Coffee Time /general/

[Anonymous No.12138068]

What's in your mug this time? This thread is for general coffee discussions.

As for me I have Oren's two bridges black today.

[Anonymous No.12138179]

>>12138068
Green tea

[Anonymous No.12138211]

>>12138179
Jokes on you, I'm also a tea fag.

[Anonymous No.12138303]

>>12138211
Coffee

[Anonymous No.12138568]

>>12138068
>plastic straw
I literally can't even right now

[Anonymous No.12138578]

>>12138568
It's because I know for a fact that coffee in particular is acidic and I don't want to stain the shit out of my teeth.

[Anonymous No.12138583]

>>12138578
I don't really understand. Are you trying to say that stains and acid are linked in your mind?

[Anonymous No.12138619]

>>12138583
Not the best link, but you do realize black coffee can stain and I think fuck up your enamel coating. I normally add a smidge of half&half, but this coffee or so acidic it curdles a bit, so I'm just drinking it black. Pic related is the coffee.

https://www.orthodonticslimited.com/teeth/5-ways-prevent-coffee-stains-teeth/

[Anonymous No.12139097]

>>12138619
>caring about how you look and your health

[Anonymous No.12139261]

It's here

[Anonymous No.12139317]

>>12139261
>medium roast
>blend
Who cares?

[Anonymous No.12139436]

>>12139317
>The only way to enjoy coffee is dark single origin

I bet you don't like English breakfast blend tea.

[Anonymous No.12139446]

>>12139436
Dark roast anything is fucking garbage

[Anonymous No.12139454]

>>12139446
I guess I'm too much of a goat to care. As long as the coffee tastes good, I'll drink it.

[Anonymous No.12139459]

>>12139436
>That assumption
Light roast single origin or you're a gigafaggot

[Anonymous No.12139468]

>>12139459
I'm a gigafaggot. Now what?

[Anonymous No.12139474]

>>12139468
In before
>Your

[Anonymous No.12139726]

What's everyone's favorite coffee/cigarette combo?

For me its Folgers® 100% Colombian with unfiltered Camels®
Something about the taste pallet of coffee and tobacco together feels just right

[Anonymous No.12139897]

>>12139726

[Anonymous No.12140366]

>>12139726
>Shilling this hard

[Anonymous No.12140621]

>>12138619
your half n half has expired, dumby.

[Anonymous No.12140753]

>>12139468
You showed him

[Anonymous No.12140774]

>>12138068
coffeelads, is a coffee machine worth it?

if so, post good, cheap coffee machines

[Anonymous No.12140857]

>>12140774
No, use a sock and coat hanger

[Anonymous No.12140868]

>>12140621
Nope, I put it in my other coffee the next day and it didn't do that.

[Anonymous No.12140878]

>>12140774
That really depends on the type of coffee you like. Do you like bright lighter coffee or bold rich coffee like espresso?

[Anonymous No.12140908]

>>12140857
elaborate
>>12140878
i'm kind of new to coffee but I have my eye on the darker side

[Anonymous No.12140928]

>>12140908
Well if you want espresso style try a moka pot. There pretty easy to use.

To make sure it doesn't come out bitter put in boiling water in the base. If it's still too bitter when you see the water coming into the top stop it 3/4s way through buy removing it from the stove and running cool water on the base from the sink. You can drink the brew straight, though it can be a little strong so adding water can help. You could also try French press if you want ultimate control, or pour over for bright coffee.

[Anonymous No.12140933]

>>12140908
Take the coat hanger and bend it so that you have a circle for holding the sock, and the rest acts like a stand that you can bend around the base of your mug, then put the grounds in the sock and pour water over it. Wa la.

[Anonymous No.12140950]

I used to be exclusively moka pot for over a decade. It definitely is great for espresso and other dark beans. But it's also sort of a pain to clean and as mentioned you have to be careful to avoid bitterness (which is necessary in varying degrees with all methods). I like cheap and simple French press these days. I pull the water from the stove when large bubbles are almost about to boil and after the four minute steep you can drink immediately. Also is great for a variety of beans, from breakfast blend to dark French and Italian roasts. I work at Kroger and have tried nearly all the Private Selection whole beans with good results. Never bitter unless I ignore the water and it gets to boiling.

[Anonymous No.12141026]

>>12140950
Espresso is not a roast, also you should try something fresh and not burnt, stale grocery store brands I think you might be surprised how good coffee can actually be.

[Anonymous No.12141156]

>>12141026
Oh yeah, I know I can buy freshly roasted from local places or have it shipped or even roast my own green beans,but having an econ degree (yes I work at Kroger, lol) it's all about marginal utility per dollar. I'm very happy with paying far less than Starbucks price for a decent brew at home. I know if you optimize things completely it's a whole new level (because I have a friend like that).

[Anonymous No.12141189]

>>12138068
pour-over is the best brewing method if you only drink 1 cup a day, change my mind.

[Anonymous No.12141413]

>>12141156
That seems like a sad way to live anon. Life is about experiences, your savings won't follow you after death.

[Anonymous No.12141443]

>>12141413
Shit man, I've seen the light. I need to max spend on every little thing I'm interested in rather than prioritize spending on shit I really care about. Makes so much sense, we should all have unlimited resources like that stupid bitch in congress says. Thanks for your insight.

[Anonymous No.12142189]

>>12141413
I don't know man. You need equal parts savings and equal parts having fun.

[Anonymous No.12142219]

>>12141413
shove that sales talk up your ass

[Anonymous No.12142279]

>>12138068
Oh shit, fellow NYCfag? I grew up down the block from an Oren's, they were my first coffee as a teenager.
Today I made Turkish coffee in the morning since I needed something strong, my stupidass body decided to wake up at 6:30 after being unable to go to sleep until 3:30. Then this evening I had Sumatra Black Satin which was nice and chocolatey.
Now I'm drinking green tea with jasmine.

[Anonymous No.12142285]

>>12141413
Your experiences won't follow you after death. Sorry to inform you. But your progeny will have a greater opportunity to build on your legacy if they inherit some wealth.

[Anonymous No.12142355]

>>12138068
Brehs, what's the best coffee cake - home recipe or store bought.

[Anonymous No.12142526]

>>12142279
No, I got it online. I woke up earlier to, now I can't get back to sleep.

>>12142285
This

>>12142355
Duuuuuuuude I haven't made coffee cake in forever. Store bought can be good, but home made if you know what your doing is better.

[Anonymous No.12142578]

>>12142285
>progeny
Shut up faggot.

[Anonymous No.12142579]

>>12142526
Any tips or tricks to elevate homemade coffee cakes?

