/ck/ - Food & Cooking

[Anonymous No.16837127]

What is the spiciest thing you've ever eaten?

[Anonymous No.16837144]

>>16837127
some pepper some random mexican gave me found out later it was around 60,000 scoville

[Anonymous No.16837145]

>>16837127
A fresh habanero.

[Anonymous No.16837146]

>>16837127
latina pusy

[Anonymous No.16837150]

some bhole some random sexy mamacita have me found out later it was hep c positive.

[Anonymous No.16837219]

a fresh ghost pepper, never again

[Anonymous No.16837250]

>>16837150
kek

[Anonymous No.16837276]

>>16837127
last year's paqui chip

[Anonymous No.16837298]

>>16837127
I grew some ghost peppers and some trinidad scorpion peppers that are mong the hottest on the planet. I don't eat them raw, though, and it only takes like 1/4 of a pepper to season your food.

[Anonymous No.16837320]

>>16837219
This is it for me. Did it once because I was curious. It was pretty intense. I love habaneros, and I think I'll stick with them
>>16837276
I had that too. It tasted awful like fucking chemicals and shit. And the powder coats your mouth and throat so it's actually more miserable than the heat alone would suggest. I would eat another ghost pepper before this shit, at least the pepper tastes good

[Anonymous No.16837354]

>>16837320
thing is, ghost peppers have a nice taste, but the throat burning heat just kills it for me, they dont seem worth using

[Anonymous No.16837364]

My Fren was eating some Pho and told me if I could eat a ghost pepper whole they would give me $20 bucks.
The pain was intense there was no going back.
It was like a grenade went off in my mouth.

[Anonymous No.16837387]

I did that 7 alarm wing challenge at wing dome. Not worth it for sure. I threw up about 30 minutes after finishing and the first 2 poops had some heat

[Anonymous No.16837528]

>>16837127
I've had raw extract. So, the most spicy thing possible.

[Anonymous No.16837536]

A raw Carolina reaper.

[Anonymous No.16837545]

>>16837127
Hot pot in Taiwan. Pretty sure I hallucinated less on LSD. Spoke to my long-dead grandma. Shit was cash.

[Anonymous No.16837574]

>>16837127
So what’s the story with Sean? Some anon said something about how he doesn’t own the rights to his own show so he doesn’t make any money? It would explain why he desperately shills his sauces and looks more and more like he’s gonna an hero every time I see him but I would appreciate a qrd from someone who knows for sure.

[Anonymous No.16837580]

>>16837528
Not really. Resiniferatoxin is 16,000,000,000 SHU, many times more pungent than pure capsaicin. Try that, faggot.

[Anonymous No.16837655]

>>16837127
A bowl of ramen where they offered varying spicy levels of hot pepper paste to add. Got the hottest, which was bhut jolokia. Finished the first serving off and the guy gave me a second serving for free, which was nice.

A lot of sake + super spicy was a truly wonderful high. A couple hours later felt like a hot steel ball was rolling around my stomach. Now I pee spicy. Good times.

[Anonymous No.16838046]

>>16837574
He doesn’t. He’s just the host, some kike named Noah or something owns it as far as I know

[Anonymous No.16838053]

>>16837127
your moms puss

[Anonymous No.16838170]

Fermented Carolina reaper paste. It was good. But, extremely hot.

[Anonymous No.16838176]

half a habanero in a chicken wrap

[Anonymous No.16838182]

>>16837655
There's a all night ramen place in my city that I like to go to after a night on the piss and their spiciest option basically gets me stoned. It's one of the best feelings ever, although I'm sure I look disgusting to anyone who has the misfortune of seeing me blow my nose for the 10th time.

Absolutely shit water in the morning though.

[Anonymous No.16838208]

the blazin wings at bww

[Anonymous No.16838255]

>>16837127
I grew some jalapenos that were spicier than any pepper I've eaten in my life. I don't know what I did with that batch, I've never been able to replicate it with subsequent generations, but those were hotter than ghost peppers. I pickled what I couldn't use fresh, and every now and then I dip into my ever dwindling stash of magic jalapenos and destroy my entire digestive tract, mouth to anus.

