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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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20150133 No.20150133 [Reply] [Original]

How did I do /ck/?
Am I wife material?

>> No.20150141

>>20150133
i hope your pussy isn't as dry as this food

>> No.20150144

>>20150141
The meat is juicy and tender, easy to chew... Silly phone poster.

>> No.20150148

>>20150133
can I sniff you'are'braphoolio, babygrill? ;)

>> No.20150152

>>20150133
kill yourself

>> No.20150155

>>20150144
i look at this image and i already start to choke

>> No.20150164
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20150164

No need to hate.

>> No.20150167

>>20150133
>am I wife material?
Based on that plate of food? No.
But only retards decide to spend half their life with another human being based on something as inconsequential as how their plate of meat and potatoes looks (there's a lot of retards out there, btw).

It's really not about knowing how to cook. It's about cooking something like this and being okay with it and then asking if you've reached the minimum bar for a lifetime of indentured servitude and red knees. It's just kind of icky (your personality, not the food).

>> No.20150185

You've had too much dick go through you to be wife material.

>> No.20150456

>>20150185
Projecting.

>> No.20150588

>>20150164
It's fine. First wife material, 2-3 years tops.

>> No.20150724

God, I'm so lonely

>> No.20150732

>>20150133
>sliced steak
>barely any mash
>weird spice on the broccoli
it'd be good if you served me a bigger portion

>> No.20150834

Good job anon. Would sit next to you and eat with :)

>> No.20150846

>>20150164
It's all pink inside :)

>> No.20150866

>>20150133
>shit sear
>didn't rest it
>as a result all the liquid in the meat wound up on the plate
>and the meat is left bone dry

also lay off the all the schizophrenic seasoning on the brocolli. less is more. s&p, sautee in mince garlic & some butter is fine. also can't stress enough the importance of resting meat. nothing grosser than having nice mash and it winds up being ruined by a pool of gross red drippings

>> No.20150876

>>20150866
I didn't sear it, I broiled it in the oven. I like my broccoli with tobasco and tajin. I'll rest the meat next time, I didn't want it to cook anymore. The mash didn't even touch the liquid lol.

>> No.20150880

>>20150866
>meat is left bone dry
>clearly juicy
>>20150164

>> No.20150885

It all looks dry and overcooked. Under seasoned. Insipid. Sad. Cafeteria food.

>> No.20150889

Post hand baby

>> No.20150891

>>20150133
>>20150164
You did fine, if a man sees this and complains he's either gay or prefers to do the cooking himself.

>> No.20150898

>>20150133
>>20150164

i would eat it and not complain if that helps

>> No.20150923
File: 841 KB, 625x353, fark_4g1hMbhh_7EXbNR6oSKMkkAd38Q.gif [View same] [iqdb] [saucenao] [google]
20150923

>>20150133
>frozen broccoli

>> No.20150936

>>20150898
>I’d eat it and not complain m’lady
Stupid simp

>> No.20150939

>>20150923
>spending 2$ per pound on broccoli when frozen cost 80 cents per pound

>> No.20150941

>>20150133
Ywnbaw

>> No.20150963

>>20150936
i was nice to you show me your vagina

>> No.20152446
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20152446

>>20150133
>Am I wife material?
Food looks great. Are you interested in fat losers that live with their mother?