[Anonymous No.12142596]

>>12142579
DESU not really. I haven't had any so long. I just remembered when my dad use to make it with Bisquick and brown sugar butter crunch topping. Shit was comfy.

[Anonymous No.12142600]

>>12142596
I did not type desu, what the fuck?

[Anonymous No.12142605]

>>12142600
lol gookmoot filters. can't say t(b)h, s(o)y, c(u)ck, or f(a)m

[Anonymous No.12142619]

>>12142605
Oh moot. The funny part is I rarely use acronyms like that.

[Anonymous No.12142801]

>>12141443
>>12142219
>>12142189
>>12142285
>being this upset someone suggests spending your money to enjoy things you use every day
It's not even like good coffee shit is that expensive, and if he really wanted to get the best "marginal utility per dollar" he wouldn't be drinking coffee at all, or start taking caffeine pills. Jesus Christ you can spare $100 on a grinder and an extra $5 every couple weeks for something tasty without sacrificing your entire "legacy"

[Anonymous No.12142972]

>>12139261
Yay

[Anonymous No.12143025]

>>12142801
You have a point. I don't care about the legacy stuff. I've just heard too much carpe diem shit in advertising for "experiences" that it makes me cringe.

Also >>12141156
This is what happens when you work in an office too long. You start worrying about min-maxing your life.

[Anonymous No.12143093]

>>12140933
Does the sock need to be new or can I just repurpose an old sock?

[Anonymous No.12143112]

>>12143093
Any sock will work, the thread count will create more or less body depending on how tightly it is woven. I've found a lot of success with athletic socks personally. Just make sure there are no holes (besides the foot hole) and it isn't worn in too much

[Anonymous No.12143113]

>>12143093
Just use the crusty one in the hamper.

[Anonymous No.12143137]

>>12143025
>I've just heard too much carpe diem shit in advertising for "experiences" that it makes me cringe.
this
they just want your money,
they give no fucks about you, literally
they pretend they know what you enjoy so they can sell you shit

[Anonymous No.12143153]

If I was home, I'd have something better, but I'm stuck working the first shift, today.

[Anonymous No.12143162]

>>12143137
Doomed and blackpilled

[Anonymous No.12143365]

>bialetti moka pot espresso, 6oz
>microwave 6-8oz of milk
>pour hot coffee into hot milk because one less dish to wash
>sip

how can I improve my low-effort latte? it's already delicious, lads.

[Anonymous No.12143379]

>>12143365
Buy one of those cheap milk frother and spin it in your milk. Then add the coffee at once or slowly, frothing in-between.

Wa la "textured" latte.

Also that cabin looks cozy as shit.

[Anonymous No.12143380]

>>12140950
It's weird how you transitioned from a strong coffee to a tamer one. I myself can't drink anything but moka pot coffee these days. I've tried French press multiple times, and it always just comes out as watery and too weak.

The strength of moka pot coffee without having to resort to an expensive espresso machine makes the cleanup worth it, to be honest.

[Anonymous No.12143481]

>>12143380
>watery and weak
You can play around with the amount of water you add and the grind to get it stronger, you know

[Anonymous No.12143508]

>>12143481
True, but it's not going to be the same as coffee made under pressure.

>>12143153
Good part of first shift is that you get to leave first. How do you take your coffee.

[Anonymous No.12143607]

>>12138578
So instead of staining your teeth with coffee you'll stain your endocrine system and brain instead with BPA and other plasticizer agents. Real fucking smart. Give this brainman a Nobel prize.

[Anonymous No.12143639]

>>12138068
Instant coffee with way too much coffee added

[Anonymous No.12143677]

>>12142972
I dont understand this. If you want the flavor of brown sugar, dark chocolate, and caramel why don't you just add those things to cheap coffee instead of spending $15 for a bag of beans that taste vaguely similar?

[Anonymous No.12143680]

>>12138068
I drink Folgers black silk because it's cheap and doesn't taste awful

[Anonymous No.12143681]

>tfw fell for the aeropress meme
>mfw its actually really good
thanks guys, did it perfectly on my first try

[Anonymous No.12143875]

>>12143508
>Good part of first shift is that you get to leave first. How do you take your coffee.

Black, usually. I try to be the one to make the coffee and will put in two bags. If one of the Bosnians gets to the coffee, first, they use one and it comes out far too watery, but that's how they all prefer it.

[Anonymous No.12143890]

Is there any difference in using hot or cold water for 4 cups moka pot? Guy in the video suggested to use hot water. https://www.youtube.com/watch?v=rpyBYuu-wJI

[Anonymous No.12144493]

>>12143607
I can only hope

>>12143677
Tasting notes and added flavor are not the same. Also because myah.

>>12143875
>Drip coffee
Ah, I see you have let life make you bitter too.

>>12143890
It's because hot water means it will brew quicker, meaning the grounds have less chance to get cooked and made bitter in the pot. You cut out a lot of bitterness by doing that.

[Anonymous No.12144596]

I've been drinking a cup of cappuccino at different café's every morning for two weeks.

[Anonymous No.12144604]

>>12144596
Trying to find the best one?

[Anonymous No.12144727]

>>12144604
Trying to fix my sleep schedule by imposing some structure to my life. Having a specific thing to do every morning has helped a lot.
And I am yet to find one that was extremely good. Most have been really good, only one mediocre one so far (which was coincidentally today).

[Anonymous No.12144827]

>>12143379
I have one, and I don't use it because it doesn't do much. I do like frothed milk, but I don't care for foam, and it mostly just makes a little bit of foam. Can't really compare to proper steamed milk from an espresso machine but I digress.

[Anonymous No.12144837]

Why does anyone bother with pour-over when a drip machine does the same thing automatically?

[Anonymous No.12144861]

>>12144493
>Tasting notes and added flavor are not the same. Also because myah.
How do you figure that taste and flavor are not the same?

[Anonymous No.12144896]

>>12144837
I think it's because pour over allows greater control over the brew you can adjust how strong it is

[Anonymous No.12144962]

>>12144837
>why would anyone want to control the temperature and amount of water added to their easy-to-clean ceramic dripper mug when they can just drink carcinogen-filled piss water from a machine that hasn't been cleaned in five years? it's just so much easier!

[Anonymous No.12144970]

>>12143677
>I dont understand this. If you want the flavor of brown sugar, dark chocolate, and caramel why don't you just add those things to cheap wine instead of spending $100 for a bottle that tastes vaguely similar?
>I dont understand this. If you want the flavor of goose liver why don't you just add that flavor to cheap meat instead of spending $15 for a gram of meat that tastes vaguely similar?
Yeah, who knows why people could potentially enjoy nice things. I guess they're all retarded and you're a genius.

