Gordon Ramsay cooks carbonara in 10 minutes

[Anonymous No.14025128]

https://www.youtube.com/watch?v=5t7JLjr1FxQ

How do you rate this """"carbonara""""?

[Anonymous No.14025130]

>>14025128
no peas, no good

[Anonymous No.14025133]

>>14025130
he does add peas though, and chilli too

[Anonymous No.14025136]

>>14025133
I didn't watch it

[Anonymous No.14025140]

>uses non-meme bacon
>adds cream
>seasons his daughter
Dangerously based.

[Anonymous No.14025143]

>>14025128
Without the peas would be fine, he did it to troll you all a bit.

[Anonymous No.14025147]

Fuck this fraud.

[Anonymous No.14025150]

>ayyyy its not like mama used to a-make ayyyy

Looks delicious. Italianfags BTFo

[Anonymous No.14025157]

>>14025128
Didnt take long for the italianos

[Anonymous No.14025161]

>>14025128
>under 10 minutes
video is over 14 minutes long

[Anonymous No.14025165]

>>14025161
he starts the video showing off his family and talking about covid, I skipped all that though

[Anonymous No.14025186]

Pastafag here, looks delicious but it's not carbonara.

[Anonymous No.14025221]

God damn I fucking love seeing italians seething everytime someone cooks an italian dish, like how can you get this autistic over something you're not even eating? they all go OOOOOOOOOOOOO porca puttana this is notta my family recipeeeeeee

[Anonymous No.14025243]

>peas
cringe and I'm not even slightly italian

[Anonymous No.14025255]

Ros,nice brapper on his daughter.
Im just joking nsa

[Anonymous No.14025272]

italians have no culture so they just spreg about carbonara

[Anonymous No.14025397]

>vertical
nope

[Anonymous No.14025433]

>>14025128
Still looks better than that ramen noodle cacio de pepe on of his guest people made.

[Anonymous No.14025437]

Is he /ourguy/?

[Anonymous No.14025445]

>>14025157
What did Niels say?

[Anonymous No.14025483]

>>14025147
lol what a cunt

[Anonymous No.14025511]

>>14025128
He's lost the fucking plot.

[Anonymous No.14025512]

>>14025136
Based

[Anonymous No.14025519]

>>14025221
Hes doing it to piss off Gino

[Anonymous No.14025526]

Nice ass, though

[Anonymous No.14025556]

>>14025128
I don't care for carbonara.

[ϟϟSCHUTZSTAFFELϟϟ !JuN.8Ir9OE No.14025586]

>>14025157
Italians forever seething in their cucksheds.

[Anonymous No.14025596]

>>14025556
I'm sure you have your reasons.

[Anonymous No.14025603]

>>14025586
In their hospital beds*

Ftfy

[Anonymous No.14025732]

>>14025128
BASED Gordon, Italians BTFO!

[Anonymous No.14025773]

>>14025147
BURGAH

[Anonymous No.14025815]

>>14025128
Why is his face so bloated?

[Anonymous No.14025830]

>>14025815
Turns out celebrities aren't any prettier than the rest of us when they don't have a professional makeup artist and film crew.
In fact, I'm kind of getting the impression that a lot of the female ones don't actually know how to apply basic makeup by themselves at all.
I wonder if they smell worse as well. I could easily believe that someone like Paltrow doesn't know how to wipe her own ass.

[Anonymous No.14025834]

>>14025128
boigah

[Anonymous No.14025844]

>>14025815
>>14025830
he looks like shit for a 53 year old

[Anonymous No.14025860]

>>14025844
Ramsay has had the face of a 90-year-old for as long as he's been on TV.
He does look bloated in that video, but at least it buffed out some of the wrinkles.
Maybe he's drinking.

[Anonymous No.14025871]

>>14025128
>uses cream
>adds peas
>adds a bunch of other shit
>still calls it carbonara
i mean based because he clearly made this just to troll italians

[Anonymous No.14025980]

>>14025815
high sodium can cause bloating like that, and he does tend to over salt his food a bit

[Anonymous No.14026286]

>>14025128
>peas

What is weong with britbongs ?

[Anonymous No.14026320]

>>14025128
Does he do it just to piss everyone off?

[Anonymous No.14026325]

>>14025157
How is he wrong though? If you are claiming to make a dish but then you use the wrong ingredients you have made a different dish. I don't see how the Italian is possibly in the wrong here. If you made bolognese but added peas and cream to it, would you still consider that bolognese? Why is it acceptable to change carbonara but not other dishes?

