>Potato Chips What is your favorite brand and flavor? Mine >Lays Salt and Vinegar Potato Chips

File: 184 KB, 1122x1454, Salt & Vinegar Potato Chips.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Sat Dec 6 05:05:39 2014 No.6038709 [Reply] [Original]

>Potato Chips
What is your favorite brand and flavor?

Mine
>Lays Salt and Vinegar Potato Chips

>>	Anonymous Sat Dec 6 05:29:25 2014 No.6038738 hate me all you want but lays, regular.

>>	Anonymous Sat Dec 6 05:33:18 2014 No.6038742 salt and vinegar is my favorite flavor, but lays just dissolve in your mouth, I like various brands of "kettle" style chip

Anonymous Sat Dec 6 06:37:58 2014 No.6038822
File: 15 KB, 400x400, FRGreekFetaOliveandOreganoChipsENFR.jpg [View same] [iqdb] [saucenao] [google]

President's Choice brand has a lot of great chips. In particular I like their Feta, Olive and Oregano chips. They've got a bit of an odd flavor at first, and I had to struggle through the first bag over the course of a couple weeks, but then I found myself thinking about them later, so I bought another bag. Now I get them almost every time I'm at a Loblaws chain. Pic related.

>>	Anonymous Sat Dec 6 06:59:01 2014 No.6038846 File: 163 KB, 381x266, Nuevas Ruffles Xtra Onda.png [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 11:08:37 2014 No.6039268 >>6038846 Not so great, but they are not available in all stores

>>	Anonymous Sat Dec 6 11:18:32 2014 No.6039279 >>6038709 You got it right OP. Congrats.

>>	Anonymous Sat Dec 6 11:38:32 2014 No.6039312 File: 19 KB, 300x300, PaprikaCrisps.jpg [View same] [iqdb] [saucenao] [google] Unfortunately, they are only sold in one shop in my town

>>	Anonymous Sat Dec 6 11:44:40 2014 No.6039324 Best chips bar none, not too oily, perfectly seasoned, satisfying as fuck. Better than kettle chips/tyrell's by a mile. Make sure you don't get the big 150g bags though because they appear to be much greasier and eating leftover chips/crisps is no fun

>>	Anonymous Sat Dec 6 11:45:52 2014 No.6039327 File: 19 KB, 250x250, image.jpg [View same] [iqdb] [saucenao] [google] >>6039324 Forgot pic

>>	Anonymous Sat Dec 6 11:46:22 2014 No.6039329 File: 16 KB, 185x272, Unknown.jpg [View same] [iqdb] [saucenao] [google] >>6038709 >move to an area where local stores cater to the mexican population >takis and jumex >takis and jumex everywhere Bretty gud, too

>>	Anonymous Sat Dec 6 11:52:06 2014 No.6039341 File: 69 KB, 500x500, image.jpg [View same] [iqdb] [saucenao] [google] >>6039324 And these are my fave normie crisps Sooooo overpowering to eat a big bag of them though. Cheese and onion is incredible too.

>>	Anonymous Sat Dec 6 11:53:30 2014 No.6039344 File: 257 KB, 1024x1365, 12953.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 11:57:45 2014 No.6039353 File: 436 KB, 1200x1600, IMG_2821.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 11:59:13 2014 No.6039357 >>6039353 I want to like those so bad, but they're just nasty and acidic seeming to me. Sucks cause the texture is God tier.

Anonymous Sat Dec 6 12:02:57 2014 No.6039368

>>6038709
I haven't had Lays for quite sometime. We usually like the Mike Sells brand. Something about that lighter peanut oil is something I prefer.

But if someone else has some Lays Wavy chips with some French onion dip... I don't need to be told twice to help myself.

>>	Anonymous Sat Dec 6 12:07:56 2014 No.6039382 File: 888 KB, 1010x1024, 9492298725_2837506676_b.jpg [View same] [iqdb] [saucenao] [google] >>6039357 Yeah the beef & mustard can be quite pungent.

>>	Anonymous Sat Dec 6 12:09:11 2014 No.6039387 File: 99 KB, 600x678, chipsticks.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 12:12:34 2014 No.6039399 >>6039387 How 2 into enjoy these without getting shit all over my teeth?

