avocado, lime juice, salt and pepper, gorgonzola)
bake it

eat the dog while applying the quacamole with a knife on each bite

>> No.14205219

>>14205213
also guacamole goes brown quickly if in contact with oxygen, cover airtight keep in fridge until eaten!

>> No.14205227

>>14200232
Oh so you like chili and cheese? Me? I like hot dogs

>> No.14205238

>>14200256
You don't like hot dogs. You like onions, mustard, peppers, tomatoes, and pickles. Me? I like hot dogs.

>> No.14205244

>>14200282
Ah so what you actually like is onions and meat sauce. Gotcha. Me? I enjoy HOT DOGS

>> No.14205255

>>14200293
Gotta cover up that nasty hot dog with mayo and onions huh? You don't like hot dogs at all apparently. Me? I'll have my hot dog plain thanks.

>> No.14205265
File: 248 KB, 500x375, 1490498717878.png [View same] [iqdb] [saucenao] [google]
14205265

>>14200232
/thread

>> No.14205268

>>14205227
>>14205238
>>14205244
>>14205255
samefag with the imagination of a 6th generation inbred hilbilly

>> No.14205270

>>14205227
>Me? I like hot dogs
>>14205238
>Me? I like hot dogs
>>14205244
>Me? I enjoy HOT DOGS
>>14205255
>Me? I'll have my hot dog plain thanks.

Found the rat turd enthusiast. :^)

>> No.14205274

>>14200350
More based than the mustardfags at least

>> No.14205276

>>14200296
"Mustard, ketchup, onions, and relish please. Add a little hot dog too"
If you don't like hot dogs why do you eat them? Me? I enjoy the taste of hot dogs.

>> No.14205290

>>14205276
no you enjoy the taste of cock marinated on a hot summer day on car seat

>> No.14205289

>>14205219
lemon/lime/acid helps with retarding oxidation

>> No.14205292

>>14200783
So to get your onion fix you add it to hot dogs for some reason................ K. Me? The taste of hot dog is enough alone. But that's just me I guess.

>> No.14205293

>>14200725
Sounds like some bullshit made up by the boomer equivalent of redditors

>> No.14205296

>>14205238
I'm sorry to say that you are incapable of appreciating art

>> No.14205298

>>14200289
This for me, but light on the mustard as I've never been the biggest fan of it.

>> No.14205302

>>14205227
>>14205238
>>14205244
you might like hot dogs a little too much, buddy
just plain pork ass cheek sausages and bread
don't compliment it with veggies or sauces!

>you don't actually like pizza, you just like tomatoes, mozzarella and sausahe
you dum dum

>> No.14205313

>>14201133
How does one even taste the hot dog through this mess? I guess that's kinda the point though right? You know, since you don't actually like hot dogs. Me? Give me a hot dog straight plain and I'll enjoy it more than anyone who covers it up with garbage.

>> No.14205318

>>14201311
Sounds pretty based. And Greeks are good lads when they don't owe you denbts.

>> No.14205319

>>14201361
ironically so is yours.

>>14201364
no

>>14201410
can someone translate this?

>> No.14205329

>>14201299
So if a hot dog is too salty for you why don't you just, oh I don't know, NOT EAT IT BECAUSE YOU DON'T LIKE HOT DOGS. Me? Hot dogs are perfect the way they are so I eat them with nothing on them because they're already perfect the way they are.

>> No.14205336
File: 72 KB, 500x561, ma nigga.jpg [View same] [iqdb] [saucenao] [google]
14205336

>>14205329
exactly that's what I've been sayin'

>> No.14205338

>>14205292
>to get your onion fix you add it to hot dogs
that's part of it you dunce.
its called building a meal

where do you get your onion fix? ever eat a vegetable?

>> No.14205342

>>14202215
>having this kind of knee jerk response to the mere mention of your country
Nice chip on your shoulder.

>> No.14205345

>>14201311
So you cover your spiced meat (i.e. hot dog) with another spiced meat? Has it ever occurred to you to just skip the hot dog altogether? Might as well because you clearly don't like them. Me? Well let's just say if you try putting anything on my hot dog you may lose use of your hand. Because I actually like hot dogs

>> No.14205360

>>14201883
You can eat a charcoal if you'd like.. but why are you waisting hot dogs since you obviously don't even like them if you have to destroy them in order to eat them. Me? Hot dog cooked in my retro style hot dog toaster is a five star meal in itself.

