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/ck/ - Food & Cooking

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Anonymous Sun Oct 7 13:33:01 2018 No.11301544 [Reply] [Original]

This is how you make pasta if your pot is too small, right?

>>	Anonymous Sun Oct 7 13:42:47 2018 No.11301584 >>11301544 Doesn't make a difference if you smash it up into bite size bits and eat it with a spoon if you want, it tastes the same. I hope you're not trying to trigger autists who think breaking spaghetti is a crime.

>>	Anonymous Sun Oct 7 14:09:32 2018 No.11301700 who cares

Anonymous Sun Oct 7 14:12:34 2018 No.11301713

I throw the whole spaghet in, wait for it to soften just slightly so I can bend the rest of it in with a spoon. Whole noodles grip pasta sauce in the pan better (I add sauce to the pot, not on top of noodles after). So when you dump out the noodles onto a plate, 100% of the sauce comes with it with great noodle coverage. Smaller noodles will leave more sauce behind.

>>	Anonymous Sun Oct 7 14:12:34 2018 No.11301712 >>11301544 nice crack

>>	Anonymous Sun Oct 7 14:14:11 2018 No.11301722 i wouldn't have to snap it if they would make smaller spaghetti but spaghetti is probably the worst form of pasta, angel hair being the most offensive

>>	Anonymous Sun Oct 7 14:16:32 2018 No.11301731 I don't really think you should crack pasta but in that case in your pic she's cooking outdoors in a tiny pot with limited heat. I get why she'd do it. Personally, I'd just wait a minute and bend it

>>	Anonymous Sun Oct 7 15:18:26 2018 No.11301935 Is that meant to be a soup or a stew? Either way you would break the pasta into few cm long pieces because otherwise it's going to be very difficult to eat.

>>	Anonymous Sun Oct 7 15:27:03 2018 No.11301965 >>11301722 This really, Penne is patrician.

>>	Anonymous Sun Oct 7 15:34:12 2018 No.11301984 File: 230 KB, 367x421, 1462215522260.png [View same] [iqdb] [saucenao] [google] >>11301965

>>	Anonymous Sun Oct 7 16:00:01 2018 No.11302093 >>11301713 fag

>>	Anonymous Sun Oct 7 16:01:11 2018 No.11302099 File: 74 KB, 850x602, 1538942436.jpg [View same] [iqdb] [saucenao] [google] >>11301544 Do you masturbate to the waifu before or after she cooks?

>>	Anonymous Sun Oct 7 17:51:35 2018 No.11302412 >>11301544 RIN A CUTE

>>	Anonymous Sun Oct 7 18:14:45 2018 No.11302498 >>11302099 Just look at this image, this is definitely giving people the 'tism. I would lose my grip on reality too if I stared at this for hours a day

>>	Anonymous Sun Oct 7 18:33:31 2018 No.11302588 As a female it makes me sad that y'all watch cartoons instead of giving me attention. Shit is out of control

>>	Anonymous Sun Oct 7 18:40:58 2018 No.11302620 >>11302588 Attention for youre doubs, but nothing for you

>>	Anonymous Sun Oct 7 18:44:51 2018 No.11302636 >>11302588 No one gives you attention because no one wants your attention. Improve yourself as a person and watch the attention you receive soar.

>>	Anonymous Sun Oct 7 18:46:36 2018 No.11302647 >>11302588 I know it's just you being a flaseflagging shitposter but maybe people would give you attention if it was worth something, which it likely isnt if you're complaining on a Mongolian basket weaving forum.

>>	Anonymous Sun Oct 7 19:03:28 2018 No.11302718 File: 50 KB, 500x294, anon's bait.jpg [View same] [iqdb] [saucenao] [google] >>11302588 You know the rules. Tits or GTFO.

>>	Anonymous Sun Oct 7 19:56:47 2018 No.11302919 >>11301544 i snap the pasta even if it fits the pot i hate long pasta flinging the sauce all over the place gay pasta

>>	Anonymous Sun Oct 7 20:00:44 2018 No.11302926 File: 1.75 MB, 1560x2194, 1516482337357.jpg [View same] [iqdb] [saucenao] [google] >>11301544 Here's the full if anyone wants to judge her Making babies with this dork!

