/ck/ - Food & Cooking

a big rash and a long thumb nail

i microwaved two slices of 'za

>>16936951
fucken hell lad that looks great, why did you ruin it with ketchup

>>16936951
Ketchup or hot sauce?

Based poorfag dogs and taters.

>>16936960
>>16936966
Ketchup, normally I’d put hot sauce but I can’t have it anymore cause it makes my arthritis flare up

>>16936977
It's not the hot sauce that's doing it dumbass.
What else is it in? Do I see some egg or something?

>>16936951
nice breakfast, I just woke up, rolled over and loaded this page so I haven't cooked anything.

>>16936977
>that hand
...are you a 60 year old woman?

>>16936984
>>hot sauce
>NOOOO NOT MY HECKIN WYPIPO DON' SEASON THEY FOODARINO!!!

>>16936984
I have to avoid almost all peppers and alcohol cause it makes my medication not work.
Onions, bell pepper, potatoes, eggs, garlic, smoked sausage.

>>16937001
Not bad. I'd eat it.

>>16937001
what about smoked pole? that's covered under sausage?

>>16936993
Psoriatic arthritis sucks, a picture from earlier this month

>>16937009
I hope to God no human EVER ate something that you and your flaky skin shedding hand prepared.

Off yourself.

>>16937009
can you moisturize that shit with some witch hazel oil/tea tree oi/coconut oil so it's not so flaky?

>>16937009
Bruh... I hope they give you some good pain meds in your country.

>>16937009
damn how does a bone disease make your skin flake
the human body is so low iq

>>16937018
>I hope to God no human EVER ate something that you and your flaky skin shedding hand prepared.
>Off yourself.
He typed, hands still smelly from his recent outing to the designated shitting street

>>16937018
He only sheds his skin. You should be so lucky; you shed your soul.

Picture from 2 weeks ago, doing the best fist I can
>>16937018
It’s almost like gloves exist

>>16937032
This is after moisturizing, steroid creams, etc etc

>>16937033
Actually I haven’t taken any cause I can’t afford to go to the doctor , and I’m allergic to nsaids so I’m stuck with Tylenol

>>16937034
You’re fucking’ telling me, I have no idea

>>16937009
damn that sucks. I was gonna ask but figured it has something to do with how you can't eat hot sauce.
food looks good.
>>16937001
very confused by this at first because it almost looks like you're listing more things you can't eat and they're all in your photo lol

>>16937041
I felt this image in my soul.
are you ok?

Just finished making mapo tofu. I forgot green onions

>>16937064
Basically it interferes with the ox bile I take which helps breakdown the bioflavonoids that cause the immune response that caused psoriatic arthritis. If I don’t stay on it, my arthritis doesn’t go away and I rack up permanent damage to my already soft joints (I’ve also got another joint disorder Ehlers-Danlos, that also makes me extremely flexible pic rel ) so they’re already weak.

>>16937041
I real shit hope your week gets better, that’s a fuckin 6 days a week and no free time picture.

>>16937087
That looks awesome anon.

>>16937097
Kys

>>16937097
you a tranny or just very effeminate?

if you keep eating the shit like in OP your skin will end up with AIDS

>>16937087
nice I probably going make in within the next 2 weeks. No green onions?

>>16937271
Non binary

>>16937493
Wtf. Explain yourself

>>16937512
I'm gay, what else do you want from me?

Chicken Katsu from scratch. I winged(wung) the sauce turned out really good.

>>16937493
>Non binary
kek

Now you can be part of the oppressed ranks instead of another boring white dude amirite?

>>16937517
Post boipussi

>>16937519
looks good

>>16937540
Thanks Anon!

>>16937512
I dunno what to tell you dude

>>16937524
I’m Hispanic and disabled as well

>>16937942
we all knew you were retarded given your first post. just kys and stop spamming this board with irrelevant bullcrap pics. nobody likes u

>>16937517
Sex and cuddles afterwards. Then I'll make you dinner and we can watch some house reruns ok?