>> No.14205364

>>14205329
don't tell people what to eat
If someone likes a food with additions thats how its good to them

I dont like the taste of sauerkraut by itself, but I do like it when its combined with, get this, a HOT DOG

hot dog purist is my new favorite guy

>> No.14205370

>>14202453
May as well just eat a breakfast burrito. Why even bother lying to yourself and others with the claim that you like hot dogs? Me? I'm not lying when I say hot dog plain is a meal designed by the gods.

>> No.14205392

>>14205338
>where do you get your onion fix? ever eat a vegetable?
This is a HOT DOG THREAD. Tell me this: have you ever even tried eating a plain hot dog?

>> No.14205394

>>14200225
malt vineagre and wutatatatata sauce

>> No.14205398

>>14205392
technically its a hot dog TOPPINGS thread, faggot.

>> No.14205411

Can we please start talking meat ratios, casings, brands, and salt levels rather than foods you put on top to cover the taste? Let me start off by saying classic style thick casing is my favorite. When you bite into it the hot dog should make an audible snap. These are the undisputable best hot dogs. Don't even respond if you disagree because I know you're just lying.

>> No.14205434

>>14205392
almost exclusively as a child, then my palette matured and I realized its usually not the most flavorful sausage

how come when you go to a hot dog restaurant they go to put onions and mustard on it without even asking? you should go tell the poeople that actually make their own got dogs that they're doing it wtong

>> No.14205448

Chocolate truffles

>> No.14205454

>>14205411
I like them about 6.5 inches and real girthy

>> No.14205456

>>14205434
>you should go tell the poeople that actually make their own got dogs that they're doing it wtong
In point of fact I have chewed out several hot dog vendors when they asked what toppings I wanted. Just because they're also wrong doesn't make it okay for everyone else.

>> No.14205464

put a hotdog on it

>> No.14205467

Cream cheese and caramelized onions

>> No.14205475

>>14200225
>What goes on it?

THIS IS A TRICK QUESTION OP, AND IT'S SO OBVIOUS I SAW RIGHT THROUGH IT BEFORE I EVEN STARTED REACHING FOR THE REPLY BUTTON. THE ANSWER:

NOTHING GOES ON IT, BECAUSE I THROW IT RIGHT INTO THE TRASH.

>> No.14205476

>>14205454
My man. I can tell your appreciative of the hot dog flavor itself. Do you prefer more beef, chicken, pork, or turkey? Recently I've been experimenting with goat. Not going so well desu.

>> No.14205496

>>14200225

sauerkraut, pickle, grilled onions, swiss cheese but no russian dressing because that's the part of a Reuben I don't like

>> No.14205498

>>14205464
Now this is interesting and honestly the only acceptable additional topping. Two hot dogs... I'll have to try that sometime. Thanks for the mind fuel. I'll be throwing this around the brain for a while.

>> No.14205503
File: 253 KB, 433x325, wieners.png [View same] [iqdb] [saucenao] [google]
14205503

>>14205464
just follow your dreams anon
altho double packing the bun is pretty standard hack

>> No.14205944

>>14200225
Mustard. if its a brat it need mustard and sauerkraut

>> No.14205956

>>14201170
this is one of the stupidest posts I've ever seen on ck and I'm not a koreaboo

>> No.14206029

>>14200725
This website is extremely cursed

>> No.14206127

>>14200225
I put all my condiments under the hot dog so I don't wind up with a mustache full of it. I can eat anything else like a magician. It's usually mayo, relish, and ketchup for me.

>> No.14206513

>>14205498
funnything, after i wrote this, i eneded up doing this today cuaase we were low on buns

>> No.14206598

>>14200225
Mustard, mayo, ketchup, bbq sauce, hot sauce, relish, and bacon.

>> No.14206604

>>14206598
Me? I prefer to eat hot dogs.

>> No.14206613

...for the past couple of days I've been really hankering for some Church's chicken with some white gravy to dip it in...

>> No.14206643

Ketchup, Mustard, Mayo, Relish

>> No.14206984

Minimum you need ketchup and a bit of mustard .
Ideally, chilli, cheese and onions

>> No.14207041

>>14200225
Nothing

>> No.14207045

>>14207041
He asked what goes on a hot dog, not what's happening in your sex life you fucking mega virgin faggot.

