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/ck/ - Food & Cooking

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File: 73 KB, 900x730, 841000_Kobe-JP_A5_BMS11_Striploin_Roastbeef_0306_edtd_retusche_sharpened.jpg [View same] [iqdb] [saucenao] [google]
15691005 No.15691005 [Reply] [Original]

Is it just me or does wagyu A5 seem a bit overly indulgent? like damn, let me have some beef with my fat, it's like only fat no beef

>> No.15691022

>>15691005
Wagyu is just the Japanese word for any beef cow. Kobe beef is a specific type of beef and a legally-protected label. You meant to say Kobe A5, not wagyu A5.

>> No.15691038

>>15691005
It is, that's why you generally only eat a few ounces at a time.

>> No.15691042

Are $3 cheetos overly indulgent or are you a retard? Which is more likely?

>> No.15691051

>overly indulgent
You sound like such a weak pussy holy shit

>> No.15691126

>>15691022
fuck off adam ruins everything
>>15691042
what?
>>15691051
I could beat you up if I wanted to

>> No.15691183

>>15691005
Japanese people eat it in tiny quantities man, I don't think any Japanese person ever ate a whole "steak" of A5.

>> No.15691201

>>15691126
>fuck off adam ruins everything
It's an important distinction because a lot of supermarkets in the US sell a product called "American Wagyu" which is not Kobe beef and tricks many consumers into thinking it's the same because they don't know the difference between wagyu and Kobe.

>> No.15691218

>>15691201
even you don't know the difference seemingly.

Japanese Wagyu and Kobe fall under the same umbrella.

Kobe does not = all Japanese Wagyu

American Wagyu is not pretending to be Kobe

>> No.15691221

>>15691183
>I don't think any Japanese person ever ate a whole "steak" of A5
you don't think any single Japanese person has ever ate an a5 steak...

>> No.15691288

>>15691126
You couldnt beat up a fucking worm on the ground you gigantic pansy

>> No.15691306

>>15691218
>Kobe does not = all Japanese Wagyu
That's exactly what I said.
Wagyu = Japanese breed of beef cow
Kobe = specific type of wagyu beef preparation with strict regulations

>> No.15691311

>>15691306
No you iddn't
>a lot of supermarkets in the US sell a product called "American Wagyu" which is not Kobe beef and tricks many consumers into thinking it's the same
How the fuck would an American think "American Wagyu" = Kobe?

If they called it "American Kobe" sure. But that's not what it's being labeled.

You look retarded if I'm being honest anon.

>> No.15691320

>>15691306

Wagyu is one of four different breeds of Japanese cow. Please stay in school retard.

>> No.15691321

>>15691311
>How the fuck would an American think "American Wagyu" = Kobe?
Because of people like OP who conflate the terms "wagyu" and "Kobe" and think they mean the same thing.

>> No.15691335

>>15691320
>What you said is correct. Stay in school, retard.
I didn't say it's the ONLY breed of Japanese beef cow, I said it IS A BREED of Japanese beef cow.

>> No.15691393

>>15691335
Wagyu is an umbrella of four breeds.

Japanese Black
Japanese Brown
Japanese Shorthorn
Japanese Polled

There is no "Wagyu breed of cow".

>> No.15691399

>>15691321
Most people don't even know what Wagyu means at all.

If a random normie sees "American wagyu" I can 100% guarantee the first thing in their mind is NOT "Oh that's obviously Kobe"

>> No.15691556

>>15691022
except you're wrong retard, wagyu is the breed, Kobe is one of the places it could be from, but most a5 aren't from Kobe

>> No.15691570

>>15691022
>being so certain of something that’s so wrong
The grading scale isn’t specific to Kobe.

>> No.15691579
File: 155 KB, 220x188, tenor (3).gif [View same] [iqdb] [saucenao] [google]
15691579

>>15691556

>> No.15691582
File: 206 KB, 220x198, tenor (13).gif [View same] [iqdb] [saucenao] [google]
15691582

>Thread on /ck/ about anything from Japan
>Weeaboo faggits start spurging out over weeb shit
Fuckin cringe.