>>16938063
That’s probably not OP. look at the hands and lack of skin problems.
I mean could’ve just been a good hand day but it looks like a series of picks stolen from a /biz/ thread. ¯\_(ツ)_/¯

Okonomiyaki, Yesterday.

It was nice despite using pork loin instead of belly

Breakfast /ck/ you?

>>16938100
Made a Dutch baby.

>>16938145
Looks great

>>16938092
Holy shit do you shave your own bonito?

>>16937009
Go vegan and I guarantee this will go away. Seriously look into. Had the same problem

Made stollen in class today.

>>16936951
Iv not eaten really today, made a sandwich earlier with hummus coronation chicken and salad, it looks like shit but was tasty. Excuse the paper plate I cant do my dishes right now cos am mentally ill retard and my gf has been working a lot so hasnt helped with cleaning much

>>16936951
I COOKED A LIGMA
HEH, LIGMA BALLS
STUPID

>>16937097
You should try bpc-157 injections anon iv got some in the fridge but dont have the right needles at the moment

>>16938063
imagine shitting your pants this bad because of some rando on the internet

>>16936951
Well I didn’t cook but I ordered a feast of Chinese food

I cooked skewers. I've been cooking skewers a lot lately. I think I may batter and fry some of these prepped chicken thighs I've got. Not today but maybe tomorrow.

I made a "pasty". Turns out you really can't fuck it up. The dough was a mess but came out delightfully crispy and didn't explode open or anything despite not really being crimped and mostly fucked in general. (I did completely under spice the ground beef though). inb4 image is flipped.

I just made this. Sriracha bacon in the pan first, fried some brioche in the remaining spiced bacon fat with some honey, deglazed the pan with some salted tomatoes, and put it all together with some fresh iceberg.

>>16938892
10/10 would cram it up my ass

making turkey noodle soup right now. the fucking egg noodles are too large though. I wasn't the one that bought them.

>>16937493
get help or kill yourself.

>>16936951
Gluten Free baked breaded Tilapia fillets and roasted Brussel sprouts

>>16937048
true

Roasted chunks of pumpkin for the first time, ate them with roast chinken and a bit of crumbly cheese.
I mean, I almost enjoyed them, but pumpkins are not worth it. Carrots tastier in a vegetable roast and they are drit cheap.

>>16937942
How are you disabled?

>>16939377
My dick got blown off in the war.

>>16936951
Is you hand covered in chemical burns, OP? Meth lab accident?

>>16939389
Mine got blown too but by your dad

>>16936951
A supermarket deli near me sometimes has what are labeled as "eclair pies." They are custard pies with a top crust, and just a squiggle of decorative chocolate icing on top. I decided to try to make one at home.

I used my usual pie crust recipe. For the filling I "used the Force" rather than a recipe and improvised:

two 12oz cans condensed milk
four large eggs
three tablespoons cornstarch (I may reduce this in the future)
one cup sugar substitute
one tablespoon vanilla extract
1/2 teaspoon salt
1/4 teaspoon cloves
1/4 teaspoon allspice

I mixed all the ingredients uniformly, first with a blender and then with a hand whisk, and tried not to beat too much air into it.

When it came out of the oven, I put half a cup of dark chocolate chips on top immediately, hoping they'd melt. They mostly did not melt, though some slumped, and they did stick in place as it cooled. Next time I think I'll melt them in a double boiler and pour them over the top.

The filling set up firm and holds together in the slice without being too stiff or chewy, though the texture feels to me a bit uneven and a little bit scrambled-eggy, despite the fact that I whipped the egg and milk mixture pretty thoroughly. It also tastes less sweet than I anticipated, though the cloves and allspice did give it a nice hint of eggnog aroma and flavor. ("Festive for the holidays!")

Maybe it's just my palate. Sugar substitutes ("suitable for baking!") do not generally taste very sweet to me, and certainly not measure-for-measure equivalent to sugar, but I keep on trying for health reasons. If I were making this for guests, or to bring to a party, I would have made it with a cup of pure cane sugar instead.