[Anonymous No.16838270]

>>16837580
>1.67 grams will probably kill you
Can't wait for sauce companies to find out about this and start making sauces with it and calling it "Holy Fucking Shit I Just Shit My Pants And I Am Dying"

[Anonymous No.16838300]

>>16837127
Chocolate habanero. It was hotter than the Carolina reaper and ghost peppers I've tried.

[Anonymous No.16838305]

>>16837127
some arbol pepper I forgot to de-seed

[Anonymous No.16838313]

>>16837127
A chicken wing double coated with Blair's 3AM extract. My manager at the pizza place I worked at six years ago brought a bottle of the shit into work one day and was making bets with people to try it out.

The instant I put it in my mouth, before even biting into it, the capsaicin made me start crying. I've never been pepper sprayed before but I have to imagine eating that thing was a bit like it. Would not recommend.

[Anonymous No.16838314]

Hot Ones should have just ended when they switched to skype calls. Total shit. The gimmick was watching jews suffer in a real setting.

[Anonymous No.16838319]

>>16837127
my mom followed some chinese recipe she read online. it involved way too many dried red peppers including the seeds. maybe she misread that part somehow. but it was hot as hell. i thought it was gonna burn a hole inside me.

[Anonymous No.16838858]

>>16837127
The hot sauce at Mamoun's Falafel in Manhattan. It's very flavourful and it doesn't hit you at first but that shit will bring anyone to their knees after a few bites.

[Anonymous No.16838890]

Restaurant I worked at had a hot sauce challenge.
This extract and some Scotch Bonnets
Probably around 100k shu

[Anonymous No.16838899]

>>16837127
Moruga Scorpion sauce

[Anonymous No.16839101]

Whole reaper pepper purchased from puckerbutt booth at chili festival.

[Anonymous No.16839518]

>>16837127
Raw carolina reaper with a vodka chaser.

[Anonymous No.16839539]

>>16837127
A friend added some 1 mio scoville hot sauce to currywurst and let other friends and me taste it. Everybody was suffering for like 2 hours. Fuck that shit.

[Anonymous No.16839633]

probably one of the hot sauces from heatonist. but i had some hotpot in china that destroyed me so much it hurt to walk while standing up straight and was literally diarrhea-ing fire for a few days. the pain and itchiness my asshole experienced was intense.

[Anonymous No.16839652]

Like a little squirt of clear liquid capsaicin on a spoon. It was really spicy.

[Anonymous No.16839655]

>>16837127
Raw Carolina Reaper. Either that or these wing challenge wings that I suspect were artificially hot with that chemical additive capsaicin.

[Anonymous No.16839661]

>>16839633
I love that feeling. When your ass is burning and you feel like any agitation will rip it, get a 100pk blank cd spindle and shove it up and down your ass canal and you will have powerful orgasms.

[Anonymous No.16839738]

>>16837580
Gross. The pure extract alone was pretty unpleasant.

[Anonymous No.16839821]

>>16837127
Wendy's siratcha sauce, holy fuck it was like hell

[Anonymous No.16839836]

Accidently swalloved some dried chilis I put in sauce for flavor. My whole internal system went elevator.

[Anonymous No.16840557]

>>16837127
Concentrated habanero paste on a cracker. Was at a party at a friend's house a long time ago and a buddy whipped it out and dared all the dudes to eat it. All of us were rolling around on the floor in pain except for the host who it did not seem to affect. The moment his girl left though he immediately broke down and started rolling on the floor too. Good times.

[Anonymous No.16842337]

>>16837127

Burg that was smothered with a carolina reaper paste. It was painful, tasty nontheless.

[Anonymous No.16842347]

>>16837145
Same. Worked at a grocery store and the produce guy bet me 5$. Fucked my mouth up for 30 minutes

[Anonymous No.16842757]

>>16837127
trinidad moruga scorpion peppers that i grow

[Anonymous No.16842884]

>>16838313
I've been pepper sprayed a lot, and I can confirm that eating something slathered generously in Blairs does produce similar effects

[Anonymous No.16842892]

>>16837127
Not spicy necessarily but I ate like 6-7 cloves of garlic at once and it felt like I was swallowing shards of glass.

