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/ck/ - Food & Cooking


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10019641 No.10019641 [Reply] [Original]

>> No.10019841
File: 2.77 MB, 480x270, Good_Recipe.webm [View same] [iqdb] [saucenao] [google] [report]
10019841

let's get it started -- HA --
let's get it started in here

>> No.10019845

>>10019841
No.

>> No.10019864

>>10019641
What kind of retard pays 2800 for this crap? The boxing alone will kill it even before the price

>> No.10019882

>>10019641
over 300$ per pound of meat, for that price, I can get over 10 pounds of USDA prime dry aged Ribeye and thats all 10 pounds of it, not different cuts.

>> No.10019886

>>10019641
>9 lbs
that is not a lot

>> No.10019920
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10019920

>>10019882
But it's made from special Japanese cows that are folded over 1000 times.

>> No.10019933

>>10019920
>keeping the just kidding
Why?

>> No.10019954
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10019954

>>10019933
I don't want that bad juju on me if someone eats one.

>> No.10019983
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10019983

>> No.10020039
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10020039

>>10019954
pussy

>> No.10020079
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10020079

>> No.10020082
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10020082

>>10020079

>> No.10020086
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10020086

>>10020082

>> No.10020089
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10020089

>>10020079
>>10020082
>>10020086
This kills the crab.

>> No.10020090
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10020090

>>10020086

>> No.10020095
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10020095

>>10020090

>> No.10020097

>>10020039
you shouldn't fuck around with bad juju, anon

>> No.10020100
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10020100

>>10020095

>> No.10020102
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10020102

>>10020100

>> No.10020106
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10020106

>>10020102

>> No.10020110
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10020110

>>10020106

>> No.10020114
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10020114

>>10020110

>> No.10020118
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10020118

>>10020114

>> No.10020122
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10020122

>>10020118

>> No.10020123

>>10019841

>> No.10020125
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10020125

What's with the Tojo crab poster?

>> No.10020127
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10020127

>>10020122

>> No.10020129
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10020129

>>10020127

>> No.10020138

Call me 10 but I hate seafood

>> No.10020142
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10020142

>>10020138
Fish is bad but all of the sea bugs are good. Shrimp, crab, lobster, and some such.

>> No.10020163
File: 2.82 MB, 640x360, ravioli.webm [View same] [iqdb] [saucenao] [google] [report]
10020163

>>10020138
My biggest complaint with fish such as trout is the bones.

>> No.10020172

>>10020163
How is he so close to lava?

>> No.10020177
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10020177

>>10020172

>> No.10020186

>>10020177
What is the fire coming from? A forge?

>> No.10020193
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10020193

>>10019641
>cold beef

>> No.10020208
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10020208

>> No.10020212
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10020212

All this crab & mushroom stuff looks absolutely sinful. How much would eating this at a restaurant cost you?

>> No.10020231
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10020231

>> No.10020314
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10020314

>> No.10020320

>>10020314
>how to get bullied at work
also what's stopping the food thief from throwing the whole box into the trash?

>> No.10020322
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10020322

>>10020320
The bear, obviously.

>> No.10020332

>>10019920
This
Disgusting White Piggus don't know about the art of the chef... Something Japan has practiced for thousands of years, and is worth thousands of dollars

>> No.10020339

>>10019841
This is memorizing. Like watching a train wreck.

>> No.10020340

>>10019641

>> No.10020341
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10020341

My only gripe with the Japanese crab stuff is that everything is dosed with the mustard. Lobster and crab mustard is gross, why ruin your crustacean with it.

>> No.10020344

>>10020314
Why are Americans so paranoid?

>> No.10020351

>>10020344
No one told you of the roaming gangs of fatties that rob refrigerators?

>> No.10020357

>>10020344
the ambien walrus will eat our food in the middle of the night

>> No.10020359

>>10020142
BBBBRRRRAAAAPPPPPPPPP
FFFSSSHHHHHHBBBBBBTTTTTTTTTTTTT

>> No.10020365

>>10020344
it is not paranoia if it is a legitimate concern

>> No.10020373

>>10020089
Based crabposter

>> No.10020378
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10020378

>> No.10020392

>>10020127
>dickshroom

>> No.10020399

>>10020177

those fumes definitely won't give you cancer.

>> No.10020413
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10020413

>> No.10020414

>>10020344
why are yuros so obsessed?

>> No.10020420

>>10020413
i would buy it but something tells me that this isn't actually in production

>> No.10020449
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10020449

>> No.10020454

>>10020449
>a ground up and broiled cow ass is worth three carts getting moved 30 meters across a lobby

damn if the economy isn't a strange beast

>> No.10020457

>>10020344

nigga if u don think the gobment stealin your food then nigga you better think tiwice

>> No.10020470

>>10020420
It is.

>> No.10020475

>>10019983
tiny gook meatlets BTFO

>> No.10020499

>>10020079
Someone explain to me the meme of lime and seafood.

>> No.10020512

>>10019841
no
why
this could have been avoided
no!
WHY
NOOOOOOOOOOOOOO

>> No.10020519
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10020519

>> No.10020522

>>10020089
That's kind of cool.
Such precision, a perfect assembly line of death.