[Anonymous No.12144975]

>>12143681
What is aeropress coffee like? I've never had it before

[Anonymous No.12146509]

>>12144861
When a coffee says or tastes like something, but isn't flavored it means it has hints of that flavor. It isn't going to scream at you. It's like how la Croix is "flavored" but really only has hints of that flavoring; except less shit. It's just a reflection of the coffees raw taste.

[Anonymous No.12146697]

>>12144970
One you can do. One you can't. You're a retarded person

[Anonymous No.12146698]

new idiot here
any good coffee recommendations?
I'm looking for something dark and bold
preferred black

[Anonymous No.12146928]

>>12146698
For me, it's Eight o' Clock Dark Italian Espresso.

[Anonymous No.12148092]

>>12146698
Store bought brands?

[Anonymous No.12148192]

>>12140950
aren't french presses shitty for cholesterol

[Anonymous No.12148878]

>>12146698
What do you use to make your coffee ?

[Anonymous No.12148897]

>>12148192
>Coffee
>Cholesterol
WAT

Also unpopular opinion: since coffees tastes better the next day AFTER being grounded.

[Anonymous No.12148941]

>>12143681
gotta learn about the reverse method anon.

[Anonymous No.12148977]

I don’t understand how people can drink their coffee black

[Anonymous No.12148987]

>>12148977
It's just something you get used to. used to drink mine with milk then slowly but surely made my switch to black. Milk makes me puke now.

[Anonymous No.12149035]

>>12138303
>coffee
>not cawfee

[Anonymous No.12149049]

>>12149035
https://www.youtube.com/watch?v=nyEGpFRWgmw

[Anonymous No.12149520]

what's the best technique for french press ?
how much water to add at once ?

[Anonymous No.12149544]

>>12149520
Kill yourself

[Anonymous No.12149547]

>>12149544

[Anonymous No.12150606]

>>12149547
You've been waiting a while to post that haven't you

[Anonymous No.12150617]

>>12150606
It's an old fav. Don't see how wanting advice to brew is bad.

[Anonymous No.12150633]

A breakfast fit for a king. Literally the perfect way to start your day

[Anonymous No.12150692]

>>12150617
To be fair if you can't figure out French press you should probably just remove yourself from the gene pool.

[Anonymous No.12150703]

>>12150692
They sounded like they just wanted other people's advice and opinion though. It is a coffee general.

[Anonymous No.12150723]

>>12150633
>No bread or reasonably caloried pastry or baked good as a mug buddy.

[Anonymous No.12150754]

>>12150692
>coffee general
>guys how do i make coffee
>kill yourself
Maybe you should kill yourself for shitting up this lovely coffee general with your hate speech

[Anonymous No.12150794]

>>12150633
add a yogurt in there and you have the ultimate "i am 100% going to take a shit in 20 minutes" combo

[Anonymous No.12150859]

>>12150754
>gentle suggestion to free your spirit from the shackles of the physical world
>hate speech

[Anonymous No.12150940]

I only have a French press but I think my grinder can't grind coarse enough to make a good batch. So now I'm deciding between a pourover like v60 or a moka pot. I generally prefer espresso based coffee but I only drink a cup a day. Suggestions?

[Anonymous No.12151133]

>>12150940
If you like espresso then Moka pot is definitely the closest thing. Phin filter works for making an espresso approximation too but it's a bit of a meme.

[Anonymous No.12151156]

I got some finely ground dollar store coffee and just regular coffeemate vanilla creamer. I'm a simple Anon with simple tastes.

I will say though, sometimes the dollar store luck's out in what they get in. Usually I get that Don Fransisco's Butterscotch Toffee just because it smells so fucking good, but once in a while they will have some fancy block espresso or bag of a flavour that didn't sell well in a bigger brand.

This time it was these. Pretty good honestly.

I only grabbed three and kinda wish I had grabbed more before they ran out. Would have had enough to last me a good six months for the price of my usual shit that only lasts a month tops.

[Anonymous No.12151622]

>>12148977
I don't like the really dark stuff black

[Anonymous No.12151658]

>>12151156
Cafe Bustelo is delicious and it's inexpensive enough to buy it fresher from a big box store where it isn't as old as the crap in dollar stores.

[Anonymous No.12152241]

>>12140868
>>12138619
why does your coffee look so horrible

[Anonymous No.12152247]

>>12139726
Folgers remained cheap
Camels did not
Disappointed I can no longer enjoy what used to be a small working class pleasure

[Anonymous No.12152258]

>>12151156
i buy this and drink it out of my normal drip pot it's bretty good

[Anonymous No.12152310]

>>12152241
The second pic you tagged is the extreamly acidic coffee curdling the half&half slightly. I don't see what the problem is with the first.

[Anonymous No.12152348]

>>12152310
It's got a lot of gritty nonsense floating around in it
Would refuse to be h

[Anonymous No.12152391]

>>12152348

[Anonymous No.12152577]

folgers regular

[Anonymous No.12152878]

> looked for a super-automatic for weeks
> there was a kind guy at some shop who helped me with the pick
> bought a Gaggia Velasca Prestige
> they guy told me I MUST NOT use a 100% Arabica blend for example, but a 80-20% or so.

Why.
Anyone knows?

So far I bought a relatively mid category bag of beans that was like 80-20 split but man it's like fucking acid. You drink that shit, you gon' stay up for 72 fucking hours. So I would really love to move to full Arabica...

[Anonymous No.12153397]

>>12150754
We're not here to please newfags and lazy retards.

[Anonymous No.12153403]

I only drink my coffee out of test tube. Get on my level, cunts.

[Anonymous No.12153422]

drip brew is the best method. french press is the same shit just more tedious

[Anonymous No.12153562]

Yerba mate is the superior morning beverage you philistine fucks

[Anonymous No.12153567]

>>12153562
Listen fuck face, this is a coffee thread. Keep that hippie bullshit else ware you goddamn bombilla-nigger.

[Anonymous No.12153574]

>>12153567
Coffee
>straight outta Africa
>makes you jittery and anxious
>"no talkie until I've had my coffee!"
Yerba Mate
>blessed upon us by the goddess of friendship, Yarí
>gives to the energy and concentration to perform incredible feats
>"come join our circle of drink, friend!"
The choice is clear

[Anonymous No.12153783]

>>12152878
Maybe because they're more acidic in general.
Just my guess.

[Anonymous No.12153795]

>>12138179
>>12138303
Have some rabbits.

