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/ck/ - Food & Cooking

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5490471 No.5490471[DELETED]  [Reply] [Original]

is bourbon chicken better at a local chinese takeout or the mall??

>> No.5490537

local chinese takeout AT the mall

>> No.5490543

>>5490471
I don't know, but thanks for reminding me the one near me closed down.

;_;

>> No.5490604

lately the mall bourbon chicken has too many burnt dry out chicken pieces.

>> No.5490625

None of the local Chinese takeout have bourbon chicken, only the mall places.

>> No.5490746

> bourbon chicken
Make it yourself, it's dead easy and better than what you get at those places.

>> No.5490768

>>5490471
>bourbon chicken
Never heard of it. Is this some kind of fast food/buffet thing?

>> No.5490847

>>5490746
how? I really like chinese takeout food
but funny enough there are no restaurants in my area
enjoy cooking it at home though

>> No.5490853

>>5490768

Yes.

>> No.5492031

>>5490543
Ughh. This! :(

>> No.5492041

It's best a Golden Corral

>> No.5492047

>>5490768
Yea, it's pretty much the same shit as orange chicken or general tsos, but it's stir fried thigh meat that isn't breaded, then covered in a thick sweet type sauce with a soy and bourbon flavor. for food court chinese it's usually a solid choice.

>> No.5492063

>>5490471

anyone have a good recipe for this, one thats like the mall kind?

Haven't had it in years. . really craving it now

>> No.5492095

>>5492063
Yeah, hang on a minute, I'll retrieve it.

>> No.5492118

>>5492095
Well goddamnit, it must be on my other computer. But, here's a recipe that's pretty much like mine, except I use chicken breast tenderloins, cut into two or three pieces each, I use fresh garlic, add some chili paste (sambal olek or you could use sriracha), and more black pepper than that.
http://allrecipes.com/recipe/whiskey-chicken/

>> No.5492122

>>5492118
Oh fuck, and I add some ginger too. So, to sum up:
Pineapple juice
Soy sauce
garlic
ginger
chili paste
bourbon
black pepper
brown sugar
chicken tenderloins
And then follow those basic directions in that recipe, stirring occasionally to coat chicken well.

>> No.5492123

>>5492118
>http://allrecipes.com/recipe/whiskey-chicken

Sweet thanks man I appreciate it.

>> No.5494222

>>5490471

Everything tastes better at local chinese takeout.

Make sure everything his homemade (except for maybe like eggrolls) and made by chinese people and not mexicans.

>> No.5496016

>>5490471
Definitely the mall, in fact your picture looks exactly like the "Famous Asian Grill" in my mall. They have the best bourbon and orange chicken