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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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4130364 No.4130364 [Reply] [Original]

What is your favorite dish to put this delicious shit on?

I put it on macaroni and cheese the other day and tears of pure joy were shed

>> No.4130411

>>4130364
>EEEEVERYTHIIING!
Well, not actually everything, but pretty close to it.

>> No.4130420

>>4130411
same

>> No.4130437

Almost everything. I use it like it's ketchup.

>> No.4130447

I put it in burgers and on pizza, and in macaroni and cheese like you mentioned.

One other thing I use it for, is in my totally-not-tartar-sauce tartar sauce, which is mayonnaise with a bit of Sriracha and some diced pickle.

>> No.4130453

I agree OP, it's amazing on Mac n Cheese.

I put it on pulled pork tonight. Fucking awesome.

>> No.4130458

>>4130437
I tried ketchup again a little while ago because I was confined to a plebtastic kitchen. I can hardly taste it any more.

>> No.4130470

breakfast tacos

>> No.4130476
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4130476

I made spam musubi today and i put this all over it.

I also i had left over sticky rice so i just made a bowl and covered it.

>> No.4130478
File: 25 KB, 350x233, large-crystal-glass-pedestal-cake-stand-with-droplets-25cm-3116-p[ekm]350x233[ekm].jpg [View same] [iqdb] [saucenao] [google]
4130478

>> No.4130568

>>4130364
eggs is great. Good to mix with ketchup for spicy ketchup too.

>> No.4133258

Hey I bought that same stuff from the Asian supermarket this week. I used it in a chili con carne, and also in imported Chinese instant noodles. Or I just squeeze it on my finger and suck it off. Tasty shit.

>> No.4133272

there's only one thing I've ever put this on and not regretted it.

everything bagel with veggie cream cheese and avocado slices. I hate avocado and siracha but together they make each other agreeable.

>> No.4133276

Eggs are the best. Once I got over the intiial awesomeness, I realized I had many more a sauces and peppers to go with everything else.

>> No.4133278

Pretty much everything. The paste stuff in the jar is better though.

>> No.4133372

Everything, but especially eggs.
Hit a pan with some olive oil. Butter's good, but I like the flavor dynamic olive oil gives to the eggs. Smack those eggs in the pan. Hit the yolk with some soy sauce, and all of it with pepper. Cook until there's a bit of crisp, but the yolk is still runny. Slather in sriracha, and place on a bed of rice. Orgasmic.

>> No.4133392

>everything

>> No.4133406

this shit tastes like garlic powder in liquid form

please stop spamming these threads