[Anonymous No.12153808]

>>12153403
Huh... I wonder if this is all aesthetic or if there is a functional reason for it as well

[Anonymous No.12153812]

>>12153574
I like them both. Tea as well

[Anonymous No.12153817]

>>12138068
>mug
I'm more of a shot glass person.

[Anonymous No.12153845]

>>12153403
>test tube
It's very easy to break those by accident.

[Anonymous No.12153910]

>>12153812
Fag

[Anonymous No.12153913]

Last of the brownies. Going to bake up some butter cookies.

>>12153403
>>12153808
I'm guessing it's so you can control how strong you americanos are. If it's not stupidly price looks nifty.

>>12153817
Dat creamer

>>12152878
Why would you buy it then?

[Anonymous No.12155493]

>>12140950
I got a kettle that has a coffee setting that goes to 93° C and then shuts off.

[Anonymous No.12156487]

>try to be healthy for a couple weeks
>No added salts except when I'm cooking at home with the base ingredients
>No sodas or drinks of any kind besides water or tea with honey
>Two weeks later I have to pull a closing shift, then nd opening shift the next day
>Make a cup of coffee and add my usual amount of vanilla creamer
>HOLY FUCK THAT'S SWEET
>Pour the whole cup in the sink and make a new one, this time only add a regular spoonful of creamer

You really do lose track of how much crap you're ingesting when your taste buds get used to it. Same thing happened with salt, except weirdly fast food never tasted too salty.

[Anonymous No.12156660]

I recently tried to switch to coffee without any sweetener, and it's really good. Satisfying in a different way.

[Anonymous No.12156689]

>>12156487
>trying to be healthy
>owning and using "creamer"
you stupid, stupid bitch

[Anonymous No.12158553]

McDonalds has the best coffee

[Anonymous No.12158858]

>>12138068
Lads, I am coffee withdrawal.

[Anonymous No.12159376]

Bump

[Anonymous No.12159408]

to deal with withdrawal you'd have to stop drinking coffee at some point, and if that were to happen withdrawals would be the least of my problems

[Anonymous No.12159413]

>>12138619
is that gravy

[Anonymous No.12159424]

>>12143639
Patrician taste

[Anonymous No.12159658]

>>12159413
Yes and no. It's coffee from a moka pot made into an Americano with a little bit of half&half. Moka pots make a rich thick brew, so that's why it looks like that.

[Anonymous No.12159720]

>>12139726
Replace the Camel's with Lucky Strikes and you have my father's favorite combo. I normally sippy on pic related with American Spirit's unfiltered's while camping for ultimate cozy.

[Anonymous No.12159726]

>>12159720
>Hawaiian
>Blue Mountain
Wat

[Anonymous No.12159943]

>>12159720
That is super expensive

Just finished my first cup of pic related.....I feel like throwing some tea in a harbor

[Anonymous No.12160004]

>>12159943
I like BRCC's coffee, the merch and their advertising sets off my yikes radar. Pure cringe shit.

[Anonymous No.12160005]

>>12138068
today is ginger and turmeric tea with lemon slice sweetened with Agave. I am trying to reduce the mucus build up in my body and drinking this is helping a lot.

[Anonymous No.12160008]

>>12159943
You're a huge fag I hope you know that

[Anonymous No.12160010]

Currently enjoying a maxwell house Columbian blend with a little bit of half and half made from my automatic coffee maker.

[Anonymous No.12160082]

>>12159720
Red pill me (if you want) on peaberry beans. I have only used them once before at Lucky's tanzinian peaberry coffee.

[Anonymous No.12160416]

>>12160082
That whole bag is a meme

[Anonymous No.12160459]

>>12160416
Very informative.

[Anonymous No.12160667]

>>12160459
>Hawaiian blue mountain
Not a thing, combining the names of two notoriously overpriced meme origins for typica varietals
>peaberry
Allegedly higher quality, but likely due to the fact that they have to be hand sorted from the regular beans due to their different shape, meaning they roast slightly different. There is not a noticeable quality difference outside the fact that defects are picked out more during hand sorting. A peaberry is just a single bean inside the Cherry instead of the normal two.

[Anonymous No.12160682]

>>12160667
Thank you

[Anonymous No.12160740]

>>12160005
I couldn't knock the runny nose out after I got over a cold, so I finally gave in and ate a huge clove of raw garlic.

Felt better within four hours.

[Anonymous No.12160744]

>>12158858
Make a strong cup or green tea.

[Anonymous No.12160803]

>>12160005
>>12160701

[Anonymous No.12160828]

Best electric espresso grinder under $500?

[Anonymous No.12160880]

Looking to improve my coffee game, where should I look at getting my beans from? I’m guessing your average store will have bad/mediocre beans.

[Anonymous No.12160914]

>>12138068
I cant wait for it to get warm around here so I can drink cold brew again.

[Anonymous No.12162440]

>>12160803
stfu

[Anonymous No.12162491]

Has anyone tried death wish coffee and is it a meme

[Anonymous No.12162495]

>>12160880
I get mine from drinktrade.com, otherwise most people are going to tell you to know for local roasters.

[Anonymous No.12162500]

>>12162495
*Look for

>>12162440
No you

>>12160828
A lot of people mention Burr as the best grinder. I think they are a little over $100.

[Anonymous No.12162547]

>>12162491
>specialty prices for robusta
It's worse than a meme, it's deceptive marketing

[Anonymous No.12162554]

>>12162547
This. If you want more caffeine I think light roast has more or just take caffeine pills.

[Anonymous No.12162586]

>>12162554
You could even just find a wholesaler selling robusta for way fucking cheaper if that's what you're you're after.

[Anonymous No.12162592]

>>12152878
Many people say to use a mix of arabica and robusta for espresso because of the extra bitterness that the robusta adds

[Anonymous No.12162600]

>>12153808
It's definitely not functional, it's probably some sort of retarded "deconstructed coffee" meme. A test tube is a horrible way to store coffee because it it's thin-walled and has lots of surface area over which heat can escape.

[Anonymous No.12162649]

>>12162592
Those people are dumb, why would you want to add bitterness? Single origin arabica espresso tastes amazing

[Anonymous No.12162803]

>>12162649
I dunno, ask the Italians why they do it

[Anonymous No.12162810]

>>12162803
No, that answers it

[Anonymous No.12162853]

>>12160008
That's not what your sister said late night.
She like the coffee too by the way

[Anonymous No.12162880]

>>12162853
She would never drink coffee late

[Anonymous No.12164272]

Bump

[Anonymous No.12164691]

I think honestly the the best part about Popeyes is the biscuits.

>>12162803
>>12162803
Elaborate. Unless it's just for the caffeine boost.

