[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 20 KB, 552x526, 1478338222502.jpg [View same] [iqdb] [saucenao] [google]
8600758 No.8600758 [Reply] [Original]

>garlic aioli
Why does this combination of words trigger me so much?
https://www.youtube.com/watch?v=pw39hv-mDh0

>> No.8600769

GARLIC

AYY YEE OLLIEY

>> No.8601070

Cuz you a cry baby piss pants that dun like good food.

>> No.8601073

You don't love garlic? What a baby.

>> No.8601079

i love garlic but can we stop pretending aioli isn't just mayonnaise with more oil in it

>> No.8601138

>>8600758

because aioli already necessitates garlic

>> No.8601147

>>8601079

>mayonnaise with more oil

mayonnaise doesn't have a fixed amount of oil, but it is almost entirely oil.

>>8601138

op clearly knows this you fucktard

>> No.8601151

>>8601147

I know the OP clearly knows it fucktard.

>> No.8601200

>>8600758
ail is frog for garlic

>> No.8601370

>>8600758
You're offended by using what seem like upscale words to describe what you consider commonplace foods, probably because you encounter this sort of thing in restaurants that you consider pretentious, fake-upscale and overpriced. It's like calling bacon smoked pancetta.(which is weird oustide of an Italian place) or French fries pommes frites (which sounds pretentious if the place isn't French or Belgian).

>> No.8601540

>mention that I made aioli for a recipe at work
>"what kind of aioli?"
>what?
>"like sracha or anything? What did you put in it?"
>garlic and oil
>"oh"

>> No.8601545

>>8601370
the reason has already been posted. try to keep up.

>> No.8601552

>>8601079
Aioli without garlic IS mayonnaise.. aioli literally means garlic and oil

>> No.8601575

>>8601545
You don't like words that seem fancy to you? Mayonnaise is a French word, after all. In an Italian place I would expect it to be called aioli.

>> No.8601726

>>8601552
No, aioli without garlic is mayonnaise without egg; aka just oil

>> No.8601733
File: 3 KB, 284x115, (you).png [View same] [iqdb] [saucenao] [google]
8601733

>>8601370
alioli implies there garlic in it
garlic and oil
saying "garlic alioli" is redundant and retarded

>> No.8601739

>>8601726
modern aioli is garlic mayo. garlic+oil version is old and obsolete.

>> No.8601741

>>8601733
Twice the garlic

>> No.8601770

>>8601733
In English we're totally retarded about Italian words. When it comes to food words we consistently use the plural word as a singular. We use the word for pepper to refer to a type of salami. Beyond the language we do retarded things to Italian food as well, like putting shrimp/chicken in Alfredo sauce and covering chicken cutlets with tomato sauce and melted mozzarella. To say nothing of what we've done to fucking pizza. And the fact that nearly every supermarket in America sells ravioli in fucking cans!

And the redundant combination of "garlic aioli" is what tweaks your autism?

>> No.8602622

>>8601575

ARE YPU RETARDED

>> No.8602672

>>8600758
I'm watching this, mildly annoyed. I mean I hate Jack. Hate him. But it's not so bad. Then we're nearly done. A bit of salt and pepper.

>motorised salt and pepper grinders

Tipped me over the edge. God I hate this man.

>> No.8602674

>>8601770
We sure did improve most Italian food.
I always appreciate the reminder.

>> No.8602846

is aioli supposed to be an italian thing?