>> No.15691599

>>15691582
>ITT: weeabs sperging out over food they’ll never eat.
Imagine being hated by the very people you venerate. Nips hate weeabs.

>> No.15691643

>>15691599
>Nips hate weeabs.
Damn right.
Nothing more irritating than some asshole who loves your country.

>> No.15691660

>>15691599
most japanese people don't know what weebs are, let alone have a strong opinion on them.

>> No.15691670

>>15691660
I would suggest otherwise.
Nips are very aware of how western kids view them.

>> No.15691671

Damn bros why does Japan get all the goodstuff?

>> No.15691681
File: 1.50 MB, 400x560, 1594639804624.gif [View same] [iqdb] [saucenao] [google]
15691681

>> No.15691684

>>15691599
There’s a load of Jewtube videos of them reacting to weeaboo bullshit.
One in particular where there was a white kid wearing a kimono and doing tea ceremony shit, the look of disgust on their faces was priceless.

>> No.15691761

>>15691684
Please link video. It doesn’t add up; you’d be hard pressed to find native Japanese who’d react like that to someone honestly trying to do something traditional, even if they’re shit at it.
Either the dude was obviously being disrespectful about it (so not a weeb) or the people reacting are Japanese-Whatever and not natives.

>> No.15691926

>>15691221
Not as a food, mayby in a competition or something. A5 is so unbearably rich you would vomit if you ate a whole American sized steak of it. People don't go drinking whole bottles of sesame oil as food either, mayby to prove a point or something but not as food.

>> No.15691929

>>15691926
You could probably do it if it was the only thing you ate that day.

I ate probably 8oz of A5 Wagyu and it was VERY rich. I wouldn't want more than 6-8oz unless i were starving or some shit.

>> No.15692139

What if I get American wagyu at Kobe hibachi grill restaurant? To me that’s called American Kobe beef

>> No.15692196
File: 82 KB, 221x211, 89145782.png [View same] [iqdb] [saucenao] [google]
15692196

>>15691005
When will people stop fucking sperging out over this shit? It's alright at best. You're going to eat it and forget the experience about two weeks later. It's so hilariously indulgent that you'll feel intense regret a few days after eating it too, trying to tell yourself it was worth spending $100 on 5 ounces of beef.
Go buy a dry age USDA steak or something; it may not be as good, but it's a fraction of the price and makes a much better occasion. Plus, everyone won't feel like shit after eating more than 3 ounces of it.

>> No.15692202

>>15692139
Well it isn't Kobe, but whatever makes you feel better.

>> No.15692207

>>15692196
I've bought it several times and never felt regret.

If you don't want to pay restaurant pricing learn to cook yourself and buy it at wholesale pricing or near to it.
I paid less than $40/lbs for A5 from japan.

>> No.15692491

>>15691005
>it's like only fat no beef
the best part.

>> No.15692521

>>15692207
no you didn't

>> No.15692561

>>15692521
yes, I did

3.5lbs for $135. About $38/lbs

>> No.15692988

>>15692561
>im absolutely lying but if I say throw in a decimal and say about $38 he'll surely believe me

>> No.15693022

>>15691022
Totally wrong

>> No.15693043

>>15691761
It's just the fact the guy has massive virgin energy, not really the fact of what he's doing, It's just mad corny seeing some guy with anime posters on his wall wearing a kimono doing a tea ceremony with a massive jewfro.

>> No.15693785
File: 74 KB, 951x301, 1587478576667.png [View same] [iqdb] [saucenao] [google]
[ERROR]

>>15692988
lmao whatever you say retard

>> No.15693952

>>15693785
>ordering wagyu online
Enjoy getting USDA.

>> No.15694007

>>15693952
Lol you're a moron

It's traceable back to the farm it was slaughtered at in japan.

>> No.15694040

>>15694007
oh yeah so traceable hey, i got some wagyu for you too buddy just send me some money on paypal real quick and i can show u the farm it was slaughtered in

>> No.15694045
File: 2.03 MB, 3609x2267, 1600852151657.jpg [View same] [iqdb] [saucenao] [google]
[ERROR]

>>15694040
whatever you say kiddo

>> No.15694085

>>15694045
added plastic white you can tell from the pixels.