>> No.10020568
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10020568

>> No.10020574
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10020574

>>10020142
that's the opposite nigga, fish is good but bugs of the sea are gross

>> No.10020618

>>10020499
What do you mean? Seafood goes well with something sweet and tart.

>> No.10020624

>>10020082
anyone know if seafood/ crab stock is better or equivalent to bone broth as far as nutrition goes?

>> No.10020631

>>10020568
>>10020568
>wrong knife
>wrong cutting movement
>enjoy your plastic laced hydrogenated dairy fat

>> No.10020660

>>10020125
So much salt and fat. How are Japs so thin and longlived?

>> No.10020666

>>10019641
packaging features all different cuts of the animal, including oxtail, yet the video only mentions 3?

>> No.10020670

>>10020574
>Not brining the wings ahead of time

>> No.10020672

>>10019841
I GRIEVE IN STEREO -

>> No.10020678

>>10020344
Stay alert, Stay alive.

>> No.10020690

>>10020378
I wanna be this dudes friend

>> No.10020692

>>10020568
Why the fuck would you buy a knife like that?

>> No.10020698

>>10020102
why do the leg parts go fluffy in cold water?

>> No.10020704

Please post good webms of food being made, they inspire me

>> No.10020706

>>10020692
He was doing a product review. Like most of his reviews, he uses the product incorrectly then says it was a failure.

>> No.10020884

>>10020231
I wish America had awesome shows like this

>> No.10020895

>>10020884
Which is why the internet exists now. Been watching a japanese show that spawned MTV's Silent Library.

>> No.10020900

>>10020100
Tasty!

>> No.10020909

>>10019641
>9 pounds of meat
>2600 dollars
>Only has a little bit of waygu
>Most of it are significantly cheaper cuts of meat

>> No.10020946
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10020946

>>10020079
>>10020082
>>10020086
>>10020089
>>10020090
>>10020095
>>10020100
>>10020102
>>10020106
>>10020110
>>10020114
>>10020118
>>10020122

Crab poster saves thread

>> No.10020952

>>10020163
Ravioli ravioli, surrounded by lavaoli

>> No.10020957

>>10019882
yes but can you get it catered in a fancy box for your millionaire business friends where relations are more important than fucking laughable 2,800$?

>> No.10020959

>>10020378
What a charming man

>> No.10020967

>>10020082
this chef is a shaky boi

>> No.10021004

>>10020090
is it hard to shave off crap shell like that? I feel like me and my knife would struggle

>> No.10021011

>>10019841
>stopped watching at pinapples

No concoction shown on /ck/ that has involved pineapples has ever been a good idea.

>> No.10021046

>>10020320
I don't think anyone I work with would say anything about it if we knew someone was stealing lunches. 2 of my underlings have mini fridges in their office because of this reason. My wife has one in hers. People are just tactless shitheads that steal other people's stuff out of fridges at work. Every office where 50+ people share a fridge has one of these people.

I would be more irritated about the amount of space it took up in the shared fridge. I'd also put it inside a (large) normal lunch bag because it looks retarded and I don't want everyone knowing that I am eating the same leftover spaghetti for the 3rd day in a row

>> No.10021077

>>10020499
It's not a lime it's a Sudachi

>> No.10021078

>>10020690
I would be this dudes gf

>> No.10021086

>>10020172
on hawaii there's constant slow flows of lava that are not hard to get close to though I don't think you're supposed to get close to them

>> No.10021149
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10021149

>>10020142

https://www.youtube.com/watch?v=Cwm9jE7hMSM

>> No.10021186
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10021186

>>10021011
What's that? You can't handle the heat?

>> No.10021187

>>10020399
Molten steel, with foodsafe grills from a barbeque over it? Not even oxides forming on the surface? No. They wont. You get less carcinogens than cooking over a woodfire.
Don't be a cunt.

>> No.10021262
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10021262

>> No.10021272

>>10019641
>$2800 wagyu prime rib
>dipping sauces

>> No.10021286

>>10021187
>>10021187
that's not steel. it's rock.

>> No.10021348

>>10020574
>425°
>45 mins

>> No.10021408
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10021408

>>10020660
>eating fat makes you fat

>> No.10021416
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10021416

>>10020959

>> No.10021428

>>10019641
>Hey that's a lot of meat for 2800 yen! What a good deal!
>Oh, dollars.
>Welp.

>> No.10021457
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10021457

>>10020231
>The guy who eats the door handle

>> No.10021491

>>10021187
>they smiled on the youtube video so it's safe fuck you dad who cares ok.
And people wonder why the eating laundry shit is a thing now.

>> No.10021557 [DELETED] 

>>10020519
Niggers

>> No.10021605

>>10020692
You would if you were a mentally ill man running a cooking channel on YouTube.

>> No.10021624
File: 341 KB, 831x436, Sodachi_profile.png [View same] [iqdb] [saucenao] [google] [report]
10021624

>>10021077
Math is not a citrus!

>> No.10021628

>>10020344
If you have roommates, then you will understand.

>> No.10021649

>>10021046
Put laxatives or a shit ton of weed (if you live in a legal state) inside your food and don't lock it up

>> No.10021656

its pretty metal when they crack open the crabs shell, dump its guts out and then put the crabs shredded legs in the shell like a bowl.

