/ck/ - Food & Cooking

>>19642558
people don't watch them because they cook, retard.

>>19642581
why then?

Don't have to be that rich to get wagyu, but it is a status item like you say.
The meta reason is that a lot of people like to consume culinary media for entertainment, and something extravagant, pricy, "rare," etc. is going to grab more clicks - rich or poor, people in general.
Is there something wrong in being entertained by a culinary video just because you don't apply it?

That Ethan Mikewazowski guy pretty much bucks your trend at least - plenty of videos for recipe ideas for the common man with limited ideas and resources - assuming you can buy produce at least.

>>19642558
We have that, it's called Adam Ragusea

the thing that bothers me the most is when they call everything A5 wagyu and 90% of the time it clearly isn't but their viewers don't know the difference

these are the same kinds of people that will pay $40 for a wagyu burger not realizing the whole point of wagyu is the intramuscular fat, and when you're making a burger you can just add as much or as little fat to the grind as you want

>>19642597
You know why.

>>19642558
>after all, you are the molotov-ribbentrop pact of your delicious cheeseburger snacks
Get some taste

>>19642597
it's entertainment. People arent watching YouTubers make swords because they want to make one themselves

Maybe if you stopped shilling the same half a dozen clickbait fags and actually spent some time doing research you'd have found some people who can actually cook.

>>19642623
>arent watching YouTubers make swords because they want to make one themselves
I would if I could

>>19642558
There is

https://www.youtube.com/watch?v=0RWJEOScToE

It’s actually not that more expensive to buy wagyu and cook it yourself then it is to buy a ribeye at a mid-upper range steakhouse. And you will enjoy the former much more than the latter.

>>19642677
You also won't risk criticism from anyone when you cook your meat well done.

>>19642699
That is incorrect. I am criticizing you for your poor life choices.

>>19642625
Well yes anon that is implicitly part of the point. Wish fulfillment and all that.
Like I wouldn't actually ever put in the effort into aging and meat selection like Guga Foods does - but my human brain still feels happy seeing people make delicious food and enjoy it with some commentary.

>>19642558
Here's your ideal food tuber bro

Poor people don’t deserve tastebuds; we should have them removed if your income is under the poverty line and if it surpasses it you can have them reinstalled. Let them eat beans and rice

>>19642558
Check out The Wolfpit, what are we eating. Pretty chill. Does poor mans shit.

>>19642842
So besides declaring how other people should live their lives like a bore, do you have any opinion on these kinds of videos rather than their audience?

>>19642952
Maybe poor people shouldn’t be consuming media not meant for them. They should be watching Jersey Shore and the Price is right, or working harder to earn back their taste buds

>>19642558
Nobody who actually cooks watches this fag.

uBlock origin - dashboard - my filters. Put any chanel name inbetween the slashes to never see it again - example
youtube.com###dismissible:has-text(/Joshua Weissman/)
Boom, youtube is now free and clear of this faggot forever more.

>>19642558
Doesn't he do videos about how to make the food but cheaper?

>>19642558
For the same reason I don't watch cruise vlogs of people staying in the fucking poorhouse

>>19642558
These are the same sort of people who smugly inform you that Taco Bell "isn't real mexican food" as if only their galaxy brain could enlighten the lowly plebs.

>>19642603
I like his the way he stores frozen meat.

>no one's posted albini

>>19642558
Who do you think pays for these videos

hint: it's not ads for poor people

>>19642558
Here's his cookbook so you don't have to give him shekels for toast and jam
https://mega.nz/file/lDN0GIza#UNRVI07aWHujTMD87QXzhE7w05cRbKoRqWMIMCd1G3Y

>>19644445
Man, I don't even want your shit for free, you couldn't pay me to waste my time with you

youtube is the worst medium when it comes to recipes, people largely dont watch videos to learn how to cook something

>>19642558
The people watching these guys are either neets who can't afford shit and watch for entertainment or rich inner city yuppies who make too much money and have ample amounts of time to watch YouTube.

>>19642558
low iq individuals essentially project themselves into the media they consume. They envision themselves as literally being there. Its why they get so excited for sports and why they love watching cooking shows. They arent watching another person cook... their monkey brain percieves them as being there, cooking the food, savoring it. These people are subhuman and a direct danger to everyone around them. They must be kept calm with cooking shows and sports events because this same mechanic can get them hyped up and turn them into blood thirsty monsters if you force feed them more extreme content.

>>19644460
regardless, i will post it every time i see this faggot

>>19642558
I don't understand why people hate this series so much. He's annoying, but I like the idea. It's just about taking inspiration from mediocre food and making it great.

>>19642558
Try sorted food. Best YouTube channel for foodies

>>19642558
>>19642870
Arent both of them jews?

>>19645022
Adam's Italian and I'm unsure about Weissman but his last name does sound potentially Jewish, and he looks like he could be.

