/ck/ - Food & Cooking

>>15395347
This feast from Garfield always made me hungry.

>>15395354
interesting use of the color purple

>>15395347
TMNT pizza

>>15395354
LOL

>>15395354
I'd eat the bangers and mash ngl
that swiss cheese looks good too

>>15395362
>not posting it

>>15395362
https://youtu.be/seu7o8Gw99s

>>15395371
>turtle pizza
Legitimately what my mother calls pepperoni pizza since my childhood where I was obsessed with Ninja Turtles.

>>15395354
Garfield eats apples like a white woman eats wings.

Can't think of any cartoon food I find especially appealing, but I always wondered what a Tau would taste like.
I bet those pampered Ethereals are the Kobe version of Communist space cows.

>>15395375
It’s what I call any excessively cheesy pizza that’s very light on sauce

>>15395384
>Can't think of any cartoon food I find especially appealing
Try harder

>>15395347
Want me some of that GrubHub grub.

>>15395384
When we waz out on Ghazghkull's WAAAGH we 'ad uz sum humies ta eat. Betta dan eatin gretchinz daz fo shoor.

OP I used to see little cartoons with sandwiches like that a lot when I was younger but the style’s not popular anymore so I don’t see it anymore. Anyway yeah. You just reminded me of how these artists would always draw sloppa sandwiches and they always made me hungry

the lilo and stitch sandwich stacker game

the sushi in this old flash game

Popeye got me hooked on spinach. Now I am a national champion in weightlifting.

jellyfish jelly

>>15395347
>Ever wanted to eat something you saw in a cartoon?

>>15395347
Can't think of any specific in-show examples but anime boned meat sparks something in my lizard brain something fierce. Just the pure and simple joy of messily chomping onto a huge piece of meat and hearing it tear and splat as I rip away a nice, juicy chunk to wolf down.

Closest western cartoon counterpart I can think of is those hams that would show up in older Tom and Jerry episodes, with the bone perfectly centered so that they could switch between eating it and using it as a club. Pretty sure it was a non-insignificant factor in cultivating my overall love of ham later in life.

Old skool.

>>15395647
I guess I just don't care as much about big sangewedges as you, anon.

>>15395845
I wonder how they compared to squigs, though.

>>15396664
Fellow /d/eviant

>>15395361
It almost feels like it was a printing error of some kind. Like, sure, the logo is purple, but why the fuck is the pepperoni on the pizza and the sausage links purple?

>>15396626
Thanks to that I put jelly on BK croissants

I love this gag from old cartoons. Cartoon cakes always have a fantastical quality to them. It's like they take on the ideal qualities of each viewer's ideal cake. For me, I prefer a cake that firm, moist, and somewhat cold. The way a cartoon cake slices perfectly really indicates that to me.

>>15398337
ohh, I said earlier no cartoon food looks good to me but this reminded me of the cake from that Asterix movie.
https://www.youtube.com/watch?v=gsMnHOKA-JI

would destroy my butthole probably

I'm not a weeb tho

>>15395375
Your mother didn't know the Turtles and their kooky combinations.

But that's to be expected.

>>15395384
>Garfield eats apples like a white woman eats wings.

You're talking about the cat who manages to eat a lot of Italian food and subside on millions of calories a week for almost 70 years and never had a triple bypass.

Of course he's not gonna fuck with healthy food.

>>15398306
>sliced franks

Ewww...

>>15398553
have you ever tried it? the way my man Arthur is diving in headfirst makes me think it's worth eating
>>15398547
nice Reddit-spacing

>>15398357
>>15398337
Cutting a slice and eating the rest is a classic gag, actually. Hagar the Horrible did it too.

>>15396626
This is still how I eat a sausage biscuit because of the show

>>15396602
It blew my mind when my friend showed me the secret sweet pizza option on club penguin.

>>15398578
I loved it when they were in the bush bunker. Maximum comfy. It triggered my autism when Ed fucks it up.

>>15398750
I don't think a real lobster could ever taste as good as I imagined Runescape lobsters taste

>>15398750
Gnome cooking was the bomb.

>>15398750
>>15398773
Based

>>15398575
Sausage biscuits are supposed to be served with jelly. They used to give you jelly with the sausage biscuit when I was a kid in the 90s. No idea why they stopped doing it.