Anonymous Sat Dec 6 12:12:55 2014 No.6039400

>>6038709
The fuck? Lay's Salt & Vinegar come in a sky blue bag now? That shit was always in a green bag where I live...

Don't really eat chips much. I used to like Lay's S&V, but I stopped eating them because I always get canker sores from them it feels. I'm actually big on their lightly salted though. I'm kinda plain, I know.

>>	Anonymous Sat Dec 6 12:13:43 2014 No.6039403 Try Salt and Vinegar chips with Nutella. You'll thank me later.

>>	Anonymous Sat Dec 6 12:44:14 2014 No.6039469 >>6038738 They're good. Especially covered in hot sauce. Plain or salt and vinegar are my preferred chip.

>>	Anonymous Sat Dec 6 12:46:54 2014 No.6039476 >>6039329 Takis are the fucking best

>>	Anonymous Sat Dec 6 12:51:07 2014 No.6039485 File: 130 KB, 708x708, 001086616_001_224743_708.jpg [View same] [iqdb] [saucenao] [google] Probably only available in the Netherlands, though.

>>	Anonymous Sat Dec 6 12:51:59 2014 No.6039492 File: 948 KB, 599x652, niknaks.png [View same] [iqdb] [saucenao] [google] Anyone for Nik Naks?

>>	Anonymous Sat Dec 6 13:10:35 2014 No.6039530 >>6039492 >at first glans

>>	Anonymous Sat Dec 6 14:31:49 2014 No.6039691 >>6039492 Nik naks used to be so much better, either my taste buds have matured or they brutalised the recipe to appeal to middle class mums

>>	Anonymous Sat Dec 6 14:35:15 2014 No.6039699 >>6039492 >sunday sport

>>	Anonymous Sat Dec 6 14:36:08 2014 No.6039702 Cracked pepper and sea salt zapp's

Anonymous Sat Dec 6 14:44:17 2014 No.6039731
File: 113 KB, 1024x1024, 980552.jpg [View same] [iqdb] [saucenao] [google]

>>6038822

My man. I love those President's Choice chips. I've really enjoyed the "Baby Back Ribs" and the "Buffalo Wings and Blue Cheese" ones too.

Now if I can't eat chips, I'm gonna go for the Canadian classic Hawkins Cheezies, because they are fan-diddly-tastic. Or if I can find them (which is never in Canada now) I'll get Bugles.

>>	Anonymous Sat Dec 6 14:45:32 2014 No.6039734 >>6038709 Smiths crinkle cut salt and vinegar chips

>>	Anonymous Sat Dec 6 14:50:31 2014 No.6039749 >>6039485 For some reason, "Joppie Saus" makes me laugh

Anonymous Sat Dec 6 14:57:24 2014 No.6039769

It's probably a tie between Old Dutch Ketchup and Ruffles Sour Cream and Onion.

Not gonna lie, Ive also taken quite a liking to Great Value Sour Cream and Onion. I hate Great Value, but their chips have a refreshing cheap flavour that's actually nice to have every once in a while.

>>	Anonymous Sat Dec 6 15:00:09 2014 No.6039778 File: 172 KB, 768x1024, IMG_0159.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 15:01:02 2014 No.6039781 File: 57 KB, 500x500, lays.jpg [View same] [iqdb] [saucenao] [google] These

>>	Anonymous Sat Dec 6 15:03:18 2014 No.6039786 Does anyone know where you can buy Lay's Dill Pickle in the UK.

>>	Anonymous Sat Dec 6 15:08:24 2014 No.6039796 File: 138 KB, 640x433, Better Made potato chips.jpg [View same] [iqdb] [saucenao] [google] >>6038709 >What is your favorite brand and flavor? Better Made Sweet BBQ

>>	Anonymous Sat Dec 6 15:35:25 2014 No.6039853 >>6039749 It's an odd name for Dutch standards too, although it has become pretty accepted. But it took some getting used to.

Anonymous Sat Dec 6 15:38:28 2014 No.6039858
File: 41 KB, 398x379, stateline_gallery.jpg [View same] [iqdb] [saucenao] [google]

>>6038709

Mothafuckin STATE LINE potato chips. Way better than Wise, Lay's, or other common brands here. I prefer kettle chips as a whole but if I'm going non-kettle I'm going with these.

Whole family's been eating them for decades. State Line for life. New Englanders back me up here.

