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/ck/ - Food & Cooking

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Anonymous Fri Feb 2 16:38:59 2018 No.10083595 [Reply] [Original]

Rate my first attempts at cookies, they taste pretty good

>>	Anonymous Fri Feb 2 16:39:33 2018 No.10083598 why are your cookies melting, bro

>>	Anonymous Fri Feb 2 16:41:12 2018 No.10083609 >>10083598 they were just out the oven, they're harder now

>>	Anonymous Fri Feb 2 16:45:15 2018 No.10083631 >>10083595 do yourself a favor and get a proper cookie sheet, so ya dont have to use a cake pan

>>	Anonymous Fri Feb 2 16:46:40 2018 No.10083638 >>10083631 My kitchen equipment is pretty limited since I'm in college, just used what I already had

>>	Anonymous Fri Feb 2 16:47:38 2018 No.10083641 >>10083595 Lookslikeabigslopuhshit

>>	Anonymous Fri Feb 2 16:48:28 2018 No.10083645 This is a bread board. Cookies and cakes are disgusting.

>>	Anonymous Fri Feb 2 16:50:38 2018 No.10083654 >>10083645 your mom's pussy is disgusting yet someone still fucked it. Ya cunt

>>	Anonymous Fri Feb 2 16:56:04 2018 No.10083672 File: 107 KB, 970x728, 64-00.jpg [View same] [iqdb] [saucenao] [google] >>10083645 >breadboard

>>	Anonymous Fri Feb 2 16:57:38 2018 No.10083682 let's see the cookies now that they've cooled. I want cross sections >>10083645 cookies are a form of bread

>>	Anonymous Fri Feb 2 17:00:46 2018 No.10083703 File: 1.64 MB, 2448x3264, cookie1.jpg [View same] [iqdb] [saucenao] [google] >>10083682 they're a bit chewy in the middle

>>	Anonymous Fri Feb 2 17:02:04 2018 No.10083708 File: 1.58 MB, 2448x3264, cookie2.jpg [View same] [iqdb] [saucenao] [google] >>10083682

>>	Anonymous Fri Feb 2 17:02:13 2018 No.10083709 >>10083703 nice I like my cookies chewy. that looks a little undercooked though

>>	Anonymous Fri Feb 2 17:02:36 2018 No.10083711 >>10083703 you sure they're fully cooked? They kinda look like they're made of plastic

>>	Anonymous Fri Feb 2 17:03:32 2018 No.10083720 >>10083703 >>10083708 The top is supposed to be golden brown, not the bottom

>>	Anonymous Fri Feb 2 17:03:52 2018 No.10083723 >>10083711 Maybe I undercooked them, they still feel kinda soft when you touch the center, I cooked them at 190°C for 12 minutes

Anonymous Fri Feb 2 17:06:35 2018 No.10083736

>>10083638
If you have enough storage space for cake pans, you have the funds to drop $2 on a cookie sheet at your local grocery store. Or go to an on-campus community kitchen and steal a cookie sheet. Borrow one from your friend and learn some networking skills. Stop sucking at life.

>>	Anonymous Fri Feb 2 17:08:20 2018 No.10083743 >>10083736 jezz I just felt like making some fucking cookies on a whim, they are OK, i just need some more practice. Maybe I'll pick a cookie sheet next week, you don't have to be a meanie weenie

>>	Anonymous Fri Feb 2 17:11:36 2018 No.10083760 >>10083703 >>10083708 >>10083743 Enjoy your food poisoning and/or full blown salmonella.

>>	Anonymous Fri Feb 2 17:15:16 2018 No.10083777 >>10083760 okay

>>	Anonymous Fri Feb 2 17:19:23 2018 No.10083797 >>10083743 Hopefully your parents and children are raped by aids niggers and then burned alive. Your cookies suck.

>>	Anonymous Fri Feb 2 17:21:53 2018 No.10083803 >>10083797 there's the 4chan I know and love

>>	Anonymous Fri Feb 2 17:23:30 2018 No.10083811 >>10083797 heh, nice, hating on a guy for making cookies? cool, let me tip my le fedora at you my fellow 4channer, here's your upvote

>>	Anonymous Fri Feb 2 17:24:47 2018 No.10083815 >>10083811 Is this your first time in /ck/, OP?

>>	Anonymous Fri Feb 2 17:25:35 2018 No.10083817 >>10083815 posting? yes

>>	chop Fri Feb 2 17:27:18 2018 No.10083823 >>10083817 Beginner's advice; don't feed the trolls.

>>	Anonymous Fri Feb 2 17:29:26 2018 No.10083828 >>10083823 OP is more of a troll for thinking using a cakepan is a good substitute for a cookie sheet.