[Anonymous No.16843002]

>>16837127
I sucked some cock. It was hot.

[Anonymous No.16843174]

>>16837127
A couple fresh habaneros for a performance art project. Wasn't nearly as bad as people make it out to be.

[Anonymous No.16843186]

>>16837127
Other than eating raw scorpion pepper, a pork neck salad in Thailand. We ordered via slips of paper so it was the first meal I had while there that was actually "Thai spicy" because they didn't know they were making it for a white boy. It was fucking awesome but I had to chug beer to get through it.

[Anonymous No.16843205]

>this thread

[Anonymous No.16843222]

>>16837127
Lvl 15 papaya salad from a Thai place I work at, was able to verify it was actually spicy. I ate half before my gut started hurting and then left the other half for the next day

[Anonymous No.16843228]

>Resiniferatoxin is 16,000,000,000 SHU, many times more pungent than pure capsaicin. Try that, faggot.

[Anonymous No.16843528]

>>16837276
That was the worst.

[Anonymous No.16843540]

I was offended the sttaff at a Thai restaurant once. Big ragrets to follow :[

[Anonymous No.16843691]

>>16837127
carolina reaper sauce

[Anonymous No.16843721]

>>16837127
I'm not sure exactly what chilli it was, but some friends and I are a regulars at a mongolian bbq place and one night the owner was having drinks with us, having a laugh with the boys. So he says to me:
>Noticed you like your food on the wild side, wanna see how hot we go?
Like a fool I said yes, he comes back with this small, shriveled and black chilli the size of my pinky nail.
Fuck me, I was in his walk-in fridge chugging milk and praying to god I didn't shit myself or puke whilst sweating bullets and listening to everybody laughing and dunking on me for taking the bait

[Anonymous No.16843722]

>>16837127
ghost pepper flakes on pizza

[Anonymous No.16843725]

Fresh ghost pepper. Friend bought about ten of them from some local pepper nut. It was maybe the worst hour of my entire life. Still... I kind of recommend it. It was a helluva experience.

[Anonymous No.16843747]

>>16837127

[Anonymous No.16843794]

>this thread

[Anonymous No.16843949]

Karma Sauce Burn After Eating. 665k Scoville and my asshole burned soon after.

[Anonymous No.16843959]

>>16838314
Didn't they switch back to in person? I thought the skype shit was due to COVID restrictions in NYC?

[Anonymous No.16843978]

>>16837127
I had a dirty hippie friend in college who gave me some hot sauce on a spoon once. Said it was kinda like having a psychedelic experience, so I just went for it. I had trouble breathing for a few minutes but it settled into a nice endorphin rush after that. I think the scoville advertised on the bottle was 2 million? Was pretty cool and made me fearless of spicy food ever since.

[Anonymous No.16844362]

ITT:

[Anonymous No.16844392]

I did one of those picture on the wall wing challenges while drunk once
I spent the next day on the toilet
people think spicy bholé is just burn but your guts keep trying to expel stuff that isn't there

[Anonymous No.16844424]

I like mouth heat, I even like the longer physiological heat where you flush and your scalp sweats, but as soon as anything is going on in my intestines I can't avoid facing the fact that I'm just being stupid. And unfortunately when you get old you can't get the first without the second.

[Anonymous No.16844439]

Had some Nashville hot chicken that was labeled naplam since it had carolina reaper dusted all over it. It was pretty genuinely painful and made my face swell for a few minutes before subsiding.

[Anonymous No.16844466]

>dude SPICE

[Anonymous No.16844494]

>>16839518
Metal

[Anonymous No.16844496]

>>16839661

[Anonymous No.16844709]

>>16837127
This shit was pretty fucking hot.

Never eaten a whole ghost pepper or carolina reaper or anything like that.

[Anonymous No.16844822]

>>16837127
A birds eye chili

[Anonymous No.16844851]

accidentally ate a small piece of bell pepper once

[Anonymous No.16845550]

>>16844851

[Anonymous No.16845810]

>>16837146
Based

[Anonymous No.16845816]

>>16837127
Killer spice wings at a local place. Bretty hot, but they were still good

[Anonymous No.16846249]

>>16837127
The comments section on the Teen Vogue article giving instructions on proper anal sex.