>>	Anonymous Sat Dec 6 15:40:24 2014 No.6039863 >>6038822 Seriously, why does PC make such random but amazing chips?

>>	Anonymous Sat Dec 6 15:50:43 2014 No.6039889 I make my own kettle cooked chips?

Anonymous Sat Dec 6 16:03:19 2014 No.6039926

>>6039889
Are they any good? Lel the only things resembling chips that I make are pitta chips which are pretty noice.

If anyone wants to try them:

Grab some wholemeal pitta breads from your Turkish bakery, plastic is good too if you don't have the luxury of Tru ethnic God variety,

Lay em out shredded on a baking tray, soak it in olive oil and pepper flakes and some lemon juice, also some garlic salt, olive oil comes first though.

Bake on 220 Celsius for 15 minutes, 20 if you want more crunch.

Really great with hummus, tahini, greek yoghurt, and guac.

This is also quite economical if you have pittas that are starting to go stale as it doesn't compromise the taste too much.

>>	Anonymous Sat Dec 6 16:04:55 2014 No.6039933 >>6039781 muh nigga these plus jerky is god tier

>>	Anonymous Sat Dec 6 16:10:39 2014 No.6039947 File: 53 KB, 335x309, laurikokki.png [View same] [iqdb] [saucenao] [google] Kartanomn TYÖ MIÄÄHEN Peruna_LASTUt !!! dill amd sourcream

>>	Anonymous Sat Dec 6 16:10:52 2014 No.6039949 >>6039786 it's not that great. You could always try a walkers dill pickle chip considering lays owns walkers.

>>	Anonymous Sat Dec 6 16:27:49 2014 No.6039976 >>6039889 liar.

>>	Anonymous Sat Dec 6 17:19:07 2014 No.6040087 File: 115 KB, 1000x750, chips-a-lancienne-nature-lays-135-grs-chips.jpg [View same] [iqdb] [saucenao] [google] these, they're thinner and made at a lower temperature than normal chips

>>	Anonymous Sat Dec 6 17:28:35 2014 No.6040118 >>6039778 >megapussi lol

>>	Anonymous Sat Dec 6 17:35:12 2014 No.6040144 >>6038822 President's Choice makes amazing everything

>>	Anonymous Sat Dec 6 17:46:39 2014 No.6040174 Gotta go with Lays Kettle barbecue.

>>	Anonymous Sat Dec 6 17:49:05 2014 No.6040182 salt and vinegar dirty's/zapp's they fuck my mouth up though I also like crawtator

>>	Anonymous Sat Dec 6 17:52:13 2014 No.6040195 lays sea salt and garlic is gud

>>	Anonymous Sat Dec 6 18:07:49 2014 No.6040231 An actual frog

>>	Anonymous Sat Dec 6 18:12:08 2014 No.6040239 Mmm, Takis. I can't get enough of these Hot Cheetos and Takis.

>>	Anonymous Sat Dec 6 18:23:32 2014 No.6040270 Salt and Vinegar Kettle Chips

>>	Anonymous Sat Dec 6 18:32:17 2014 No.6040295 >>6038709 Lays Kettle Cooked - Original/Sea Salt & Black Pepper Any brand - Salt & Vinegar, Dill Pickle, Sour Cream & Onion

>>	Anonymous Sat Dec 6 18:55:27 2014 No.6040347 File: 32 KB, 217x334, frog.jpg [View same] [iqdb] [saucenao] [google] >>6040231 at least post it

>>	Anonymous Sat Dec 6 18:58:37 2014 No.6040363 File: 507 KB, 1113x1600, Scan.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 19:12:03 2014 No.6040416 File: 62 KB, 494x642, 4631.jpg [View same] [iqdb] [saucenao] [google] >>6040347 does it taste like an actual frog?

>>	Anonymous Sat Dec 6 19:12:57 2014 No.6040420 >>6040416 I remember those. They were profoundly disappointing.