>> No.14207189

>>14205213
try this guys! it will change your life. i mean i never like guacamole it's a green pasta looks extremely suspicious and doesn't really taste all that well i hate avocados and all.

but with the hotdog something magical happens. can't explain it.

>> No.14207196
File: 33 KB, 400x299, foto-0176_51564402.jpg [View same] [iqdb] [saucenao] [google]
14207196

sausage must be red.

>> No.14208308
File: 245 KB, 1600x1200, IMG_2086.jpg [View same] [iqdb] [saucenao] [google]
14208308

>>14207196
you ever had glazier's?

>> No.14208356
File: 86 KB, 534x800, Chorizo-hot-dog-with-chimichurri.jpg [View same] [iqdb] [saucenao] [google]
14208356

For me its chimichurri

>> No.14208376

>>14208356
Thought it was pesto at first. Gave me the idea that pesto might be good on a 'doge

>> No.14208378
File: 2.36 MB, 620x2790, Hot Dog Style Guide.png [View same] [iqdb] [saucenao] [google]
14208378

>> No.14208445
File: 167 KB, 960x720, 5d0bc2a0e3ecba03841d82d2.jpg [View same] [iqdb] [saucenao] [google]
14208445

>>14205329
Get this. Food is usually eaten with something fatty/salty and something acidic/sweet/not fatty/not salty to create BALANCE. A BALANCED meal is a GOOD meal

>> No.14208855

>>14200225
ketchup and mayonnaise

>> No.14208885

>>14200256
>both relish and pickle
For what purpose? Other than that sounds delicious

>> No.14208924

>>14208885
That's just how it's done, okay? Don't ask so many questions. Where I'm from that could get you into some serious trouble. It's what it is. Do you understand?

>> No.14208942

>>14208924
>tomato and ketchup
Why? Why does he wear the tomato?

>> No.14208948

>>14201311
Coney dogs are for poofters.

>> No.14208950

>>14208942
This question I like. Where I'm from using ketchup could get you killed.

>> No.14208972
File: 14 KB, 500x456, 1577506631923.jpg [View same] [iqdb] [saucenao] [google]
14208972

>>14200669
How retarded can you be to act like a food snob over reject grade meat slurry sausages. Get a fucking life.

>> No.14208974
File: 392 KB, 640x478, 463.png [View same] [iqdb] [saucenao] [google]
14208974

>>14208942
Although he very clearly said
>skip the ketchup
He is a man of culture and class and good taste. He may live. For now.

>> No.14208982

>>14205238
You? Are a faggot.

>> No.14208983
File: 64 KB, 229x198, 20200607_142753.png [View same] [iqdb] [saucenao] [google]
14208983

>>14208950

>> No.14208986

Onions, coleslaw, hotsauce

>> No.14208993
File: 323 KB, 600x617, disgusted costanza.png [View same] [iqdb] [saucenao] [google]
14208993

>>14208986
>coleslaw

>> No.14208997
File: 71 KB, 1000x497, disgustang.jpg [View same] [iqdb] [saucenao] [google]
14208997

>>14208986

>> No.14209013

in mexico they top their hamburgers with ham

>> No.14209020

>>14208974
My mistake, I read it as "skim" ketchup like you spread it thinly on top of everything with a knife. Seeing some of the other shit people do I wouldn't doubt it.

>> No.14209024

>>14209013
do they call that a hot carl?

>> No.14209025

>>14209024
No, they call it a Carl Caliente.

>> No.14209031

>>14209013
You know, breaded chicken sandwiches are great with ham and swiss. Arby's taught me that. Thanks Arby's.

>> No.14209039

>>14200225
pico de gallo, mustard, hot sauce

>> No.14209174

>>14209039
I gotta try this fiesta style hot dog. I'd sprinkle some cumin to that extra mexicano taste.

>> No.14209192

>>14208993
>>14208997
Homemade coleslaw is great. I really have nothing else to say.

>> No.14209230

>>14200350
yeah, I'm thinking based.

