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/ck/ - Food & Cooking

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10042394 No.10042394 [Reply] [Original]

I'll have the salisbury steak, ma'am

>> No.10042413
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10042413

>>10042394
>stabs you in the parking lot

>> No.10042479
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10042479

>>10042394
More of a meat loaf guy eh?

>> No.10042481

Salisbury steak was the GOAT option from the hot lunch program at one of the elementary schools I went to.
Gravy, creamy mashed taters, a nice slice of steak, and no veggies randomly shoehorned to make it 'healthy' (seriously, imagine eating a calzone and there's pieces of broccoli)

>> No.10042514

>>10042481
>slice
You've never had salisbury steak.

I always hated salisbury steak days. The sauce was fucking awful, and I'm pretty sure the filler was used napkins or something.

>> No.10043402
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10043402

>>10042394
Those green beans look awful

>> No.10043416

The only salisbury steak I'd ever eaten was from TV dinners until I made the wolfe pit recipe one a few weeks ago it was bretty gud

>> No.10043435
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10043435

>>10042479
for me, itsa 'bouta spicy meatballa.

>> No.10043471
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10043471

>>10043402
those too 2bh my familyman

>> No.10043487
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10043487

Yfw salisbury "steak" is just a hamburger with gravy

>> No.10043510
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10043510

For me, it's liver and onions

>> No.10043518

>>10043487
Yeah, but it's still kinda good man.

>>10043416
even tv dinner ones aren't that bad.

>> No.10043577

>>10043510
oh yeah anon, this looks fucking delicious

>> No.10043621

>>10043510
eat n park?

>> No.10043638
File: 115 KB, 739x800, 2014-11-22-james-salisbury.jpg [View same] [iqdb] [saucenao] [google]
10043638

Dr. Salisbury was an interesting guy; basically the Atkins of the 1800's. He invented the Salisbury steak as a key part of the low carb diet he promoted.

>> No.10044972

>>10043510
did you batter the liver with breadcrumbs?

>> No.10046500
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10046500

>>10043621
>>10044972
Luby's. And I believe it has a very light flour coating

Also, for me, its sausage biscuit sandwiches

>> No.10046513

>>10042394
In New England I only find this at diners that also have a full bar. I love those diners, but I usually just get a patty melt

>> No.10046520

>>10044972
>>10046500
On second thought, they had to have usee some type of breading and not just flour. You were correct

>> No.10046561

>>10043487
You've obviously never had a proper salisbury steak. I'm gonna guess you're an amerishit as well.

>> No.10046719
File: 25 KB, 350x270, IHOP_Country_Fried_Steak_Eggs_350x270.jpg [View same] [iqdb] [saucenao] [google]
10046719

Yeah lemme get the uuuuuhhhhhh.....chickun fried steak'n eggs

>> No.10046998
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10046998

I'll take a burger and tots please, miss

>> No.10047339
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10047339

In this thread, /ck/ is a 1950's diner.