>>19642558
All cookery is affordable if you really wanted it, just consider that 6000 dollar meme meal your big vacation.
>inb4 what about the dirt poor
They should watch less videos and make more money.

>>19645032
Adam wrote an article attacking antisemitics, theres a screenshot that gets posted from time to time. Thats why I think hes a jew, only jews disagree with antisemitism

Plenty of foodtubers make budget-conscious videos and have far less annoying personalities. Brian Lagerstrom, Ethan Chlebowski, James Alt, just off the top of my head. Why even watch this greasy shitstain?

>>19642558
You gotta start watching some Indian Youtubers. https://www.youtube.com/@KabitasKitchen Kabita always knows what's up and she doesn't use a bunch of expensive crap.

>>19642604
Kabita has 13 million subscribers and almost 3 billion video views. Compared to Kabita, Raggy is small time!

>>19645085
>>19645032
>>19645022
0.2% of the world population, 90% of the space in your heads

>>19642604
Buy an add worthless faggot

>>19642833
i hate his food and content, but its sad watching his health slide into the coffin every year

>>19645128
>with Jews you win!
Thank you Rabbi

And regular recipe sources don't cater to upper classes? America's test kitchen, Bon appetit and others propose big, expensive slabs of fish and meat for family dinners, ethnic recipes with ingredients impossible to find outside of big cities, and promote cooking for hours like it's normal.

>>19642558
Buying wagyu for the show let them write it off as a business expense

>>19642623
I watch Youtubers paint miniatures because I paint miniatures...

>>19642558
>waygu
notice how it was shilled nonstop a couple months ago nonstop on tiktok/instagram?
thats called a feedback algorithm. one or two of the food influencers made a reel with waygu to celebrate their xxxxth follower. the video was well recieved and copycats hopped on to shill waygu. within a week every single influencer was posting their heckin waygu recipes for updoots, lest they be left out of the algorithm.
its all so incredibly tiresome.

>>19646372 also this >>19645837

>mogs your shitty contemporary /ck/tuber
heh, nothing personnel... kid

>>19645784
What do you want when it comes to recipes?
Here are 300 ways to make bacon cheeseburgers and fettuccine alfredo and another half dozen basic meals that can be made in 15 minutes?
The reality is that people that like to cook want to go beyond that level. And that is who those groups are catering to.

>>19642558
i unfollowed this cumskin ages ago

>>19642939
Hello Larry

It's Lifestyles of the Rich and Famous for the current year generation.

>>19642558
Because people who watch cooking youtube shows don't wanna cook
They wanna larp as cooks

>>19642699
>>19642705
>well done

My fiancé is a culinary trained chef.
She can cook nearly any piece of meat to anywhere on the scale just by touch.
At work she does most steaks to medium rare, but will cook them however they ordered it.
For herself only enjoys the top shelf steaks cuts and cooks them medium well for herself and medium rare for me.
You should always try it once or twice medium rare as most chefs suggest, but you eat what you enjoy and fuck anyone else’s opinions.

>>19647196
>My fiancé
lol

>>19642614
kek

>>19642956
>t. lower middle-class zoomer

>>19643518
So they're all regular /ck/ posters? Makes sense

>>19645128
>90% world's wealth
ftfy

>>19642558
>why do people wishing to get wealthy cater to the wealthy (the exact people who will fund them and the same people stupid enough to believe this shit)
Kill yourself, idiot zoomer.
S*ge goes in all fields.

>>19642610
>Be a butcher
>Sell "wagyu burger mince" to restaurants for 2x the cost of regular beef mince
>It's literally just the same beef trimmings used to make mince with extra suet thrown in
fucking kek

>>19642558
Just because it's not on a budget doesn't mean it's only for rich people

It’s not about cooking, it’s about living through someone else the “chef life” they see in social media. People who watch these personality-driven cooking shows don’t cook themselves, they watch videos, think “Fuck, that looks good”, and then order slop
t. Chef John Supremacist

>>19645124
She also doesn't wash her hands and shits in the street

>>19645784
>ethnic recipes with ingredients impossible to find outside of big cities
It's amazing what you can buy online and get delivered.

>>19642558
That's just faggot Weissman. Our lord and sovereign Chadam "why I prep the bull and not my wife" Ragusea's stuff is mostly aimed at normal households, as is the less faggotish Ethan Chlebowski. Chef John doesn't rely on expensive ingredients either.

>>19642558
Not all are like that
I like this guy
>https://www.youtube.com/watch?v=OwGKFgNU5yI
If you don't have a Sous Vide he also has a reverse sear method for ovens

>>19642558
Watch Chef John

>>19642558
We should start killing the rich.

>>19642558
Do cooking youtubers actually use waygu? Because there's no way it's real waygu. It'd be faux waygu, which is gay as fuck.

There's plenty of mom youtube channels with a respectfully large sub count who make average joe recipes

Ofc the more popular ones use more expensive ingredients, because better ingredients cost more money and better ingredients = better food

maybe try pic related if you're so poor, retard

>Don't have it? No problem, it'll still taste good!