[Anonymous No.12164920]

>>12164691
Italians are obsessed with tradition and refuse to admit their coffee sucks

[Anonymous No.12165057]

Why is my caffeine tolerance so low? One cup of filter gives me a buzz for ~30 mins, then leaves me feeling jittery and anxious for the next 6-7 hours

[Anonymous No.12165358]

>>12164920
Thank you

Genetics probably or level of hydration maybe. What type or way you brew coffee can help. What coffee do you normally drink?

[Anonymous No.12165749]

>>12165358
I like to try as many different kinds I can and hold onto the bags like a catalogue, personally I like African coffees the best I think because of the interesting fruit flavors, but some of the best I have ever tried have come out of panama and Colombia - mainly geisha. Working my way through a Kenya roasted by madcap, after that they opened a new cafe in my city, pretty fucking hyped about it they are amazing roasters.

[Anonymous No.12165876]

All you fucks talking down at people assuming they don't run some vinegar solution through their drip machines every now and then. I bet your fuckun toasters are full of crumbs and you aint replaced your water filters anyway ya bitches.

Some people are busy as fuck 65 hrs a week doing shit they absolutely love and are passionate about and don't have time for your moka pot gravy mug bullshit. I drink 36 ounces of black coffee a day with great pleasure and I don't have time for all that bullshit unless it is Christmas.

I used to drink French press, I have tried my friends ridiculous espresso machines, pour over is just too much to do several times a day. I load up my freshly ground beans in my drip machine and guess what... it tastes fuckin great. Use a metal filter and a decent drip machine and you really can't beat the convenience of carrying around a giant vaccuum flask filled with piping hot coffee you brewed for a few nickels at home.

I'm not saying that I don't love the fuck out of coffee and the exceptional heights to which it is taken by such lovely fellows such as yourselves. You are true gentlemen. However, I can not sit idly by and be told by some elitist shmucks with a lot of spare time that my coffee is shit.

Do y'all even really stimulate your nervous systems? Gtfo

[Anonymous No.12165906]

>>12165876
>>12139726
>>12143112
>>12143153
>>12151156
>>12158553
Why are you wasting time taking about coffee elitist when there's plenty of people in this thread talking about average coffee and not getting yelled at.

[Anonymous No.12165928]

>>12165906
They arent shitting on my coffee. If people wanna drink molten rubber then let them die

[Anonymous No.12166024]

>>12165906
>sock pourover method isn't the most patrician way to make coffee
Begone, tastelet

[Anonymous No.12166202]

>>12143112
>>12143093
>>12140933

Buncha clever trolls

[Anonymous No.12166274]

>>12143607
AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA

[Anonymous No.12166352]

>>12166274

[Anonymous No.12166505]

does the decaffeination process make coffee beans inferior, or is it possible to get decaf beans of a premium quality? I love coffee but the caffeine gives me anxiety.

[Anonymous No.12166512]

>>12166505
No

[Anonymous No.12166516]

>>12166512
explain.

[Anonymous No.12166555]

>>12166505
It's going to come down to how they decaffeinated it and how they processed it. I've seen the fancy roasters on drink trade offer decade; I'm sure there is decent decafe out there. At the end of the day as long as the coffee tastes good to you, it's good.

https://coffeeconfidential.org/health/decaffeination/

[Anonymous No.12166821]

>>12166505
If you drink decaf you will be strung up next to the k**rig fags

[Anonymous No.12166850]

>>12166821
E D G E

[Anonymous No.12166870]

>>12166850
DOTR for tastelets can't come soon enough

[Anonymous No.12166890]

>>12166870
Is this your edgiest? You could do better.

[Anonymous No.12166914]

>>12166890
No I'm not that creative

[Anonymous No.12167000]

>>12166914

[Anonymous No.12168679]

Bump

[Anonymous No.12169528]

Turkish coffee master race reporting in, always enjoyed with a Turkish delight and a tall glass of water.

[Anonymous No.12171117]

Incase anyone wants to know. If you put a chocolate dipped peep in coffee it floats.

>>12169528
Need to pic up a Turkish delight from the store one day.

[Anonymous No.12171889]

>>12169528
Is Turkish coffee really made with ground roaches? Sounds gross

[Anonymous No.12171967]

>>12171889
No, it just uses an extreamly finely ground powdery coffee. That's what makes it strong and smooth.

[Anonymous No.12171990]

>>12160828
You already posted it. Or go a little bit higher and get a Niche Zero

[Anonymous No.12172000]

>>12171117
What a cute peep

[Anonymous No.12172924]

>>12138068
Maxwell House

[Anonymous No.12173968]

>>12172924
Black or milk?

[Anonymous No.12173977]

*slurps a refreshing carbonated soft drink loudly*

[Anonymous No.12174013]

>>12148987
>>12148977
I started drinking coffee by cutting it with a TON of milk and coffeemate. I would still recommend it for that taste over any overpriced Starbucks crap.
However
Black is fine and tastes fine. Arabica beans are better than Colombian by the way, so if your coffee is bitter maybe that’s why you didn’t like black coffee.

[Anonymous No.12174114]

>>12174013
But what about Colombian arabica

[Anonymous No.12174121]

>>12173977
apsolutely baest

[Anonymous No.12174409]

Just picked up these 2 bad boys from ASDA - 2 for £5.
What am I in for? Which should I try first?

https://groceries.asda.com/product/filter-cafetiere-coffee/asda-extra-special-fairtrade-peruvian-roast-ground-coffee/1000010555086
https://groceries.asda.com/product/filter-cafetiere-coffee/asda-extra-special-javan-volcanic-island-ground-coffee/59511763

inb4
>ground
I like coffee but can't be bothered to go full autist with it. I don't want to go full autist with anything desu, so many lost years in my youth doing so with other things. I just wanna keep things casual and enjoy life now...

[Anonymous No.12174424]

>>12174409
>I can't be bothered to spend $100 on something that will do all the work for me in 20 seconds
>doing so is autistic and will likely take years off my life
You sure sound autistic to me

[Anonymous No.12174505]

This is more amusing than it should be.

[Anonymous No.12174538]

>>12174409
How are you brewing it. What do you add to it.

[Anonymous No.12175477]

Genuine neapolitan coffee.

[Anonymous No.12175500]

Picture of my wife.

[Anonymous No.12175654]

>>12174424
I kinda the feel though. Sometimes you just want to enjoy something with out getting engrossed into it; not researching the hell out of it.

>>12175477
T H I C C

>>12175500
Best waifu

[Anonymous No.12175742]

>>12175654
Just get a baratza encore and don't obsess over every detail then? It's only as complicated as you make it but the difference between fresh and preground coffee is night and day.