Anyway. I think it isn't bad for the first iteration of the idea. See image.

>>16939401
my guess is psoriasis

BBQ pork shoulder sandwiches with homemade carolina sauce. Kids already had theirs, now it's my turn. Pic is buttered and ready to be plastic wrapped and microwaved at 50% power. Delicious. Pork was cooked 3.5 years ago.

>>16936951
Nothing yet, I just had leftovers for lunch.
Pearl couscous cooked in chicken stock, with roasted capsicum and cauliflower.

>>16937519
Based

Nothing. I've had raging heartburn since yesterday. I'm worried I developed acid reflux or something. If that's the case I'll be killing myself before the end of the year

>>16939531
Don't be dramatic, and also don't kill yourself

>>16939539
Sorry lad. Having zero diet restrictions is one of the last true pleasures. If that goes away it's over.

>>16938365
Did you finish it

>>16937493
omg its you. i didnt know you come here.

>>16939542
I have acid reflux. I've had it all my life. It seems to run in my family. My only dietary restriction is that I have to take omeprazole thirty minutes before sitting down to eat the largest meal of the day. It's made a yuge difference for me. I was previously eating store brand generic antacid tablets like candy every night.

>>16939567
Hey what’s up? Where do you know me from?

Frozen fishsticks and mac and cheese, but I didn't have enough noodles but plenty of powder so I used penne I had. No milk, just a generous amount of butter and cheese powder. But I decided to add just a dab of bacon grease. Added plenty of cracked pepper. It was really good. Next time you make any kind of mac and cheese add just a little bacon grease.

Made some homemade teriyaki noodles.

>>16939461
Interesting dish, anon. I would be interested to see how it comes out with chocolate ganache instead of chips and a mascarpone interior, not sure how well that would hold up to baking though

>>16939750
just gorgeous. nice job

>>16938222
Who's "I"?

>>16936951
Nothing. I had some beans I made this weekend I'm finishing and then a salad I made previously.

no time went to yakis.

>>16937493
So who molested you when you were young?

>>16936951
Two packages of hot ramen (only used one of the sauce packets), added in an avocado and a package of sauteed brussels sprouts. Also soft boiled a couple eggs that I ate on the side.

>>16936951
You have plaque psoriasis. Might want to get that taken care of

>>16939377
Psoriatic Arthritis, IBD, EDS and associated chronic pain. Here’s me dislocating my shoulder on command

Thai green chicken curry. Threw in the snow peas a tad early.

>>16937493
>>16937097
what does this have to do with food and cooking?

>>16937493
>>16937097
hate to say it, but i would. i hope for my sake you were born a woman with a bagina.
actually can you even have sex or would your pelvis be obliterated? kek

>>16939750
>paper bowl
why?

>>16939975
Yummm yoshinoya sounds soo good
>>16940608
Looks decent i love snow peas

>>16938365
is that shark fin soup?

>>16936951
Nothing, I had leftovers of a sausage and farro soup I made yesterday.

>>16938164
Nah, I brought it from a trip to Japan and the bag got some beating in the suitcase so it's broken

Made some focaccia the other day for the first time came out decently well, next time I’d let it prove a lil more but tasted amazing

Made korean fried chicken from this link https://www.joshuaweissman.com/post/korean-fried-chicken

>>16940273
perhaps it's the universe telling you to stop being a degenerate?

>>16938178
Looks good anon

>>16936951
The easiest things.
>put chicken drumsticks and sweet potatoes into oven for 1.5 hours
>fry bacon then cook eggs
>make guacamole with avocados, salt, and squeezed lemon juice.

Really not bad for minimal effort

>>16941515
also had these. some frozen food from my Chinese grocery store. Saucy sweet, savory, salty rice with bits of pork, wrapped in a rice flour wrapper. No idea what they're called.

