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/ck/ - Food & Cooking

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8127634 No.8127634 [Reply] [Original]

Drop your best beef Jerkey recipes, /ck/

>> No.8127637

>>8127634
*jerky

>> No.8127641

>>8127637
fuck

>> No.8127660

store bought

>> No.8127666

>>8127634
My friend wrote this a long time ago.
It's inferior to biltong but it gets the job done and works better than with venison rather than beef I believe.
>http://www.oldjimbo.com/Outdoors-Magazine/Your-own-Beef-Jerky.pdf

>> No.8127678

>>8127634
1 cup worcesteshire sauce
1 cup soy sauce
1 TBS sugar
1 tsp salt
1 TBS finely minced garlic
3 fresh cayenne peppers finely chopped or 2 tsp powder
1 tsp liquid smoke

Marinate 3-5 lbs1/8 inch thick sliced beef
overnight. Set oven to 170F and hang beef from racks until dry (8-12 hours). Store in refrigerator.

>> No.8127743

2 jalapenos, whole
Black pepper corns, to taste
1 cup teriyaki sauce
1 cup soy sauce
1/2 cup brown sugar
2 garlic cloves, whole
1 tbsp smoked paprika

blend the marinade together, pour it over some carne asada and let it sit for desired amount of time. slow cook at 180F until done.