[Anonymous No.12175770]

helno frens

[Anonymous No.12175813]

>>12175742
I'm not saying your wrong, I'm saying I get what that Anon was saying.

>>12175770
Those crackers look good but why are they so horribly iced?

[Anonymous No.12175832]

>>12175813
that's just how they come. i always get a bag and then let them sit for a few weeks until they're so stale that they're soft.

[Anonymous No.12175922]

>>12175813
You're saying buying a coffee grinder is autistic and requires a bunch of research?

[Anonymous No.12175948]

>>12174538
I went with the Peruvian for now

- french press
- 3-4 scoops, enough for a BIG mug
- 5+ mins
- a fuckton (like hundreds of calories worth) of double (heavy) cream

Was good, dark/roasty/bodyful enough that it still had a strong coffee taste even after all that fatty fat fat. With light/medim roasts I just can't get that, the coffee gets completely lost.

I just wanted to check them out.
The Peruvian was good but still only as good as (or maybe even slightly inferior) to my usual which is this mofo from Aldi
https://www.aldi.co.uk/single-origin-javan-coffee/p/064890278529507
only £2 per pack
So if the ASDA Javan isn't especially better then I will just go back to the Aldi

[Anonymous No.12175967]

>>12175654
>>12175813
groundbro here
t-tanks bro

>>12175742
>>12175922
i'll also check this out though
t-tanks harsh critic bro
B-but how loud are coffee grinders? I don't like noise in the morning, I like coffee, relaxing jazz music, and a good wank to flood my body with feelgood hormones for the day ahead.

[Anonymous No.12176034]

>>12175967
It's not loud and over quickly, plus no matter what you use a grinder will come in handy and think of it this way, what if you want cold brew one day, French press the next, and drip pot the following day? I'm not sure what you use but getting a grinder gets you the most out of your bag by letting you pick how it's ground and to adjust the coarseness if your brew is coming out bitter or sour. You're in a coffee thread so I can only assume you're interested in learning a little from those of us who have done the autistic research.

[Anonymous No.12176576]

Should I get an aeropress?

[Anonymous No.12176721]

>>12176576
Sure

[Anonymous No.12177145]

>>12176576
yeah, haven't mastered mine yet since I need to get a half decent grinder but it's really easy to take around with you.

[Anonymous No.12177149]

>>12169528
best coffee I've ever had was in istanbul

[Anonymous No.12177156]

I mostly do pour over and occasionally a french press but I want to one day buy a real espresso machine.

Is it possible to get a good grinder that isn't $1000 to do both or do you need one for espresso, one for filter.

[Anonymous No.12177567]

>>12177149
Not Constantinople?

>>12175948
That sounds good. I cut my coffee with cream as well; not as much though. For the longest time I got my local hipster supermarket brand coffee that you grind in store. Haven't gotten a chance to try Aldis coffee. Though it would probably taste good since most of all their stuff is pretty decent.

[Anonymous No.12178090]

I tried adding a bunch of kogel mogel to my coffee this morning. It was okay but kind of disappointing. Maybe put some dark chocolate in there or something.

[Anonymous No.12178875]

Bumb

[Anonymous No.12179358]

>>12177567
>Not Constantinople?
Oh shit, sorry senpai.

[Anonymous No.12179395]

I have been thinking about this coffee donut shop that is probably an hour away from me in a hick town. It's kinda an interesting little place.

The place is the epitome of knock off. The signage is a parody off Dunkin donuts right down to the font and coloring. Inside they have more knock off shit and sell some old random anime stuff. The donuts are some of the best I have ever had, and come out fresh often. That even sell monster size ones that are almost as big as a plate. They also sell breakfast sandwiches and subs. Place was cozy.

I'm not that versed in coffee, and the coffee there isn't exactly the highest grade, but there was something nice about it that makes me think it's the quintessential donut shop coffee. It isn't a light roast, but isn't some over burnt dark roast either. It's not bitter, but has a robust warm flavor that takes to milk or cream well. It also doesn't have that acidic or winey flavor either. Don't know why I have been thinking about it, but I'm kinda craving it; also my fat ass probably wants a donut.

Anyone else have or been to a donut or coffee shop that isn't some expensive hipster or branded place? A place that is cozy and nice?

[Anonymous No.12179416]

>>12178090
Did you add it all at once to hot coffee? That sounds good but probably want to add it slowly to cooler coffee, whipping it in. Otherwise it might get cooked. What kind of coffee and roast are you using?

[Anonymous No.12179427]

>>12179395
>not that versed in coffee
>makes coffee general thread on 4channel
damn i had no idea

[Anonymous No.12179442]

>>12179427
>Making threads to elicit food discussion is bad
>Taking the 4channel naming seriously

[Anonymous No.12179471]

>>12179395
Sounds hipster to me

[Anonymous No.12179481]

>>12179471
How? There is no pour over, nitro or cold brew being sold for $5 a cup.

[Anonymous No.12179577]

>>12179481
>ironic branding
>selling weebshit in a hick town
>low effort "rustic"

[Anonymous No.12179580]

>>12179577
Fine, I still find it cozy.

[Anonymous No.12179604]

>>12179580
>cozy
Coffee shops should be brutalist, minimalist, and industrial ONLY to reflect the ascetic pragmatism of the working man

[Anonymous No.12179623]

>>12179604
thats_just_like_your_opinion_man.gif

[Anonymous No.12179780]

>>12179416
Ya I let the coffee cool a bit first and added it slowly while mixing. I didn't want a weird hard sweet lump in there.
I don't actually know anything about coffee. Some bargain brand pre-ground stuff with a french press because I'm frugal and don't know how to identify the good stuff. I just wanted to feel included.

[Anonymous No.12179818]

i drink this (drip coffee machine)

[Anonymous No.12179892]

>>12139468


>their

[Anonymous No.12180002]

black coffee really is top tier
you can actually appreciate the subtle flavours of the coffee instead of them being overwhelmed by sweetness or milk

[Anonymous No.12180151]

>>12179623
Coffee has been coopted by indulgent hedonists perverting the very experience with their desire for pleasure. It is not a drink of comfort, but one which you should suffer through, bitter and burnt out as a parallel to the state of the worker. It is meant to be an experience akin to excoriation, a sort of release brought upon by self inflicted pain. It should be taken scalding and black, tasting of ash. Bleak and flavorless, it should give you only mechanistic drive to finish your job and crash after you clock out. "Comfort" is a hipster appropriation, wanting to savor sweetness because they do not know what it is like to struggle, but only what it is like to enjoy the fruits of others' labor.