>> No.14209258

'chup and 'tard, nuthin else

>> No.14209259

>>14200225
Ketchup, nothing but. I don't care what Dirty Harry says, ketchup belongs on hotdogs. Gas yourself if you disagree.
Chili and cheese is also acceptable but nothing other than I what I mentioned. Fite me faggots

>> No.14209263

>>14200354
This but with roasted onions, mmm crunchy goodness

>> No.14209285

>>14200660
Foh...this killed my lolhahah

>> No.14209528

My go to is hot sauce, mustard, chili, pickle, cheddar cheese sometimes jalapenos.

>> No.14209614

>>14200873
>>14200851
French's is a brand

>> No.14209629

>>14200232
fpbp

>> No.14209646

>>14200232
based

>> No.14209667

>>14208986
>>14208993
Coleslaw is good on things not by itself. I enjoy it on pulled pork and chili dogs.

>> No.14209688
File: 38 KB, 600x600, F391F441-1A93-43BE-B964-3802FF5308D7.jpg [View same] [iqdb] [saucenao] [google]
14209688

>>14200225

>> No.14210344

>>14208378
My girlfriend makes my lunches and will make tat little hot dog squid. Didn't know it was part of a bento box thing.

>> No.14210394
File: 680 KB, 1080x1080, sketch-1591582427741.png [View same] [iqdb] [saucenao] [google]
14210394

>> No.14210493

>>14201211
Basic sauerkraut is literally salted, fermented cabbage, ya goof. You can add spices(like caraway seeds), but sauerkraut is almost literally just fermented cabbage.

>> No.14210512

>>14201310
The sodium content of hotdogs is literally one of their biggest problems. Eating two hotdogs can easily put you over a, normal person's sodium intake. This, of course, varies by manufacturer, recipe, etc., but most hotdogs and sausages are known to be high in sodium. If you are incapable of noticing the salt content of a hot dog, you are likely eating far too many of them. Frankly, your whole diet is probably drowning in salt.

>> No.14210529

>>14208950
Where you're from, the people are obviously idiots.

>> No.14210577

>>14200225
Cum

>> No.14211214
File: 659 KB, 500x664, 1580172706638.gif [View same] [iqdb] [saucenao] [google]
14211214

>>14200225
The toppings for a hot dog are so varied that you can justify almost anything. The real trick is in how you cook the meat. Never had a better hot dog than the ones that have been slowly cooking and absorbing their own juices over the course of a day in the deli.

>> No.14211323

>>14210512
just drink water it will work itself out in your urine

>> No.14211352

>>14208986
I’m with you there. There’s probably not enough room for it all but I’d do ketchup, mustard, sweet relish, chili sauce, coleslaw and diced onion.

>> No.14211388

>>14200225
I made us all beef franks tonight. Hot dogs are a rare treat in my house. Steamed the franks. Applied melted butter and poppy seed to the buns, broiled on low until crisp. My condiments were; onions and celery seed sauted in olive oil, fresh jalapenos, dijon mustard. My girlfriend's condiments were arugula tossed in a basil & garlic vinaigrette, and, pickled banana peppers. I liked hers better, desu.

>> No.14211418

>>14211214
how does it absorb its own juice?

>> No.14211481

>>14208308
No but it must be good since you buy so many.

>> No.14211514

>>14200225
Avocado, sauerkraut, chopped pickles and tomatoes ,mayo, mustard, kepchup/bbq sauce.

>> No.14211548
File: 193 KB, 1034x1264, gigachadwalking.jpg [View same] [iqdb] [saucenao] [google]
14211548

>>14200225
nothing

>> No.14211639

>>14200225
baked beans

>> No.14211660

>>14211548
Are you a homosexual? Because that is pretty based.

>> No.14211689
File: 632 KB, 700x3150, hot_dogs.jpg [View same] [iqdb] [saucenao] [google]
14211689

>>14200225

>> No.14211723

Who cares, just eat what you want. Sperging over region specific variations of commons foods is tiresome as fuck.

Jalapenos, pickles, fried or raw onions, mustard, bit of ketchup is what I like.

>> No.14211842
File: 144 KB, 1277x617, faggotdawgs.jpg [View same] [iqdb] [saucenao] [google]
14211842

>>14211689
It's already been posted ITT, fucking read the thread next time, faggot.

>> No.14211850

>>14200225
Since it wasn't cooked wrapped in bacon, caramelized onions are out.

Given the bun, that's clearly calling for brown mustard and coleslaw.