[Anonymous No.14026328]

>>14026320
boigah

[Anonymous No.14026330]

>>14026286
Give peas a chance

[Anonymous No.14026344]

>peas
Troll video nothing to see here, except for the daughter, post pics of the daughter please anons

[Anonymous No.14026347]

>>14025157
>food analogy to make a point about food
fucking wop greasball fredos

[Anonymous No.14026355]

>>14025157
It's not like calling a hotdog a cheeseburger, it's like calling a cheeseburger a burger or putting peas on a hotdog and calling it a hotdog.

[Anonymous No.14026358]

>>14025157
Neils seems like a badass

[Anonymous No.14026360]

>vertical frame

[Anonymous No.14026364]

>>14025556
Should only be eaten for breakfast

[Anonymous No.14026380]

His face looks like he has coke bloat.

[Anonymous No.14026401]

>>14026360
Most people watch shit on their phones

[Anonymous No.14026404]

>>14025815
Probably had a recent facial injection. Botox or the like. He clearly had his hair and scalp done recently too. He has more hair now than he did 10 years ago.

[233lbs PURE MUSCLE No.14026405]

>>14025128
Another Ramsay post, i see. I would lay a whoopin on this faggot. Anyone who likes this manlet can come n get a piece too.

[Anonymous No.14026479]

>>14025147
If you watched the episode. You'd know his issue was the tiny ass top bun. And that webm does't do a good job of showing the size of the bun

[Anonymous No.14026482]

>>14025221
Doesn't every non-Anglo culture do that?

[Anonymous No.14026528]

>>14026479
his burgers are shit anyways. it's a fucking meatloaf with buns and he put the cold ingredients underneath to top it off

[Anonymous No.14026539]

>>14026325
this. if you add tuna to mac and cheese you don't have mac and cheese anymore you have tuna mac

[Anonymous No.14026626]

>>14026325
If you use the wrong ingredients, yes. If you add extra ingredients, no. It is still correct to refer to it as the base dish by name.

[Anonymous No.14026755]

>>14026479
then why does he do the stupid mouth thing as if it's too large? He's definitely making fun of both aspects

[Anonymous No.14026765]

>>14026755
He can't bite into it because the top bun is so comically small that he starts laughing.

[Anonymous No.14026785]

>>14025586
Italians have the biggest houses in Europe and they also own them instead of being RENTDITTORS like (You)

[Anonymous No.14026871]

Carbonara or not, it looks pretty tasty. I'm almost 31 now so I'm looking for more shit like this that I can pull off quickly.

[ϟϟSCHUTZSTAFFELϟϟ !JuN.8Ir9OE No.14026900]

>>14026785
>Italians have the biggest houses in Europe
You can believe whatever makes you feel better, Giuseppe.

[Anonymous No.14026911]

>>14025157
Holy based italians.

[Anonymous No.14026963]

>>14026404
I can maybe see the appeal for a woman but men always look worse after a lift, I guess they prefer ugly to slightly older looking?

[Anonymous No.14027730]

>>14026325
Because Gordon is speaking English and not Italian, and in England, carbonara is made with cream and peas, unlike the poverty stricken Italian version.

[Anonymous No.14027741]

>>14026325
>If you made bolognese but added peas and cream to it, would you still consider that bolognese?
I'll decide myself what I consider to be bolognese, i'm not going to be told what to think like you commie scum

[Anonymous No.14027814]

>>14025128
>How do you rate this """"carbonara""""?

[Anonymous No.14028181]

>>14025136
I hate this board

[Anonymous No.14029339]

>>14025136
based

[Anonymous No.14029342]

>>14025128
hes lost it

[Anonymous No.14029866]

It's not carbonara but I'd eat it, looks pretty good

[Anonymous No.14030112]

>>14026785
Because italians live with their parents until their 40s

[Anonymous No.14030555]

>>14025157
Fucking christ italians are so pathetic

[Anonymous No.14031498]

>>14025255
You speak the truth anon

[Anonymous No.14031554]

He should have put some oignons

[Anonymous No.14031668]

>>14025128
>btfo of spaghetti niggers and has fun with the senpai in under 15 min

This is the dream

[Anonymous No.14031686]

>>14026482
Spics don't care either.