>>19642558
low tier wagyu isn't even expensive unless you're homeless tier

>>19643518
Funnily enough, he does do that sometimes. In his In-N-Out video he used cheddar and provolone over American when in reality a staple of American fast food burgers is their American cheese, which is superior in that specific application.

Another instance was his queso video. He made two versions, the basic Tex mex queso that is pretty solid made with American and Monterey Jack cheese, and the a fancy version with some crazy expensive shit. Surprise surprise, the fancy queso didn’t come out right because he had to make a roux for it and came out a grainy/floury, and when he tasted them he recognized that the American cheese one had the better melty texture that is expected from queso he still claimed “my fancy version tastes better.”

He couldn’t accept the superiority of American cheese in the very few instances it superior to other cheeses, because that’s “fake cheese” or whatever. Just accept that people like American on burgers because it works so well, I love cheddar, parmesan, swiss, munster, provolone, all that shit, but there are some instances where splurging on something that is higher quality or objectively tastes better in most instances, doesn’t negate the few instances where that’s cheap ingredient shines.

>>19642558
I hate weissman and the whole can I make "thing" better than a fast food wagie. But you niggas seethe and cope way to much when anyone even suggests you actually cook instead of eat shitty fast food. Because uuh its actually super expensive, my time is money it takes an hour, blah blah blah. Get off my board.

>>19642628
Lol

The only foodtubers I watch are Brian Lagerstrom, Not Another Cooking Show and Food Wishes
Also Brutalmoose if his Brutalfoods videos qualify

>>19642558
sounds like you wanna watch FutureCanoe
https://www.youtube.com/watch?v=D8JpOjapcVo

>>19642558
it's not hard to piece it together anon.

>>19648358
american cheese is literal dogshit.
>it just melts better!!!
>nooo u can't just use cheese that actually tastes good
it tastes like shit lmao who cares. you crybabies sure go on some tangents defending it here tho lol...

>>19642842
But beans are pretty good if you just add a few more ingredients.

>>19643348
Thanks. I’m trying that later.

>>19645128
>0.2% of the world population, 90% of the content creators promoted by the algorithium

oey vey

>>19648359
he click baits you with a video title that normal people would assume means 'this is actually doable' because when 99% of all other youtube personalities make videos with those titles, they are doable. Then the smug little faggot starts breaking out extremely specific tools and time consuming techniques that make the whole presentation utterly pointless. Oh you can make a mcgriddle from scratch and its better than the 2$ slop that gets made by a waggie in 2 minutes? Cool, how long does it take to do at home? oh, 12 hours and 300$ worth of unique equipment? Fuck off.

theres tons of fast food remake creators out there, but they arent memebers of the tribe so their videos dont get promoted to the top.

>>19648837
I’m sorry you were only fed Kraft singles as a kid.

It is the superior option for American burgers and no amount of Eurocoping is going to change that. I also doubt you make queso.

>>19644494
>why yes, i do religiously defend rick and morty on twitter all through my weekly 6hr shift at the local chipotle, how did you know!
youre a moron if you think your neighbour is less of a human just because he likes to drool at the guy on his old dusty crt making the best casserole he will never have, let the wagie dream.

>>19642558
You're watching the wrong youtubers

>>19649733
My diet is heavily inspired by his videos thank you cuck frontiers man

>>19648358
Cheap and widely accessible sodium citrate on the consumer market has pretty much made American Cheese redundant.

>>19648884
Most 'fancy equipment' isn't necessary at all.
Like stand mixers aren't necessary for any type of bread making. Anything you see done in a stand mixer, from italian meringues to brioche, can be done by hand easily if you are a skilled cook.
For sausages, mincing whole cuts by hand into ground meat is perfectly acceptable and will get you a nicer texture, in many cases. That is the standard in most of Asia today, even. It doesn't work well for burgers, however.
Many applications of food processors or blenders can be replicated by hand. This includes mayo, hollandaise and other emulsions.

Some things you can't replicate by hand.
Sous vide cookers are like microwaves or ovens. You either have one or you don't.
Same with other applications of blenders. If you don't have a blender, you won't be able to make certain things. Or you will have to buy something like a food mill instead to replace its utility.

>>19642558
Just put your hungry man in the nuke box like other subhumans.

>>19649843
American cheese has never been anything more than Colby with an additive.

Yeah? Well, i'd like to see you make an unnecessarily long YouTube video proving that.

>>19642623
I made a bunch of nice knives after watching couple of youtube videos. it's fun.

>>19645132
Jack will die this year. :(

>>19644494
Based and realist-pilled.