>>	big benix sD Sat Dec 6 19:14:40 2014 No.6040428 >>6039387 10/10

>>	Anonymous Sat Dec 6 19:14:46 2014 No.6040429 File: 52 KB, 425x510, 81bB1l+f4nL._SX425_.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 19:27:15 2014 No.6040476 a local store brand's cheddar and horseradish flavor it burns so good

>>	Anonymous Sat Dec 6 19:33:59 2014 No.6040494 File: 114 KB, 592x812, ranchpussi.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 20:18:07 2014 No.6040616 File: 156 KB, 764x1024, CuteHostessGuys.jpg [View same] [iqdb] [saucenao] [google] Used to be this. And anyone saying any flavour aside from regular, salt n vinegar, or BBQ is a 5 year old.

>>	Anonymous Sat Dec 6 20:54:05 2014 No.6040696 File: 165 KB, 600x600, 28400002264.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 21:00:29 2014 No.6040711 File: 18 KB, 173x291, qatre2wsry.jpg [View same] [iqdb] [saucenao] [google] >>6039344 This

>>	Anonymous Sat Dec 6 21:01:25 2014 No.6040717 Am I the only one who dislikes crinkle-cut chips? Smooth ones are just better.

>>	Anonymous Sat Dec 6 21:25:47 2014 No.6040835 File: 41 KB, 343x499, ms vicks.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sat Dec 6 21:29:22 2014 No.6040853 >>6040835 this too

>>	Anonymous Sat Dec 6 21:36:40 2014 No.6040887 chubby hairy daddy i like the purple ditrios so good

>>	Anonymous Sat Dec 6 21:48:49 2014 No.6040954 >>6040717 I feel like Ruffles are fine but Wavy Lays are terrible.

>>	Anonymous Sat Dec 6 21:53:31 2014 No.6040979 Tim's makes the best versions of the flavors of chips they offer. All those who disagree are wrong.

>>	Anonymous Sat Dec 6 21:56:13 2014 No.6040996 >>6039344 these are fuckind disgusting

>>	Anonymous Sat Dec 6 21:59:17 2014 No.6041009 File: 1.48 MB, 1456x2592, WP_20141201_007.jpg [View same] [iqdb] [saucenao] [google] Martins kettle cooked jalapeno chips are phenomenal.

Anonymous Sat Dec 6 22:01:46 2014 No.6041024
File: 239 KB, 334x483, lays-kettle-cooked-less-fat-sea-salt-vinegar.png [View same] [iqdb] [saucenao] [google]

This things. They're like the regular ones only crunchier and less greasy.

I find with a lot of regular chips the bottom of the bag is like pure grease chips but with the 40% reduced fat I never have that happen.

>>	Anonymous Sat Dec 6 22:03:06 2014 No.6041033 File: 58 KB, 500x500, capecodpotatochipsSnV.jpg [View same] [iqdb] [saucenao] [google] <3

>>	Anonymous Sat Dec 6 22:42:06 2014 No.6041168 >>6041009 what the fuck is that

>>	Anonymous Sat Dec 6 22:50:02 2014 No.6041192 >>6041168 turkey neck

>>	Anonymous Sat Dec 6 22:55:14 2014 No.6041200 File: 132 KB, 1280x720, 1417517527157.jpg [View same] [iqdb] [saucenao] [google] >>6041192 What are you doing with that? This is literally the only thing that comes to mind

>>	Anonymous Sat Dec 6 23:00:22 2014 No.6041209 Utz Sour Cream and Onion

>>	Anonymous Sat Dec 6 23:01:22 2014 No.6041212 >>6041200 broth and/or gravy

>>	Anonymous Sat Dec 6 23:08:58 2014 No.6041220 >>6041200 Man, that's some MacGyver shit right there.

>>	Anonymous Sat Dec 6 23:10:38 2014 No.6041227 File: 90 KB, 586x472, lay contest.jpg [View same] [iqdb] [saucenao] [google] 1/3

>>	Anonymous Sat Dec 6 23:12:24 2014 No.6041231 File: 227 KB, 655x564, lays contest.png [View same] [iqdb] [saucenao] [google] >>6041227 2/3

>>	Anonymous Sat Dec 6 23:13:24 2014 No.6041236 File: 84 KB, 316x251, lays.png [View same] [iqdb] [saucenao] [google] >>6041231 done

>>	Anonymous Sat Dec 6 23:30:30 2014 No.6041274 >>6040835 the hotness makes my tummie hurt.. I prefer the sour creme ones

>>	Anonymous Sat Dec 6 23:43:51 2014 No.6041304 >>6040996 I tried them on my birthday once, and let's just say that getting sick on your birthday sucks.

