/ck/ - Food & Cooking

[Anonymous No.5178959]

how the fuck do you even make a pizza with this shitty crust

everytime i do the fucking sauce just bleeds through and it ends up tasting like tomato

its the only crust i can actually buy because everyone is afraid of winter

[Anonymous No.5178964]

>>5178959
making pizza crust is relatively easy
otherwise
you could find a local pizza place and buy some premade dough from them

[Anonymous No.5178968]

>>5178964
everything is closed because snow and ice

dont have flour/ yeast left

forced to use this pita like bullshit

[Anonymous No.5178980]

>>5178968
you could put the pepporoni/meats and cheese on the bottom and the sauce on top? The meats and cheese and whatever toppings might stop the sauce from soaking into the bread so much.

[Anonymous No.5178982]

terrified

>old mexican cheese mix with bacon and tomato paste

fuck.flac

[Anonymous No.5178999]

park bake the dough if needed. if you're using fresh vegetables like mushrooms and peppers cook them down separately to get rid of the water. if using jar sauce, cook it down and reduce it. and by all means if you have access to a stone, use it. make sure your oven is hot enough.

[Anonymous No.5179007]

>>5178968
Move out of your flyover shithole to somewhere livable

[MysteryFlavor !x/NFmuJ7lc No.5179008]

>>5178980
this, layering on a pizza is very important

[Anonymous No.5179038]

bread stand at my local market makes god tier pizza bases, turn out golden and crispy on the outside yet soft and fresh inside and don't get soggy when i pack way too much shit onto it

damn i gotta go down and get some

[Anonymous No.5179080]

>>5178959
It sucks, but I bake the bread first a bit to make it a bit stale, then put the pizza stuff on it.