>> No.10021677

>>10020574
>>10020519
>facebook meme videos

kill it

>> No.10021831
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10021831

>>10021457

>> No.10021903

>>10021408
Well fat is really calorie dense so it's not that unreasonable

>> No.10021905

>>10020568
Sauce?

>> No.10021924

>>10021186
You know, he's so scared of being splashed by oil that he just drops it in making a mess when there's an actual technique to placing food in oil so you don't get burned or splashed.

God damn...

>> No.10021956

>>10021924
You made me realize of the huge oil splash in >>10021186

>> No.10021979
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10021979

>>10020413
>reinvented the spoon

>> No.10022009

>>10020039
That's not funny my brother died that way.

>> No.10022022

>>10020322
I cant tell, is this thing actually fucking real? The ad reads as parody, but its so old it may actually be real.

>> No.10022070

>>10021956
THE COLD FUCKING OIL!

I wouldn't be upset if he didn't act like a sperg around cold oil so much, but here his is... oil good and cold. Just drop it in. Oh, it splashed. Good thing I dropped it, lest it'd had splashed on me!

>> No.10022094

>>10019983
>korean
stopped watching

>> No.10022099

>>10022022
I believe it's real.

Like, it was on Kickstarter. It made it's goal. I don't know if anyone has one.

Honestly, the product they were kickstarting looked a whole lot worse then the 50s retro looking appliance. Like, I could see the retro looking flatev being used for like crepes and pita bread and pizza dough or something, too.

But the grey looking molcajete can only be used for tortillas because thats what they designed the aesthetics to do and be!

https://youtu.be/BwI8MtcmqyU?t=3m47s Here we are.

>> No.10022106

>>10020698
because he pulled off a membrane and the legs tensed up in the ice water

>> No.10022126

>>10022099
>like in every other sentence
>honestly
>kickstarter

please return to whatever subreddit showed you /ck/

>> No.10022136

>>10020322
flrdesh torretillials

>> No.10022143

>>10019841
I've made this before and eaten it twice. I can tell you that without a doubt that it is hell.

>> No.10022162

>>10020320
i would just duct tape the whole box several times over

>> No.10022189

>>10022143
>twice
for what purpose

>> No.10022214

>>10022189
the both times were with different groups of friends.

we made it, took a bite and took some pictures, all of were confusion and disgust.


the second time I was staying with my girlfriend and her room mates, I had introduced them all to the church of jack and they wanted to try it despite my warning. food wasting aside and disgusting tastes and textures aside, it was a fun time we all laughed at.

>> No.10022216

>>10022126
Fuck you too, buddy!

>> No.10022250

>>10022214
So you've now wasted at least 8 hours of your life on that.

8 hours of your life that you will never get back.

I hope you have the chance to lie on your deathbed and look back on your life and remember those 8 hours, as a single tear forms in your eye and drops slowly down your cheek.

>> No.10022406

>>10019841
>human/gorilla hybrid eats garbage.webm

>> No.10022435
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10022435

>>10021416
fuck me
kek

>> No.10022445
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10022445

>>10021831

>> No.10022447
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10022447

>>10020660

>> No.10022452

>>10020314
Some asshole takes up ¼ of the work fridge for their lunch prison.

>> No.10022458
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10022458

>>10022447
>tfw you finally see someone else post achewood on 4chan

>> No.10022476

>buying beef from a country that eats raw fish

>> No.10022479

>>10022458
what's going on in the last frame

>> No.10022485

>>10020314
How does he get the locker back from the bear?

>> No.10022498

>>10020522
it reminds me a lot of The Stroggs factory scene from quake 4

>> No.10022504

>>10020000

>> No.10022522

>>10020082
How are you supposed to eat that? Tilt the glass to get spoonfuls, or pour it into another bowl?

>> No.10022604

>>10020378
This guy works for Mormon missionaries

>> No.10022621

>>10022458
really? achewood used to be posted all the time on /b/ 10 years ago. but I guess I can't fault you for not seeing it around then.

>> No.10022685
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10022685

>>10022458
I think Achewood is the only webcomic I have read from start to finish. And more than once to be honest.
There are still updates once in a while but Chris, who makes it, apparently has some very serious depression and that's why he's not producing it so regularly. Last one was over a year ago now, sadly. It's an underappreciated work of art.

>> No.10022804
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10022804

>>10021262

>> No.10023096
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10023096

>>10019641
Chef is using a Global chefs knife to cut the meat.

>> No.10023207

>>10020208
>NO SHELLS NO SHELLS
ah yes, because I just fucking dump eggshells into my cooking normally. thanks for the warning

>> No.10023293

>>10020039
I never really got the whole tide pod meme. Is it just a suicide joke? Or is it one of those things that prove this generation stopped mentally aging before middle school since no one that grew up would think those look appetizing?

>> No.10023316

>>10020568
There's GOT to be a better way

>> No.10023318

>>10022479
the cats are going to go listen to Boy George music

>> No.10023344

>>10023207
It's made for literal children. That video's a bonus feature from an MLP DVD.