>>	Anonymous Sat Dec 6 23:47:46 2014 No.6041312 File: 62 KB, 600x663, 1408212891855.jpg [View same] [iqdb] [saucenao] [google] >>6040363

>>	Anonymous Sun Dec 7 00:04:02 2014 No.6041345 File: 211 KB, 1078x401, utz.png [View same] [iqdb] [saucenao] [google] Utz > Lays

>>	Anonymous Sun Dec 7 00:07:44 2014 No.6041352 >>6038709 Herr's Ketchup come at me

>>	iheartcops Sun Dec 7 00:15:13 2014 No.6041365 >>6041345 I'd give the Utz girl some lays. heh heh.

>>	Anonymous Sun Dec 7 00:20:51 2014 No.6041370 >>6040996 Yeah, I always see them mentioned in chip threads and I don't understand how anyone could like them. It's probably the same retard posting that image every single time.

>>	Anonymous Sun Dec 7 00:24:54 2014 No.6041382 File: 56 KB, 500x500, chile limon.jpg [View same] [iqdb] [saucenao] [google] These.

>>	Anonymous Sun Dec 7 01:11:37 2014 No.6041459 >>6038709 kettle brand and tyrells brand.

>>	Anonymous Sun Dec 7 01:30:20 2014 No.6041499 >>6040835 YES sucks that I can only find these at Subway in small bags Kettle brand is good but too sweet

>>	Anonymous Sun Dec 7 02:22:41 2014 No.6041585 >>6039778 >megapussi ey b0ss

>>	Anonymous Sun Dec 7 02:28:08 2014 No.6041596 I like to make my own. Usually slice 'em real thin with my mandoline, sometimes I julienne then. Deep fry then real crispy and sprinkle them in doritos dust(found a great recipe for it), cajun seasoning, or sometimes just seasoned salt if I'm lazy

>>	Anonymous Sun Dec 7 06:27:56 2014 No.6041783 File: 34 KB, 203x300, bbq_203x300.jpg [View same] [iqdb] [saucenao] [google] For something marketed as being "healthier", these things are fucking addictive, and actually genuinely tasty.

>>	Anonymous Sun Dec 7 17:47:07 2014 No.6042861 File: 141 KB, 967x967, 120217_4.1405684525.jpg [View same] [iqdb] [saucenao] [google] fancy

>>	Anonymous Sun Dec 7 17:48:40 2014 No.6042866 >>6041783 >actually genuinely tasty. If you like shit, I guess.

>>	Anonymous Sun Dec 7 17:49:43 2014 No.6042870 File: 178 KB, 1600x1600, kettle%20saltvinegar[1].jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sun Dec 7 17:53:04 2014 No.6042884 File: 25 KB, 352x329, bb66b1da7fcc2cc625cf6c66898f052ec952eb892acb70e275051c9e0dbe370b.jpg [View same] [iqdb] [saucenao] [google] >>6042870

>>	Anonymous Sun Dec 7 18:01:43 2014 No.6042911 >>6039858 Im in massachusetts wtf are state lines?

>>	Anonymous Sun Dec 7 18:05:19 2014 No.6042929 File: 45 KB, 500x500, 0007208000420_500X500.jpg [View same] [iqdb] [saucenao] [google] None of that "mesquite" BBQ or sweet heat, either. Specifically this brand and this flavor of BBQ. I'm pretty sure it only exists in the south.

>>	Anonymous Sun Dec 7 18:16:07 2014 No.6042968 >>6042870 Basically this. Any salt and vinegar kettle chip is A-#1

>>	Anonymous Sun Dec 7 18:23:40 2014 No.6042996 File: 259 KB, 600x600, timthumb.png [View same] [iqdb] [saucenao] [google]

>>	Anonymous Sun Dec 7 19:06:39 2014 No.6043136 File: 50 KB, 403x403, estrella-sourcreamcheesechips300g[1].gif [View same] [iqdb] [saucenao] [google] sour cream and onion is good too

>>	Anonymous Mon Dec 8 10:25:37 2014 No.6045100 File: 99 KB, 960x960, roysters.jpg [View same] [iqdb] [saucenao] [google] >>6039324 >leftover crisps casual >>6039353 based Not exactly proper crisps but pic related is bretty gud.

