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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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File: 540 KB, 1736x1294, pizza.jpg [View same] [iqdb] [saucenao] [google]
17917024 No.17917024 [Reply] [Original]

>tfw you've mastered making pizza

>> No.17917026

lol

>> No.17917027

>>17917024
that's what your face looks like? holy fuck

>> No.17917028

>>17917024
Where are the anchovies? The garlic cloves? The grated parmesan cheese? 0/10

>> No.17917030

>>17917027
kek get fucked by italians op

>> No.17917039

>>17917024
I could eat about three of those no problem.

>> No.17917042

>>17917024
nice OP, don't mind these discord trannies, no one loves them

>> No.17917043
File: 21 KB, 133x100, fet4M.png [View same] [iqdb] [saucenao] [google]
17917043

>>17917024
Is it boneless?

>> No.17917048

>>17917024
>pizza bowl
one of my favorite dishes

>> No.17917078
File: 50 KB, 680x453, 1638482878297.jpg [View same] [iqdb] [saucenao] [google]
17917078

>>17917024
>mfw

>> No.17917101
File: 23 KB, 440x274, newsdominospasta[1].jpg [View same] [iqdb] [saucenao] [google]
17917101

>>17917024
you're allowed to stretch the dough. it's have to look like a domino's bread bowl.

>> No.17917202

>>17917024
how to get the big puffs and the great color?

>> No.17917216

>>17917043
>eating boneless pizza
filthy kwan hands typed this post

>> No.17917231
File: 2.88 MB, 3024x4032, za3.jpg [View same] [iqdb] [saucenao] [google]
17917231

im gonna order another pizza again
itll be my 7th in 2 weeks
nice 'za op, add basil and olive oil next time

>> No.17917266

>>17917202
a short time in an extremely hot pizza oven

>> No.17917267

>>17917266
bro cmon

>> No.17917269

>>17917266
ask a cooking question get
a fucking punchline to a hitler joke

>> No.17917281

>>17917231
update: ordering it in 5 minutes when the shop opens

>> No.17917285

>>17917267
not op but 2 min at 800f works for me, but i rigged my oven to do that

>> No.17917286

>>17917024
if you didn't add sugar it's really good

>> No.17917290

>>17917024
how did you make it OP? looks like you used a wood fire oven?

>> No.17917323

>>17917285
hot damn, 800 huh....what kind of rigging?

>> No.17917327

>>17917027
>tfw
>that
>face
>when
ngmi

>> No.17917364

>>17917323
self cleaning mode, removed the locking latch

>> No.17917367

>>17917364
oh fuck
>grabs tool box

>> No.17917372

>>17917323
Typically need to miscalibrate the oven so it's willing to go hotter

>> No.17917395

>>17917364
you gon' die bro

>> No.17917441

>>17917395
yes, after a long life with delicious pizza

>> No.17917481

>>17917441
fair price

>> No.17917483
File: 375 KB, 1080x1920, pizza3.jpg [View same] [iqdb] [saucenao] [google]
17917483

>>17917281
>>17917231
i did it. ordered another pizza

>> No.17917487

>>17917483
looks fucking delicious
dont go broke tho

>> No.17917544

>>17917483
based. you are unstoppable.

>> No.17917560

>>17917024
Microwave oven with piss in it.

>> No.17918083

>>17917560
we dont care what mommy feeds you

>> No.17918110

>>17917024
This nigga really tried making pizza in an oven.
Still better than the slop they serve at any local pizza joint

>> No.17918225

>>17918110
my propane fired oven has no problem cooking pizza with a pizza stone in the bottom.

>> No.17919561

>>17917483
where did you order from?

>> No.17919702

>>17917043
Hearty kek, thanks for the laugh

>> No.17919711

You want some pizza with that crust?

>> No.17919837

looks good but wheres the toppings

>> No.17920262

>>17919711
has never had good crust

>> No.17921158

>>17917290
I used an ooni koda 16. i'm not used to the high heat and stretching pizza dough

>> No.17921727

>>17921158
kek can tell about the stretching but really it looks great despite