[Anonymous No.16846340]

>>16837127
A cold glass of ice water but it was too spicy for me so idk if i'll ever drink it again

[Anonymous No.16846361]

>excuse, my dear waitress, but might I perchance take a gander at your hot sauce menu?
>...yes, "hot sauce menu." That is what I inquired about.
>You... don't... have one? Well, while that is truly disappointing for an establishment as esteemed as this, thankfully I always carry a choice selection of my rather vast collection with me at all times.
*loud SCRRRTCCHHing of velcro as a fanny pack is opened*
>Hmmm yes, let's see... Perhaps some "Napalm Diarrhea" for this meal? No, I think the garlicy twinge of "Captain McGoober's Ass-Ripping Lava Farter Sauce" would pair quite well with my entree. Or is it finally the day that "5 Alarm Anus Melting Hot Sauce" will make it's debut...?
>Ah, the dilemmas of a connoisseur! Be that as it may; what are your IPA offerings, my sweet?

[Anonymous No.16846366]

McChicken.

[Anonymous No.16846376]

>>16846340
Wypipo amirite?

[Anonymous No.16846403]

>>16839661

[Anonymous No.16846722]

>>16839661

[Anonymous No.16846727]

>>16846361
fucking kek

[Anonymous No.16846728]

Just had some buffalo chicken eggrolls at a burger joint and that shit was so fucking spicy I swear to god. Thank god I had a strawberry milkshake to cool it down.

[Anonymous No.16846753]

>>16840557
>The moment his girl left though he immediately broke down and started rolling on the floor too. Good times.
Honestly more badass than if it didn't effect him at all. Dare I say, based

[Anonymous No.16846822]

>>16844424
My pop eats ice cream after we eat something spicy. He still gets some irritation but it's not bad enough for him to give up spicy foods apparently. Maybe try that with something easy like hot sauce or a jalopeno.

Anyway, kinda grew up with redneck as hell, older generation heavily into hunting fishing, growing their own crops and jarring their own shit. Want onions on your burger at the cookout? Shovels over there go get one type of family shit was cash. One uncle used to jar habaneros he'd grown and I'd snack on em constantly. As rednecks though, we were not up with the times. Always thought habaneros were the hottest peppers in the world. Fast forward to a few years ago, a usps box addressed to my aunt on my mom's side shows up on my dad's front porch. Over for a visit, he asked if I knew anything about it (mom and him had been divorced for years now, so it was odd but not a lot of hatred between em, so not that crazy). Anyway, it was full of peppers. What kind? Well, they almost looked like habaneros but shriveled up or something, maybe just cherry peppers idk wtf these are. Probably just a different breed we hadn't seen b4? While discussing it, I gave up, one way to find out I said, popped it in. About three chews in my nose is already running, face beat red, whole body starting to warm up. Manage to swallow it, pops cracking a smile about to crack up, all I manage to choke out is "that's not a fucking habanero!" before chugging last of my beer in hopes it'll help, guts already twisting I know this one's not just a mouth burn I'm in it for the long haul. Start coughing body's trying to puke, all dry heeving though. Try chugging more beer finish the case never feel drunk pains too much dad can't stop laughing he thinks it's a habanero now I fucking know it's not. Call up my aunt the next day, and that's how I found out Carolina reapers are a thing

[Anonymous No.16846855]

>>16846822
Oh, also, FUCK Carolina reapers. They are too hot, if you claim otherwise you can go fuck yourself. And don't come at me with hot sauces of the same Scoville it's not the fucking same as a pepper that you gotta digest. I'll fucking snort Dave's insanity before I ever eat another reaper

[Anonymous No.16846893]

>>16846855
>too hot
That's literally the fucking point. They were made to break a record, not to titillate pallets world wide.

[Anonymous No.16846896]

>>16837127
Ghost peppers I grew myself

[Anonymous No.16846953]

>>16846893
True enough.. You win this round anon