[Anonymous No.12180783]

>>12180151
I just want to enjoy a cup of coffee before I have to deal with life's bullshit. It's the same thing with tea. I'm just not dumb enough to pay a hipster $5 for cold brew. I can agree with you abit if by hipster, you mean someone who doesn't understand the true value of money and is probably a trust fund kid.

[Anonymous No.12180789]

>>12179818
don pablo is better

[Anonymous No.12180869]

If you don't drink La Colombe, fuck you.

[Anonymous No.12180877]

>>12180869
Natural fermentation? Note of red wine? You fuckin bet your ass it's got both of those.

[Anonymous No.12180888]

>>12180877
Just look at the perfectly colored roast on these god damn little pearls of caffeinated heaven

[Anonymous No.12181017]

>>12180783
I see no issue spending more on coffee as long as it is actually better, if I'm going to a cafe I want to try something interesting and new that I can't make at home, and would rather go spend $7 on a cup of something awesome occasionally than $2 of something average every day. If you're buying coffee every day instead of making it yourself, you're doing something wrong.

[Anonymous No.12181075]

>>12180002
Just a little sugar/honey helps cut the bitterness and lets you taste the flavors better. Salt will do that too actually... Same concept as whisky drinkers adding a few drops of water to enhance it.

[Anonymous No.12181109]

>>12180869
fuck you

[Anonymous No.12181138]

>>12181109
No u

[Anonymous No.12181332]

Anyone want to recommend some good roast to order espresso beans?

I've tried Counter Culture, Inteligensia, PTs and some other local roasters.

Want to try Onyx and Madcap. Not sure what else is out there

[Anonymous No.12181421]

>>12181332
The only place I know where you can get coffee roasted to order is DrinkTrade.

>>12181017
I agree with you on that. I made coffee at home. If I buy coffee I get a cappuccino or latte; something I can't make at home. $5 though for coffee that is essentially left to sit in a jar overnight is too much for me even if it's good quality coffee. Although for five bucks I would be willing to try nitrobrew since that at least uses some machinery to get it like that

If I'm out and about and feeling cheap depending where I am, a good tier $2 coffee is acceptable.

[Anonymous No.12181513]

>>12181421
>>12181421
Sure I thought you were being one of those faggots who thinks ALL coffee over $1.50 is hipster trash. There are definitely places that are charging more than they're worth but I have payed $7 for a pourover of a rare varietal and it was worth every penny, but I guess that's just because I really love it and treat it like a luxury every once in a while. Nothing wrong with buying a cheap cup just like there's nothing wrong with grabbing a mcchicken every once in a while. Some people seem to have the mentality that all coffee should be priced like fast food and never more than that or else it's a ripoff. I think there are a lot of exciting things to try when shops put more effort into the product, but that will always come with a higher price.

[Anonymous No.12181537]

>>12180869
>>12180877
>>12180888
>la colombe
Mediocre

[Anonymous No.12181604]

>>12181421
>The only place I know where you can get coffee roasted to order
maybe I was using that term incorrectly or too loosely. I meant relatively freshly roasted coffee

[Anonymous No.12181610]

>>12181604
Brandywine

[Anonymous No.12181682]

>>12181537
What is it you suggest then?

[Anonymous No.12181687]

>>12181682
Folger's 1800

[Anonymous No.12181690]

>>12181682
You're in Philly? Vibrant or Reanimator.

Don't get me wrong, Colombe is definitely a cut above Starbucks, but it's still mass market. Same company as Chobani.

[Anonymous No.12181805]

>>12138211
A mug with vi shortcuts is kind of useful. I use it so rarely that I never remember them but once in a blue moon I'm forced to use it anyway.

[Anonymous No.12181899]

>>12181690
They're in a bunch of major cities now (NYC, DC, LA, Boston, Chicago) even though Philly is where they started and you can order online too. But yeah, you guessed the right one hah. They've expanded for sure but I'm still really happy with the quality.

And you're not the first to suggest Reanimator to me, guess I gotta go for it now.

[Anonymous No.12182011]

>>12181610
thanks, will give them a try

[Anonymous No.12182294]

>>12169528
Turkish coffee in a coffee cup with Greek on it. When will all the roaches be genocided?

[Anonymous No.12182308]

>>12169528
>>12182294
It's a cool cup though

[Anonymous No.12182777]

OP here, I'm gay btw if that matters. It explains why I enjoy drinking with a straw.

[Anonymous No.12182804]

I only drink my coffee in a mocha with a shot of raspberry syrup.

No need to be triggered.

[Anonymous No.12182830]

>>12138619
It looks like gone off milk with poo

[Anonymous No.12182835]

Bois I'm in San Francisco for a while, what's the best:

>spot for a cup
>coffee brand to buy beans

[Anonymous No.12182844]

>>12140928
This guy knows what's up, the moka in the pic is extremely based.

My process
>boiling water
>heat stove
>pour water in just as it boils, then coffee and screw it together
>water in cup too to heat it up
>moka on stove, it should start making noise almost instantly if the stove is hot enough
>when the steam begins then pour it immediately

The trick is that the less time it spends in the pot the better, or it burns

[Anonymous No.12182847]

>>12143681
It's the stupidest invention ever but it unironically makes good coffee

[Anonymous No.12182856]

>>12175500
>not bialetti

[Anonymous No.12182862]

>>12139468
>whom'stve

[Anonymous No.12183351]

I've starting making peppermint mochas, pretty tasty. Just add cocoa powder, sweetener, half & half, and few drops of peppermint extract.

[Anonymous No.12183565]

>>12182294
Turks stop drinking a lot of coffee and switched to mostly tea during a shortage in the 80s(not sure about the date) so Turkish coffee is mainly now consumed in the Balks. Here in Greece we call it Greek after the roach invasion of Cyprus in the seventies, thus apart from some tourist trap shit or a super traditional coffee shop in Anatolia you are more likely to find it in the Balkans...

[Anonymous No.12183943]

>>12138068
I'm going to start roasting my own beans soon, but before that I want to get a decent grinder. I'd prefer hand crank just because I hate loud noises, what is the current choice? I don't really mind paying a decent amount because I assume this is something I'll keep my whole life, but I'm not necessarily in the mood to pay multiple thousands of dollars to grind coffee. I use a Frieling french press right now and I like it, so something that can do a decent coarser grind out of the box would be preferred.

[Anonymous No.12184030]

>>12183943
LIDO E is a great full spectrum hand grinder

[Anonymous No.12184034]

>>12184030
Though you could get the $600 OE Apex with ghost burrs that will get you the best coarse grind, disadvantage is that it can't go into the finer range like the LIDO can, idk how autistic you want to get

[Anonymous No.12184259]

> your favorite instant coffee?
> your favorite ground coffee?

mine are
> anything from the store that's not Jockey, Nescafe or Jacobs Monarch. most other brands are fine, i vary them
> surely TRUNG NGUYEN it the only right answer

[Anonymous No.12184269]

>>12138619
you're putting it in when the coffee is too hot.

