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/ck/ - Food & Cooking

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18032156 No.18032156 [Reply] [Original]

Make sure to post image of your favorites with your response.

>> No.18032317

I drink Dewar's daily. Get a handle and a rocks glass full of ice, give it a 4-count pour. Cheap scotch but goes down well. Laphroaig on the shelf for good times.

>> No.18032321

It's wine. You can have another personal preference but everyone should acknowledging wine as the best.

>> No.18032323
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18032323

>>18032156
I think you spelled Fireball wrong, OP.

>> No.18032324

>>18032321
Thank you for your input young lady.

>> No.18032327

>>18032317
Laphroaig is nice, personally I tend to switch up what I drink regularly. Mostly between irish and bourbon, though I do have a few scotches

>> No.18032373

>>18032317
Chad
>>18032321
Sorry, no women allowed in my thread
>>18032323
Sorry, no 16 year olds allowed in my thread
>>18032327
Chad

>> No.18032449

>>18032324
>>18032373
Imagine being so utterly devoid of any cultural heritage that you associate wine with women. Only in America.

>> No.18032453

>>18032321
>>18032324
>>18032373

wine during meal, scotch after

>> No.18032455
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18032455

>>18032449
No, I am Australian and I associate wine with women, low t men, and picrel.

>> No.18032458

>>18032455
>No, I am Australian
I'm sorry to hear that anon.

>> No.18032460

>>18032323
That stuff sucks.

>> No.18032485

>>18032449
Homosexuals and women are pretty much the same.

>> No.18032498

>>18032485
This.

>> No.18032509

>>18032156
You spelt mead wrong faggot

>> No.18032512
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18032512

>can't wait to down my SCOTCH with my RARE STEAK!!!! I love the taste of PEAT and DIRT in my whiskEy!!!! It's just like my favorite MANLY MEN do, RON SWANSON and the man himself RON BURGANDY!!!!!!!!

>> No.18032525
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18032525

>>18032509
>You spelt mead wrong faggot

>> No.18032568

>>18032512
Worryingly accurate for a wojakpost.

>> No.18032594
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18032594

For me it's

>> No.18032700

>>18032156
I just wanna get drunk for not a lot of money, so vodka it is.

>> No.18032705

I like Bowmore 12 and it's relatively affordable. Too bad I haven't been able to find it in the shelves for 2 years straight.

>> No.18033012

>>18032156
Sorry, but beer is by far the best. You can use it to get drunk, enjoy it for the taste, or just relax on your work break.

>> No.18033853

>>18032525
kek

>> No.18034793

>>18032156
anybody vouch for White Horse? I can only get it if I pay $30 for a handle. also do all handles have a plastic pour stop in the neck?

>> No.18034830
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18034830

for me it's rye

>> No.18034843
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18034843

>>18034793
forgot pic

>> No.18034984

>>18032321
You're right anon

>> No.18035397
File: 306 KB, 684x1200, mcclellands-islay.png [View same] [iqdb] [saucenao] [google]
18035397

>>18032705
if you can find McClelland's Islay Single Malt it's just NAS Bowmore bottled outside Bowmore.

>> No.18035406

>>18032156
I'm not a fan of brown liquor but if I had to choose one, I'd go with cognac

>> No.18035417

>>18032156
Free alcohol is the best. I've been given shit booze but like hell I'll complain. Didn't cost me shit so hell yeah pass me whatever

>> No.18035784
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18035784

>>18032156
Scotch doesn't really seem to be for me. I've had bottles of the stuff, but just hasn't clicked yet.

Vodka is my usual go-to for neat sipping. Pic related has become one of my new favourites since they don't have russian standard gold on the shelves anymore. Has just enough of that nice tingle on the tongue.

>> No.18035807

>>18032156
Expensive scotch is great but cheap scotch is disgusting. At least with bourbon you don't have to spend much money to get something nice.

>> No.18036193

>>18035807
Teacher's is $15 basically anywhere and fukkin slaps

>> No.18036206
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18036206

>>18032156

>> No.18036218

>>18035807
Johnnie Walker Black

>> No.18036225

>>18035784
>Picture is not even a good vodka

>> No.18036237

>>18036225
It only needs to be good to me. Never have to go far to find a drinkable vodka pricewise at any rate.

>> No.18036344

>>18035397
I have this same bottle at home. Its disgusting. It has an aftertaste of an old leather boot inside your mouth.

JW black label is better

>> No.18037841
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18037841

Scotch only beats out Mezcal and Gin because of this guy. I think my top 5 goes:

1. Caol Ila
2. Green Chartreuse
3. Barr Hill Gin/Bar Hill Tomcat Gin
4. Hendrick's Midsummer (RIP)
5. Mezcal (in aggregate)

>>18032321
Having to drink an entire fucking bottle like a day after opening it is the best way to make me sick of something. Sangria is good if you make it yourself, though.

>> No.18038986

>>18036344
you dont like peated single malts then. JW Black is probably 5-10% peated in the mix

>> No.18040144
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18040144

no one mentioned run? always underrated

>> No.18040198
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18040198

>>18032323
The patrician's choice.

>> No.18040213
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18040213

>>18032156
Whiskey in winter rum in the summer. Picrel the ultimate Rum cocktail, dark and stormy.

>> No.18040245

>>18037841
god damn

>> No.18040259

>>18040213
The best rum is Guatemala's Zacapa, the centenario and XO bottles are amazing. Well worth the money. Try to import a bottle and DONT MIX IT drink it straight

If you wanna mix rum get a mid to low tier rum like Botran or Cuban rum and mix it with lime coke or 7up/ginger ale

>> No.18040503
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18040503

For me it's a Negroni. The perfect drink. Yes I know it's technically three different alcohols mixed together, but god damn do they form something fine.

>> No.18040508

>>18032156
Ethanol. No image on hand, but it looks almost identical to water.

>> No.18040620

>>18040503
Wtf is that next to the ice?

>> No.18040624

>>18040620
lizard skin

>> No.18040639
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18040639

For me, it's a good armagnac.

>> No.18040723

>>18040620
A twist of orange peel. Mandatory for a good Negroni

>> No.18040728

>>18032156
>and why is it Scotch?
cause my teen years were spent getting drunk as fuck on it

>> No.18040759

>>18032594
>Moskovskaya
at least get Finlandia

>> No.18040851
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18040851

>>18040759
>finlandia
Worryingly drinkable
Had a nearly a whole bottle of that pretty quickly at a party once and woke up in the toilet

>> No.18040913

>>18040723
If you wanna spice it up a bit hold a match/lighter next to the peel and squeeze. You caramelize the juice and add a sugary orange aroma it's fucking sublime. Dash of bitters can also spruce it up nicely. Do you use 1:1:1? I tend to prefer a little more gin and a little less vermouth personally

>> No.18041027

>>18040913
Oh nice, I'll try that thanks. And yeah, I'm a 1:1:1 kind of guy, but to each their own

>> No.18041084

>>18032455
>No, I am Australian
damn anon, sucks to be you