>> No.10023349

>>10020314
Ugh. Shit like this makes me think of my crazy ass step father growing up. He was the middle child after a big brother who was the "golden boy" and a little brother who had down's, so he was constantly trying to bully my little brother and I and exert "authority" over us. He went to far as to take food and snacks, and put them in a locked filing cabinet so my brother and I couldn't have any. Didn't matter to him if he kept it hidden until it went stale/spoiled - it was all about making a point to him.

>> No.10023358

>>10023344
That makes sense.
And it honestly would make sense if you said it about any of the videos I see here with that top-down view.

>> No.10023372

>>10023293

the latter

>> No.10023405

>>10020660
portion control
the problem with most western countries isn't just that everyone eats like shit, it's that everyone eats like shit and eats way too much. chain restaurants having huge portions have indoctrinated everyone

>> No.10023566
File: 2.88 MB, 960x540, 1509173248991.webm [View same] [iqdb] [saucenao] [google] [report]
10023566

>> No.10023634

>>10023349
If you didn't have a single comma or period in your nonsenical post, I wpuld argue it was a paragraph from "The Sound and the Fury."

>> No.10023637

>>10020138
fuck you 10

>> No.10023640

>>10023634
You got me. Trumpkin was my step daddy.

>> No.10023708

Anyone else get the feeling we are being invaded? Last two days have had insane amounts of shitposting/soyposting threads

>> No.10023727

>>10023708
No. I shared the board on /b/, /pol/ and r/cooking a few times but it's the same as it has always been.

>> No.10023798

>>10023708
I do. had a webm thread last week and it reached posting limit in less than 12 hours. lot of /pol/ here now for some reason.

>> No.10023876

>>10023798
/pol/ roams around shitting up boards until they can't be fixed and then they move onto the next board. They don't like discussing things, they just like arguing, so they have to go elsewhere to do that since /pol/ is an echo chamber.

It's pretty telling that /pol/ is one of only a handful of boards that need a specific rule to keep their subject matter to that board (it's common sense to the rest of the board) and they still frequently ignore that.

>> No.10023880

>>10020519
>black guy appropriating mexican culture and food
thank god he's black or else it would've been racist

>> No.10023891

>>10023876
> /pol/ is an echo chamber
lmao perfect way to describe/pol/

>> No.10023907

>>10022022
>>10022099
It's real, they were supposed to deliver in summer 2017 but were pushed back to summer 2018.

>> No.10023919

>>10023876
>doesn't understand the Streisand effect
>doesn't understand that people are allowed to use multiple boards
>too new to understand crossposting
>thinks saying "gb2 /pol/" will get them to stop

>/pol/ is an echo chamber
/pol/ is in a constant state of being raided itself. Between the flood of shitposting and off-topic /b/ threads being allowed it is quite the opposite of an echo chamber. You don't get banned for stating your own political viewpoints and rarely anybody there agrees on much. You are so new it hurts.

>> No.10023939

>>10023358
Tasty has better stuff on their youtube channel, but you have to keep in mind almost all of it is "presentation" food.

>> No.10023940

>>10023919
>doesn't understand that people are allowed to use multiple boards
>too new to understand crossposting
You see, there's cross posting and there's cross contamination. If people can tell what board you're 'from' when you post, you're doing the latter. Generally speaking, you're supposed to discuss a board's subject matter and leave other boards out of it when you go on a different board to post. Can you tell what other boards I post on from this post? /pol/ and /v/ are the only two boards that don't seem to understand that and then hide behind the "everyone cross posts!" defense when called out. It's ironic that you're calling me new when, if you're from /pol/ there's a greater than 50 percent chance you haven't been here for more than four years, and a very good chance you're barely a year old.

>> No.10023955

>>10023940
>Can you tell what other boards I post on from this post?
/lgbt/, /mlp/, /hm/, /cm/, /a/, /b/, /soc/, /r/eddit and /t/umblr.

>> No.10023960

>>10023566
Am I missing the joke here? Only shitty kitchen product that seems even remotely useful if it actually functions as advertised.

>> No.10023998

>>10023955
>Guesses quarter of the site and still doesn't guess one right
>Seeing real arguments so rarely that he immediately resorts to name calling instead of discussing things like an adult
You're not cross posting, you're just shitting up the rest of the site. Pro tip: When someone posts a thread that doesn't follow the hivemind, it's not a 'raid.' Other boards don't have that much trouble following their rules. Is it really so hard to not /pol/ post when you're not on /pol/?

>> No.10024041

>>10020186
As I recall, this video is from some University, they had some kind of machine that makes lava for their geology department or some shit.

>> No.10024047

>>10020314
i can imagine this being really useful for alcoholics.

>>10020320
>>10020344
you guys don't have to always assume the worst you know.

>> No.10024062

>>10021905
its ja/ck/ you newfag.

>> No.10024129

>>10020519
I'm mexican and WHAT THE FUCK NIGGER

>> No.10024170
File: 2.97 MB, 400x224, Maple Leaf Tempura.webm [View same] [iqdb] [saucenao] [google] [report]
10024170

>> No.10024209

>>10020079
>crablegs
which kinoplex is this?

>> No.10024243

>>10024170
A FUCKING LEAF.

>> No.10024258

>>10024170
do Canadians really do this?

>> No.10024264

>>10022250
So you spend baking time just watching it through the glass?

