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/ck/ - Food & Cooking


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8561576 No.8561576 [Reply] [Original]

I'm doing chicken.

Give me your best chicken marinades.

>> No.8561596
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8561596

>> No.8561597

>>8561576

Care to give us some more info, anon? What do you want the marinade for? Tenderizing an old tough bird or just for adding flavor?

How will you plan on cooking the chicken?

Do you have whole chickens or cuts? If cuts, which ones?

>> No.8561624

>>8561596

haha cool meme dude XD

>>8561597

Breasts.

Oven.

350-ish degrees for the length of an episode of The Wire.

Juicy.

Tender.

Etc.

>> No.8562443

Lemon: juice, zest

Rosemary: whole, fresh

Olive oil: quality shit

Salt: a lot

Pepper: freshly cracked

Done

>> No.8562450

>>8562443
pan: nice and hot

>> No.8562459

>>8562443

That's a good way to kick off the recommendations, but I've done that.

I want some next-level overnight voodoo shit for my chicken tits.

>> No.8562490

https://www.youtube.com/watch?v=tId3ox8MAD0

>> No.8562509

>>8562490

This is what I'm talking about.

New shit.

Chef sounds gay, though.

>> No.8562794

>>8562459
Olive oil
Salt
Pepper
Nutmeg
Chilli powered
Habenjero peppers (3)
Garlic (4-5 cloves)
All spice

Enjoy

>> No.8564925

>>8561576
Cinnamon.
Sugar.
Thyme.
Put some whole grapes in with the chicken

>> No.8565828

>>8561576
Thyme, lemon, scotch bonnet, garlic, rapeseed oil
Fennel, caraway, coriander seed, lavender, works best with white fish, but also chicken
Cumin, coriander, turmeric, bird eyes, yoghurt is good for meats in curry