>>	Anonymous Mon Dec 8 10:30:05 2014 No.6045111 File: 30 KB, 500x500, 0004178000165_500X500.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Mon Dec 8 12:29:59 2014 No.6045388

>>6045100
Yes leftover chips, what you accidentally buy a huge bag of chips and you actually eat the whole damn thing? It stops tasting good once your mouth is loaded with oil and salt.

Damn im still monitoring this thread for some reason, I kinda want someone to drop some ethereal God chips that I didn't know existed.

Where are they?

Looking for a ridge cut sea salt chip that is moderately oily, goooood ass quality sea salt, and with an authorotative crunch. Available in the UK too if possible.

>>	Anonymous Mon Dec 8 13:12:11 2014 No.6045474 >>6040696 My nigga

>>	Anonymous Mon Dec 8 13:26:26 2014 No.6045506 >>6045388 why dont u suck a dick while ur at it

>>	Anonymous Mon Dec 8 13:34:31 2014 No.6045528 Prawn cocktail

>>	Anonymous Mon Dec 8 13:44:57 2014 No.6045557 jays hot stuff, best hot chips easily

>>	Anonymous Mon Dec 8 14:03:10 2014 No.6045589 >>6039485 They're a bit too chemical for me, then again joppiesaus tastes quite chemical too and it gives me the most disgusting farts ever. (I still eat it)

>>	Anonymous Mon Dec 8 14:05:22 2014 No.6045593 File: 270 KB, 1600x1200, 11052010001.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Mon Dec 8 14:12:59 2014 No.6045620 Zapp's barbecue ranch. Motherfuckers were stocked in a vending machine once and I bought them all. Never saw them again.

>>	Anonymous Mon Dec 8 15:00:41 2014 No.6045736 File: 110 KB, 300x300, snack-deep-river-sweet-maui-onion.jpg [View same] [iqdb] [saucenao] [google] >ctrl+f >deep river >0 Every potato chip thread ever ;_;

>>	Anonymous Mon Dec 8 17:26:06 2014 No.6046084 >>6039312 you are the man for having an opinon that matches mine

>>	Anonymous Mon Dec 8 17:28:03 2014 No.6046087 >>6039691 i noticed that too. they lacked the intensity i remember fondly

>>	Anonymous Mon Dec 8 17:30:49 2014 No.6046095 File: 57 KB, 760x500, snaps-spicy-tomatoe_2[1].jpg [View same] [iqdb] [saucenao] [google] dis shit mayne

>>	Anonymous Mon Dec 8 17:43:33 2014 No.6046137 >>6039492 >>6046087 It might just be my imagination but I'm sure there was one variety of nik naks in particular that had a warning on the packet saying "eat in a well ventilated area".

>>	Anonymous Mon Dec 8 17:50:22 2014 No.6046148 File: 55 KB, 600x600, Skips.jpg [View same] [iqdb] [saucenao] [google] Skips master race reporting in.

>>	Anonymous Mon Dec 8 17:58:33 2014 No.6046159 >>6039933 >>6039781 Fuck yeah.

>>	Anonymous Mon Dec 8 18:06:39 2014 No.6046171 File: 198 KB, 1024x768, quavers-1_zps74f77ebf.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Mon Dec 8 19:04:58 2014 No.6046295 >>6041200 is that a horse dildo bong i thought someone just made it so that the soda would squirt out of the dildo would be cool to use that for like hot sauce or something

>>	Anonymous Mon Dec 8 19:07:07 2014 No.6046297 >>6046295 I thoought it was supposed to shoot fake jizz

>>	Anonymous Mon Dec 8 19:10:10 2014 No.6046308 >>6046295 Christ... It's Bad Dragon.

>>	Anonymous Mon Dec 8 19:11:35 2014 No.6046311 >>6046171 white guy here i am very offended by this pic asians DO NOT smile

>>	Anonymous Mon Dec 8 19:37:40 2014 No.6046378 >>6045736 these are fantastic

>>	Anonymous Mon Dec 8 19:48:55 2014 No.6046398 >>6039312 >>6039341 >>6039353 good choices >>6042968 best i've encountered are the co-op's sea salt and chardonnay vinegar ones oh man i'm gonna buy some tomorrow

>>	Anonymous Mon Dec 8 20:03:29 2014 No.6046448 Pringles salt and vinigger

>>	Anonymous Mon Dec 8 20:21:51 2014 No.6046511 File: 44 KB, 300x400, zapps_hnh_jalapeno.jpg [View same] [iqdb] [saucenao] [google] Idk what Voodoo taste like but I see it praised alot on here. All I know is that these blow every other jalapeno kettle chip out of the fucking water.