>> No.10024265

>>10024170

Not a weeb, but I'd like to live somewhere where you can make a living (as a married woman) curing flavorless leaves for a year and then deep frying them.

>> No.10024312

>>10024170
>deep fries rotting leaves
>"that will be $300 plus tip"
Jesus Christ Setsuko

>> No.10024323
File: 13 KB, 461x231, niiiice.png [View same] [iqdb] [saucenao] [google] [report]
10024323

>>10022447
>>10022458
>achewood on ck

>> No.10024330

>>10020519
>self taught chef

then he's a cook, not a chef.

>> No.10024379

>>10023960
ever heard of a blender? also it doesn't work as advertised

>> No.10024382
File: 96 KB, 1054x367, ill-tartare.png [View same] [iqdb] [saucenao] [google] [report]
10024382

>>10024323
There is a considerable amount of cooking in achewood, so it makes sense to me.

>> No.10024396
File: 28 KB, 700x488, modified death.gif [View same] [iqdb] [saucenao] [google] [report]
10024396

>>10024382
Truth

>> No.10024398

>>10024323
>>10024382
>>10024396
Why aren't these webms moving?

>> No.10024418
File: 9 KB, 185x220, pr work for ford.gif [View same] [iqdb] [saucenao] [google] [report]
10024418

>>10024398
How's this?
(You're right though, I'll stop catposting)

>> No.10024429

>>10024398
>boo hoo these aren't Jack or Tasty webms.
I don't see you posting something better, faggot.

>> No.10024454

>>10019641
I'll be honest that's pretty cool, but $2,800? That's silly

>> No.10024476
File: 27 KB, 450x450, 5227_2220_large.jpg [View same] [iqdb] [saucenao] [google] [report]
10024476

>>10023293
it started as a joke about forbidden snacks or just stuff that looks appealing but is not food, then a bunch of teenagers who werent entirely aware it was a joke or a just stupid took it literally and got third degree burns in their mouths

>> No.10024498
File: 530 KB, 837x502, Screen_Shot_2018-01-05_at_12.41.49_PM.png [View same] [iqdb] [saucenao] [google] [report]
10024498

>>10024476

>> No.10024525

>>10024498
Man, I don't know if that's what that is, but I would kill to own a piece of the crag.

>> No.10024531

>>10024498
I swear that top left is food.

What is it really?

>> No.10024536

>>10024531
it looks like a superball

>> No.10024539
File: 2.93 MB, 450x252, wheres_the_food_in_this_mukbang.webm [View same] [iqdb] [saucenao] [google] [report]
10024539

>>10024531
Look like rubber balls

>> No.10024540

>>10024531
Bath bombs.

>> No.10024541

>>10024531
Bath bomb.

>> No.10024566

>>10020454
Thanks for the laugh

>> No.10024597

>>10024539
Looks like a bitch, desu.
>wudfugtho.jpg

>> No.10024693

>>10024170
>In Texas they deep fry leaves to notify people that they state fair will be opening soon

>In Japan they deep fry leaves and call it food

The cultural differences are obvious, but the tradition lives on...

>> No.10024762

>>10020895
>>10020884
Ya'll niggas talking about Downtown no Gaki no Tsukai ya Arahende or Downtown no Tsukai. They have a pretty baller section called Absolutely Tasty where the guys take a dish like tempura or pizza and try to make the most bizarre yet tasty version of that dish.

https://www.youtube.com/watch?v=qm511cNLbZw

>> No.10024798

>>10024762
Mmm Frisk

>> No.10024871

>>10020957
If you think paying for that box is a good idea, I don't want you to have anything to do with running my business.

>> No.10024891

>>10024170
>Japanese traditional food with hundreds of years of "tradition"
>2-4 questionable ingredients, painfully simple to prepare
>"You must train 30 years with chefu-sempai before you are worthy to touch the leaf!"

>> No.10024927

>>10024891
Hey, they are really fucking good at preparing those simple recipes of questionable ingredients though.

>> No.10025016

>>10024498
Every time I see a Himalayan salt lamp anywhere I lick it

>> No.10025024

>>10020519
this shit looks good

>> No.10025034

>>10023880
Cultural appropriation is bullshit
Methods of preparing food move all over the world and have always intermingled heavily.

Its just another way they can try to blame whites for all their problems. (Inb4 I'm accused of being rightwingdeathsquad)

Those honestly looked more like omelets when i first saw the video, but would try, looks tastey, and this guys trying to be an active member in his community, something we sorely lack these days.

>> No.10025048

>>10025016
so do other hundreds of people passing by, just so you know

>> No.10025077

>>10022009
How did eating detergent give him horrific anal injuries.

>> No.10025129

>>10020568
How /ck/? How? How does he just fuck EVERYTHING up?

>> No.10025168

>>10021903
no carbs

>> No.10025179

>>10020519
tbqh it looks good to me, even if the video is dumb

>> No.10025181 [DELETED] 
File: 30 KB, 307x156, Bronies, this is your mindset.jpg [View same] [iqdb] [saucenao] [google] [report]
10025181

>>10020208
Die you fucking Barneyfag

>> No.10025236

>>10025034
And if you reject their food and stick toy our own then you're a racist nationalist who isn't embracing multiculturalism. You lose either way.