>>16941523
that looks goddamn delicious.
Shumai maybe? idk but I gotta try that

>>16936960
This guy knows

Also, dont be fat switch the sausage for something better for you

>>16936951
Cut out the sausage, processed shit and booze and 100% psoriasis goes away

dairy and wheat too

t. Psoriasis fag

>>16937041
kys

>>16937051
I had this once afte a huge binge for a week on adderall its a nutrient deficiency

>>16938224
based gut bio researcher

Pasta with feta, spinach, garlic and onions
Some lemon juice, black pepper and ate the whole pan like an animal

>>16941515
>>16941523
thats like 3000ckal there's no point in fasting to then overeat thats basically bulimia.

Trannies actually pruned for this

>>16943013
That looks pretty nice, actually.

>>16937087
I think my bitch half asian ex made this stuff for me before and I really liked it, but she wouldn’t give me a name or recipe. Just wanted to thank you anon for not being a BITCH like some people.

>>16943421
go away gordon

I didn't make it today but recently I made a mock Beef Wellington with ground beef instead of a steak in the middle.

85% lean ground beef, a duxelles filling of minced white button mushrooms, green onions, and garlic, with thin sliced ham from the supermarket deli toothpicked in place all around, wrapped in butter pastry crust and baked golden brown.

I ate it with store brand yellow mustard because I am an uncouth barbarian.

>>16936951
Oven roasted potatoes, green beans, brown rice, and swordfish

Made a tasty mushroom pizza with the ones growing in the bathroom and a real thin crust just the way I like it. Absolutely delicious.

>>16941588
Rude.

>>16944087
When I was a kid we lived in an apartment that had mushrooms growing in the bathroom. I must admit we never tried eating them.

>>16936988
Same

Made a chuck roast and baked some coffee bread for French toast tomorrow.

>>16944490
Coffee bread

>>16936951

No pic but oven vendace. I've 2 months and going every second day. It's season.

>>16936951
>What did you cook today?

>>16944490
That looks pretty damn good for chuck. What did you cook it in?

>>16937000
>stake of 3rd soy
>pizza of 1st soy
>mcmuffin of 1st soy
>snack of chad
>mustard
>no veggies

>>16936951
ribeye and bison burgers

>>16939712
is that why people with down syndrome and other retard disabilities have huge cocks

>>16936951
Last night's ""latkes" with far too much flour added. Made beef n' beans as well for a proper meal.

If I get a crepe recipe but change the plain flour to self raising flour, will they turn into pancakes or will it completely fuck up the flavour?

>>16936951
nothing

>>16945581
Self rising flour? The leavening in it is likely to make the crepes poof up and thicken as you cook them and turn into thin pancakes. I mean, that's not the end of the world, and you will still be able to eat them, but my prediction is that the texture will be different.

>>16936951
today im fasting

>>16937041
based

>>16937097
i wondered who this reminded me of and its that twitter user whos also a qt had some samus aran riff as handle or username also posts regularly on letterboxd

>>16945973
t. Sonic

>>16945088
lmao based
it's unusual but I'll allow it

>>16936951
I figured it's Saturday so I slept in until 8, I haven't cooked anything yet

Oatmeal. With chia seeds, for extra fiber.

>>16936960
Potatoes and ketchup go good together

>>16936951
No pics but Beef Burgundy (Beef Bourguignon), putting out a genre pic from google.

Croque madame.

Havarti, gruyere, country ham. Bechamel steeped with rosemary thyme and sage. Local sour dough. Sunny side up, obv.

>>16946427
I made the same a couple weeks ago!

>>16946435
Nice :D

>>16945078
I cooked it in my sous vide for 30 hours.

>>16938398
question, do americans usually eat like this? I'd figure you guys would have more food on regular meals

>>16946547
I'm a schizo so I take medicine that makes me fat so I have to eat less to compensate. I'm still fat but not fuckhuge and insulin is a helluva drug to want to be on so I'd much rather avoid it. I have shared all the relevant context which was way more than anyone wanted to hear.

