[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 89 KB, 576x768, M7UMaJLpUWmQbSL-GKIkerxDtFSATTcIQa-8eKQUkXU.jpg [View same] [iqdb] [saucenao] [google]
9124808 No.9124808[DELETED]  [Reply] [Original]

>flyover food

>> No.9124810

>>9124808
dear fucking god, is that a shepherd's pie (with bacon and cheddar on top) in the shape of a birthday cake?

>> No.9124813

>>9124808
There's already a flyover food thread.
Learn to use the catalog, newfag.

>> No.9124817
File: 2.18 MB, 480x480, CheesyBreadCorn.webm [View same] [iqdb] [saucenao] [google]
9124817

>> No.9124824
File: 440 KB, 574x352, British oral hygiene commercial.gif [View same] [iqdb] [saucenao] [google]
9124824

>>9124808
>it's another foreign Ameriboo pretends he's an American thread

>> No.9124825
File: 2.52 MB, 360x360, BoiledMilkChickenCooked3Ways.webm [View same] [iqdb] [saucenao] [google]
9124825

>> No.9124829
File: 2.81 MB, 420x420, Hasselback Steak.webm [View same] [iqdb] [saucenao] [google]
9124829

>> No.9124837

>>9124825
you fucking cut away too early. you get more trigger effect by leaving in the 'TASTY!' splash logo at the end

>> No.9124840
File: 1.93 MB, 640x640, HotDogBreakfastThing.webm [View same] [iqdb] [saucenao] [google]
9124840

>> No.9124842
File: 1.41 MB, 340x340, MacAndCheesePotPiePizzaThing.webm [View same] [iqdb] [saucenao] [google]
9124842

>> No.9124848
File: 2.69 MB, 640x360, TeriyakiGrilledRamen.webm [View same] [iqdb] [saucenao] [google]
9124848

>> No.9124879

>>9124848
wtf why? a bottle of teriyaki sauce is like $2-3, he could have bought a lb of hamburger for that much

>> No.9124888

>>9124825
>3 and a half cup of cheese
Jesus christ.

>> No.9124916
File: 2.88 MB, 640x360, American Enchiladas.webm [View same] [iqdb] [saucenao] [google]
9124916

>>9124888
How about 2lbs of cheese in a recipe

>> No.9125726

>>9124879
i'm more upset the dumbass didn't take the plastic spout off so he could just dump it out faster

>> No.9125748

>>9124825
Penne??? Who the FUCK uses diagonal cut Penne in their Mac and cheese, this goddamn triggered the fuck out of me

>> No.9125760

>>9125726
I also asked the same thing, what a stooge.

>> No.9125816

>>9124829
I've never cut meat. Is it as tough as it looks here or is that knife extremely dull?

>> No.9125817

>>9124840
Is this supposed to be like a keto pizza or something?

>> No.9127667

>>9124888
You obviously never cooked before. That dish serves 6 people.

>> No.9127672

>>9124840
>>9124825
>>9124829
>>9124842
>pour lots of cheese on everything
>It tastes good:)

>> No.9127681

>>9125816
I assume it looks difficult because they are trying to make a deep cut without actually cutting it apart.

>> No.9127781

>>9124916
*pukes*

>> No.9128861
File: 15 KB, 206x204, 1480291258758.jpg [View same] [iqdb] [saucenao] [google]
9128861

>Cooking with Jack
the thread

>> No.9130564

>>9124916

this looks like something i'd enjoy.

i love really soggy corn tortillas. just infused with enchilada sauce.