[Anonymous No.12184535]

>>12184269
I don't think so. I put it in at the same temp as my other coffees and never had them do that.

[Anonymous No.12184902]

Putting cinnamon in it today.

>>12179780
All good man. Maybe using a dark roast that is brewed sung like moka pot? It sounds like it could turn out good; I have heard other types of coffee with egg added to them before.

>>12181513
Nah, I agree with everything you said here. I probably should give that hipster place a try. My guy just tells me is priced at a s t h e t i c.

>>12181805
It is. Wish I felt compelled to get back into code and systems. What coding do you do?

>>12182804
Sounds tasty desu.

>>12182844
I do everything to a T here from the hot water, to it making noise immediately on the stove. Only difference is I add 4 ice cubes to my cup while it is brewing. Then after I put my coffee in I feel the rest of it up with the hot water left in the kettle, and top it off with shaken half&half. Perfect temp everytime.

[Anonymous No.12184979]

>>12153403
Shots are dead in that gay little tube, dumb idea

[Anonymous No.12186113]

current stash. already like 90 degrees here so doing a lot of iced coffees right now.

[Anonymous No.12186271]

>>12186113
Nice! What do they taste like? How do you brew it?

[Anonymous No.12186274]

>>12186271
They taste like coffee, I make them with a coffee machine

[Anonymous No.12187075]

I've never had another person make coffee for me so I've always wondered if I've been doing the right thing (as someone that uses the stove top boiling method) I always wonder if I take it off at the right time or if I'm burning it.
-I let water warm on medium heat till small bubbles
-add coffee grounds with a light stir
-let boil until bubbling or rising to top
The degree of bitterness is different most of the time, what are some tips I can use when keeping an eye on it?

[Anonymous No.12187283]

>>12186274
So you have 3 different coffees at once, and all you have to say is that they taste like coffee?

[Anonymous No.12187291]

>>12187075
Haven't made coffee on stove top for a while, but I can give you advice on what I do to make chia.

After you bring the water up to a boil, and add your coffee, turn the heat down low. Sure occasionally and use a timer; also put in the same amount of coffee each time. See how much is the best time before it gets bitter.

[Anonymous No.12187363]

>>12186274
disappointing

[Anonymous No.12187368]

>>12187291
>turn the heat down low
Hm maybe this is the difference I need

[Anonymous No.12187445]

>>12175477
What is Neapolitan coffee?

[Anonymous No.12187457]

>mfw i just tried coffee with Amaretto

[Anonymous No.12187500]

>>12179395
Oh yeah.
There's a place I love which only has 3 tables and a small bar.
They'll bake you the pastry you request on the spot, and prepare a very nice and unique coffee which has a soft, acidic flavor to it, but it is really easy to drink and palate; I always have it black, even though I usually put 2 sugars and some milk on mine.

The place is max cozy, has nice decor, and a barista who gives off this vibe that he is hardworking, yet feels passion for coffee (kinda like Kato in the Green Hornet movie).

[Anonymous No.12188302]

>>12187283
What should they taste like? Tea? You stupid faggot. You dumb fucking moron.

[Anonymous No.12188309]

>>12188302
Look how mad you got about coffee, lol

[Anonymous No.12188603]

Is someone like me ,that drinks coffee in a rush and doesn't give a damn about the brand, welcome here?

[Anonymous No.12188631]

>>12139261
>no roasted on date on the front label

into the trash you go

[Anonymous No.12188640]

>>12187457
I can't tell if your reaction means you liked it or not.

[Anonymous No.12188652]

pic related is all i use

[Anonymous No.12188657]

>>12188652
>tfw you only drink Tchibo

[Anonymous No.12188705]

Any other New Jersey fagoulis here? I live nearby Trenton, and my favorite place to go is Rojos Roastery, there's one in Princeton and one by Lambertville. Can anyone recommend any other good places to go? I've been to NYC for nice coffee too like 9th Street Espresso.

I've also been to that war of the world's coffee place, I forget if it's that places real name but they're pretty good too.

[Anonymous No.12188706]

These two work together like best friends.

[Anonymous No.12188796]

>>12187445
Google it. It's another way to make strong coffee at home kinda like a moka pot.

>>12187457
>>12183351
Can't wait for fall to come around so I can pumpkin my coffee again.

>>12184259
Is it just me or do foreign brands have this old school cozy feel to them that I don't see in the US a lot?

>>12187500
That sound cozy. Also now I'm craving a croissant. What's your favorite pastry? I bet it isn't loud either. I hate it when I go into a coffee/teashop and it's loud as shit.
>InB4 old man

Also
>Green Hornet
I always liked that movie, even though it didn't get great reviews. Come to think of it, I think it was one of the early superhero movies that used humor a lot.

[Anonymous No.12188829]

>>12188603
Yes, but posting the brand and how you take it is welcomed.

>>12188631
That's because it's on the back.

[Anonymous No.12188951]

>>12188706
Greek breakfasts are the best!

[Anonymous No.12188980]

>>12188951
I'll take the German

[Anonymous No.12189004]

>>12188951
Agreed but breakfast time here is long gone.

[Anonymous No.12189033]

>>12189004
It is breakfast time somewhere...

[Anonymous No.12189309]

>>12188951
>being a smokerfag
>not eating any solid foods for breakfast

[Anonymous No.12189356]

>>12188796
I usually ask for a dulce de leche doughnut.
And yes, they play calm songs and the place is tiny, so there's not a lot of noise.
I like that you can just sit at the bar and watch the street life through the window.

I'm actually a bit worried for them, recently new trendy coffee shops have been opening nearby, and I already lost two of my favorite joints over the last few months :'(

[Anonymous No.12189518]

>>12189514
>>12189514
>>12189514
>>12189514


Freshly brewed

[Anonymous No.12189673]

>>12189356
No... Now is the hard part. Do you help shill and get them more clients while exposing the cozy?

>Sitting at the bar watching the street

I miss people watching.

[Anonymous No.12190005]

>>12150940
If it's not an expensive grinder, shake it while you're grinding and you'll get a courser more even grind.

[Anonymous No.12190107]

>>12189673
I do recommend it to people, but it has no parking lot, it's not trendy... normies will never understand.

[Anonymous No.12190199]

>>12190107
I feel you man. Trendy to me just sounds like I'm paying more for marketing.