>>	Anonymous Mon Dec 8 20:30:55 2014 No.6046544 Lays wasabi ginger

>>	Anonymous Mon Dec 8 20:45:12 2014 No.6046595 Gonna say Herr's Old Bay chips.

>>	Anonymous Mon Dec 8 20:48:49 2014 No.6046606 Lays sour cream and onion.

>>	/co//ck/y fa/tg/uy Mon Dec 8 23:04:24 2014 No.6046943 File: 36 KB, 720x540, image.jpg [View same] [iqdb] [saucenao] [google] >>6041227 >>6041231 >>6040347 >>6041236 My sides!!!

>>	Anonymous Mon Dec 8 23:06:04 2014 No.6046945 >>6039731 I saw them in a Safeway in Vancouver 2 weeks ago.

>>	Anonymous Tue Dec 9 00:58:50 2014 No.6047210 >>6045593 >American >Argentinean >German >Brazilian >Japanese lol why

>>	Anonymous Tue Dec 9 01:12:08 2014 No.6047248 Lays cinnamon roll

>>	Anonymous Tue Dec 9 01:21:20 2014 No.6047277 >>6040835 These are like 15/10 good. My absolute favorite snack food of them all. >>6046511 I'd really like to try these some day. I could only find the crawtators flavor in stores here, the other ones are just not available.

>>	Anonymous Tue Dec 9 01:23:39 2014 No.6047287 File: 1.99 MB, 308x214, Simon Pegg - thumbs up.gif [View same] [iqdb] [saucenao] [google] >>6045736 mah nigga

>>	Anonymous Tue Dec 9 03:36:40 2014 No.6047487 >>6047248 GOAT chips Love the taste, adore the smell, miss it dearly. Do the flavours that don't win that competition just never get made again?

>>	Anonymous Tue Dec 9 03:42:14 2014 No.6047496 File: 30 KB, 410x410, 15145095.jpg [View same] [iqdb] [saucenao] [google] These are fucking great. Resealable bag too. Why don't all chips come in resealable bags?

>>	Anonymous Tue Dec 9 03:48:30 2014 No.6047510 File: 1.07 MB, 2688x1520, IMAG0451.jpg [View same] [iqdb] [saucenao] [google] >>6038709 >Potato Chips This was horrible.

>>	Anonymous Tue Dec 9 03:56:18 2014 No.6047525 >>6047510 Potato chip chunks? Are they chips or chunks???

>>	Anonymous Tue Dec 9 04:02:01 2014 No.6047532 >>6047525 Probably more like chunks than chips. They were a bit soggy. I don't why anyone would think that salty ice cream is a good idea.

>>	Anonymous Tue Dec 9 08:05:49 2014 No.6047771 >>6038709 I like me crisps thicker (ruffles-like), plain salted. Lay's seem to not have those in the line-up anymore, so it's X-Cut Crunchips. Cheers.

>>	Anonymous Tue Dec 9 08:07:09 2014 No.6047772 I haven't eaten chips in 5 years, dod they still have sour cream and leek?

>>	Anonymous Tue Dec 9 17:38:57 2014 No.6049120 >>6038709 how is Salt & Vinegar flavour not pink wtf usa u fuking always bojio me

>>	Anonymous Tue Dec 9 17:51:14 2014 No.6049143 Utz Salt and Vinegar are clearly the best.