[Anonymous No.14031715]

>>14027730
We should be taking culinary advice from the English? "I could really go for some English food" said no one, ever.

[Anonymous No.14031817]

>>14025147
HE CAN CLEARLY TAKE A FUCKING BITE
why is he doing this?

[Anonymous No.14031839]

>>14031715
>le English food is bad meme reddit

I would take an English pie over your "pepinopipone" any day.

[Anonymous No.14031841]

>>14031715
seethe more italican'ts that a scottish chef is better at making your food than grandma is lmao

[Anonymous No.14031845]

>>14031817
>>14026479

[Anonymous No.14031877]

>>14025128
I think his daughter has a nice ass.

[Anonymous No.14031889]

>>14031877
MODS

[Anonymous No.14031927]

>>14025128
is he doing this to hop on the whole "coronavirus we at home with the family" bandwagon?

[Anonymous No.14031939]

>>14025136
lol

[Anonymous No.14031949]

>>14031927
he's doing it because putting out cooking videos is his job

[Anonymous No.14031961]

>>14031889
pretty sure she's 18 breh

[Anonymous No.14031993]

>>14031961
ok joe bastianich you pervert

[Anonymous No.14032015]

>>14025136
Based

[Anonymous No.14032029]

>>14025136
Me neither

[Anonymous No.14032046]

>>14031877
You can bet ol' Gordy's grabbing a piece of that on the daily. "PAN DOWN" he screams, bidding her to focus fully on the magnificent member greedily plowing through her.

[Anonymous No.14032065]

>>14025136
Based

[Anonymous No.14032066]

>>14025128
only this man knows how to make cabonara

[Anonymous No.14032088]

>>14032066
Italians shit on him too

https://youtu.be/bnZ_70XyVAk?t=361

[Anonymous No.14032118]

>>14032088
Thatwasthejoke.jiff

[Anonymous No.14032136]

>>14026900
https://snbchf.com/italy-euro-exit/european-wealth-italy-germany/

[Anonymous No.14032150]

>>14026401
yes and you will still see two black boxes with an oblong frame in the middle doofus

[Anonymous No.14032212]

>>14032088
>if i'm italian then im an authority on cooking
Thank you for crafting a good childrens menu of pizza and spaghetti, but you can leave the main menu to countries that developed actual cuisine.

[Anonymous No.14032218]

>>14025128
>Cream
>Carbonara
Pick one

[Anonymous No.14032221]

>>14032212
Nice try, peasant

[Anonymous No.14032372]

>>14032221
>The average person likes cheese, tomato, and bread
>Therefore all of our cuisine is masterful
Silly goose. The fact that Japanese and Thai are so high up that list, despite their foods being limited to 3 or 4 dishes recognizable on a global scale should indicate it's bullshit.

[Anonymous No.14032380]

>>14025136
fucking based

[Anonymous No.14032397]

>>14026785
Seething pastanigger

[Anonymous No.14032398]

>>14032221
they forgot ireland

[Anonymous No.14032447]

>>14032221
>Japan
>Only 11/34 are above 50
This is obviously a fair and precise table, with no cultural bias whatsoever.

[Anonymous No.14032455]

>>14025128
>Dried spaghetti
>Bacon: more exciting than guanciale
>Mushrooms
>Chilli
>>Chilli of the "red" cultivar
>Creme fraiche
>P e a s
>Having a hissy fit the entire time, a bit like the tantrums he throws when someone doesn't praise his mediocre food in a restaurant
This man is an absolute joke. He has already failed to cook any and every form of asian food under the sun (one of my grandparents is Indian and his curry cookbook is a disgrace to the entire subcontinent), and now he's fucked up with Italian. Not only did he get it wrong, but he dared to disrespect it by "zazzing" it up.
Fuck you, Ramsay. You're a TV hack who can't take an ounce of criticism because his head's too far up his own arse.

[Anonymous No.14032475]

>>14032455
kek, sorry pajeet

[Anonymous No.14032486]

>>14026626
>make a pancake
>put several hamburgers, a dead cat, and a gigantic shit on top of it
>"hurr it's still a pancake"

[Anonymous No.14032487]

>>14025136
theres peas in the picture

[Anonymous No.14032490]

>>14032475
I am not simply a pajeet, but a pajeetaboo. His japanese recipes also offend me.