For some reason chips in Beano made me hungry

>>15398405
>tfw /ck/ is basically Ron, obsessed with a Taco fast food place for no reason other than brand loyalty and love of their stupid food.
kek

>>15398897
>No! They're Mine! All Mine! Ha-Ha! Slurp!
He definitely browses here

>>15398653
makes me think of wildly delicious cheesecake or flan

>>15395347
Flantasy Flan

>>15399014
yeah, it look so fucking good i wouldnt care it had crack or something in it

>>15398773
They always fucked up by making fish heal the most. Overly complex recipes should have been the focus on end game, but I guess they wanted to preserve some reason to fish.

>>15398578
>>15398630
that's the good shit

>>15395347
Use potato bread in middle layers if you want to make a dagwood and want it to stay together. It also helps to add layers of headcheese and gently heat them as the collagen acts like glue.

>>15395362
>>15395371
If you want your TMNT pizzas to smell like those scatch and sniff Ninja Turtle pizza stickers did, use extra powdered oregano and a little sage. For that extra pully cheese, use low-moisture high-spun mozzarella with some american provolone. Not pre-shredded with the starch in it.

>>15399059
Cooking in Runescape was always so fun, a shame most other games use a shitty one or two click cooking/crafting system

>>15399314
There was always a lot of cool stuff. Pizzas, cakes, gnome snacks and cocktails. But you never needed any of that, just cook sharks.

Triple Krabby Patty Deluxe

>>15396624
An inspirational hero.

>>15398578
Aww yus

>>15395354
Why is everything so MAGENTA?

>>15398553
That's sliced salami, anon.

>>15398750
>>15398773
Based Runescape bros, Jagex actually published a few recipes for food in the game in the Postbag from the Hedge segment on their website back in the day, I'll post recipes separately since the instructions are pretty big.

>>15399673
How to cook your own redberry pie

1 9-inch uncooked pie crust
Filling
1 cup fresh raspberries
1 cup fresh cranberries
2 1/2 cups fresh strawberries
1/2 cup sugar, plus
3 tablespoons sugar
2 teaspoons fresh lemon juice
1 1/2 tablespoons cornstarch
1/8 teaspoon ground nutmeg
1/8 teaspoon cinnamon
2-3 tablespoons raspberry or strawberry jam
Topping
1/2 cup all-purpose flour
1/2 cup sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 cup cold unsalted butter

Preheat oven to 200 degrees celsius.
Combine the berries, 1/2 cup sugar, and lemon juice; set aside for 10-15 minutes.
Combine the 3 tablespoons sugar, cornstarch, nutmeg and cinnamon in a small bowl.
Combine the berry mixture and the cornstarch mixture.
Spread the jam inside the pie shell.
Transfer the filling to the pie shell.
Place the pie on the centre oven rack and bake for 25 minutes.
To make the topping: combine the flour, sugar, cinnamon, and salt in a food processor.
Cut butter into slices and scatter it over the dry mixture; mix with your fingers or two forks until the mixture resembles fine crumbs.
Dump the crumbs into a large bowl and gently rub between your fingers to make large buttery crumbs; refrigerate until ready to use.
Take pie from oven and lower temp to 190 degrees celsius.
Carefully dump the crumbs in the centre of the pie and spread them evenly over the top with your hands.
Return pie to oven and bake for about 25 minutes or until juices bubble thickly around the edge of the pie. (Place foil or a baking sheet on the rack below in case the pie bubbles over.)
Transfer pie to a wire rack; let cool.
Sit back and enjoy the sweet flavour of victory over the stove.

>>15399676

>>15399676
Pumpkin Crunchies

Preparation:
Preheat oven to 175 degrees Celsius (350 degrees Fahrenheit)
Ingredients:
2 cups (450g) canned pumpkin
1 and 1/4 cups (250g) brown sugar
1 and 1/4 cups (280g) white sugar
4 cups (440g) flour
1 and 1/4 (280g) cups butter
2 teaspoons baking powder
2 teaspoons baking soda
1/2 teaspoon cinnamon
1 teaspoon vanilla
1 teaspoon salt
2 large eggs
Optional Toppings:
1/2 teaspoon ground ginger
1/4 teaspoon cloves
1/2 teaspoon more cinnamon
1 generous handful of oatmeal
Nuts and raisins
Directions:
Combine the flour, baking soda, baking powder, cinnamon, and salt. (If you are using any of the optional toppings, the ginger, cloves, cinnamon and/or oatmeal should be added to this mixture.) Set aside.
In a large bowl, mix the pumpkin, butter, white sugar, brown sugar, eggs and vanilla until thoroughly mixed and creamy.
Slowly add the dry ingredients into the pumpkin mixture and stir until everything is thoroughly blended. (If you'd like, you can add a cup of nuts or raisins at this point. Pecans or walnuts work quite well in these crunchies.)
For fun:
Cut crunchy dough in a pumpkin shape and use pecans, raisins, chocolate chips to make jack'o'lantern faces.
To bake:
Spoon crunchy dough onto a lightly greased baking sheet. Make sure you leave space between the crunchies as they spread out when they bake!
Bake at around 175 degrees Celsius (350 degrees Fahrenheit) for 15-20 minutes, or until crunchies are golden brown. Note: it's a good idea to watch your crunchies carefully when they're baking - ovens differ, so yours might bake more quickly or may need an extra few minutes!