>>19649678
>illogical projection
>completely missing their point
Got some bad news for you…

>>19647754
the elites would love that. that would just leave useful idiots like you to control and enslave even further.

https://www.youtube.com/@TheHillbillyKitchen
stick to tubers that clearly have a family instead of being forever bachelors or obviously doesn't want children with the SO

>>19650854
you say that like assuming most of the population is a marvel movie away from ripping off faces and throwing shit at people isint stupid and psychotic

>>19644494
>>19650854
and you think this dosent scream samefag

>>19651237
only the blacks chimp out, usually over petty bullshit, white amerilards are on the other end of the spectrum and just bury their heads in the sand and find convenient excuses as to why they won't use their tacticool gear to fight against tirany like they are always sperging about. The government couls issue daily mandated rectal exams and americans still won't boogaloo

>you have to use real vanilla beans
>you have to use the super expensive cream that costs several times more

>>19649733
>>19649752
First saw this guy's channel yesterday.

>>19642558
People are interested because they can’t/ won’t pay it themselves and want to hear what it’s like. It’s not catered towards rich people.

>>19646271
that's autism anon

>>19642597
I used to watch at night because I was hungry and salivating

>>19642614
fuck him and his stupid tonality

>wagyu beef
>not wagmi beef

>>19652549
Bros…

>>19646425
>follow his french onion soup recipe to a fucking T
>its bland

>>19646271
Most people are retards anon.
We watch videos of things we are personally interested in doing ourselves. I have never watched a cooking video when I had no intention of making the dish myself and I don't understand why anyone would.

>>19642558
You are watching the meme cooking tubers instead of the actual cooking instructors that are on YT.

The actual ones explain shit, use "lower class" ingredients, and there are plenty of struggle meal based channels.

>>19649876
Stand mixers are actually great, because mixing shit by hand is exhausting. And exhausting work means people are unlikely to cook again. So while you technically can make everything without one, it makes literally cooking anything a walk in the park. Bread - toss ingredients in and boom - dough ball. Cookies - toss ingredients in and boom - cookie batter. Whipped cream, meringue, ice cream, all sorts of stuff can be made with one, and they double as a food processor or meat grinder with attachments.

Most good kitchen shit is not all that expensive, it was originally made for housewives after all. You'll be paying WAY more for ingredients or name brands than for gadgets. And hand mixers are cheap if you don't have a few hundos laying around. A cell phone costs way more than a stand mixer.

>>19650830
Use any in the kitchen? Post em. Only thing I ever forged was a cheap little steak turner at a homestead fair, but I want to learn to do more.

>>19646425
very handsome, if I had to fuck a dude I would probably fuck that guy

you will eat the mincemeat in pita bread
https://www.youtube.com/watch?v=1K45Fr4gXyM

>>19652603
I mean his recipes are like for historical accuracy recipes of the time and not necessarily a representation of adjusted modern recipes right?

None of these youtubers can teach you as well as the great Martin Yan. What you kids need is a positive jovial elderly asian boomer encouraging you to be a great chef at home.
https://www.youtube.com/watch?v=oJP8t0W3J58

>>19642558
Because
>they're usually from rich, elite households - James Kenji Lopez-Alt, Weissman, Lagerstrom and Chleblowski pretty much are confirmed to be trustfund children
>Rich elites like LOOKING like they know how to cook (look at Bon Appetit's audience) and are usually quick to buy people's big coffee table books to show off and namedrop terms

Second one is especially annoying. I've worked plenty of at-home catering jobs for super rich people with high-end professional looking kitchens but none of them cook.

>>19642610
I think Chlebowski and Guga tested it, and the Wagyu burger was still a bit better, but not better enough to justify the price difference.

>>19642603
Ethan is a disgusting rat faced subversive faggot and so are you.

I'm gonna assume that some other anon posted it but the simple answer is that people watch these YouTubers because they do shit that they wouldn't bother replicating in real life and that's part of the fun. The idea of using exotic ingredients is fun for a lot of people, they're watching for entertainment, not actual cooking recipes they tend to want to make.
Also, those types of video where the creator uses a bunch of wild ingredients is probably what does better anyways, more people watch for the fun of it. No one needs to watch the 30 videos on how to make a boring meal. Sure, there's exceptions, and usually those creators are a good mix of charismatic and informative so that they are able to grab an audience.
Also, this surpasses YouTube, as back on Food Network the more popular shows were always shows that weren't just chefs cooking normal meals. I'm sure Chopped was one of the most successful shows because it was entertaining to watch chefs compete in challenges with whacky ingredients.

What the fuck happened to this fucking site when did it become a safehugbox for whiny faggotrons?

>Nooo you can't be jaded and bitter come on just sit down with me and watchalong how this rich faggot throws money to do shit you will NEVER EVER do, hahah do you feel better man? Hahaha us doing stuff together is le wholesome let's not be negative.

Fuck you rottedbrain slave. There's a clear difference between wanting realistic useful videos and dishonest kikes shitting up that feed because they just felt like it. Tongue my fucking anus you worthless npc

>>19654582
>I've worked plenty of at-home catering jobs for super rich people with high-end professional looking kitchens but none of them cook.
i had a rich friend whose mom was always taking expensive courses on different types of dishes, she had all sorts of certifications but she only cooked maybe once or twice a year, like it had to be a very special ocassion otherwise everything they ate was made by the maid.