[Anonymous No.14032492]

>>14025136

[Anonymous No.14032497]

i get that italian food should be "simple and traditional" but fuck me whats wrong with adding a vegetable occasionally, its all just carbs and cheese

[Anonymous No.14032505]

>>14026871

[Anonymous No.14032509]

>>14026626
>>14032486
>dal + several vegetables and spices = sambar
>steak hache + bun + toppings = burger
>chicken nugger + garlic butter = chicken kiev
Real world examples that additions change the dish

[ϟϟSCHUTZSTAFFELϟϟ !JuN.8Ir9OE No.14032513]

>>14032136
>UMMM WE-A HAVE-A DA BIGGES A-HOUSES IN A DA YUROP-A!!!
>prove it, pastanigger
>MAMA MIA DA PROOFA IS IN DIS LASAGNA, I MEAN-A THIS ARTICLE-A!!!
>literally nothing about house sizes
Choke on your gabagool, Guido.

[Anonymous No.14032516]

>>14025519
i met gino irl ages ago, hes rly nice

[Anonymous No.14032517]

>>14032490
Well if you're a pajeetaboo can you not understand that tastes differ from country to country, and that indians who moved to the UK started adapting curries themselves to make them more appealing to the UK i.e more sauce and naans?
Not everything is the brit bong boogeyman appropriating "your" culture, which you already have a weak 1/4 claim to.

[Anonymous No.14032550]

>>14032516
Fuck off Gino, your restaurant is garbage

[Anonymous No.14032557]

>>14032221
>thinking its actually Italian and not American-italian

[Anonymous No.14032566]

>>14032550
theres one near me and i was thinking of going before the virus, how bad is garbage?

[Anonymous No.14032572]

>>14025136

[Anonymous No.14032588]

>>14032517
Other than your incoherence, his indian food tastes more like pasta sauce than curry. All of them basically taste the same and he fails to use key spices that define the flavour of the thing he's trying to replicate.
If you want a good cookbook as a guideline (that is far from authentic but served as a great help to myself and my parents), I'd much more highly recommend Pat Chapman's 250 Favourite Curries and accompaniments (or anything by the Hairy Bikers as books from 1992 can be hard to find). They at least fall into the right flavour ballpark and are appetising, if anglicised.

[Anonymous No.14032627]

>>14032588
>Other than your incoherence
Don't get pissy and throw around baseless insults just because you got insulted yourself lmao. Which curries do you feel are inadequate and what are they missing?

[Anonymous No.14032697]

>>14025136
The entire internet in a nutshell.

[Anonymous No.14032716]

>>14032627
Tbh I hardly even tried any. Asked my grandma and got
>Peh. No. Disgusty shitty. Shit book bastard, shit!
When a then-85-year-old ex-himalayan goat farmer responds like that to your recipe book of her childhood, ya fucked up. She responded much better to the other recipe books though.
There's always too much tomato and never enough dried chilli powder, in short. That's how these trash curry recipes always go.

[Anonymous No.14032753]

>>14032716
So you're not talking from experience and you're exclusively going off of what your grandma said?

I'll give you credit, whenever i make curry from most brit recipes i often double up on the spices and chilies, but they usually encourage you to adjust to your own taste anyway.

[Anonymous No.14032779]

>>14032753
>Add 1 deseeded chilli
If you want anything near the actual flavours, almost quater the tomato content, multiply each spice x5 (careful not to burn them - many go from raw to burnt in 10 seconds or less), and multiply chillies x10-x15 (and leave the fucking seeds in - making you sweat and feel lightheaded is part of the flavour experience and changes the tea afterward).
But I digress. This is an italian thread. Ramshit fails to cook anything and everything but expects everyone to worship his mediocre gastropub fry-ups.

[Anonymous No.14032868]

>>14032779
Even recipes from fresh off the boat indians still need adjusting upwards i found. I think they like to play it safe and allow people to add more.
You're absolutely right though. I cooked a madras by james martin the other day and his recipe called for 2 chilies for what should be a fairly hot dish. I ended up putting in 15 and it still wasn't what i'd call madras hot.
Ramsay is a good chef, you're being contrarian if you say otherwise. But he probably does expect more ass kissing than he's worth.

[Anonymous No.14034705]

>>14025860
>>14025815
it's pretty widely known that he's had fillers

[Anonymous No.14034708]

>>14032455
Remember that video where he fucked up Pad Thai and got roasted by some Thai cook?