>> No.10025248
File: 2.94 MB, 700x392, Japanese_Street_Food_Creamy_Strawberry_Crepes.webm [View same] [iqdb] [saucenao] [google] [report]
10025248

>>10023798
>lot of /pol/ here now for some reason.
>now
How fucking new can you be?

>> No.10025253 [DELETED] 

>>10020208
>>10025181
I don't know what's going on, but there's this:
>>>/wsg/2072740
https://i.4cdn.org/wsg/1516601959303.webm

>> No.10025254

>>10025236
>>10025034
>>10023880
fuck off faggots, you bring up made up shit just so you can complain about how hard you have it being white. Shut the fuck up.

>> No.10025260

>>10020314
This would be good to deter kids and whatnot

>> No.10025263

>>10025248
>That perfect batter swirl

HNNNNNNNNNNNNNNNNNNNNG

>> No.10025270

>>10025248
>t. /pol/tard

>> No.10025278

>>10025270
You people have to be bots. I refuse to believe you can be that retarded.

>> No.10025280

>>10022604
>The Polynesian Cultural Center (PCC) is a Polynesian-themed theme park and living museum located in Laie, on the northern shore of Oahu, Hawaii. Owned by The Church of Jesus Christ of Latter-day Saints (LDS Church) and dedicated on October 12, 1963, the PCC occupies 42 acres (17 hectares) owned by nearby Brigham Young University–Hawaii.
what the fuck

>> No.10025287

>>10025278
You're defending /pol/. That's retarded enough.

>> No.10025312

>>10025287
>pointing out that /ck/ is full of /pol/ is tantamount to defending /pol/
Sure, if you are retarded.

>> No.10025324

>>10025312
>t. retard

>> No.10025380
File: 94 KB, 724x484, sanitaco.png [View same] [iqdb] [saucenao] [google] [report]
10025380

>>10022447
>>10022458
>>10024323
my chochachos

>> No.10025389

>>10021186
What heat?

>> No.10025425

>>10021011
>>10019841
To be fair anon, nothing jack has made has ever been a good idea

>> No.10025473
File: 18 KB, 141x152, tha_snazzle.jpg [View same] [iqdb] [saucenao] [google] [report]
10025473

>>10024398

>> No.10025500

>>10019641
>Rice filler
Cheap bastards

>> No.10025561

>>10020952
i just wanted you to know that i laughed a little bit at your comment

>> No.10025620
File: 2.92 MB, 640x360, 1504906587121.webm [View same] [iqdb] [saucenao] [google] [report]
10025620

>> No.10025660
File: 2.83 MB, 500x280, Hello Crust My Old Friend - Crust Cutters™ Ep5.webm [View same] [iqdb] [saucenao] [google] [report]
10025660

>> No.10025683

>>10025660
Literally no one thinks this meme is funny.

>> No.10025690
File: 3.48 MB, 480x292, 1512264071303.gif [View same] [iqdb] [saucenao] [google] [report]
10025690

I don't think this thread could be anymore leddit if it tried. This board has been flooded with alien scum.

>> No.10025701
File: 2.66 MB, 640x360, don't even come home.webm [View same] [iqdb] [saucenao] [google] [report]
10025701

>>10025683
he wins when you call it a meme tho

>> No.10025703

>>10025280
Makes no sense, since Mormon's are sort of passively racist.
>believes all darker skin people are direct descendants of evil relatives

>> No.10025719

>>10022685
Is the point of these not to make any sense?

>> No.10025721

>>10025701
Just a 12 pack of beer? That could have been a lot worse.

>> No.10025732
File: 2.78 MB, 428x210, 1516077169289.webm [View same] [iqdb] [saucenao] [google] [report]
10025732

>>10025683
>boo hoo get rid of things I don't like
sounds like you just earned the crust cutter merit badge, my boy

>> No.10025745

>>10024525
It's a salt lamp
People buy them because of a bunch of false promises about health benefits from the negative ions it produces or something like that

>> No.10025756
File: 2.75 MB, 480x270, cuts off 30% of sandwich.webm [View same] [iqdb] [saucenao] [google] [report]
10025756

>>10025683

>> No.10025760

>>10025732
I don't get it.

>> No.10025770
File: 2.98 MB, 450x252, cuts macaroni crust.webm [View same] [iqdb] [saucenao] [google] [report]
10025770

>> No.10025778
File: 2.90 MB, 500x280, A Crust Gourmand - Crust Cutters™ Ep7.webm [View same] [iqdb] [saucenao] [google] [report]
10025778

>> No.10025788
File: 2.95 MB, 500x280, crust cutters peak form.webm [View same] [iqdb] [saucenao] [google] [report]
10025788

>> No.10025791

>>10021011
Ever heard of a little something called pizza, anon?

>> No.10025792
File: 2.87 MB, 500x280, Divide And Crust - Crust Cutters™ Ep8.webm [View same] [iqdb] [saucenao] [google] [report]
10025792

>> No.10025798
File: 2.96 MB, 400x224, Mukbang gone HORRIBLY WRONG.webm [View same] [iqdb] [saucenao] [google] [report]
10025798

>> No.10025804
File: 2.87 MB, 500x280, MUSTBANG.webm [View same] [iqdb] [saucenao] [google] [report]
10025804

>> No.10025810
File: 2.94 MB, 400x224, crustless trash.webm [View same] [iqdb] [saucenao] [google] [report]
10025810

>> No.10025985

>>10025778
So he eats people like Hannibal Lecter?