>>19655232
Yeah it's a really weird thing. Rich people seem to like just showing off that they COULD do certain things, just don't NEED to. Kinda like how the wealthy started having large, well groomed lawns to show off that they don't need to grow crops.

>>19654834
I don't trust anything guga has to say

>>19642603
>How to make FOOD at home for cheap
>20 ingredients list
It's ok because I'm only using a little bit of every ingredient so it's actually cheap
>Meanwhile actual take out places don't use half of those ingredients

I refuse to believe more than a handful of people who see that face continue to watch a video, it's all bot views and nepotism.

>>19642610
There is a taste difference between wagyu and normal beef because the fat profile is different.

Also Wagyu is extremely overrated, it tastes only marginally better and is definitely not worth the price.

>>19655638
Yeah Wagyu and US domestic beef (eg Black Angus) definitely taste different at the very least due to differences in feed and raising. That said, pretty much anything outside a high-end steakhouse offering Wagyu in the US is using bullshit loopholes. The two main ones basically amount to:
>It has Wagyu in its family tree... somewhere... so it's Wagyu
>It has Wagyu (tallow) somewhere in the ground beef blend, so it's a wagyu burger!

The latter is literally what Arby's is doing right now. A lot Chefs and Butchers I know like to joke that if a place even had actual pedigreed wagyu in the building at some point, everything before and after gets to become Wagyu. That's sorta how it works at least in the US right now.

>>19647196
>culinary trained chef
As opposed to..?

>>19647754
cool it with the antisemitism

>>19645132
Why? He's a complete asshole

>>19652530
Imagine hating on chef john

>>19649733

Still convinced wagyu ground beef is just a way to incorporate unpopular cuttings off of regular wagyu or something that just is the definition of, and jacking up the price.

>>19657342
how tf are they going to film this scene for the TV show? S2 is going to be cringecore kino

>>19644932
He's skinny. No good chef is skinny.

>>19642833
God probably laughs at how Jack is still alive after all the times he's tried killing him

>>19644932
>uwu cwispy daddy
>papa weissman
that gross e-daddy gen z parasocial lovefest shit is strange to people born before the year 2000. He's food grooming teenagers. Also just learned he was born in 1996, lol he looks 35 not 27

>>19655638
>it tastes only marginally better and is definitely not worth the price.
thats the east asia foo market for you. They specialize in overhyping it because of their autism cult. Thats how you get green tea 1500 bucks for a pound

>>19642558
>cater to the rich elite
They cater to the welfare Cadillac poor who "own" an iPhone, order food and eat out despite not being able to afford it.

>>19657354
Keep with the theme

Why do people act like being able to cook multiple of something is bad?

>>19642558
There's only one cooking show I trust with my life.

>>19658237
Eating the same thing means poverty you must buy new different things ム

>>19648358
>Surprise surprise, the fancy queso didn’t come out right because he had to make a roux for it and came out a grainy/floury
You're telling me he failed to make a roux and you're blaming it on the kind of cheese he used?

>>19657285
>As opposed to..?
Scientifically trained chef
>You will NOT learn how to cook on your own
>You WILL spend $49k per year to know how to make eggs

>>19649733
Never cared for this channel. You'll never make any of his recipes because they all taste like shit and are simply poverty scraps.

>>19658771
>poverty scraps
Excuse me, orange fool is a dessert fit for the Washingtons

>>19642558
>How about a cooking show for a wider audience hmm?
Shut the fuck up. There are more than enough cooking shows for low skilled, no motivation, poor people. "15-minute meal" this, "cheap meal" that. Go be average somewhere else.

>>19646912
This

>>19642614
>>19657342
>mommy blog tier recipes
Thanks bro, did you ever hear about Martha Stewart?
She's right up your alley.

>>19658402
Ah yes, the Fat tranny and french faggot my favorite show!

>>19658971
Why do you take pride in overpaying for things?

>>19659097
Over paying for what exactly?

>>19654950
Have a good day.

>>19658666
Even when a roux is made correctly it’s still has a floury taste and incorrect texture for queso.

>>19659097
Why are you poor?

>>19659542
Being poor is morally superior

>>19642558
https://www.youtube.com/watch?v=GU1tcPjE2V4

Wolfepit talks about frozen food bachelor tier sloppa

>>19659542
Wasting money is always a bad idea. Unless you're some neo rich Arab or pajeet that just piss it away because you think it makes you look cool

>>19659532
How much fucking flour are you using that a cheese sauce made with a little roux tastes like flour? This is either a lie or you are extremely stupid.

>>19659573
Found the retard.