>> No.14212764

>>14200225
Mustard raw onion sauerkraut and relish

>> No.14212865

>>14200225
some fresh onions, relish, ketchup mustard. Anything more is too much, maybe a splash of hot sauce

>> No.14213686

4chan, tell me what is on a currydog!

>> No.14213697

>>14205238
>you put salt on your steak which means you don't like steak
Weak bait.

>> No.14213782
File: 113 KB, 900x1200, CmcU3JhWcAAY2zt.jpg [View same] [iqdb] [saucenao] [google]
14213782

I chose to fly while others crawled.

>> No.14213803

>>14200225
Onions, grain mustard, sauerkraut.

>> No.14213817

>>14200225
diced raw onion, nothing else

>> No.14214171

can you guys tell me how to prepare a "curry dog"
?

>> No.14214273
File: 63 KB, 375x455, 5EF7BFEB-0DAD-40C8-884F-B3A51DB13AC7.jpg [View same] [iqdb] [saucenao] [google]
14214273

>>14200232
cringe take

>>14200244
>>14200256
basado

>>14200261
retard

>> No.14214405
File: 92 KB, 800x800, frenchs_cfo_original_800x800.png [View same] [iqdb] [saucenao] [google]
14214405

>>14200851

Factory prepared crispy fried onion pieces

>> No.14214547

>>14200225
remoulade

>> No.14214590

>>14200225
Sriracha.

>> No.14214604

>>14200870
check yo keys

>> No.14214903

Shredded cheese, mashed potatoes, shredded chicken, mustard, barbecue, mayo, pickles. Perfection.

>> No.14214907
File: 87 KB, 1100x620, b4fda13184e80a58eb1388a0847dfbd5.jpg [View same] [iqdb] [saucenao] [google]
14214907

>>14200225
I'll defend my West Virginia dogs to the death.

>> No.14214908

>>14213782
Looks good. I'd melt the cheese a bit more before putting ketchup on.

>> No.14214948

>>14200225
Mayochupcue

>> No.14216689

>>14200350
not afraid to speak the truth

>> No.14216925
File: 720 KB, 657x432, seattledog.bestdog.png [View same] [iqdb] [saucenao] [google]
14216925

>>14200225

cream cheese and grilled onions.

enough said

>> No.14217328

Mayo, Ketchup, Onion, Jalapeños, and a lot of Mustard.

>> No.14217364

Mustard and ketchup. Maybe relish if I'm feeling randy.

>> No.14217606

Spread some mayo inside the bun and then pour some melted peanut butter on top.

>> No.14217623

>>14200225
sweet jalapeno relish

>> No.14217634
File: 82 KB, 650x650, 92090tif.jpg [View same] [iqdb] [saucenao] [google]
14217634

>>14200225
Nice try OP
Everyone knows 6 Oscar Meyer Weiners™ goes perfectly in your 16 ounce box of Kraft Macaroni and Cheese™

>> No.14217648

>>14205411
>When you bite into it the hot dog should make an audible snap
What brand? I've never had a hot dog like this but i absolutely love it about bratwurst

>> No.14217666

>>14200225
Mayo, ketchup and why not? some mustard and tobasco are welcome

>> No.14217681

i was so happy when i saw this at the top of the catolog

how would one prepare a curry dog? i want to into curry, and i feel a currydog would be the easiest way to introduce myself to cooking curry!

>> No.14217687

>>14217606
>Spread some mayo inside the bun and then pour some melted peanut butter on top.
im tripping rt now

>> No.14218408

>>14200675
We do that in all the Nordic too.

>> No.14220203

curry dog

>> No.14221311

>threads gone this long without any homoerotic innuendos involving buns, wieners or mayo

>> No.14221318

>>14200225
Ketchup, mustard, onions. Preferably a cheddar dog.

>> No.14221359

>>14200225
olives, bacon bits, relish, ketchup, spicy mustard

>> No.14223275
File: 8 KB, 397x86, hotdog.png [View same] [iqdb] [saucenao] [google]
14223275

>>14217687
Trust, my friend. I had it a fine eating establishment. It was delicious and is easily reproducible.

>> No.14223878

>>14200656
but why would i eat a hog's anus without any additional flavor? last time i did that it was with my whore of an ex

>> No.14223908
File: 423 KB, 575x383, hotdog+macncheese.png [View same] [iqdb] [saucenao] [google]
14223908

Poverty