/ck/ - Food & Cooking

The Big Black Coffee one

>>4874207
beans carefully plucked out of a exotic cat's shit.

> coffee
> being this pleb

>>4874217
> mad britbong detected

I like Intelligensia but I grew up with them.

I just stick with eight o'clock coffee

>>4874222
earl grey

I'm drinking an energy blend coffee currently. It's coffee brewed with ginseng, guarana, yerba mate, and B vitamins.

It's pretty much a double dose so instead of 2 cups 1 cup will do it for ya

>>4874222
>implying brits don't drink shitloads of coffee

deadman's reach is my favorite coffee. such a great flavor. but the only play i can find it is alaska unless i order it online.

>>4874421
meant to say place. don't know how play came out. also, poverty bay coffee is local in my area. shade grown direct trade delicious goodness. only pic i could find. thumbnail.jpg

>>4874207
Yeah, because there's SO an answer to this.

>>4874320
ayo what's the best place to get coffee in london
if you know

>>4874421

Ravens Brew is a national brand that all Whole Foods can carry.

>>4874273
What's the name? That sounds mighty tasty

Blue Mountain Jamaican or Kona coffee ground Turkish fine.

I'll drink coarse grind of the above and Ethiopean coffee as well.

>>4874643
If it depends on personal preference, isn't there some kind of guide to basic tastes? Along the lines of zinfandel is red and has tannin, muscat is sweet and white, but for coffee

>>4874848
It's actually a 7-11 brand coffee called energy blend or something. I didn't want to say the name for fear I would have the fast food conspiracy autist on my ass. It's pretty good, a little darker roast than a typical cheap coffee. I drink it black.

>>4874879
What do you mean IF it depends on personal preference? ;-)

In addition to this coffee is unfortunately as much about roast and grind as it is about the bean. You can take the exact same beans and produce two batches of ground coffee at opposite ends of the spectrum, #1 roast dark and ground fine (as suits espresso), #2 lightly roasted, "cinammon roast", and ground coarsely (as might suit a French press).

There is no way you could tell that the original coffee beans were the same from the beverages produced by #1 and #2 because for all intents and purposes the roasting makes them actually different products, which is then compounded by grind level and the temperature of the water used... as well as the time it spends in contact with the coffee grinds.

Kopi Luwak

>>4874207

Those you prefer, of course.

>>4874207

I have no fucking clue what your shitty body chemistry is. How do you want me to be able to tell you.

Wait, here. I have the solution. I am Gordon Blumental, and I say the best coffee is Maxwell House decaf.

Every single time you'll drink it, you'll feel the awesome experience, almost religious, really, of drinking the pure nectar that is Maxwell House coffee.

Yes, yes, I will feel guilty to cash that billion dollar check from Maxwell House. I will know billions of people buy their shit product because of me. I will.

>>4874247
Babby's first coffee beans- tier

I know because they're mine.