>>19659850
Wrong. In current year you can weaponize your current or past poverty and bludgeon people over the head with it. It’s a super effective rhetorical tactic. If you grew up/are super poor you can even take down people higher on the progressive oppression stack than you.
>you haven’t struggled like I have so your opinion on anything is irrelevant

>>19642614
I want to watch this stroke victim get raped by soychad.

>Imagine the tonality shifts of his screams and moans

>>19645132
He deserves it, he does not learn from his mistakes

>>19642558
It's really odd to see what he used to look like
Apparently he wrote a paleo book when he was a teen
https://www.youtube.com/watch?v=tyM5zAv8c9Q

>>19642558
He literally does But Cheaper series as well

>>19648445
Good list
I also like That Dude Can Cook despite his annoying personality

>>19660087
no wonder he wears the shitty zoomer stache, even skinny he looks like a twink

>>19659279
Make another hour long video about a peanut butter sandwich, you faggot.

>>19657311
idk, soft spot for stroke survivors i guess. either way his "food" instructionals and useless kitchen gadget reviews make me vomit.

>>19642558
How about a cooking show without spastic jump cuts and obnoxious editing

>>19650840
we all will
it's the final year

>>19660073
its morbid watching someone actively die. when he goes they will slide his body into the grave like all the pasta "salads" his loved ones slid into the trash lol.

>>19660118
>That Dude Can Cook despite his annoying personality

The weirdest thing is seeing his very early videos where he's a 100% Food Network or Cooking DVD style host, and now seeing him bouncing off the fucking walls like a spastic monkey. But yes, probably one of my favorites because he actually knows what he's talking about. I at least appreciate that he can know when to drop restaurant tricks when it's relevant and not to just be all "LOOK AT ME I USED TO BE A LINE COOK"

>>19660288
It is morbid, especially for those of us who have been watching his content for more than a decade but he’s such a fucking stubborn, stupid, mean, moronic, nasty insufferable cunt that feeling badly for him is difficult. His suffering is completely self inflicted and if he were a nicer person it would be sad but he’s a shit fuck to everyone. I suspect he had a terribly abusive childhood and has never been able to process it which is why he’s mentally stuck as a petulant shitty teenager who needs mommy Tammy to take care of him. Hell, Qali comes across as more mature and emotionally secure than ja/ck/ and Qali is a retard zoomer. The Lord works in mysterious ways and some people get what they deserve.

>>19648270
I love him

>>19642558
>Why do cooking tubers always cater to the rich elite?
Potatoes were still cheap last time I checked.

>>19642558
>watch obvious retarded garbage targeted at imbeciles
>bitch about the fact the what you watched was garbage

Why do you fucking idiots come here? Why couldn't you stay on facebook or tiktok or wherever you belong?

>>19659890
Poverty is an amoral state. That said you can do exactly what you said. Doesn't make you more moral, but gives you an edge in globohomo modernist society.

>>19642558
They produce content that gets the post views. The fact that you’re aware of him and know what he cooks and are posting a picture of him, proves that you’ve watched them as well, and that his content attracts viewers. So it’s the viewers fault really, people like you. Stop watching him and watch content that you prefer instead.

>>19642558
They produce content that gets the most views. The fact that you’re aware of him and know what he cooks and are posting a picture of him, proves that you’ve watched them as well, and that his content attracts viewers. So it’s the viewers fault really, people like you. Stop watching him and watch content that you prefer instead

>>19659532
Cook it longer.
The flour taste becomes more prominent after a small amount of time and then decreases afterwards with even more time.
No darkening required.

>>19644494
I like this take on consumer society. Saved.

>>19642558
Got to give it to him that he doesn't have spaghetti arms but all the more it makes it kinda funny to compare them to his haircut + glasses + beard combined with that snotty and pouty face which makes him look somewhat feminine.

>>19645132
Saw my dad do the same thing, boomers are idiots who can’t change their ways even to save their own life.

for me, it's chef john
he is, however, jewish

>>19659845
It’s not a lie, make two batches of queso and you’ll be able to tell which one was made with the roux blindfolded.

>>19661510
hands down chef john is the best youtube cook there is. he doesnt sound like a soy boy cuck, and the food is actually pretty decent.

>>19661262
i saw some people recover pretty well through physiotherapy, but i guess in jacks case it mustve been a rough one. he wasnt exactly the pinnacle of health either, but one would think he would slim down and eat less like a pig.

>>19659890
doesn't work if you are white even if its true. You have to be at least queer

>>19661526
yeah I think I'd say the same, especially if you're considering his body of work as a whole
good recipes and lots of them and you can pick your price level
if you can get over the voice and the intonation he's the best out there, if not just use the allrecipe written ones instead

>>19645128
109 countries

>>19643501
The last one of those was 9 months ago

>>19644445
alright, I'll bite. thanks for the dolphin porn

>>19644445
>>19661669
>it's minimalistic shit
nevermind

>>19642558
Any random greasy schmuck can make good tasting food with richfag ingredients.