>>	Anonymous Fri Feb 2 17:30:04 2018 No.10083830 And also don't feed anyone your disgusting cookies. Unless you really hate them then go ahead by all means.

>>	Anonymous Fri Feb 2 17:30:48 2018 No.10083832 >>10083830 I'm saving some for my roommate

>>	a white guy ⭐ ⭐ ⭐ ⭐ ⭐ Fri Feb 2 17:32:05 2018 No.10083835 >>10083595 This makes me extremely angry

Anonymous Fri Feb 2 17:33:36 2018 No.10083844

>>10083595
You could have made a makeshift cookie sheet out of a few layers of foil and a generous rubbing of butter or a spray of oil, OP. The purpose of a cake pan is to hold the moisture in the cake as it's cooking and rising. Cookies are not supposed to be moist.

>>	Anonymous Sat Feb 3 02:19:34 2018 No.10086107 >>10083703 those cookies are still mooing dude. You cant just walk past the oven with a tray of cookies, you gotta actually put them in there.

>>	Anonymous Sat Feb 3 04:21:11 2018 No.10086415 >>10083811 I've hated on dudes for a lot less before.

>>	Anonymous Sat Feb 3 04:50:46 2018 No.10086490 File: 2.38 MB, 266x480, 1509924613439.webm [View same] [iqdb] [saucenao] [google] >>10083595 wheres the "looks like a pile of slop" guy? hes late

>>	Anonymous Sat Feb 3 05:12:35 2018 No.10086547 >>10086490 i think he has been reported to oblivion

>>	Anonymous Sat Feb 3 06:04:37 2018 No.10086661 >>10086107 truth has been spoken

>>	Anonymous Sat Feb 3 06:09:39 2018 No.10086688 >>10086547 Kek, he got unbanned and went right back to it with pileovslop, as though that would make a difference.

>>	Anonymous Sat Feb 3 06:20:29 2018 No.10086705 >>10083595 You’re baking them in the wrong sort of pans but what the heck they are melting on the bottom? What on earth is your recipe because these look totally bizarre and, perhaps just the lighting, yellow?

>>	Anonymous Sat Feb 3 06:22:41 2018 No.10086710 >>10083609 They should never have MELTED in the first place. The whole cookie could be flat but they shouldn’t partially melt and partially puff up. I wish I had a picture of some of my recent ones to show the difference.

>>	Anonymous Sat Feb 3 06:24:57 2018 No.10086719 >>10083703 It’s clearly underbaked. It shouldn’t be shiny.

>>	Anonymous Sat Feb 3 06:26:15 2018 No.10086722 >>10083723 They should feel soft like a soft bread not like raw dough.

>>	Anonymous Sat Feb 3 06:27:29 2018 No.10086726 >>10083743 Not the same anon but cookie sheets, half decent nonstick ones, should be very cheap to find.

Anonymous Sat Feb 3 06:42:14 2018 No.10086766

If you are serious about making these, buy yourself a cookie sheet and try this. I made this adapted recipe last time and it makes it more fool-proof.

I only have imperial measurements and I think you are in the US but if not oh well.

3c. Flour
1c. Lt . Brown Sugar
1/2c. (White Granulated) Sugar
1-1/4 tsp salt
1-1/8 tsp vanilla/vanillin
1-1/8 tsp baking soda
2 jumbo eggs
2 sticks ROOM TEMPERATURE butter (real butter, not margarine, not melted, slightly colder is ok)
Chocolate chips, walnuts, whatever you like

Preheat oven to 325F. In classic order - in a separate dish mix dry ingredients. Set aside. Mix butter with sugars and vanilla, mix in eggs one at a time, then incorporate dry ingredients slowly (1/4 - 1/3 at a time mixing Well in between). Bake at 325F for approximately 13 minutes OR until just starting to brown on top. If they are no longer shiny but still look pale that’s ok. Adjust time and temperature for elevation, etc. My oven is broken and can only go to 325 but it’s possible these would bake up fine at 350. Can’t say. Either way, they should puff up and look slightly golden brown on top and not shiny and they’re done.

>>	Anonymous Sat Feb 3 06:57:16 2018 No.10086808 >>10083743 >meanie weenie Fuck you, unironically

>>	Anonymous Sat Feb 3 06:57:42 2018 No.10086811 >>10083595 What recipe did you use? I've never seen this kind of obvious melting before and it got me curious.

>>	Anonymous Sat Feb 3 07:19:15 2018 No.10086868 >>10086547 "slop o' shit" is spamfiltered too

>>	Anonymous Sat Feb 3 16:48:36 2018 No.10089211 >>10083797 this is why I come here, god why do I laugh at this shit

>>	Anonymous Sat Feb 3 16:54:01 2018 No.10089236 >>10083595 Have you, uh, baked them yet?

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