>>	Anonymous Tue Dec 9 17:59:30 2014 No.6049161 File: 12 KB, 301x450, cws7.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Dec 9 18:05:16 2014 No.6049178 >>6038709 my nigga

>>	Anonymous Tue Dec 9 19:37:19 2014 No.6049403 >>6049120 pink is prawn cocktail you godforsaken pleb >>6049161 oh man these were great

>>	Anonymous Tue Dec 9 19:43:06 2014 No.6049416 File: 31 KB, 450x450, k2-_379cdd96-4433-4452-8632-19d812ae41c1.v1.jpg [View same] [iqdb] [saucenao] [google] These are good

>>	Anonymous Tue Dec 9 19:57:13 2014 No.6049448 >>6049403 usa land of buttfuck let's have a million flavours for everything

>>	Anonymous Tue Dec 9 19:59:20 2014 No.6049457 >>6049448 >Kurgistan only have one flavor of chip and that's cow! >This the way we like it! The correct question is "Why the fuck are Walkers Salt & Vinegar green?"

>>	Anonymous Tue Dec 9 20:00:48 2014 No.6049460 >>6038709 You're fucking awesome.

>>	Anonymous Tue Dec 9 22:34:44 2014 No.6049825 File: 65 KB, 360x460, ngbbs4d84fd4493546.jpg [View same] [iqdb] [saucenao] [google] I dont usually buy chips but when I do I usually get these.

>>	Anonymous Tue Dec 9 23:26:40 2014 No.6049955 File: 58 KB, 375x500, 4-dirty-jalapeno-heat-potato-chips-lgn.jpg [View same] [iqdb] [saucenao] [google] Reporting

>>	Anonymous Tue Dec 9 23:29:29 2014 No.6049966 File: 1.04 MB, 956x576, Screen Shot 2014-12-09 at 10.29.00 PM.png [View same] [iqdb] [saucenao] [google] >>6038709 anything old dutch. but i personally enjoy pic related.

Anonymous Tue Dec 9 23:31:49 2014 No.6049973

I ate so many fucking hot cheetos growing up I don't know how I don't have diabeetis. I don't know if I just grew up or they changed the recipe but I stopped eating them 4 or 5 years ago when they suddenly started tasting and smelling like dirty socks and/or rancid shit, every now and again I buy a small bag thinking it might be different but every time I end up throwing them away as soon as the disgusting smell hits me.

don't even eat chips that much these days but I like kettle jalapeno chips .

>>	Anonymous Tue Dec 9 23:47:05 2014 No.6050012 File: 47 KB, 337x500, burts.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Wed Dec 10 04:13:57 2014 No.6050394 >>6040347 >>6040416 >>6040420 tasted and smelled like french people which is not only always disappointing but downright disgusting

>>	Anonymous Wed Dec 10 04:16:45 2014 No.6050402 File: 418 KB, 448x486, N.E.E.T.png [View same] [iqdb] [saucenao] [google] >tfw mum brings home the wrong crisps

>>	Anonymous Wed Dec 10 06:35:54 2014 No.6050541 >>6045593 Bought an Argentinian one once and they were all burnt.

>>	Anonymous Wed Dec 10 06:41:30 2014 No.6050548 >>6049825 >Crinkle Cut >Kettle Chips How...even...I don't

>>	Anonymous Wed Dec 10 10:44:54 2014 No.6050867 >>6047532 agreed, who has ever enjoyed sweet and savory stuff

>>	Anonymous Wed Dec 10 13:59:35 2014 No.6051168 File: 121 KB, 250x330, baconcheddarmac.jpg [View same] [iqdb] [saucenao] [google] rip

>>	Anonymous Wed Dec 10 14:08:51 2014 No.6051191 >>6050867 Salted caramel is kinda nice

>>	Anonymous Wed Dec 10 14:42:33 2014 No.6051257 >>6050548 crinkle cut is a style of preparation kettle cooked is a style of cooking how are these mutually exclusive? unless you are expressing great admiration, and that is why you "don't even". that is acceptable.

>>	Anonymous Wed Dec 10 15:09:48 2014 No.6051308 >>6051168 You're a disgusting human being. I'd rather have another bag of that cappuccino flavor than that rancid shit again.

>>	Anonymous Wed Dec 10 15:13:23 2014 No.6051316 >>6038822 Based Galen

>>	Anonymous Wed Dec 10 15:19:50 2014 No.6051336 File: 19 KB, 401x349, galen-weston-401x349.jpg [View same] [iqdb] [saucenao] [google] >>6051316 pic related

>>	Anonymous Wed Dec 10 15:24:12 2014 No.6051349 >>6051257 Because kettle cooking chips means hand stirring them, which seems incompatible with the chips retaining their crinkle cut.

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/ck/ - Food & Cooking