[Anonymous No.14034880]

>>14025128
This guy makes a fair point. Some italians arent retarded shitheads.

[Anonymous No.14035019]

>>14025815
He gets Botox injections because he's insecure about his forehead wrinkles specifically. It was made worse by his daughter who'd try to insert coins into his forehead while he slept and would run screaming calling him a monster when he woke up and chased her

[Anonymous No.14035059]

>>14035019
>run screaming calling him a monster
That was actually caused by Ramsay molesting his daughter when she was sleeping.
She would wake up to a caramelized carrot inside her and Ramsay rambling about raw sauce.

[Anonymous No.14035065]

>Makes italians seethe
based but i wouldn't call this a cabonara anymore looks delicious but its something else.

[Anonymous No.14035085]

>>14025136
fucking kek

[Anonymous No.14035096]

>>14025586
>tripfag
>nazi
>only participation is edgy comments
confirmed for underage

[Anonymous No.14035100]

>>14027730
>english niggers butcher yet another cultural dish
color me surprised the mouthbreathers who invented "toast sandwiches" cant make fucking carbonara

[Anonymous No.14035159]

>>14025136

[Anonymous No.14035254]

>>14032398
There were no potatoes that year.

[Anonymous No.14035294]

>>14025136
Bæjsd

[Anonymous No.14035307]

why does he put creme fraiche in everything egg-related?

[Anonymous No.14035817]

>>14034708
What video?

[Anonymous No.14035838]

>>14035307
His Paris background I guess.
I used to do that as well and noticed the pasta water did as much the job to liquify the meal.

[Anonymous No.14035841]

>>14035307
What's a good alternative for eggs?

[Anonymous No.14035873]

>>14035841
chick pea juice or activated chia seeds

[Anonymous No.14035879]

>>14035817
https://www.youtube.com/watch?v=DsyfYJ5Ou3g

[Anonymous No.14036198]

>>14032088
Sexy lizard

[Anonymous No.14036281]

>>14032505
And?

[Anonymous No.14036311]

I'm Italian.... I can forgive the garlic.. but creme freche and fucking peas? Mushrooms? Oh dio....

Looks like shit.

[Anonymous No.14036320]

>>14035873
I don't cook very often, I mean I had to look up how to make scrambled eggs, so I can't tell if this is a shitpost or not

[Anonymous No.14036321]

>>14034880
I'd want to eat that though.

[Anonymous No.14036363]

>>14025136
what a mess lmfao never change /ck/

[Anonymous No.14036393]

>>14036311
Peoples experience with carbonara is usually just jarred white cream from a shop. I knew someone like this and made a simple egg sauce carbonara one day and they couldn't believe how much nicer it was. If Gordon used eggs, bongs would literally fall aparr

[Anonymous No.14036549]

>>14025136
>I didn’t do my homework

[Anonymous No.14037791]

>>14025136
Never fucking change, /ck/

[Anonymous No.14037912]

>>14036311
Maybe try it for yourself instead of making assumptions. It's delicious.

[Anonymous No.14037916]

>>14025136
This is the only correct answer.
Don't give this shill a view.

[Anonymous No.14037920]

>>14036393
He does use eggs, but that's just the base of the sauce. Do you also only use mother sauces unmodified?

[Anonymous No.14038088]

>>14032697
put me in the screencap !

[Anonymous No.14038164]

>>14025147
Wow what a shithead.
>>14026479
cope

[Anonymous No.14038171]

>>14025157
Italians are unironically the smartest people in Europe.

[Anonymous No.14040250]

Terrible thread. Nonstop bickering and pissing all over. Bumped.
Keep the door unlocked.

[Anonymous No.14040463]

>>14025136
Bravo anon bravo

[Anonymous No.14040491]

>>14025128
10/10 purely for the Italian rage.

[Anonymous No.14040520]

>>14032221
>chinese cuisine right under italian
so this is based on fast food, right? because they sure as shit werent highly rating live boiled bitter dog soup

[Anonymous No.14040600]

>>14025136
so brave

[Anonymous No.14040636]

>>14031715
BASED

[Anonymous No.14040675]

given how much he hates jamie oliver, and the fact jamie oliver went to italy to learn to cook and gordon went to france, this is purely a power move to say fuck you jamie oliver

[Anonymous No.14040918]

>>14025128
I'm sure it turned out tasty but it's not Carbonara.