>> No.15694088

For me, it's Angus. It just works

>> No.15694107

>>15694045
Judging by how bad the two six look, they were very likely written by japanese hands.

>> No.15694113

>>15694107
they're nines anon

>> No.15694125

>>15694113
I don't think so. Look at how the 8 is written.

>> No.15694255

>>15692988
You need to learn that wagyu isn’t a mystical creature. It’s a cow, and has expensive/cheap (relatively speaking) cuts, like any other cow.

>>15693785
You need to learn.. actually nah, you already know you’re being disingenuous as fuck showing the cheapest-per-lb roast-trimming on a collective purchasing website. When people speak in general terms about A5 Wagyu and how expensive it is, they’re talking about the good steak cuts which people actually go to specialty steakhouses for, and you know this. You might as well get a deal on a box of A5 rectums; I’m sure they’re affordable too.

>> No.15694345

>>15691022
Festering

>> No.15695394

>>15691556
Based

>> No.15696381
File: 1.38 MB, 999x660, A5_Ribcap_Product_Shot_3_1000x.png [View same] [iqdb] [saucenao] [google]
15696381

>>15694255
Rib caps aren't some disgusting bottom of the barrel trimmings and you're a retard if you think they are.

Yes, it's cheaper than steak cuts, but it's still super tender and comes off the ribeye so it has fantastic flavor

>> No.15696394

>>15696381
Fuck off. Nobody’s saying it’s shit. But I’m saying it’s a dishonest comparison just to look like a savvy consumer on the internet. The meat is fine, you’re just a faggot. That’s why you’re goalpost-moving.
Nobody buys rib caps at a fine Wagyu steakhouse in Japan. You won’t even find it on menus. It is not comparable to “restaurant prices”.

>> No.15696414
File: 415 KB, 1040x872, SmartSelect_20210304-090947_Samsung Internet.jpg [View same] [iqdb] [saucenao] [google]
15696414

>>15696394
Whatever makes you feel better anon

>> No.15696434

>>15691038
This. That steak is for like 3-4 people.

>> No.15697716

>>15696414
Ribeye cap is not the same as a rib cap but whatever makes you feel better.

>> No.15697735
File: 245 KB, 1200x628, 1584156601904.jpg [View same] [iqdb] [saucenao] [google]
15697735

>>15697716
LMAO, you're not serious are you?

Show me anatomically where you think a rib cap comes from compared to a ribeye cap

>> No.15697739
File: 34 KB, 500x498, 1602383407389.jpg [View same] [iqdb] [saucenao] [google]
15697739

>>15697735
>>15697716
https://amazingribs.com/tested-recipes/beef-and-bison-recipes/rib-cap-best-cut-steer

>> No.15697761
File: 973 KB, 999x660, IMG_20210304_201942.png [View same] [iqdb] [saucenao] [google]
15697761

>>15697735
You bought the extension of the beef ribs.

>> No.15697771

>>15697735
You can clearly see the ribeye cap on the left piece there fucking idiot.

>> No.15697811

>>15697735
Come with me, please.

>> No.15697906

>>15691311
American Kobe is dead.

>> No.15697959

>>15691311
>How the fuck would an American think "American Wagyu" = Kobe?
how much of a sheltered bubble do you live in to think the average american knows anything about this beyond a 7 minute buzzfeed-tier video they saw on youtube about it once?

>> No.15698090

If there is wagyu beef, is there wagyu pork?

>> No.15698093

>>15698090
no

>> No.15698097

>>15698093
Goddamnit.

>> No.15698112

>>15691005
Only faggots give a shit about what sort of cow their beef came from.

>> No.15698124

>>15697735
imagine being this guy

>> No.15698866
File: 14 KB, 530x353, Grass-Fed_Beef_Tallow_530x.jpg [View same] [iqdb] [saucenao] [google]
15698866

>>15691005
I present to you wagyu A∞ beef