>>	Anonymous Sun Oct 7 20:04:28 2018 No.11302938 MAKE YOUR OWN FUCKING PASTA

>>	Anonymous Sun Oct 7 20:07:16 2018 No.11302941 Here's video https://youtu.be/8eskh9wQyQs

>>	Anonymous Sun Oct 7 20:10:02 2018 No.11302948 >>11302941 C O M F Y

>>	Anonymous Sun Oct 7 20:14:19 2018 No.11302965 >>11302620 >>11302636 >>11302647 >>11302718 a good harvest

>>	Anonymous Sun Oct 7 20:17:14 2018 No.11302972 File: 67 KB, 720x687, 1529439383172(1).jpg [View same] [iqdb] [saucenao] [google] >>11302938 I'm not a fucking scientist man, nor do i have the time for that

>>	Anonymous Sun Oct 7 20:20:33 2018 No.11302983 >they think making your own pasta is complicated or time consuming

>>	Anonymous Sun Oct 7 20:57:27 2018 No.11303094 >>11302926 Doesn't sound half bad but the cheese threw me off. I think it would work better with something like heavy cream.

>>	Anonymous Sun Oct 7 20:59:05 2018 No.11303103 >>11302983 It is time consuming you dip. >make dough >let it rest for half an hour >flatten it >flatten it some more >flatten it again >cut it into tiny thin strips >one >noodle >at >a >time

>>	Anonymous Sun Oct 7 21:09:41 2018 No.11303144 >>11303103 just glue knives to each finger, that way you can cut 10 noodles at a time

>>	Anonymous Sun Oct 7 21:12:19 2018 No.11303160 >>11303103 oh wow if we repeat each step 2 to 6 times we can make it look time consuming and complicated instead of 4 simple steps that can be done simultaneous with sauce creation.

>>	Anonymous Mon Oct 8 00:14:33 2018 No.11303908 >>11303160 Or shit that can be done once a week and frozen for use later

>>	Anonymous Mon Oct 8 00:18:41 2018 No.11303932 >>11301544 I wouldn't do this at home, but I would if I'm camping.

>>	Anonymous Mon Oct 8 02:59:31 2018 No.11304335 >>11303094 Japanese cheese is extremely mild, it would be functionally equivalent to the cream.

>>	Anonymous Mon Oct 8 03:02:41 2018 No.11304340 Ever since Yuru Camp ended I've become an alcoholic, and vow to keep drinking until we get a season 2.

>>	Anonymous Mon Oct 8 03:03:51 2018 No.11304343 File: 99 KB, 500x500, 90123901.jpg [View same] [iqdb] [saucenao] [google] >>11301544 yea my dude

>>	Anonymous Mon Oct 8 03:06:45 2018 No.11304351 I always just put whole noodles in and let the water/steam curl them up.

>>	Anonymous Mon Oct 8 03:07:36 2018 No.11304354 >>11304340 You're in luck, fag. Get with the times.

>>	Anonymous Mon Oct 8 03:12:09 2018 No.11304362 >>11302926 Completely ridiculous to take camping. Multiple ingredients take up volume really quickly. >muh bag >muh milk (lol milk camping good luck) >muh spices >muh sauce >muh pasta And suddenly you can't fit your tent in your pack.

>>	Anonymous Mon Oct 8 03:12:30 2018 No.11304363 >>11304343 I don't see "women" in there, what the fuck is wrong with this?

>>	Anonymous Mon Oct 8 03:18:14 2018 No.11304371 >>11304354 You're fucking kidding me. I'm going to have to drink the rest of this bottle of scotch before I go and google whatever the hell it is you're talking about.

>>	Anonymous Mon Oct 8 03:20:30 2018 No.11304376 >>11301544 You also twist it while snapping it to prevent it from shattering, btw.

>>	Anonymous Mon Oct 8 04:01:22 2018 No.11304454 File: 320 KB, 961x1359, Rin-sky-connect.jpg [View same] [iqdb] [saucenao] [google] >>11304362 She's got more than one pack ya knob.