>>15399687
Kebbit Risotto

(Serves 4)

1 cup arborio (medium grain) rice
1 small can concentrated cream of mushroom soup (Campbells or similar)
3/4 pint of chicken stock
4 fl oz milk
2 onions, sliced and fried
1 roast kebbit (or 4 cooked chicken legs if you can't find kebbit) meat chopped into chunks with bones removed
herbs and seasoning to taste

Place all in a large casserole dish in a preheated 400 °F (200 °C or Gas Mark 6) oven for 20 minutes with a lid on. Take out and stir (Careful, it's hot and you might need to ask for assistance). Place back in for 20 minutes. Pick the correct sandwich from the Sandwich Lady's selection, eat sandwich. Take out dish from oven and stir again, it should be getting quite thick and creamy. Place back in for 10 minutes. Remove from oven.

Stir before serving.

>>15398357
Speaking of Asterix the wild boars they roast always look so damn greasy and succulent. 3:24am at work and I'm hungry now.

>gets entire town addicted

>>15399779
>Ywn try one of those

>>15399689
>ywn eat succulent kebbit with nieve
>ywn hug nieve and tell her everythings going to be alright.
>ywn not do mm2 just to keep nieve alive
>ywn cook kebbit and serve it, finally getting that 99.
why live

>>15395347

>>15400541

>>15400546

>>15400556

>>15399676
>>15399687
>>15399689
Incredibly based

>>15395647
Morgan moonscar, the real OG. I want those bayou hot peppers now.

> Just turned 30 btw if that matters

>>15400541
>>15400546
>>15400556
>>15400564
Why is she so hungry, bros?

>>15400597
She has to have big boobas for more milk for her bfs protein shake

This ham always made me hungry

>>15400617

>>15400622

>>15400632
Who is this hungry girl?

>>15400689
_navigavi_ on instagram

>>15400608
Tom and jerry was great for food>>15400617

>>15395354
Thanks doc

This minigame in the point & click edutainment game "Star Flyers." Will be posting Pajama Sam next

Pajama Sam "You are what you eat from your head to your feet" game. This game was chock full of hunger porn

>>15395347
I wanted to eat lasagna once. Saw it in a Garfield comic.

>when Wallace cuts the tip of a moon stalagmite and eats it on a cracker
>mfw the moon was made of cheese all along

>>15400632
>>15400622
>>15400617
>>15400564
>>15400556
>>15400546
>>15400541
God I just want to feed a qt so she gets chubby

>>15396626
It actually tastes pretty good on a burger when you're drunk

>>15398578
I was just thinking about that Kanker Burger!!! IDK man... There is magical about a sandwich you could potentially drink.

The local grocery store makes a decent dagwood sandwhich

Bread forged in darkness from wheat harvested from Hell's Half-Acre and baked by Beelzebub, Mayonnaise made from the evil eggs of a powerful dark chicken beaten into sauce by the hands of a one-eyed madman, Cheese boiled from the rancid teat of a fanged cow, 666 separate meats from an animal which has maggots for blood.

Also dijon mustard, lettuce, and sun-dried tomatoes

>>15400603
son’s*

>>15398630
My man eating the bill cosby milk and crackers.

>>15395647
fuck I wanted that sandwich so bad as a kid

>>15395384
Their blood is cobalt based, they would be poisonous.

>>15398306
This was the first episode that I ever saw and that pizza looked spectacular. When Francine offers him a slice and the cheese and sauce are just dropping off of it... Oh, man.
The brownies in the second half looked pretty tasty, too, except for the quarters.

>>15403755
Where do you buy your jellyfish jelly?

>>15396624
I love spinach, but my stomach doesn't. I eat it when ever I feel like purging everything in me.

>>15403915
I don't like tomatoes. I'm just gonna remove it.

>>15405247
THE BROODWICH CANNOT BE DISASSEMBLED.

>>15403298
based pajama sam enjoyer

>>15398578
This was always disgusting, fuck you zoomers who unironically think this looks good and then post it in every fucking thread

>>15403422
Calm down, architect.