>> No.10026010

>>10025985
The name of the show is Hannibal.

>> No.10026021

>>10026010
but why does it say Crust Cutters episode 7 then...?

>> No.10026053

>>10022022
>>10022099
>>10023907
>>10022126
>>10022216
out of curiosity, I just had to know, how do you make a tortilla at home, and I never even considered that to be an option.
so... looking it up, 3 cups of flower makes 20+ tortillas, and some incidentals.
5lbs of flower, 3$
incidentals, 1$ at most (amount you use not what you need to buy, but you likely already have these anyway)
and all it takes is a bit of time.

I'm not going to completely toss the idea of tortilla machine out the window, 1 minute per tortilla to cook sounds like a complete plain in the dick to me, if they made this and it was

'put ingredients in here' or 'put dough in here' and it will shit out cooked tortillas, I could see this being a good thing in a house that eats a lot of them. would be nice to either just put ingredients in or prep and put it in and have a machine do the rest, but fuck me this thing is retarded.

Personally, I have been getting sick of store bought tortillas, they either are too stiff, or they are already crumbly (some of the time already feel they are expired) and because I go out for groceries once a week, not the moment I need them, they can age and fuck up before I use them. I can totally see the use of this and may even consider one if you added dough you made or you provide ingredients, not fucking packets.

With that bit for rant out the way, anyone know a good tortilla recipe that doesn't need lard? just doing a cursory search i can find a few but I want to know from people who may have experience, I want the tortillas to be really flexible for burrito wraps. I don't really use much meat, but I do put a good amount of cheese on them and try to wrap it tight. think the size of two thumbs worth of filling... fuck I have no good way to describe it.

>> No.10026056

>>10025985
his name is Hannibal Lecter so I guess.

>> No.10026061
File: 2.85 MB, 500x280, With Crust v Without - Crust Cutters™ Ep6.webm [View same] [iqdb] [saucenao] [google] [report]
10026061

>> No.10026063

>>10025804
Just look at when she's taking selfies towards the end and her smile springs up and drops away as though it means nothing. Smiles do mean nothing to people like this. Be very careful about the people who you attempt a relationship with.

>> No.10026088

>>10022189
A criminal always returns to the scene of the crime.

>> No.10026106

>>10024170

>Slice off a slab of raw fish and glue it to a wad of rice

Yes zatu wirr be sree hunduredo dorras , purus tippu

>Fuck that I'll go get some more reasonable comfort food from a street vendor
>Find deep fried leaves

Alright Japan we need to have a talk

>> No.10026120

>>10023566
So this is a food processor for people who have no idea what they're doing?

>> No.10026143

>>10020413
Or just use metric...

>> No.10026173

>>10020138
>Call me 10 but I hate seafood
>>10020142
>Fish is bad but all of the sea bugs are good. Shrimp, crab, lobster, and some such.
>>10020574
>that's the opposite nigga, fish is good but bugs of the sea are gross

>Going to >>>/ck/ and shittalking frutti di mare
>the ABSOLUTE actual STATE of this board

>> No.10026180

>>10026053
>I could see this being a good thing in a house that eats a lot of them

Right, it's a one-tasker like a rice cooker - if you eat a lot of it, it might be worth it but it's space-stealing garbage to most people.

>> No.10026186

>>10025756
>>10025732
Don't cut off the crust. That's where all the vitamins are.

>> No.10026192

>>10020177
How they cook up in Ironforge.

>> No.10026226

>>10020172
Chef Boyardee can only stay so close to the lava till he explodes.

>> No.10026342

>>10026061
Can you actually do that with an egg?

>> No.10026386

>>10025732
>taps the knife

>> No.10026478

>>10020519
I don't like this style of "reporting" (I'm guessing it comes from being too cheap to hire a narrator/announcer) but, the food looks nice enough and he seems like a good man. I'd like to eat here sometime.

>> No.10026481

>>10024264
No, you should be watching more Jack videos in that time

>> No.10026502

>>10025620
damn.. Ally McBeal be pigging out lately.

>> No.10026671

>>10026342
I guess if you threw it to the perfect height it might work, but some pieces of the shell would probably still fall off

>> No.10026676

>>10023566
>>10026120
No reason not to use a food processor. Would be good during a powerout or on a camping trip though.

>> No.10026681

>>10023940
not that anon but i feel as though you go on /po/ for the origami threads

>> No.10026694

>>10025500
It's a bento box, rice is traditional. Plus it makes a contrast with the beef.

>> No.10026711

>>10026342
Nigger have you never been to a hibachi grill?

>> No.10026831 [DELETED] 

>>10026342
there are bloopers of him practicing how to do that himself. so yes

>> No.10026865

>>10026711
>nigger have you never been to a retarded nonsense form of japanese restaurant invented by a degenerate gambler, who didnt know how to cook, in order to pay off his debts?

bech pls

>> No.10026868

>>10019641
For that much I can buy my own calf and raised it how I see fit, have it bred, milk the cow, butcher the yearling and eat it. Overall, it is a much better experience and healthier for the both of us. The cow gives milk and new calves.