>>	Anonymous Mon Oct 8 04:03:03 2018 No.11304457 >>11304454 >let me carry 50L worth of shit when I'm a 4'11'' anime girl Gee if only I thought of your brilliant plan to just lug around more weight more awkwardly.

>>	Anonymous Mon Oct 8 04:04:01 2018 No.11304460 >>11304457 That's why it's strapped to the scooter ya knob.

>>	Anonymous Mon Oct 8 04:14:11 2018 No.11304478 File: 143 KB, 500x500, 1538982231160.jpg [View same] [iqdb] [saucenao] [google] >>11304343 I could only find 17, anyone else see the other 3?

Anonymous Mon Oct 8 04:27:42 2018 No.11304500

>>11304478
No I got the same, same exact results. I'm assuming they're either using some extremely esoteric, possibly foreign words or there aren't actually 20 words.

Apron Lemon Melon Jelly Onion Plate Apple Water Knife Beans Bread Sugar Grill Dough Wheat Maize Salad

>>	Anonymous Mon Oct 8 04:30:48 2018 No.11304509 File: 60 KB, 303x303, word find answer key.jpg [View same] [iqdb] [saucenao] [google] >>11304500 Glad I'm not the only one then. Here's the answer key, if you can decipher anything extra from it.

>>	Anonymous Mon Oct 8 04:34:49 2018 No.11304517 >>11304509 Fetal is a word but not kitchen related. That's all.

Anonymous Mon Oct 8 04:36:54 2018 No.11304520
File: 1.11 MB, 1200x1012, Do5AQ62UYAABzD1.png [View same] [iqdb] [saucenao] [google]

If you want to see an authentic Italian dish from a Japanese camping anime girl, I don't know what to tell you. But if you're outdoors, anything goes as long as it tastes good.

>>	Anonymous Mon Oct 8 04:38:59 2018 No.11304527 >>11304517 Show and row are in there too

>>	Anonymous Mon Oct 8 04:40:08 2018 No.11304528 >>11301713 breaking the noodles gives you more surface area for sauce

>>	Anonymous Mon Oct 8 04:40:52 2018 No.11304531 Dehydrated spaghetti is one of the most legit things you'll eat for camping. Always a camp fav. https://www.youtube.com/watch?v=4R4EbMDCIXw

>>	Anonymous Mon Oct 8 04:40:54 2018 No.11304532 >>11304527 They're also not 5 letters.

>>	Anonymous Mon Oct 8 04:41:54 2018 No.11304534 >>11304527 Not 5 letters though.

>>	Anonymous Mon Oct 8 04:52:14 2018 No.11304548 >>11301965 penne is okay but bucatini is truly patrician

Anonymous Mon Oct 8 04:56:18 2018 No.11304552

You mean spaghetti? Would be impossible to break penne, farfalle or conchiglie in half.

That kind of pasta can be cooked in a small pot. In fact I often cook that pasta in the microwave in a bowl.

You just need to add enough water to barely cover the pasta. Keep it covered so that the pasta absorbs the water. Stir it frequently to break up any pieces that stick.

Anonymous Mon Oct 8 04:56:23 2018 No.11304553
File: 195 KB, 494x676, 1520975188092.png [View same] [iqdb] [saucenao] [google]

>>11302926
She forgot to taste for seasoning (probably needs more salt), and the cheese is a crime against humanity. Might also want to fry the onions before adding garlic paste, so the garlic doesn't burn by the time the onions get translucent. Substituting the milk with cream or adding flour to the fat in the pan to make a roux first may have been a good idea too. Roux outdoors over a gas stove probably doesn't go well though.
Would still hug Rin though.

>>	Anonymous Mon Oct 8 05:01:43 2018 No.11304558 File: 164 KB, 700x595, conchiglie-rigate.jpg [View same] [iqdb] [saucenao] [google] >>11304548 master of sauce coming through

>>	Anonymous Mon Oct 8 05:06:17 2018 No.11304568 >>11304558 it's not all about sauce grabbing it's also about texture. actually it's more about texture than anything else. shells are meh tier for texture.

>>	Anonymous Mon Oct 8 05:12:52 2018 No.11304585 >>11304568 You've got a point, the hollow centre makes biting down a little awkward.

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