Takes honest great skill and love to make something out of this world with the standard stuff.

>>19661538
i actually like his intonation, it takes a bit to grow on you. plus his shots are not the average ADD riddled multiple jump cuts like BWB or other big youtube cooks. just plain and simple instructions with no flashy shit.

Algorithm force fed Ragusea videos to me for the first time where my only prior knowledge of this guy was the seasoning cutting board / prep my bull /ck/ memes.
Is his entire gimmick just being contrarian to literally any standard cooking practice?

>>19642558
>So yeah you should just buy the san marzano tomatoes and parmigiana Reggiano, smuggled into the country from Italy in the vagina of an Italian virgin
>It's worth it price for sure
>I was a banker by the way haha you can afford this stuff right?

>>19663418
Go watch his entire videos instead of typing like a retard. Sometimes he doesn't recommend the expensive item in his tests. The use of scientific method is good.

>>19663409
all i know is his demi glace video is pure comedy
>pot way to small
>spillage everywhere
>improvises massively
>has to put it on a hotplate outside his house to finish it
go watch it.

>>19642956
overweight, teenaged hands wrote this post
then tried to delete it

>>19644925
Based, fuck this kike and his reddit tier humour

>>19663409
Yes. And being a smarmy know it all with very thin skin who can’t handle criticism even it is valid and not trolling. There’s heaps of screencaps of him chimping out in the youtube comments on his vids. Maybe a kind anon will drop some

>>19663445
No he's not for people that actually cook, he's basically a higher class version of adam fagusea, his information videos are proof of that. You don't need to know all about parmesan to know if the real shit is better than the 2 dollar from a tub shit, you fucking taste both and that's the end of it.
His stuff is for people to sit in front of the computer and vegetate.

>>19660279
Chef John fits the bill

>>19664874
I found some of his videos quite helpful, he's more like streamlined version of Kenji

>>19644460
>>19644445
His recipes are actually quite good he just suffers from big ego

>>19660279
Kenji does everything in real time

>>19663418
give this guy some salt and pepper because he is bland as fuck

Relevant video just went up. Josh is even more of a douche than I thought.
https://www.youtube.com/watch?v=BvadWGj-QlE

>>19665022
>he is bland as fuck
There is a reason why he is exactly in the middle of that YouTube cook ghaet

>>19665022
>he is bland as fuck
There is a reason why he is exactly in the middle of that YouTube cook chart

>>19642604
adam "why bother watching youtube videos about cooking" ragusea, the walking irate reddit post man himself

>>19665923
who is Steak Legend? nevermind, i don't care

>>19642604
The only good thing about Adam is his YTP videos

>>19666228
Guga foods is an extremely popular youtuber who almost always cooks wagyu steaks, advocates for sous vide, and does experiments which follow the basic principals of the scientific method better than most food tubers (though not perfect).
He usually makes some kind of side dish recipe too though, so he's not a complete one trick pony. His steak shit is definitely for entertainment and not meant to be replicated at home, but the side dishes are actually usually practical.

>>19642623
I have unironically only ever watched YouTube videos directly relating to something I was interested in doing myself
>>19655638
>>19657842
Yeah, that's just Asian autism. Absolutely overhype over miniscule incremental improvements (some of which aren't even improvements, some are actually just going backwards like that one autist that sells hand made quill ink for like 200 dollars a gram and it's fucking worse than factory printer ink)

>>19649733
Unironically based and interesting. I've made almost all of the recipes on his channel, many of which just from historic interest before I even knew about his channel, at least once to try it. All people should come to appreciate what humanity used to have to make do with.
>>19652603
>peasant food isn't 10/10
>surprised

Anon, food actually being delicious is a relatively new thing.

Good food is good food. It simply cannot be skimped on. Cheap = carcinogenic slop

>>19648837
>cheddar with an emulsifier is dogshit
You know so very little of what you speak, anon

>>19664986
Kenji's issue is that he misses the point of a lot of stuff because he gets too obsessed over details and doesn't focus enough on pure execution.

>>19642558
>Japs
if its not sushit its some ultra processed slop. WIth rice ofc
>Chinks
let me add 100 ingredients, if you dont have them just add soy sauce, garlic and ginger. Voila, Chineese cuisine
>Americans
The most mixed bags. You have based Chef John from FOOOOOOD Wishes dot com on the one side of the spectrum and on the other its Ja/ck/. The man whos cooking would kill anyone. He must have some godlike genetics to survive his "dishes".
>Euros
half assed videos in 240p upscaled to 720p. Thank god the only spices are pepper and salt so you dont need to understand the creators words.

>>19663409
>>19663613
Here

>>19668294
>>19668298
I'd wager you could fry the entirety of the Surly Egg Fort's stock on his seething forehead.

>>19642558
What is stopping you from just using a cheaper, but still nice, cut of beef to replace the Wagyu?

Will you be shot if you stray from the Youtube tutorial?