>> No.10026869

>>10026865
it's to spend time with your fucking family idiot and sorry you don't get your supersize me portions for the price

>> No.10026882

>>10020519
>you'll stroll down yo block and hit up yo boi Keith fo dat cheesy good good

>> No.10026904

>>10023876
>reddit: the post

>> No.10026919

>>10021186
Why is Ja/ck/ so pure, bros?

>> No.10026923

>>10020378
miring those islander arms

>> No.10026934

>>10020454
>>10020449
nice

>> No.10026946

>>10021262
it was almost funny until the
>grab purée and smear it across the TV because quirky xD

>> No.10026949

>>10020231
Are those object shaped food ? Or real fucking furniture those madmen are biting ?

>> No.10026952

>>10024762
Such a shame that Absolutely Tasty was such a failure amount Japanese viewers.

>> No.10026960

>>10020519
Ive aten at this nigs stand before
Chicken Quesadillas are a solid 10/10 with the Chile Verde sauce

>> No.10026972

>>10024170
Japan really loves making an art out of the most pointless shit.

>> No.10026973

>>10023960
>>10026120
its for "dude lets save the environment dude" type of people

>> No.10026982

>>10024265
you can do that shit in the usa
just find a place full of hip trendy adventurists/soyboys like san francisco, seattle, portland, or new york

>> No.10027013

>>10026063
i just want to fuck this bitch, im not looking to have a meaningful relationship or to have children with you fucking virgin

>> No.10027040

>>10026869
oh, so to spend time with the senpai, you have to go to faux-japanese theatrical grill acrobatics restaurant?

>> No.10027078

>>10024871
No one wants to deal with some yankee that runs a tiny mom'n'pop that doesn't understand japanese gift giving culture. so don't worry, you're not the target audience

>> No.10027228

>>10020114
>>10020102
>>10020095
whats that green paste he's using?

>> No.10027243

>>10026478
It's designed for Facebook where sound is muted by default. So you need big easy to read words to catch people's attention.

>> No.10027246

>>10026949
Food made to look like normal objects. The game is to figure out which is food and which isn't.

>> No.10027301

>>10020322
Why god why?

>> No.10027304

>>10025791
Pineapples don't belong on pizza. The only acceptable place for pineapples is speared by little paper umbrellas in fruity drinks. For women.

>> No.10027310

>>10027304
Arent pineapples good for sperm volume though?

>> No.10027320

>>10020163
>You will never have lava-broiled ravioli.
>Lavioli bravoli

>> No.10027333

>>10026053
buy leaf lard. It's worth it.

>> No.10027334

>>10020378
>How to get the runs 101

>> No.10027335

>>10027310
It makes your semen taste good too.

>> No.10027342

>>10027304
>>10027310
so those women will have good sperm volume

>> No.10027346

>>10024531
They are bath bombs, lumps of crystallized soapy stuff that you put in your bath and it fizzes up lots and makes your bath water and you smell nice.

>> No.10027347

>>10027228
wasabi

>> No.10027395

>>10020568
when your cheddar is sharper than your knife

>> No.10027400

>>10021649
Intentionally putting things like that in your food even if its stolen is still against the law.

>> No.10027442

>>10021903
Portion control.

>> No.10027450

>>10025620
So this is how people lose weight

>> No.10027488

>>10023096
Is there anything wrong with Global chefs knives?

>> No.10027594

>>10022445
The rock look

>> No.10027596

>>10027594
Officially called The People's Eyebrow.

>> No.10027672

>>10024129
Getting mad at a black person for mastering the art of "texmex" go fuck yourself pendejo

>> No.10027685

>>10019641
Would rather have the $2800,- bento over the $2000,- hamburger.

Plenty of overpriced stupid food in most western countries. It's not only Japan.

Can't share any pics or links. 4chan is anal today.

>> No.10027811

>>10019882
>USDA prime
So, gutter trash from mcdonalds?

>> No.10027846

>>10025703
wtf I love mormons now!

>> No.10027850

>>10027811
>he doesn't know what prime rib is apparently

>> No.10027868

>>10024170
>Turtleman.jpg

>> No.10027873

>>10026972
Because they've realize everything is pointless.
>>10024312
>Japan
>Tip

>> No.10027923

>>10025561
I'm happy to entertain

>> No.10027986

>>10020163
Almazan Kitchen is getting real fucking lazy

>> No.10028033

>>10027347
I don't know... That's a lot of Wasabi, probably it's a bit of Wasabi with another paste on it.
But that much would be disgusting.

>> No.10028199

>>10023566
Oh hey i use one of these. I'm also bad at cooking, and the blades arent very sharp and will get stuck on what you're cutting.

>> No.10028329

>>10027013
Youre the person whos willing to put time and effort to edit the names of downloaded videos with the title of "MUSTBANG" you fucking child

>> No.10028344

>>10028329
Actually that was me who created the title, not him. I have no intentions of fucking with thots. She also has a horrible voice, is low key fat, and has repulsive behavior.

>> No.10028520

>>10024396
This is the funniest fucking thing I've read all day

>>
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