>>16936951
Pork chops and noodles I bought off an Amish lady cooked them in some better that bouillon

>>16937097
Post butthole I want to sniff

What's the best recipe you guys have tried for stroganoff?
I'm going to try and make some tonight subbing calf liver for the usual beef.

>>16937493
Based

I think I nailed it this time. I took some advice from the Chinese Cooking Demystified youtube channel as someone suggested and they did turn out much crispier. I didn't follow it to the letter but made adjustments based on how I thought I would like it. The major changes being adding a cornstarch slurry to the honey sriracha sauce, and adding a batter of 2 eggs and 6 Tblsp of cornstarch. So this is twice fried, cornstarch battered, and tossed in a thicker sauce compared to my last attempt. I think this is the way to do it for me from now on.

I'm currently roasting a turkey (bought last November and kept in my freezer all year)

>>16947162
Just about done, just making mashed potatoes now.

>>16947568
Good job on the skin bud.

>>16939510
>3.5 year old pork microwaved with half a stick of butter

>>16946924
I would happily binge on that and hate myself later

>>16947574
Convection roast oven + basting every 20-30 minutes.

>>16947589
It was quite tasty but I could only finish 1/3 of it. I'll finish it when I'm hungrier.

>>16937009
Eat clean and some fresh vegetables, ffs!

>>16937493
Very cute, would cuddle while watching comfy anime.

>>16937087
not enough sauce
and you didn't use the silky smooth tofu
yuck

>>16936951
Whale, with sauteed veggies and over roasted fingerlings.

>>16948255
y-yum?

>>16939585
Don't try be coy with me.
Just because it was a glory hole doesn't mean I can't recognise that mouth.

>>16946753
Well no thanks to /ck/ I made it and it turned out bretty gud. May have overcooked the liver itself as it was slightly chewy but the sauce was fantastic.
I just tossed it into the pot I boiled the noodles in so I don't have any pics of the meal itself but maybe when I heat up these leftovers I'll take more.

A quick meal. I used the last of that marinated thigh cubes just in time for groceries. I still have some marinating in honey sriracha that I'll probably have to use up tomorrow. I might delve into a chicken sandwich this week maybe.

What do you think? Rate it

>>16951924
It looks good, but what is all of it

>>16951962
roasted potatoes,veganbeefs,mushroomsauce, bearneisesauce, fried onions, salad and blueberrys

it was very nice. neevr tried blueberrys with food before it was good

>>16951988
I did not know veganfood could look so nice, good job

>>16951997
thanks!:)

>>16951924
It looks great. The mushroom sauce is a nice touch.

>>16936951
keep your weeping sores out of frame next time, you fuckin' leper

>>16936951
This meme

>>16952052
thank you! it was freshly picked chantarells, very tasty

>>16952117
Did you pick them yourself? I love mushrooms but my mom implanted in me really young to be deathly afraid of wild mushrooms.

>>16952147
Yes i would never buy chantarelle, they are too expensive so i pick a lot of them in the summer.
stupid mom, you are grown up now right? learn about mushrooms and go out pick them!:)

>>16952160
Any trees in particular should I look for them? Any tips would be vastly intriguing.

>>16952168
they liked mixed forrests. with birch and coniferous forest is good, i found a lot on kind of slanting ground, and if u find one look in the moss, they are good at hiding underneath.
Also they like to grow around trails
But they are called golden of the forrest for a reason so they aren't easy to find!

>>16952186
Is there a secondary mushroom you go for in these same forests? I live in the Southeast part of the US so I might be in a completely different locale for bunches of mushrooms.

>>16952200
Im sure of it but i mostly look for chantarells... so cant help u there :p u can join mushroomgroups on facebook or instagram, thats what i do!
Also go out in the forrest and take pics of shrooms you find, then google and upload the pictures in the groups asking for help. People are nice and want to help eachothers :)

>>16952220
That sounds really pleasant. I might take you up on that.

>>16952225
good luck!
the forrest is magical so even if you don't find any mushroom to eat you will enjoy the day :3