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/ck/ - Food & Cooking


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15341752 No.15341752 [Reply] [Original]

Dried, canned, or frozen, but tasty.

>> No.15341764

>>15341752
Heinz Baked Beans, fried in a pan with some a diced onion and some bacon cubes

>> No.15341771

Two Costco chickens, a container of shrimp salad from Costco and some warmed up frozen Italian meatballs covered in sauce.

>> No.15341772
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15341772

These, topped with a can of hormell chili and shredded cheddar

>> No.15341778

>>15341771
Is this 3 meals or one?

>> No.15341783

Ehh, usually Beef Wellington. Its pretty simple and you just bake.

>> No.15341790
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15341790

>>15341752

>> No.15341801

>>15341778
Its like a full dinner. Not a snack/lunch.

>> No.15341814
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15341814

>>15341752
For me, it's the Sticky Rib flavour Pot Noodle.

>> No.15341874
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15341874

>>15341752
>Gimme your best 'too lazy to really cook' foods
-Egg in toast
-pickle melt
-egg in microwave
-idaho four cheese instant mashed potatoes but with chicken stock, spices, onions, and then fried in a skillet until crispy
-shelf stable paneer makhani
-beef liver and onions
-sardines
-literally just a piece of pepperoni
-ground turkey and onions/pepper
-beets
-hash browns and onions, but burnt to a crisp and drowned in ketchup and spices
-those cans of condensed tomato soup you can get at walmart for 60 cents

>> No.15342081

Instant rice, fried in wok, scrambled eggs, soy sauce, oyster sauce and sesame oil, top with whatever the fuck is in the fridge. usually enough for 4 meals with only 2 dishes to wash

>> No.15342170

>>15342081
how much oyster sauce? This sounds good.

>> No.15342191

>>15341752
>knorr
Roti Kao.

>> No.15342269

Chili dogs/Chicago dogs
French dips (deli sliced meat, bakery rolls, packet jus)
Anything breakfasty
1 packet knorr mexican/spanish rice w/ 1 can refried beans, convert into bean and cheese quesadilla with a side of rice
Red Baron supreme pizza
Fruit + PB
Veggies + hummus
Garlic bread turned into pizza (lightly toasted under broiler, add Rao's with grated cheese, any veg you have, any crumbled sausage or cured meat you have, chili flakes and dried herbs, then broil until bubbly and browned) - this happens a lot after a spaghetti night since I always have leftover bread, so I just hold back a little Rao's for the next night

>> No.15342279

ground beef, taco seasoning and rice
cook the meat, add the seasoning, add the rice, add some liquid and let it cook
peak sloppa

>> No.15342282
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15342282

>>15341874
>pickle melt
Excuse me?

>> No.15342292

>>15342279
my mom actually makes this but she adds kidney beans. We have it with shredded cheese and sour cream. Pretty good stuff.

>> No.15342306

>>15341790
the parasitic worms are right on top for you

>> No.15342323

>>15342282
>>pickle melt
>Excuse me?
like a grilled cheese sandwich but it has sliced pickles in it

>> No.15342335

>>15342323
>>>pickle melt
>>Excuse me?
>like a grilled cheese sandwich but it has sliced pickles in it
wtf?

>> No.15342343
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15342343

>>15342323
Why pickles, of all the things? I could understand a lot of additions like onion, a little garlic, or tomato. But pickle?

>> No.15342345

>>15342335
nothing abnormal about it. Some people put sliced tomatoes or ham or whatever you like in a grilled cheese. The sliced pickle is one of the best parts of grilled cuban sandwiches.

>> No.15342347
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15342347

>> No.15342368

>>15342269
>add Rao's

Rao's is such a patrician "i don't feel like cooking" hack. impossible to go back to any other cheaper brand of sauce once you open that door.

>> No.15342377

>>15342343
pickles are a GOAT addition to a grilled cheese
pickles and mustard in a grilled cheese is the patricians move

>> No.15342394

poached eggs on toast
bacon frise salad
egg sandwich and glass of milk
omelet
a soup from frozen chicken stock I always have on hand.

>> No.15342431

>>15342335
>wtf?
>>15342343
>Why pickles, of all the things? I could understand a lot of additions like onion, a little garlic, or tomato. But pickle?
idk i just like it. I put some diced onion in there too, and sometimes salsa