>>19642614
those are all males

>>19642558
Because thays the only thing that pays a living wage in the culinary industry.

T. Private chef

Here have some of my figs

>>19668298
>canola oil smells like fish
Ragusea was the schizo posting about sneed oils all along

>>19670293
Figs are based.

>>19642558
how about not being a disgusting brokie

>>19668298
This guy seems like he beats his wife over any minor frustration he feels.
>x happened to me
>whap whap
>how dare you let x happen to me
>sorry for hitting you even though you caused x to happen

I think most of my bookmarks are from women and old chefs. I don't understand starting a YouTube channel when you have no skills or training. Millennials are a disease.

>>19642597
same reason i watch 3d printing channels, even though i have 0 intention on getting into 3d printing. something to watch that's mildly interesting

>>19668354
The heat from the head cooks the egg

>>19670336
Thanks bruv, I've got 2 local restaurants buying them off of me right now and then I use them in my own private buisness

>>19642558
MOGGED

>>19671727
I think Brian said in a Q&A that he is 6'4'

>>19642558
>How about a cooking show for a wider audience hmm?
Ordinary Sausage is the everyman's cooking show. Even moreso after he bankrupted himself on a $1 million lobster sausage.

>>19649733
Guga copied his butter boiled chicken video.

>>19642558
>Why do people who make a living by convincing people who don't cook to click on their videos do retarded over-the-top shit to attract retards who don't cook to their videos?

>>19672030
*blocks your path* https://www.youtube.com/watch?v=MYhU_nL0_m4

>>19644932
incels hate those that do things with their life

Meanwhile Ja/ck/ is our hero still and is thriving.

>>19672409
if by thriving you mean dead within 2 years, then sure

>>19671727
theres no way that's real

kek

>>19672530
He has made peace with his God and has a family who loves him. Can you say the same?

>>19659022
Seething so hard lol

>>19642558
>How about a cooking show for a wider audience hmm?
Because poor people like to see what rich people do.

>>19652603
Welcome to 90% of french cuisine.

>>19672560
>has a family who loves him.
isn't he divorced and his son is a loser that hates him?

>>19672597
He's been married to his present wife for over twenty years and his druggie son chose being a druggie over his family.

>>19672545
It's from their latest video
Ethan even mentions in the comments he is 5'6

>>19672569
How much is he paid by air fryer manufacturers

>>19642833
What's with the hashtag?

I mean God laughing at Jack by making his life worse and worse because of him being a shithead is pretty funny I guess, but I doubt that's what it's supposed to be

>>19671727
Virgin vs Chad energy

>>19672937
Jack goes to one of those fake "churches" where they barely read the Bible and encourage praying away physical ailments. He couldn't walk for eight months because he wanted to pray instead of work with his physical therapist.

>>19660349
He was the black sheep of his entire family because his mom cheated on his dad and ruined everything, so his mom responded by feeding him basically nothing. He has always been eating his feelings, and before he met Tammy he was on the same destructive path but with alcohol instead.

>>19672979
What a genius. I knew he lost and got butthurt at the chilli cookoff because he used rancid brisket but I didn't know it was a scam church.
I'm guessing they told him it didn't work was because he didn't donate enough youtube money

>>19673075
Any church that has more than two gatherings a week is a scam, Jack goes to church like five times a week to pray for healing even if he's the only one there because he loves giving scammers money

>>19648870
>algorithium
sounds like new element
(this post isn't jewish distraction, move along)

For me it's FutureCanoe https://www.youtube.com/watch?v=igTli3tlcNc

>>19671727
listening to this in the background now...
>I mean
>like
>like
>I mean like

>>19642558
i miss when wagyu and weeb shit was isolated to the internet i hate normalfags so much i hope that guy gets murdered

>>19666230
>20 (yes, twenty) eggs

>>19642558
Literally every hobby have its' maniacs who'll spend thousands in it. Gaming ? There's an autist with a $20,000 airplane cockpit replica in his basement. Art ? Here's another elitist telling you that you absolutely need 5,000 different brushes made out of laama hair, and 100 shades of each color. Crafting ? Dude, how do you even craft without having your garage entirely dedicated to it, without having every single tool in existence in every single size, and without having a set of industrial machinery each costing the price of a car ?

>>19673602
Very true.

>>19652844
pls get out Hosé

>>19659022
lmfao what kind of insult in this
mad that the guy makes normal pragmatic good tasting recipes instead of "Rick and Morty Burger" type clickbait shit

>>19672207
Yeah but that wasn't out of flex. His audience requested it and he fulfilled it; both entirely out of spite. He also gave it a 1/5.

>>19671727
>>19671849
And you know he's rounding up, too

>>19677713
>tfw 6'2" and felt bad about weighing 187 and wanna goal at 175 then start lifting

lol damn should i eat more

>>19642623
I am, forging is a cool hobby but I cant help but imagine how autistic I look whilst doing it