/ck/ - Food & Cooking

It's cauliflower
It's very pretty cauliflower, but at the end of the day it's still just cauliflower

>>9656431

i was gonna object until i realized that you're pretty much right.. different texture, same taste. cooler fractal paintjob.

damn i wish i lived in a legal state... all that would cost me like $400

>>9656338
Crumble it up in your bathtub and start crying uncontrollably.

>>9656431
>>9656441
makes sense, was thinking about sautéing it with some pancetta and onions and crushed fresh tomatoes

Use a sieve to get the resins out. Throw out the resins, put the fractals in the oven at 550F for 20min. Fly through space with meeeEEE!

>>9656338
DUDE

>>9656338
How can you even prepare let alone eat something with an infinite surface?

>>9656443

it's asparagus, dumbass.

even if it's out of season it's still pretty cheap

>>9656460
i assume that when i eat it, i'll see the face of god

>>9656338
DUDE
WEED
LMAO

>>9656462
look i'm not familiar with names of all the wacky strains you kids smoke nowadays

OP here, obligatory image.

>>9656338
How the fuck can you get that much weed for 3$?

>>9656338
I genuinely wrote an essay about how this vegetable disturbed me for a college application 8 years ago, and I got in.

>>9656871
elaborate, please

>>9656878

What's to elaborate on?
The kinds of people that review college applications are bored OUT OF THEIR FUCKING MINDS.

A giggle is worth more than a million years of community service.

>>9656878
I wrote about how the creepy fractal shape is derived from the Fibonacci sequence, which is itself creepy and probably used by space aliens. I said I didn't like how this bizarre fibonacci spiral stuff was appearing in grocery store bags of frozen broccoli and cauliflower, and that it was probably an alien intelligence integrating itself in our food supply covertly.

I probably would have gotten in regardless of what I wrote. I hope my writing was at least a bit funny though.

i swear to god, i've experienced this exact thread before like 6 months ago, wtf

>>9656921

You're traveling forwards through time.

>>9656431
>>9656441

actually, it's broccoflower

>>9656922

>>9656926

it's whatever i want it to be you son of a bitch

>>9656916

did you apply to a school for other autism folk?

>>9656338
Don't rice, mash it, or soupify it like cauliflower. Roast it or dice it in 1 inch pieces to preserve the shape.

>>9656953

lol getting romanesco to make a puree..

you know there are people out there who do it

>>9656885
true

>>9656916
oh man, i bet the fucking loved that

fwiw, i cut it into florets and roasted it with pancetta, onions, garlic cloves, and grape tomatoes. it was delicious.

>>9656962
romanesco soup is definitely a thing, unfortunately

>>9656338
I like mine roasted with garlic salt.

>>9656953
>Autism

>>9656452
what does this make?

>>9657266

he's not autistic, you're just a fool. romanesco is way pricier than broccoli or cauliflower and tastes pretty much the same as cauliflower (but kinda like broccoli). only reasonm romanesco is cool is cause of the fractals

>>9657270
>550 for 20min

burnt broccoflower is what it makes

OP here. this shit is delicious broken into florets and roasted with onions, garlic cloves, and heirloom grape tomatoes (sadly, probably the last good tomatoes i'll get at the farmer's market this season), tossed with olive oil, s&p, and chili flakes. i grated some fresh pecorino romano on top.

it has the texture of cauliflower and the flavor of broccoli. i'll definitely get it again.

>>9657280
I got a bunch for free Saturday at my farmer's market. I do whatever I want with it.

>>9656837
lol