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/ck/ - Food & Cooking

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19731766 No.19731766 [Reply] [Original]

I'll start with the most obvious and underrated of all chefs

>> No.19731797
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19731797

The goat

>> No.19732014
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19732014

>>19731766
>Top tier chefs

>> No.19732090

>>19731766
that's your obvious and underrated? marco pierre white? sellout to knorr and garbage cookware brands marco? complacent bastard that has no idea what hes talking about when it comes to food? are we serious right now

>> No.19732534
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19732534

>>19731766
the cubes.

>> No.19733120

>>19732534
>using the cubes
It's your choice, really

>> No.19733174

>>19731797
he's pretty mid, kinda like Barbato.
what he does is just decently made traditional italian cuisine. In the end he's no better than most old-time italian nonnas.
Mariola is better, even if I often struggle to stand his flaunted roman attitude.

>> No.19733202

They're celebrities.
You'll never eat anything they've ever prepared and you never will.

>> No.19733218

My mom and my grandma

>> No.19733246

>>19732014
wtf am I watching